| Dungeness Crab, Spinach & Artichoke Dip |
$14.95 |
and creamy parmesan with toasted sourdough |
| Baked Artisan Goat Cheese |
$12.95 |
garlic roasted tomatoes, pesto and toasted sourdough |
| Fried Calamari |
$14.95 |
classic with tartar and cocktail sauce |
| Mussels Marniére |
$16.95 |
garlic, white wine and sourdough |
| Classic Shrimp Cocktail |
$14.95 |
classic presentation with homemade horseradish cocktail sauce, lemon and garlic croutons |
| Artisan Cheese Plate |
$14.95 |
trio of chef's pick of local cheeses from cowgirl creamery, poached bosc pear, pomegranate gastrique |
| Dungeness Crab Cake |
$16.95 |
roasted corn salad and whole grain mustard aioli |
| Dungeness Crab Cocktail |
$17.95 |
on a bed of butter lettuce with homemade horseradish-cocktail sauce |
| Crab Avocado Roll |
$16.95 |
dungeness crab, tomato arrabiatta, balsamic reduction, petite rainbow greens |
| Garlic Fries With Parsley |
$7.95 |
our thin-cut fries with gilroy garlic |
| Chilled Oysters |
$32.00 - $18.00 |
on the half shell with mignonette sauce |
| BBQ Oysters |
$12.00 |
bistro bbq butter |
| Oysters Rockefeller |
$12.00 |
spinach, onion, pernod, butter, pecorino cheese and sourdough breadcrumbs |
| Ahi Tuna Tartar |
$9.95 |
shaved green papaya, fresh mango salsa and balsamic reduction |
| Crab Endive Salad |
$11.95 |
fresh dungeness crab meat with cilantro, basil and mint, sweet lime vinaigrette on belgian endive |
| Alaskan Halibut Ceviche |
$13.95 |
bell pepper, red onion and cucumber with habanero, fried sweet potato |
| Gulf Shrimp Ceviche |
$12.95 |
tomato, avocado and mango with red onion and cilantro, plantain chips |
| Calamari Ceviche |
$10.95 |
"mission street" style with tomatoes, peppers and green onion, yucca root chips |
| Ceviche Trio |
$12.95 |
sample of our alaskan halibut, gulf shrimp & calamari ceviche's |
| Boudin Sourdough Breadbowl |
$14.95 |
choice of our homemade crab and corn bisque or the traditional clam chowder in our freshly baked sourdough bread bowl |
| Petite Sourdough Breadbowl |
$9.95 |
|
| Herbed Greens |
$9.95 |
organic greens, cherry tomatoes and our black pepper-shallot vinaigrette |
| Iceberg Wedge Salad |
$11.95 |
homemade blue cheese dressing, crisp applewood smoked bacon, grated egg and tomatoes |
| Heirloom Tomato Salad |
$14.95 |
on sourdough crostini with fresh mozzarella, oil-cured olives, shaved red onion and truffled-basil vinaigrette, parmesan reggiano |
| Caesar Salad |
$9.95 |
romaine lettuce, parmesan cheese and our own sourdough garlic croutons |
| Bistro Shrimp Salad |
$18.95 |
grilled shrimp, grilled avocado, chopped romaine, orange supremes, red peppers, jalapeño and cilantro vinaigrette |
| Dungeness Crab Louis |
$26.95 |
fresh picked dungeness crab with deviled eggs, avocado, bibb lettuce, asparagus, ripe tomatoes and louis dressing |
| Cobb Salad |
$26.95 |
grilled chicken, hard boiled egg, smoked bacon, tomato, avocado, blue cheese and crisp romaine in a cobb salad vinaigrette dressing |
| Grilled Vegetable Harvest |
$19.95 |
marinated butternut squash, grilled zucchini, asparagus and radicchio with cherry tomatoes, capers, almonds and salsa crudo |
| Sourdough Baguette Burger |
$15.95 |
full half-pound beef patty, toasted sourdough baguette, lettuce, tomato, onions and choice of cheese |
| Classic Chicken Club |
$15.95 |
toasted sliced sourdough, grilled chicken, avocado, bacon, lettuce, tomato and basil mayonnaise |
| Char Grilled Ribeye Sandwich |
$18.95 |
on a french baguette with melted brie, arugula and tomato |
| Dungeness Crab Cake Sandwich |
$19.95 |
toasted sourdough, lettuce, tomato, avocado and lemongrass mayonnaise |
| Hot Smoked Salmon Club |
$18.95 |
sliced sourdough, lettuce, tomato, avocado, bacon and basil mayonnaise |
| Margherita |
$12.95 |
tomato, basil and fresh mozzarella |
| Pepperoni |
$14.95 |
tomato sauce, roasted peppers, sweet onions and grilled scallions |
| Dungeness Crab & Shrimp |
$18.95 |
fresh pesto, mozzarella and tomato confit |
| Dungeness Crab Mac & Cheese |
$24.95 |
aged vermont cheddar cheese, fresh cream and freshly picked dungeness crab with buttered sourdough bread crumbs |
| Roasted Mushroom Risotto |
$19.95 |
fresh organic mushrooms slow braised with white wine, shallots and thyme, with shaved peccorino romano |
| Angel Hair Pasta With Herb Grilled Shrimp |
$23.95 |
vine ripened tomato arrabiatta and garlic |
| Sourdough Gnocchi Al Pesto With Lobster |
$25.95 |
fresh homemade sourdough potato gnocchi in creamy pesto sauce with citrus zest and chives |
| Sourdough Tortilla Tacos |
$15.95 |
choice of: grilled rock cod -or- spicy grilled shrimp -or- dungeness crab three soft sourdough tortillas filled with grilled rock cod, avocado, red and green cabbage, crema fresca, cilantro, pico de |
| Fish & Chips |
$21.95 |
anchor steam beer batter, cole slaw and homemade tartar sauce with our thin cut fries substitute with jumbo shrimp |
| Wild Caught Dayboat Scallops |
$32.95 |
braised white beans, wilted winter greens and frisée salad with hot bacon vinaigrette and house-cured citrus pork belly |
| Pan Roasted Petrale Sole |
$25.95 |
white wine and lemon-butter sauce with garlic mashed potatoes and sautéed spinach |
| Wild Caught Alaskan Halibut |
$31.95 |
on a seafood stew of clams, calamari, fennel and fingerling potatoes with lemon balm and chili |
| Crispy Skinned Striped Bass |
$29.95 |
creamed baby leeks and frisée salad with hot bacon vinaigrette and poached glaum ranch egg |
| Wild Pacific Northwest King Salmon |
$29.95 |
heirloom tomato and sourdough "panzanella" with oil-cured moroccan olives and fava beans, white balsamic vinaigrette |
| Cioppino |
$36.95 |
dungeness crab, shrimp, calamari, mussels and fish simmered in a spicy saffron-tomato broth |
| Steamed Dungeness Crab |
$35.95 |
served with our famous sourdough bread, linguine with slow roasted tomato arrabiatta sauce and caesar salad |
| Red Wine Braised Beef Stew |
$22.95 |
slow braised beef shortrib with glazed carrots, pearl onions and creamy garlic mashed potatoes |
| Organic Chicken 'frites' |
$22.95 |
our signature half boneless chicken roasted under a brick with natural jus and our thin cut fries |
| Simply Grilled Flat Iron Steak |
$24.95 |
rubbed with sea salt and black pepper, char grilled with parsley-garlic butter, asparagus and creamy garlic mashed potatoes |
| Pork Tenderloin Picatta |
$25.95 |
pan seared with lemon zest, capers and parsley in a white wine butter sauce, mashed potatoes and sautéed bloomsdale spinach |
| 14oz New York Strip |
$37.95 |
certified angus beef, lightly herb encrusted, fresh grated horseradish with rosemary jus and roasted marble potatoes |
| Sourdough Crust Apple Pie |
$9.95 |
|
| Chocolate Lava Cake |
$8.95 |
callebaut chocolate, crème anglaise and vanilla gelato |
| Key Lime Pie |
$8.95 |
sourdough crust, vanilla gelato, fresh berries and chocolate drizzle |
| Sourdough Upside-Down Bread Pudding |
$7.95 |
fresh baked with caramel sauce, vanilla whipped cream and berries |
| Vanilla Crème Brûlée |
$7.95 |
with a crispy wafer cookie |
| Cinnamon-Sugar Dusted Sourdough Beignets |
$6.95 |
with vanilla gelato and assorted berries |
| Gelato |
$6.95 |
vanilla, cinnamon or pistachio, served with a crispy wafer cookie |
| Assorted Berries |
$6.95 |
with crème anglaise |
| Turtle Bread Bowl |
$9.95 |
with clam chowder |
| Grilled Cheese |
$7.95 |
french fries |
| Butter Noodles |
$7.95 |
with parmesan |
| Mac & Cheese |
$8.95 |
|
| Cheese Pizza |
$8.95 |
|
| Hamburger |
$9.95 |
french fries |
| Hamburger |
$0.50 |
add cheese |
| Grilled Chicken |
$9.95 |
mashed potatoes and carrot sticks |
| Grilled Fish |
$10.95 |
rock cod, mashed potatoes and carrot sticks |
| Kids Sundae |
$1.95 |
vanilla gelato, chocolate sauce and whipped cream |
| Kids Soda |
$1.95 |
|
| Hama Hama |
$18.00 - $32.00 |
hood canal, wa |
| Marin Miyagi |
$18.00 - $32.00 |
tomales bay, ca |
| Kumamoto |
$20.00 - $34.00 |
humboldt bay, ca |
| Barbeque |
|
bistro bbq butter |
| Traditional Rockefeller |
|
spinach, onion, pernod, butter, pecorino and sourdough bread crumbs |
| Boudin Bloody Mary |
|
stolichnaya vodka, secret boudin bloody mary mix, and all the fixins |
| Ruby Red Cosmo |
|
finlandia grapefruit vodka, cointreau, fresh lime and cranberry juice |
| Basil Gimlet |
|
bombay sapphire gin shaken with fresh basil leaves and lime juice |
| Raspberry Lemon Drop |
|
hanger 1 citron vodka, fresh raspberry puree and lemon juice "up" with a sugar rim |
| Upcider-Tini |
|
applejack brandy, russian standard vodka and lemon juice served "up" with a cinnamon rim |
| The Perfect Storm |
|
krakken spiced rum and ginger beer on the rocks with lime |
| Moscow Mule |
|
russian standard vodka, ginger beer and lime |
| Bistro Margarita |
|
el jimador tequila, cointreau and sweet & sour on the rocks with a salt rim |
| Strawberry-Rita |
|
our bistro blend with fresh strawberry puree |
| S.F. Sunrise |
|
correlejo tequila, lemon juice, orange juice and a floater of chambord |
| Citrus Breeze |
|
stolichnaya orange vodka, orange and cranberry juices and a splash of sprite |
| One Moore Old Fashion |
|
woodford reserve bourbon, muddled sugar, bitters, orange twist and maraschino cherry |
| Blackberry Lemonade |
|
three olives berry vodka, blackberry puree and lemon juice, topped with sprite |
| Perfect Mojito |
|
two ways: bacardi superior rum muddled with mint leaves, fresh lime juice and simple syrup |
| Perfect Mojito |
|
bacardi dragonberry rum and fresh strawberry puree |
| Anchor Steam |
|
|
| Blue Moon |
|
hefeweizen |
| Peroni |
|
lager |
| Karl Strauss "Red Trolley Ale" |
|
|
| Corona |
|
|
| Fat Tire |
|
|
| Guinness |
|
|
| Heineken |
|
|
| Lagunitas |
|
ipa |
| Sapporo |
|
|
| Clausthaler |
|
non-alcoholic |
| Budweiser |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Sparkling |
$9.00 |
kenwood cuvée brut, california, nv |
| Sparkling |
$9.00 |
zonin, prosecco italy, nv |
| Pinot Grigio |
$10.00 |
caposaldo, veneto, italy, 2011 |
| Riesling |
$9.00 |
kung fu girl, washington state, 2012 |
| Rosé |
$13.00 |
la crema russian river valley, 2012 |
| Fume Blanc |
$9.00 |
dry creek vineyard sonoma county, 2012 |
| Sauvignon Blanc |
$9.00 |
kenwood, sonoma county, 2011 |
| Sauvignon Blanc |
$11.00 |
joel gott, california, 2011 |
| Sauvignon Blanc |
$13.00 |
trinchero "marys vineyard" napa valley , 2012 |
| White Zinfandel |
$9.00 |
buehler, napa, 2011 |
| Chardonnay |
$8.00 |
bistro house white, california , 2011 |
| Chardonnay |
$10.00 |
kenwood, california, 2011 |
| Chardonnay |
$12.00 |
la crema, monterey, 2011 |
| Pinot Noir |
$10.00 |
kenwood california , 2012 |
| Pinot Noir |
$13.00 |
martin ray russian river valley , 2012 |
| Merlot |
$9.00 |
irony monterey, 2012 |
| Merlot |
$10.00 |
kenwood, california, 2010 |
| Shiraz |
$9.00 |
peter lehmann, barossa, australia, 2010 |
| Zinfandel |
$9.00 |
kenwood, california, 2009 |
| Zinfandel |
$11.00 |
dry creek vineyard sonoma county, 2011 |
| Malbec |
$9.00 |
doña paula " estate " mendoza argentina, 2011 |
| Cabernet Sauvignon |
$9.00 |
bistro house red, california, 2011 |
| Cabernet Sauvignon |
$11.00 |
kenwood, california, 2010 |
| Cabernet Sauvignon |
$13.00 |
hess "allomi", napa valley, 2011 |
| White |
$10.00 |
kendall-jackson, late harvest chardonnay monterey, 2007 |
| White |
$12.00 |
arrowood, late harvest riesling russian river valley, 2008 |
| Port |
$8.00 |
fonseca "bin 27" , nv |
| Port |
$10.00 |
warres otima 10 year tawny , nv |
| Port |
$12.00 |
taylor fladgate fine ruby porto, nv |
