Feta cheese wrapped in grape leaves |
$10.00 |
Seared & topped with dried apricots, currants, crispy garlic chips & a rosemary-lemon honey |
Vegetarian Soup Of The Evening |
$7.00 |
|
Corn Masa Cake |
$10.00 |
topped w/ sharp white cheddar, sliced avocado, green onions, & red cabbage salad. served w/ chipotle sour cream, pickled carrot, & a lime wedge. |
Classic Caesar |
$9.00 |
w/rustic croutons. |
Mediterranean Farro Salad |
$9.00 |
shredded romaine, napa, & carrots tossed in a lemon vinaigrette w/ fresh mint, parsley, feta, chickpeas, currants & toasted pumpkin seeds. |
Painted Hills New York Steak |
$37.00 |
Seared & topped w/ a salted caper & fresh herb salsa verde. Served w/ seasonal local vegetables & mashed potatoes. |
Pan Seared Sea Scallops |
$30.00 |
topped w/ a ginger sake beurre blanc. served w/ sesame scallion rice cakes & seasonal vegetables. |
Savoy Cabbage Leaves Stuffed W/ Herbed Ricotta, Goat Cheese & Pecorino |
$24.00 |
Baked & served over a creamy tomato-garlic-fennel sauce w/ roasted asparagus & seared fresh shiitake mushrooms. |
Portuguese Style Pork & Prawn Stew |
$29.00 |
Braised Carlton Farms pork shoulder, wild prawns, & smoked sausage cooked in a paprika-garlic-cumin sauce w/ roasted potatoes, kale, cilantro, parsley & XVOO. |
Mediterranean Lamb Chops |
$36.00 |
marinated in red wine, garlic, & herbs. seared & served w/ mashed potatoes, seasonal vegetables, & gremolata. |
Seared Duck Breast |
$29.00 |
Dusted w/ cinnamon, star anise & black pepper. Served over a coconut curry sauce w/ roasted yams, wilted spinach, cherry tomatoes, toasted peanuts & fresh cilantro. |
Ketel One Vodka |
|
muddled w/ fresh mint leaves and fresh lime. topped w/ reeds ginger brew. served on the rocks. |
Suzannes Margarita |
|
cuervo, fresh squeezed oranges and limes, and a splash of triple sec. served on the rocks. |
Bacardi Rum |
|
shaken w/ fresh orange juice, crushed cardamom, and triple sec. served straight up. |
Ketel One Vodka And Mango Puree |
|
muddled w/ fresh lime. topped w/ reeds ginger brew. served on the rocks. |
Bombay Saphire |
|
shaken w/pomegranate juice and grand marnier. served straight up. |
Ketel One Ginger-lemon drop |
|
made w/ fresh squeezed lemon and ginger syrup. served straight up w/ a sugar rim. |
Smirnoff Vodka |
|
shaken w/ fresh squeezed grapefruit juice, ginger syrup, and thai basil leaves. served straight up w/ basil garnish. |
Crown Royal, Maple Syrup, And Fresh Lemon Juice |
|
topped w/ club soda. served on the rocks. |
Creme De Cacao |
|
baileys irish cream, grand marnier, and a little smirnoff shaken w/ fresh cream. served straight up. |
Meyers Dark Rum And Blood Orange Bitters |
|
served on the rocks w/ a splash of fresh squeezed orange juice. |
Hendricks Gin |
|
muddled w/thai basil leaves, fresh lime and a splash of simple syrup. |
Nasturtium Flowers |
|
shaken w/ ketel one vodka, fresh lemon juice and a splash of simple syrup. |