| Soup Du Jour |
|
|
| Mesclun Salad |
|
Fingerling Potatoes, Cherry Tomatoes, Spiced Candied Nuts, Fennel and Whole Grain Mustard Dressing |
| Turkey and Ham Club |
|
Bacon, Lettuce, Tomato, Onion, Charred Onion Aioli, Pommes Frites |
| Onion Soup Gratinee |
$7.99 |
caramelized onions in rich broth, Gruyere crouton |
| Soup Du Jour |
$7.99 |
|
| Truffle Potato Soup |
$7.99 |
velvety potato puree, chive creme fraiche, truffle oil |
| Beef Tartare* |
$12.99 |
chopped by hand, with salt and vinegar chips, arugula salad |
| Mediterranean Artichoke Ravioli |
$11.99 |
arugula and cherry tomato salad, basil beurre blanc |
| Fried Goat Cheese Salad |
$10.99 |
baby arugula, roasted red and yellow beets, lingonberry balsamic vinaiagrette |
| Escargots |
$9.99 |
in garlic and parsley butter |
| Assiette A Fromage |
$ |
cheese supplied by goat.sheep.cow |
| Charcuterie Assorties |
$17.99 |
Chef's selection of house-made sausages, pate, and rillettes |
| Oysters on the Half Shell* |
$ |
please ask for daily selection |
| Onion Soup Gratinée |
$7.99 |
caramelized onions in rich broth, Gruyère crouton |
| Soup Du Jour |
$7.99 |
|
| Truffle Potato Soup |
$7.99 |
velvety potato purée, chive crème fraîche, truffle oil |
| Escargots |
$9.99 |
in garlic and parsley butter |
| Assiette a Fromage |
$ |
cheese supplied by goat, sheep, cow |
| Beef Tartare* |
$12.99 |
chopped by hand, with salt and vinegar chips, arugula salad |
| Oysters on the Half Shell* |
$ |
please ask for daily selection |
| Onion Soup Gratinée |
$7.99 |
caramelized onions in rich broth, Gruyère crouton |
| Soup Du Jour |
$7.99 |
|
| Truffle Potato Soup |
$7.99 |
velvety potato purée, chive crème fraîche, truffle oil |
| Mesclun Salade |
$7.99 - $12.99 |
baby greens, candied nuts, aged red wine vinaigrette |
| Frisée Lyonnaise |
$9.99 |
frisée lettuce, bacon lardons, toasted hazelnuts, poached egg, hazelnut vinaigrette |
| Beef Tartare* |
$12.99 |
chopped by hand, with salt and vinegar chips, arugula salad |
| Foie Gras Terrine |
$17.99 |
plum jam, toasted brioche |
| Charcuterie Assorties |
$17.99 |
house-made sausages, pate, terrine, Chef's selection of rillettes |
| Mediterranean Artichoke Ravioli |
$11.99 |
arugula and cherry tomato salad, basil beurre blanc |
| Fried Goat Cheese Salad |
$10.99 |
baby arugula, roasted red and yellow beets, lingonberry balsamic vinaigrette |
| Escargots |
$9.99 |
in garlic and parsley butter |
| Assiette a Fromage |
$ |
cheese supplied by goat, sheep, cow |
| Cauliflower Crisp |
$9.00 |
saffron fennel, lemon aioli |
| Beef Tartare* |
$13.00 |
chopped by hand; traditional garniture and baguette |
| Foie Gras |
$14.00 |
pan seared with brioche pudding cherry & port reduction |
| Charcuterie & Fromage |
$18.00 |
pâté, rillettes, cured meats, daily cheeses & classic accoutrements |
| Crispy Veal Sweetbreads |
$10.00 |
spicy mustard pork belly, roasted brussels sprouts, cauliflower cream |
| Calamari |
$11.00 |
wild rocket, pickled fennel, lemon aioli |
| Escargots |
$10.00 |
garlic and parsley butter |
| Mesclun Salade |
$7.99 - $12.99 |
baby greens, candied nuts, aged red wine vinaigrette |
| Frisee Lyonnaise |
$9.99 |
frisee lettuce, bacon lardons, toasted hazelnuts, poached egg, hazelnut vinaigrette |
| Nicoise Salade Traditionale |
$14.99 |
baby greens, haricots verts, hard boiled eggs, potatoes, Nicoise olives topped with tuna |
| Salad Maison |
$7.99 - $12.99 |
crisp romaine, onion, tomato, cucumber, blue cheese vinaigrette |
| Chicken Salad Croissant |
$10.99 |
roasted chicken, tarragon, green apples, mesclun salad |
| House-Smoked Turkey Sandwich |
$10.99 |
tomato, red onion, Gruyere, avocado and horseradish aioli |
| Croque Monsieur |
$9.99 |
classic open-faced grilled ham and cheese |
| Brasserie Burger* |
$11.99 - $12.99 |
10 oz. burger grilled to order |
| Grilled Cheese Sandwich |
$9.99 |
sun-dried tomatoes, fresh basil, Swiss and goat cheese |
| Beet-Cured Gravlax Salmon |
$10.99 |
citrus goat cheese, grilled Tuscan bread, mixed greens, local beet and lentil salad |
| Braised Beef Sandwich |
$11.99 |
horseradish aioli, choice of Gruyere or Cheddar cheese |
| Shaved Steak Sandwich |
$12.99 |
red bell peppers, Swiss cheese, rosemary aioli, mesclun salad |
| Mesclun Salade |
$7.99 - $12.99 |
baby greens, candied nuts, aged red wine vinaigrette |
| Frisée Lyonnaise |
$9.99 |
frisée lettuce, bacon lardons, toasted hazelnuts, poached eggs, hazelnut vinaigrette |
| Nicoise Salade Traditionale |
$14.99 |
baby greens, haricots verts, hard boiled egg, potatoes, Nicoise olives topped with tuna |
| Chicken Salad Croissant |
$10.99 |
roasted chicken, tarragon, green apple, mesclun salad |
| Croque Madame |
$10.99 |
classic open-faced grilled ham and cheese with fried egg |
| Brasserie Burger* |
$11.99 - $12.99 |
10 oz. burger grilled to order |
| Grilled Cheese Sandwich |
$9.99 |
sun-dried tomatoes, fresh basil, Swiss and Goat cheese |
| Beet-Cured Gravlax Salmon |
$10.99 |
citrus goat cheese, grilled Tuscan bread, mixed greens, local beet and lentil salad |
| Bacon, Egg and Cheese Sandwich |
$9.99 |
Applewood-smoked bacon, two fried egg, Cheddar, sunflower whole grain bread, pommes Lyonnaise |
| Duck Fat Biscuits |
$11.99 |
house-made maple pork sausage gravy, two fried eggs, Applewood-smoked bacon |
| Quiche Du Jour |
$9.99 |
with mesclun salad |
| Omelette with Fines Herbes |
$9.99 |
Swiss cheese, pommes frites |
| Pate Du Jour |
$12.99 |
house pate, grilled Tuscan bread, mesclun salad, traditional accompaniments |
| Shrimp Provencal |
$12.99 |
sauteed shrimp, penne pasta, garlic, Pernod, tomato, red chili flake, herbs |
| Salmon Bernaise |
$14.99 |
garlic, spinach, roasted red potatoes, Bearnaise |
| Steak Hache* |
$12.99 |
haricots verts, sliced tomatoes, demi-glace |
| Trout Pistou |
$14.99 |
roasted red potatoes, ratatouille, basil beurre blanc |
| Salmon Béarnaise |
$24.99 |
potato purée, garlic spinach and Béarnaise |
| Cavatelli Pasta with Seared Scallops |
$26.99 |
sun-dried tomatoes, mushrooms, arugula, garlic cream sauce |
| Pork Chop Brittany |
$25.99 |
grilled double-cut pork chop, roasted red potatoes, bacon-braised red cabbage, caramelized apples and Calvados sauce |
| Braised Rabbit |
$25.99 |
white wine, crème fraîche, whole grain mustard, potatoes dauphinoise |
| Chicken Française |
$23.99 |
celeriac, roasted tomatoes, fresh basil, pearl onions and lemon caper sauce |
| Lamb Shank Au Poivrade |
$28.99 |
braised lamb shank, pommes puree, crisp Brussels sprouts |
| Black pepper Gnocchi |
$20.99 |
ratatouille, basil butter sauce, citrus zest |
| Shrimp Provençal |
$21.99 |
sautéed shrimp, penne pasta, garlic, Pernod, tomato, red chili flank, herbs |
| Braised Short Rib |
$27.99 |
Espagnole sauce, fresh herbs, pommes purée, garlic spinach |
| Coq Au Vin |
$23.99 |
chicken braised in red wine with bacon lardons, pearl onions, mushrooms |
| Duck Confit |
$26.99 |
roasted red potatoes, sauteed haricots verb, butter-poached mushrooms, plum sauce |
| Trout Amandine |
$21.99 |
Pommes puree, haricots verts, toasted almonds, brown butter |
| Fish Du Jour |
$ |
fresh daily |
| Seared Carolina Sea Scallops |
$28.00 |
red pepper rigatoni, wild mushrooms, arugula, lemon garlic cream sauce |
| Pork Brittany |
$27.00 |
pork shank, fingerling potatoes, red wine brussels sprouts, calvados caramelized apples |
| Braised Rabbit |
$27.00 |
white wine, whole grain mustard, fried leeks, polenta cake, rainbow carrots |
| Salmon Béarnaise* |
$25.00 |
olive oil sous vide salmon, potatoes dauphinoise, garlic spinach, béarnaise |
| Colorado Lamb Shank |
$28.00 |
red wine & veal stock, brandied figs, roasted spaghetti squash and rainbow carrots |
| Wild Mushroom Crêpes |
$19.00 |
garlic roasted wild mushrooms, roasted asparagus, cauliflower cream, rainbow carrots, red pepper coulis |
| Bouillabaisse |
$27.00 |
shrimp, lobster, local fish, mussels, clams, garlic, white wine-saffron tomato broth |
| Braised Short Rib |
$28.00 |
raspberry demi, potato purée, truffle garlic spinach |
| Tuna Au Poivre* |
$28.00 |
beet risotto, goat cheese, orange glaze, pepper arugula |
| Coq Au Vin |
$25.00 |
potato puree, braised leg of chicken, bacon lardons, pearl onions, wild mushrooms, haricots verts |
| Petite Filet Roquefort* |
$27.00 |
spaghetti squash, grilled asparagus, shallot jus |
| Duck Confit |
$25.00 |
french lentils, butter poached mushrooms, port cherry reduction, haricots vert |
| Center Cut Pork Chop* |
$25.00 |
ratatouille, potato & cauliflower puree, thyme demi glaze |
| Shrimp á La Niçoise |
$24.00 |
penne pasta, haricots verts, sundried tomatoes, niçoise olives, roasted garlic butter |
| Whole Fish Du Jour |
$ |
fresh daily |
| Hamachi - Yellowtail |
$4.75 |
|
| Sake - Salmon |
$4.75 |
|
| Unagi - BBQ Eel |
$4.50 |
|
| Tataki - Beef |
$5.99 |
|
| Tataki - Tuna |
$5.99 |
|
| Maguro - Tuna |
$5.99 |
|
| Hamachi - Yellowtail |
$4.75 |
|
| Sake - Salmon |
$4.75 |
|
| Unagi - BBQ Eel |
$4.50 |
|
| Tataki - Beef |
$5.99 |
|
| Tataki - Tuna |
$5.99 |
|
| Maguro - Tuna |
$5.99 |
|
| Hamachi - Yellowtail |
$4.75 |
|
| Sake - Salmon |
$4.75 |
|
| Unagi - BBQ Eel |
$4.50 |
|
| Tataki - Beef |
$5.99 |
|
| Tataki - Tuna |
$5.99 |
|
| Maguro - Tuna |
$5.99 |
|
| Tempura Fried Tuna Roll |
$9.99 |
|
| Spicy Salmon Roll |
$7.99 |
|
| Crab Crunch Roll |
$7.99 |
|
| Rainbow Roll |
$12.50 |
|
| Veggie Roll |
$6.99 |
|
| California Roll |
$7.50 |
|
| Black Dragon Roll |
$10.99 |
|
| Spicy Tuna Roll |
$8.99 |
|
| Tempura Fried Shrimp Roll |
$10.99 |
|
| Tuna Sushi Plate |
$15.99 |
|
| Tempura Fried Tuna Roll |
$9.99 |
|
| Spicy Salmon Roll |
$7.99 |
|
| Crab Crunch Roll |
$7.99 |
|
| Rainbow Roll |
$12.50 |
|
| Veggie Roll |
$6.99 |
|
| California Roll |
$7.50 |
|
| Black Dragon Roll |
$10.99 |
|
| Spicy Tuna Roll |
$8.99 |
|
| Tempura Fried Shrimp Roll |
$10.99 |
|
| Tuna Sushi Plate |
$15.99 |
|
| Tempura Fried Tuna Roll |
$9.99 |
|
| Spicy Salmon Roll |
$7.99 |
|
| Crab Crunch Roll |
$7.99 |
|
| Rainbow Roll |
$12.50 |
|
| Veggie Roll |
$6.99 |
|
| California Roll |
$7.50 |
|
| Black Dragon Roll |
$10.99 |
|
| Spicy Tuna Roll |
$8.99 |
|
| Tempura Fried Shrimp Roll |
$10.99 |
|
| Tuna Sushi Plate |
$15.99 |
|
| Mariniere |
$10.99 - $14.99 |
white wine, shallot, parsley |
| Bacon Blue Cheese |
$10.99 - $14.99 |
white wine garlic broth |
| Pistou |
$10.99 - $14.99 |
garlic, basil and olive oil |
| Curry |
$10.99 - $14.99 |
mild curry and coriander |
| Aïoli |
$10.99 - $14.99 |
classic garlic broth |
| Vegetable Cream |
$10.99 - $14.99 |
white wine, shallot, cauliflower cream |
| Marinière |
$10.99 - $14.99 |
white wine, shallot, parsley |
| Bacon Blue Cheese |
$10.99 - $14.99 |
white wine garlic broth |
| Pistou |
$10.99 - $14.99 |
garlic, basil and olive oil |
| Curry |
$10.99 - $14.99 |
mild curry and coriander |
| Aïoli |
$10.99 - $14.99 |
classic garlic broth |
| Vegetable Cream |
$10.99 - $14.99 |
white wine, shallot, cauliflower cream |
| Marinière |
$10.99 - $14.99 |
white wine, shallot, parsley |
| Bacon Blue Cheese |
$10.99 - $14.99 |
white wine garlic broth |
| Pistou |
$10.99 - $14.99 |
garlic, basil and olive oil |
| Curry |
$10.99 - $14.99 |
mild curry and coriander |
| Aïoli |
$10.99 - $14.99 |
classic garlic broth |
| Vegetable Cream |
$10.99 - $14.99 |
white wine, shallot, cauliflower cream |
| Mariniere |
|
white wine, shallot, parsley |
| Bacon Blue Cheese |
|
white wine garlic broth |
| Pistou |
|
garlic, basil, olive oil |
| Red Curry |
|
mild curry and coriander |
| Provencal |
|
tomato, classic garlic broth |
| Vegetable Cream |
|
white wine, shallot, cauliflower cream |
| Monday - Bouillabaisse |
$13.99 |
seafood stewed in garlic, white wine and saffron, crostini with garlic saffron aioli |
| Tuesday - Pan-Fried Crabcake |
$13.99 |
corn and tomato salad, basil and tomato remoulade |
| Wednesday - Shrimp Etouffee |
$12.99 |
Creole seasoning, jasmine rice pilaf |
| Thursday - Duck Confit Club |
$12.99 |
Applewood-smoked bacon, Cheddar cheese, garlic aioli, pommes frites |
| Friday - Braised Lamb Sandwich |
$12.99 |
pickled red onion, garlic cream cheese spread, pommes frites |
| Saturday - Duck Confit And Butter-Poached Mushroom Salad |
$13.99 |
pickled red onion, wilted frisee lettuce, aged red wine vinaigrette |
| Sunday - Crepe Du Jour |
|
two crepes filled with Chef's selection of fresh ingredients |
| Monday - Bouillabaisse |
$13.99 |
seafood stewed in garlic, white wine and saffron, crostini with garlic saffron aioli |
| Tuesday - Pan-Fried Crabcake |
$13.99 |
corn and tomato salad, basil and tomato remoulade |
| Wednesday - Shrimp Etouffee |
$12.99 |
Creole seasoning, jasmine rice pilaf |
| Thursday - Duck Confit Club |
$12.99 |
Applewood-smoked bacon, Cheddar cheese, garlic aioli, pommes frites |
| Friday - Braised Lamb Sandwich |
$12.99 |
pickled red onion, garlic cream cheese spread, pommes frites |
| Saturday - Duck Confit And Butter-Poached Mushroom Salad |
$13.99 |
pickled red onion, wilted frisee lettuce, aged red wine vinaigrette |
| Sunday - Crepe Du Jour |
$12.99 |
two crepes filled with Chef's selection of fresh ingredients |
| Monday - Moules-Frites Provencal |
$20.99 |
fennel and tomato broth, served with pommes frites and garlic aioli |
| Tuesday - Poached Salmon Jardiniere |
$25.99 |
clams, dill butter sauce |
| Wednesday - Duck Confit Provencal |
$25.99 |
grilled corn, tomato, basil, and arugula salad |
| Thursday - Shrimp a La Nicoise |
$24.99 |
penne pasta, haricots verts, sun-dried tomatoes, roasted garlic cream |
| Friday - Swordfish Crepinette |
$27.99 |
seasonal vegetables, lentils, basil beurre blanc |
| Saturday - Filet Rossini |
$30.99 |
filet mignon, foie gras terrine, shaved black truffle, grilled asparagus, pommes puree, demi glace |
| Sunday - Bouillabaisse |
$25.99 |
seafood stewed in garlic, white wine and saffron, crostini with garlic saffron aioli |
| Quiche Du Jour |
$9.99 |
with mesclun salad |
| Omelette with Fines Herbes |
$9.99 |
Swiss cheese, pommes frites |
| Omelette De Campagne |
$10.99 |
duck confit, onions, Swiss and goat cheese, pommes frites |
| Omelette with Ham and Cheese |
$10.99 |
cured ham, Brie, pommes frites |
| Eggs Benedict |
$10.99 |
poached eggs, English muffin, spiced ham, hollandaise, pommes frites |
| Charleston Eggs |
$12.99 |
poached eggs, lump crab cakes, asparagus, English muffin, Bearnaise, pommes frites |
| Farmer's Breakfast |
$10.99 |
two fried eggs any style, brioche toast, Applewood-smoked bacon, pommes Lyonnaise, strawberry compote |
| Butcher's Steak and Eggs |
$24.99 |
two fried eggs, pommes Lyonnaise, Bernaise |
| NY Steak Hash |
$11.99 |
Espagnole sauce, peppers, onions, potatoes, two fried eggs, Bearnaise |
| Duck Confit Hash |
$12.99 |
demi-glace, peppers, onions, potatoes, two fried eggs, Bearnaise |
| Pommes Frites |
$4.75 |
|
| Potatoes Lyonnaise |
$4.99 |
|
| Applewood Bacon |
$2.99 |
|
| Brioche Toast |
$1.99 |
|
| 1 Egg |
$1.99 |
|
| 2 Eggs |
$3.50 |
|
| Asparagus |
$6.25 |
|
| English Muffin |
$1.99 |
|
| NY Steak Frites |
$26.99 |
maitre d'hôtel butter |
| NY Steak Au Poivre |
$27.99 |
|
| Filet Roquefort |
$28.99 |
|
| Butcher's Steak |
$24.99 |
shallot demi-glace |
| Brasserie Burger* |
$11.99 - $12.99 |
10 oz. beef burger grilled to order, served with pommes frites |
| Plateau De Fruits De Mer |
$35.00 - $70.00 |
Plateau includes crab cocktail, oysters, shrimp, clams, lobster and a trio of sauces |
| Littleneck Clams |
$9.99 |
|
| Shrimp Cocktail |
$13.99 |
|
| Crab Cocktail |
$ |
|
| Oysters |
$ |
|
| Little Neck Clams |
$10.00 |
|
| Shrimp Cocktail |
$14.00 |
|
| Crab Cocktail |
$14.00 |
|
| Oysters |
$ |
|
| Potato Purée |
$4.50 |
|
| Pommes Frites |
$4.75 |
|
| Pommes Dauphinoise |
$5.75 |
|
| Roasted Brussels Sprouts |
$5.25 |
|
| Haricots Verts |
$5.25 |
|
| Steamed Garlic Spinach |
$5.25 |
|
| Grilled Asparagus |
$6.25 |
|
| Bearnaise or Aioli |
$1.50 |
|
| Potato Purée |
|
|
| Potatoes Dauphinoise |
|
|
| Glazed Rainbow Carrots |
|
|
| Pommes Frites |
|
|
| Haricots Verts |
|
|
| Garlic Spinach |
|
|
| Sautéed Asparagus |
|
|
| Brussels Sprouts |
|
|
| Edamame |
$4.99 |
|
| Seaweed Salad |
$3.99 |
|
| Kani Salad |
$5.99 |
|
| Squid Salad |
$5.99 |
|
| Sushi Rice |
$2.99 |
|
| Edamame |
$5.00 |
|
| Seaweed Salad |
$4.00 |
|
| Red & White |
$6.00 - $24.00 |
|
| Louis Perdrier, Brut, FR |
$7.00 - $28.00 |
|
| Domaine Carneros "by Taittinger", Brut, Carneros, CA, 2011 |
$11.00 - $44.00 |
|
| Bouvet (Rosé), Brut, Loire Valley, FR |
$8.00 - $32.00 |
|
| Champagne, Veuve Clicquot, Brut, Reims, FR |
$18.00 - $72.00 |
|
| Prosecco, Tiamo, Veneto, IT (187mL Bottle) |
$9.00 |
|
| Rosé, E. Guigal, Côtes du Rhône, FR, 2014 |
$8.00 - $32.00 |
|
| Pinot Grigio, Cielo, Veneto, IT, 2014 |
$6.75 - $27.00 |
|
| Pinot Gris, Erath, OR, 2014 |
$7.50 - $30.00 |
|
| Riesling, J. Lohr "Bay Mist", Monterey, CA, 2014 |
$7.00 - $28.00 |
|
| Picpoul de Pinet, Hugues Beaulieu, Coteaux du Languedoc, FR, 2014 |
$6.75 - $27.00 |
|
| Sauvignon Blanc, Brancott, Marlborough, NZ, 2015 |
$7.50 - $30.00 |
|
| Sauvignon Blanc, Château Lamothe de Haux, Bordeaux, FR, 2014 |
$8.00 - $32.00 |
|
| Sancerre, Château de Sancerre, Loire Valley, FR, 2013 |
$12.00 - $48.00 |
|
| Pinot Blanc, Dopff & Irion "Cuvée René Dopff", Alsace, FR, 2013 |
$7.75 - $31.00 |
|
| Chardonnay, Charles Smith Wines "Eve", WA, 2013 |
$7.00 - $28.00 |
|
| Chardonnay, Rodney Strong, Chalk Hill, Sonoma County, CA, 2014 |
$9.50 - $38.00 |
|
| Chardonnay, Mâcon-Villages, Louis Chevallier, Bourgogne, FR, 2013 |
$9.00 - $36.00 |
|
| Muscadet-Sèvre et Maine, Dom. de La Fruitière "Gneiss de Bel Abord", FR, 2014 |
$8.00 - $32.00 |
|
| Vouvray, LaCraie, Loire Valley, FR, 2013 |
$8.50 - $34.00 |
|
| Moscato d'Asti, Marenco, Piemonte, IT, 2014 |
$9.00 - $36.00 |
|
| Beaujolais-Villages, Maison Louis Jadot, Bourgogne, FR, 2014 |
$6.50 - $26.00 |
|
| Pinot Noir, Maison Louis Latour "Domaine de Valmoissine", FR, 2013 |
$8.00 - $32.00 |
|
| Pinot Noir, Van Duzer, Willamette Valley, OR, 2013 |
$12.00 - $48.00 |
|
| Pinot Noir, Schug, Sonoma Coast, CA, 2014 |
$10.00 - $40.00 |
|
| Côtes du Rhône, Château Mont-Redon, FR, 2014 |
$8.00 - $32.00 |
|
| Malbec, Bodega Catena Zapata, Vista Flores, Uco Valley, Mendoza, AR, 2013 |
$8.00 - $32.00 |
|
| Merlot, House of Independent Producers "H.I.P.", Columbia Valley, WA, 2012 |
$8.00 - $32.00 |
|
| Cabernet Sauvignon, Seven Falls Cellars, Wahluke Slope, WA, 2013 |
$8.00 - $32.00 |
|
| Cabernet Sauvignon, Simi, Alexander Valley, CA, 2013 |
$9.50 - $38.00 |
|
| Haut-Médoc, Château Larose-Trintaudon "Cru Bourgeois", Bordeaux, FR, 2009 |
$13.00 - $52.00 |
|
| Petite Sirah, Peirano Estate Vineyards, Lodi, CA, 2014 |
$8.00 - $32.00 |
|
| Shiraz, Vinaceous "Snake Charmer", AUS, 2013 |
$8.00 - $32.00 |
|
| Syrah Blend, Mas des Cabres "Terres d'Aspères", Languedoc, FR, 2013 |
$7.50 - $30.00 |
|
| Zinfandel, Manifesto, Lodi, CA, 2014 |
$8.00 - $32.00 |
|
| Vin Mousseux Rosé, Bouvet, Brut, Loire Valley |
$32.00 |
|
| Crémant de Bourgogne, La Maison du Crémant, Brut |
$42.00 |
|
| Crémant de Bourgogne, Bailly-Lapierre, Blanc de Noirs, Brut |
$49.00 |
|
| Charles Bove, Brut, Loire Valley |
$33.00 |
|
| Saumur Rosé, Louis de Grenelle, Brut, Loire Valley |
$40.00 |
|
| 2011 Vouvray, Domaine Pichot, Brut, Loire Valley |
$46.00 |
|
| Champagne, Veuve Clicquot, Brut, Reims |
$72.00 |
|
| Champagne Rosé, Piper-Heidsieck, Brut Sauvage, Reims |
$100.00 |
|
| Champagne, Barnaut, Blanc de Noirs, Grand Cru Brut, Bouzy |
$90.00 |
|
| Champagne, Billecart-Salmon, Brut Réserve, Mareuil-sur-Aÿ |
$90.00 |
|
| Champagne, Perrier-Jouët, "Grand Brut", Épernay |
$90.00 |
|
| Champagne Rosé, Moët & Chandon "Nectar Impérial", Épernay |
$125.00 |
|
| Champagne, Laherte Frères, "Ultradition Brut", Chavot |
$68.00 |
|
| Champagne, Duval-Leroy, Brut, Vertus |
$70.00 |
|
| Prosecco, Zardetto, Brut, Treviso |
$31.00 |
|
| 2012 Cava, Avinyó "Reserva", Brut, Penedes |
$36.00 |
|
| Cava Rosé, Conde de Subirats, Brut, Spain |
$30.00 |
|
| 2012 Schramsberg, Blanc de Blancs, Brut, North Coast |
$65.00 |
|
| 2011 Domaine Carneros "by Taittinger", Brut, Carneros |
$44.00 |
|
| 2013 Sauvignon de Saint-Bris, Domaine Jean-Marc Brocard, Bourgogne |
$38.00 |
|
| 2013 Sancerre, Château de Sancerre, Loire Valley |
$48.00 |
|
| 2014 Sancerre, Gerard Fiou, Loire Valley |
$55.00 |
|
| 2013 Pouilly-Fumé, Jean Dagueneau "Domaoine des Berthiers", Lire Valley |
$50.00 |
|
| 2014 Bordeaux, Château Lamothe de Haux |
$32.00 |
|
| 2014 Bordeaux, Chateau Tour Le Pin |
$30.00 |
|
| 2014 Entre-Deux-Mers, Château La Gravière, Bordeaux |
$30.00 |
|
| 2013 Chateau Ste. Michelle "Horse Heaven Hills", Columbia Valley |
$35.00 |
|
| 2012 Morgan, Monterey |
$37.00 |
|
| 2014 Manifesto, North Coast |
$32.00 |
|
| 2012 Roth, Alexander Valley |
$31.00 |
|
| 2014 Emmolo, Napa Valley |
$36.00 |
|
| 2011 Robert Mondavi "Reserve" Fumé Blanc "To Kalon Vineyard", Napa Valley |
$70.00 |
|
| 2014 Neil Ellis "Sincerely", Western Cape, South Africa |
$30.00 |
|
| 2015 Kim Crawford, Marlborough |
$35.00 |
|
| 2015 Arona, Marlborough |
$30.00 |
|
| 2015 Whitehaven, Marlborough |
$35.00 |
|
| 2015 Brancott, Marlborough |
$30.00 |
|
| 2013 Chablis 1er Cru, Domaine Jean-Marc Brocard "Fourchaume", Bourgogne |
$70.00 |
|
| 2013 Bourgogne, Olivier LeFlaive "Les Sétilles" |
$45.00 |
|
| 2013 Chassagne-Montrachet, Maison Louis Latour, Côte de Beaune |
$100.00 |
|
| 2014 Rully, Clos La Folie, Côte Chalonnaise |
$65.00 |
|
| 2013 Mâcon-Villages, Louis Chevallier, Mâconnais |
$36.00 |
|
| 2013 Saint-Véran, Joseph Drouhin, Mâconnais |
$38.00 |
|
| 2014 Beaujolais Blanc, Domaine Pral "Au Pays des Pierres Dorées", Bourgogne |
$30.00 |
|
| 2013 Charles Smith "Eve", Washington |
$28.00 |
|
| 2014 Steele "Steele Cuvee", California |
$38.00 |
|
| 2013 Baileyana "Firepeak Vineyard", Edna Valley |
$48.00 |
|
| 2013 Santa Barbara Winery, Santa Barbara County |
$42.00 |
|
| 2013 Mer Soleil "Reserve", Santa Lucia Highlands |
$55.00 |
|
| 2014 Rodney Strong, Chalk Hill, Sonoma County |
$38.00 |
|
| 2013 Sonoma-Cutrer "Les Pierres", Sonoma County |
$80.00 |
|
| 2014 Patz & Hall, Sonoma Coast |
$70.00 |
|
| 2014 Clos du Bois "Sonoma Reserve", Russian River Valley |
$33.00 |
|
| 2013 Hook & Ladder, Russian River Valley |
$41.00 |
|
| 2012 Cuvaison, Carneros |
$45.00 |
|
| 2012 Grgich Hills Estate, Napa Valley |
$70.00 |
|
| 2013 Cakebread, Napa Valley |
$85.00 |
|
| 2014 Côtes du Roussillon, M. Chapoutier "Bila-Haut" |
$30.00 |
|
| 2013 Châteauneuf-du-Pape, Château Mont-Redon, Rhône Méridional |
$70.00 |
|
| 2015 Picpoul de Pinet, Hugues Beaulieu, Coteaux du Languedoc |
$27.00 |
|
| 2013 Picpoul de Pinet, Paul Mas Estate "Single Vineyard Collection", Languedoc |
$30.00 |
|
| 2014 Vin de Pays d'Oc, Mas des Cabres "Estive" |
$29.00 |
|
| 2014 Muscadet-Sèvre et Maine, Jo Landron "Amphibolite", Loire Valley |
$40.00 |
|
| 2014 Muscadet-Sèvre et Maine, Dom. de La Fruitière "Gneiss de Bel Abord", Loire Valley |
$32.00 |
|
| 1999 Muscadet-Sèvre et Maine, Domaine de La Fruitière, Loire Valley |
$65.00 |
|
| 2013 Vouvray, La Craie, Loire Valley |
$34.00 |
|
| 2012 Jasnieres, Pascal Janvier, Loire Valley |
$38.00 |
|
| 2014 Chinon, Jean-Maurice Raffault, Loire Valley |
$37.00 |
|
| 2013 Pinot Blanc, Dopff and Irion "Cuvée René Dopff", Alsace |
$31.00 |
|
| 2012 Gewurztraminer, Trimbach, Alsace |
$45.00 |
|
| 2011 Riesling, Schlumberger "Les Princes Abbés", Alsace |
$45.00 |
|
| 2013 Riesling, Domaine Weinbach "Clos des Capucins", Alsace |
$50.00 |
|
| 2014 Vinho Verde, Encostas do Lima, Minho |
$25.00 |
|
| 2013 Albariño, Martín Códax, Rías Baixas |
$32.00 |
|
| 2014 Albarin, Gordonzello "Peregrino", Tierra de León |
$30.00 |
|
| 2015 Grüner Veltliner, Hugl (1 Liter), |
$33.00 |
|
| 2013 Grüner Veltliner, Nikolaihof "Hefeabzug", Wachau, |
$50.00 |
|
| 2013 Viogner-Marsanne, d'Arenberg "The Hermit Crab", Adelaide |
$36.00 |
|
| 2013 Marsanne-Viognier, Treana, Central Coast |
$38.00 |
|
| 2013 Bukettraube, Cederberg, South Africa |
$32.00 |
|
| 2014 Pinot Grigio, Kettmeir, Alto Adige |
$48.00 |
|
| 2014 Pinot Grigio, Maso Canali, Trentino |
$34.00 |
|
| 2014 Pinot Grigio, Cielo, Veneto |
$27.00 |
|
| 2014 Pinot Gris, J Vineyards, California |
$34.00 |
|
| 2014 Pinot Gris, King Estate, Oregon |
$36.00 |
|
| 2013 Pinot Gris, WillaKenzie Estate, Yamhill-Carlton |
$46.00 |
|
| 2014 Pinot Gris, Erath, Oregon |
$30.00 |
|
| 2014 Pinot Gris, Kim Crawford, Marlborough |
$35.00 |
|
| 2014 Riesling, J. Lohr "Bay Mist", Monterey County |
$28.00 |
|
| 2011 Riesling, St. Urbans-Hof, Wiltinger "Alte Reben", Kabinett, Mosel |
$45.00 |
|
| 2014 Riesling, Heinz Eifel "Shine", Germany |
$28.00 |
|
| 2013 Riesling, Chateau Ste. Michelle & Dr. Loosen "Eroica", Columbia Valley |
$44.00 |
|
| 2014 Gewürztraminer, Villa Wolf, Pfalz |
$35.00 |
|
| 2014 Moscato d'Asti, Marenco, Piemonte |
$36.00 |
|
| 2014 Côtes du Rhône, E. Guigal |
$32.00 |
|
| 2014 Tavel, Château d'Aqueria, Rhône Méridional |
$41.00 |
|
| 2015 Costieres de Nimes, Chateau de Campuget, Languedoc |
$29.00 |
|
| 2014 Rosé d'Anjou, Vallée des Jardins, Remy Pannier, Loire Valley |
$31.00 |
|
| 2014 Touraine, Domaine Courtault-Tardieux, Côt/Cabernet, Loire Valley |
$35.00 |
|
| 2014 Sancerre, Pascal Jolivet, Loire Valley |
$45.00 |
|
| 2014 Cabernet Sauvignon, DeMorgenzon, Western Cape, South Africa |
$30.00 |
|
| 2014 Zweigelt, Hugl, Austria |
$28.00 |
|
| Champagne, Taittinger "La Francaise", Reims |
$45.00 |
|
| 2013 Chardonnay, Sonoma-Cutrer, Russian River Valley |
$25.00 |
|
| 2013 Sancerre, Lucien Crochet, Loire Valley |
$35.00 |
|
| 2014 Chablis, Domaine Servin "Les Pargues", Bourgogne |
$28.00 |
|
| 2011 Cabernet Sauvignon, Clos du Val, Napa Valley |
$39.00 |
|
| 2013 Pinot Noir, Steele, Carneros |
$25.00 |
|
| 2008 Rioja, La Rioja Alta "Viña Alberdi", Reserva |
$27.00 |
|
| 2011 Châteauneuf-du-Pape, Paul Autard, Rhône Méridional |
$40.00 |
|
| 2013 Alsace, Domaine Vincent Stoeffler |
$50.00 |
|
| 2012 Sancerre Rouge, Domaine Bailly-Reverdy, Loire Valley |
$57.00 |
|
| 2012 Bourgogne, Joseph Drouhin "LaForêt" |
$42.00 |
|
| 2013 Bourgogne, Domaine Vincent Ravaut |
$48.00 |
|
| 2012 Marsannay, Domaine Collotte "Les Champsalomon", Côtes de Nuits |
$57.00 |
|
| 2012 Gevrey-Chambertin, Domaine Thierry Mortet, Côtes de Nuits |
$120.00 |
|
| 2012 Hautes-Côtes de Nuits, Albert Bichot "Les Dames Huguettes", Bourgogne |
$55.00 |
|
| 2013 Coteaux du Verdon, Maison Louis Latour "Domaine de Valmoissine" |
$32.00 |
|
| 2011 J. Christopher "Nuages", Chehalem Mountains |
$70.00 |
|
| 2009 Maysara "Jamsheed", McMinnville |
$49.00 |
|
| 2012 Aurox Cellars, Willamette Valley |
$55.00 |
|
| 2013 Communion Cellars, Willamette Valley |
$50.00 |
|
| 2013 Ken Wright Cellars, Willamette Valley |
$62.00 |
|
| 2013 Torii Mor, Willamette Valley |
$50.00 |
|
| 2013 Walnut City Wineworks, Willamette Valley |
$56.00 |
|
| 2014 Alexana, Terroir Series "Red Label", Willamette Valley |
$60.00 |
|
| 2013 Van Duzer, Willamette Valley |
$48.00 |
|
| 2011 Foris Vineyards Winery, Rogue Valley |
$45.00 |
|
| 2014 Schug, Sonoma Coast |
$40.00 |
|
| 2013 Chateau St. Jean, Sonoma Coast |
$45.00 |
|
| 2013 Whetstone "Jon Boat", Sonoma Coast |
$80.00 |
|
| 2013 Patz & Hall, Sonoma Coast |
$75.00 |
|
| 2014 Taken Wine Co. "Complicated", Sonoma Coast |
$38.00 |
|
| 2012 Fritz Underground Winery, Russian River Valley |
$55.00 |
|
| 2013 J Vineyards, Russian River Valley |
$70.00 |
|
| 2013 Emeritus "Hallberg Ranch", Russian River Valley |
$70.00 |
|
| 2012 Saintsbury, Carneros |
$55.00 |
|
| 2014 Morgan Winery "Twelve Clones", Santa Lucia Highlands, Monterey |
$57.00 |
|
| 2013 Baileyana "Firepeak Vineyard", Edna Valley, San Luis Obispo |
$60.00 |
|
| 2013 Chanin "Duvarita Vineyard", Santa Barbara |
$95.00 |
|
| 2013 Row Eleven "Ricardo d Selection", Santa Maria Valley, Santa Barbara |
$56.00 |
|
| 2013 Melville, Santa Rita Hills, Santa Barbara |
$85.00 |
|
| 2012 Côte-Rôtie, Saint Cosme, Rhône Septentrional |
$130.00 |
|
| 2011 Crozes-Hermitage, E. Guigal, Rhône Septentrional |
$45.00 |
|
| 2013 Châteauneuf-du-Pape, M. Chapoutier "La Bernardine" |
$95.00 |
|
| 2013 Châteauneuf-du-Pape, Domaine Raymond Usseglio "Cuvée Girard" |
$85.00 |
|
| 2012 Châteauneuf-du-Pape, Château Mont-Redon |
$75.00 |
|
| 2013 Côtes du Rhône, Domaine de Châteaumar "Cuvée Vincent" |
$33.00 |
|
| 2012 Côtes du Rhône, E. Guigal |
$35.00 |
|
| 2014 Côtes du Rhône, Château Mont-Redon |
$32.00 |
|
| 2012 Côtes du Rhône, Domaine Galevan "Paroles de Femme" |
$42.00 |
|
| 2012 Côtes du Rhône, Famille Perrin "Nature" |
$33.00 |
|
| 2013 Côtes du Ventoux, Delas, Rhône Méridional |
$28.00 |
|
| 2011 Vinsobres, Famille Perrin "Les Cornuds", Rhône Méridional |
$44.00 |
|
| 2013 Rasteau, Domaine de Verquière, Rhône Méridional |
$40.00 |
|
| 2012 Lirac, Château de Ségriès, Rhône Méridional |
$46.00 |
|
| 2012 Vacqueyras, Domaine Le Couroulu "Cuvée Classique", Rhône Méridional |
$45.00 |
|
| 2012 Gigondas, Château de Saint Cosme (1.5 Liter), Rhône Méridional |
$160.00 |
|
| France, Orin Swift Locations "F-3" |
$48.00 |
|
| 2014 Chinon, Jean-Maurice Raffault "Les Galuches", Loire Valley |
$33.00 |
|
| 2013 Coteaux Bourguignons, Domaine Piron (1 Liter), Bourgogne |
$32.00 |
|
| 2014 Morgon, Domaine Pral "Les Charmes", Beaujolais |
$34.00 |
|
| 2014 Beaujolais-Villages, Louis Jadot, Bourgogne |
$26.00 |
|
| 2014 Cahors, Clos Troteligotte "K-or" |
$40.00 |
|
| 2013 Cahors, Clos La Coutale |
$36.00 |
|
| 2012 Coteaux d'Aix-en-Provence, Domaine Chateau Bas "Sentier" |
$30.00 |
|
| 2013 Languedoc, Mas des Cabres "Terres d'Aspères" |
$30.00 |
|
| 2014 Minervois, Château Coupe Roses "La Bastide", Languedoc |
$29.00 |
|
| 2012 Bordeaux, Château Bonnet |
$37.00 |
|
| 2012 Bordeaux Supérieur, Château de la Ligne |
$37.00 |
|
| 2011 Médoc, Château Greysac "Cru Bourgeois" |
$49.00 |
|
| 2009 Saint-Estèphe, Château de Pez |
$95.00 |
|
| 2010 Pauillac, J.M. Cazes |
$115.00 |
|
| 2009 Saint-Julien, Château Moulin Riche |
$88.00 |
|
| 2012 Margaux, Château Paveil de Luze |
$75.00 |
|
| 2010 Haut-Médoc, Château Sénilhac "La Prade" |
$35.00 |
|
| 2009 Haut-Médoc, Château Larose-Trintaudon "Cru Bourgeois" |
$52.00 |
|
| 2012 Pessac-Léognan, Château Smith Haut Lafitte "Le Petit Haut Lafitte" |
$70.00 |
|
| 2013 Lalande de Pomerol, Maison Givas "No. 9 - Cuvée Spéciale d'Alexandre Sadel" |
$45.00 |
|
| 2011 Pomerol, Château Hermitage Mazeyres |
$75.00 |
|
| 2011 Saint-Émilion, Château Truquet |
$45.00 |
|
| 2010 Saint-Émilion, Château la Dominique "Grand Cru Classé" |
$135.00 |
|
| 2005 Côtes de Castillon, Château Sainte Colombe |
$50.00 |
|
| 2014 Merlot, Domaine Seailles "Cubik", Côtes de Gascogne |
$33.00 |
|
| 2012 Merlot, House of Independent Producers "Bacchus Vineyard", Columbia Valley |
$32.00 |
|
| 2012 Merlot, Chateau Ste. Michelle "Indian Wells", Columbia Valley |
$37.00 |
|
| 2013 Merlot, Hogue "Genesis", Columbia Valley |
$31.00 |
|
| 2011 Merlot, Northstar, Columbia Valley |
$50.00 |
|
| 2012 Merlot, Pahlmayer, Napa Valley |
$130.00 |
|
| 2011 Merlot, Grgich Hills Estate, Napa Valley |
$75.00 |
|
| 2013 Merlot Blend, Newton "Claret", Napa County |
$47.00 |
|
| 2013 Merlot Blend, Chappellett "Mountain Cuvee", Napa Valley |
$70.00 |
|
| 2013 Cabernet Sauvignon, Seven Falls Cellars, Wahluke Slope |
$32.00 |
|
| 2012 Cabernet Sauvignon, Chateau Ste. Michelle "Cold Creek Vineyard", Columbia Valley |
$56.00 |
|
| 2012 Cabernet Sauvignon, Powers "Kiona Vineyards Reserve", Red Mountain |
$58.00 |
|
| 2011 Cabernet Sauvignon, Doubleback, Walla Walla Valley |
$175.00 |
|
| 2013 Cabernet Sauvignon, Simi, Alexander Valley |
$38.00 |
|
| 2012 Cabernet Sauvignon, Simi, "Landslide Vineyard", Alexander Valley |
$57.00 |
|
| 2011 Cabernet Sauvignon, Rodney Strong "Reserve" (1.5 Liter), Alexander Valley |
$150.00 |
|
| 2011 Cabernet Sauvignon, Silver Oak, Alexander Valley |
$135.00 |
|
| 2012 Cabernet Sauvignon, Freemark Abbey, Napa Valley |
$77.00 |
|
| 2013 Cabernet Sauvignon, Robert Mondavi Winery, Napa Valley |
$47.00 |
|
| 2012 Cabernet Sauvignon, Merryvale "Starmont", Napa Valley |
$48.00 |
|
| 2013 Cabernet Sauvignon, St. Supéry, Napa Valley |
$57.00 |
|
| 2013 Cabernet Sauvignon, Stag's Leap Wine Cellars "Artemis", Napa Valley |
$90.00 |
|
| 2014 Cabernet Sauvignon, Twenty Bench, Napa Valley |
$49.00 |
|
| 2012 Cabernet Sauvignon, Caymus Vineyards "Special Selection", Napa Valley |
$265.00 |
|
| 2010 Cabernet Sauvignon, Burly, Napa Valley |
$120.00 |
|
| 2013 Cabernet Sauvignon, Mount Veeder Winery, Napa Valley |
$60.00 |
|
| 2009 Cabernet Sauvignon, Elyse "Morisoli Vineyard", Rutherford, Napa Valley |
$125.00 |
|
| 2013 Cabernet Sauvignon, Shafer "One Point Five", Stags Leap District, Napa Valley |
$155.00 |
|
| 2014 Cabernet Sauvignon, Sean Minor, Paso Robles |
$35.00 |
|
| 2014 Cabernet Sauvignon, Daou Vineyard, Paso Robles |
$49.00 |
|
| 2013 Cabernet Sauvignon, Ancient Peaks "Santa Margarita Ranch", Paso Robles |
$45.00 |
|
| 2013 Cabernet Sauvignon, J. Lohr "Hilltop Vineyard", Paso Robles |
$57.00 |
|
| 2012 Cabernet Sauvignon, Glenelly, Stellenbosch |
$41.00 |
|
| 2011 Cabernet Sauvignon, Coriole "Estate", McLaren Vale |
$41.00 |
|
| 2012 Cabernet Sauvignon, Clos de Fous "Grillos Cantores Vineyard", Alto Cachapoal |
$45.00 |
|
| 2009 Cabernet Sauvignon Blend, Col Solare, Columbia Valley |
$125.00 |
|
| 2011 Cabernet Sauvignon Blend, Hedges Family Estate, Red Mountain |
$50.00 |
|
| 2014 Cabernet Sauvignon Blend, Banshee "Mordecai", California |
$56.00 |
|
| 2012 Cabernet Sauvignon Blend, Clos du Bois "Marlstone", Alexander Valley |
$75.00 |
|
| 2013 Cabernet Sauvignon Blend, Hook & Ladder, The Tillerman "Los Amigos Ranch", Chalk Hill |
$42.00 |
|
| 2013 Cabernet Sauvignon Blend, Taken Wine Co., Napa Valley |
$55.00 |
|
| 2012 Cabernet Franc, Bodega Catena Zapata, San Carlos, Mendoza |
$42.00 |
|
| 2012 Cabernet Franc Blend, O.S. Winery, Columbia Valley |
$49.00 |
|
| 2013 Carménère, Marques de Casa Concha, Peumo, Cachapoal Valley |
$45.00 |
|
| 2012 Carménère, Terrunyo "Peumo Vineyard Block #27", Peumo, Cachapoal Valley |
$75.00 |
|
| 2012 Carménère Blend, Casa Lapostolle "Canto de Apalta", Rapel Valley |
$45.00 |
|
| 2010 Carménère Blend, Casa Lapostolle "Clos Apalta", Colchagua Valley |
$108.00 |
|
| 2011 Chianti Classico, Fattoria Rodáno, Tuscany |
$45.00 |
|
| 2014 Barbera d'Alba, Renato Ratti "Battaglione", Piemonte |
$48.00 |
|
| 2012 Amarone Classico, La Giaretta, Valpolicella |
$67.00 |
|
| 2013 Bierzo, J. Palacios "Pétalos", Duero River Valley |
$50.00 |
|
| 2012 Tempranillo Blend, Bodegas Gordonzello "Peregrino Tinto Roble", Tierra de León |
$31.00 |
|
| 2013 Garnacha, Bodegas Breca, Calatayud |
$31.00 |
|
| 2013 Garnacha, Las Rocas, Calatayud |
$30.00 |
|
| 2011 Rioja, Bodegas Mayor de Migueloa 1619, Crianza |
$40.00 |
|
| 2014 Priorat, Alvaro Palacios "Camins del Priorat" |
$52.00 |
|
| 2013 Douro, Casa Ferreirinha "Esteva" |
$22.00 |
|
| 2014 Malbec, Diseño "Old Vine", Mendoza |
$31.00 |
|
| 2014 Malbec, Biutiful, Mendoza |
$44.00 |
|
| 2012 Malbec, Decero "Remolinos Vineyard", Agrelo, Mendoza |
$48.00 |
|
| 2013 Malbec, Catena Zapata, Vista Flores, Uco Valley, Mendoza |
$32.00 |
|
| 2014 Malbec Blend, Crios, Mendoza |
$35.00 |
|
| 2008 Shiraz/Viogner, Yalumba, Eden Valley |
$46.00 |
|
| 2014 Shiraz, Vinaceous "Snake Charmer", South Australia |
$32.00 |
|
| 2009 Blaufränkisch, Höpler, Burgenland, Austria |
$44.00 |
|
| 2011 Zweigelt, Ecker (1 Liter), Wagram, Austria |
$29.00 |
|
| 2012 Blue Franc, Steele "Shooting Star", Washington |
$30.00 |
|
| 2014 Petite Sirah, Peirano Estate Vineyards, Lodi |
$32.00 |
|
| Petite Sirah Blend, Stratton Lummis "The Riddler", Napa Valley |
$43.00 |
|
| 2010 Petite Sirah, Elyse "York Creek Vineyard", Napa Valley |
$65.00 |
|
| 2010 Rhone Style Blend, Keller Estate "Rotie", Sonoma Coast |
$87.00 |
|
| 2008 Rhone Style Blend, Bonny Doon "Le Cigare Volant", Santa Cruz |
$75.00 |
|
| 2011 Rhone Style Blend, Andrew Rich "Coup d'État", Columbia Valley |
$53.00 |
|
| 2011 G.S.M., Gramercy Cellars "The Third Man", Columbia Valley |
$95.00 |
|
| 2013 Syrah, Cambria Estate Winery "Tepusquet Vineyard", Santa Maria Valley |
$45.00 |
|
| 2012 Syrah, Qupe, Central Coast |
$38.00 |
|
| 2012 Syrah, Copain "Tous Ensemble", Mendocino County |
$55.00 |
|
| 2012 Syrah, K Vintners "Milbrandt", Wahluke Slope |
$57.00 |
|
| 2010 Syrah, Spring Valley Vineyard "Nina Lee", Walla Walla |
$95.00 |
|
| 2011 Syrah, Hedges Goedhart Family "Bel' Villa Vineyard", Red Mountain |
$62.00 |
|
| 2012 Syrah, Marques de Casa Concha, Buin, Maipo Valley |
$45.00 |
|
| 2009 Syrah Blend, Trenza "Tinto", San Luis Obispo |
$66.00 |
|
| 2014 Zinfandel, Manifesto, Lodi |
$32.00 |
|
| 2012 Zinfandel, Elyse "Morisoli Vineyards", Rutherford, Napa Valley |
$75.00 |
|
| 2013 Zinfandel, Edmeades, Mendocino County |
$45.00 |
|
| Kir Royale |
$7.75 |
Brut sparkling wine and crème de cassis |
| Champagne Cocktail |
$7.75 |
Brut sparkling wine, bitters and sugar |
| Femme Fatale |
$8.50 |
Brut sparkling wine and peach Absentroux |
| French 39 |
$8.50 |
Brut sparkling wine, Stoli Ohranj, cassis, orange juice |
| French 75 |
$8.50 |
Brut sparkling wine, Tanqueray, lemon juice and simple syrup |
| Desperate Housewife |
$8.50 |
Svedka Raspberry, cassis and Brut sparkling wine |
| Larressingle V.S.O.P. |
$16.00 |
|
| Paul Mason V.S. |
$6.75 |
|
| Boulard Calvados Pays d'Auge |
$14.00 |
|
| Hennessey V.S. |
$12.50 |
|
| Courvoisier V.S. |
$12.00 |
|
| Remy Martin V.S.O.P. |
$13.50 |
|
| Remy Martin X.O. |
$38.00 |
|
| Makers Mark |
$8.50 |
|
| Eagle Rare 10yr |
$11.00 |
|
| Elijah Craig 12yr |
$12.00 |
|
| Booker's |
$15.50 |
|
| Knob Creek |
$11.00 |
|
| Basil Hayden |
$12.50 |
|
| Woodford Reserve |
$12.00 |
|
| Wild Turkey 101 |
$8.00 |
|
| Talisker 10yr |
$16.75 |
|
| Glennfiddich 12yr |
$12.00 |
|
| Glenlivet 12yr |
$12.50 |
|
| Glenmorangie 12yr |
$14.00 |
|
| Macallan 12yr |
$16.50 |
|
| Oban 14yr |
$19.25 |
|
| Dahlwinnie 15yr |
$15.00 |
|
| Lagavulin 16yr |
$20.00 |
|
| Bulleit |
$9.24 |
|
| Rittenhouse |
$10.75 |
|
| Templeton |
$12.50 |
|
| Pastis |
$8.50 |
Prado Pastis and water |
| Citron Mojito |
$8.75 |
Absolut Citron, key lime juice, mint and simple syrup |
| Charleston Fruit Tea |
$8.75 |
Firefly Sweet Tea, cassis, and sour mix |
| Boulevardier |
$11.00 |
Bulleit rye, Campari, and sweet vermouth |
| Moulin Rouge |
$9.75 |
Red wine, Stoli Ohranj, Svedka Raspberry, peach schnapps, and sour mix |
| Natural Blonde Bloody Mary |
$8.50 |
Sobieski, Ancho Reyes and Natural Blonde Bloody Mary Mix |
| Rue Trick |
$11.50 |
Hat Trick, St. Germain, cucumber, and grapefruit juice |
| Normandie Mule |
$12.00 |
Boulard Calvados, ginger beer, and bitters |
| Parisian Paloma |
$10.25 |
Espolon Blanco, Chambord, grapefruit, and lemon juice |
| Martinique Mixer |
$9.00 |
Zaya, pomegranate liqueur, orange juice, and pineapple juice |
| The Dirty Bird |
$10.75 |
Grey Goose, dry vermouth, and olive juice |
| French Martini |
$8.50 |
Absolut Citron, cassis and pineapple juice |
| Victoria's Secret |
$8.50 |
Svedka Raspberry, sour mix, and watermelon essence |
| Sidecar |
$11.50 |
Hennessy, Cointreau, and lemon juice |
| Chocolate Espresso Martini |
$12.00 |
Stoli Vanil, Van Gogh Double Espresso, Godiva Dark, Kahlua, and cream |
| Campari |
$10.00 |
|
| Dubonnet Rouge |
$6.50 |
|
| Dubonnet Blanc |
$6.50 |
|
| Lillet Rouge |
$6.50 |
|
| Lillet Blanc |
$6.50 |
|
| Budweiser |
$4.50 |
|
| Bud Light |
$4.50 |
|
| Miller Lite |
$4.50 |
|
| Coors Light |
$4.50 |
|
| Yuengling |
$4.50 |
|
| Michelob Ultra |
$4.50 |
|
| Sam Adams |
$5.50 |
|
| Corona |
$5.50 |
|
| Heineken |
$5.50 |
|
| Amstel Light |
$5.50 |
|
| Newcastle |
$5.50 |
|
| Sierra Nevada Pale Ale |
$5.50 |
|
| Westbrook Gose |
$7.00 |
|
| Westbrook One Claw |
$7.00 |
|
| Holy City Pluff Mud Porter |
$7.00 |
|
| Wittekerke Witbier |
$7.00 |
|
| Allagash White |
$7.75 |
|
| Guinness |
$7.75 |
|
| Bell's Kalamazoo Stout |
$7.75 |
|
| Einbecker NA |
$7.75 |
|
| Hirter Morchl |
$8.50 |
|
| Stiel Radler |
$9.50 |
|
| Coast Hop Art IPA |
$9.50 |
|
| Duvel |
$11.00 |
|
| Tongerlo Blonde Ale |
$11.00 |
|
| Maisel's Weisse |
$16.00 |
|
| Kronenbourg 1664 |
|
|
| Stella Artois |
|
|
| Stone IPA |
|
|
| Seasonal Drafts |
|
|
| Doc's Hard Cider |
$7.75 |
|
| Stone Delicious IPA |
$7.75 |
|
| Onion Soup Gratinée |
$8.00 |
caramelized onions, gruyère crouton |
| Truffle Potato Soup |
$8.00 |
potato purée, chive truffle oil |
| Mesclun Salade |
$9.00 |
baby greens, candied nuts, red wine vinaigrette, seasonal vegetable, strawberries, goat cheese |
| Frisée Lyonnaise* |
$10.00 |
frisée lettuce, bacon lardons, toasted hazelnuts, poached egg, hazelnut vinaigrette |
| Fried Goat Cheese Salad |
$11.00 |
baby arugula, roasted red & yellow beets, white balsamic vinaigrette |
| Plateau |
$35.00 - $65.00 |
plateau includes crab cocktail, oysters, shrimp, clams, lobster and a trio of sauces |
| Red Dragon Roll |
$13.00 |
|
| Lobster Roll |
$13.00 |
|
| Rainbow Roll |
$13.00 |
|
| Tempura Fried Tuna Roll |
$9.00 |
|
| Tempura Fried Shrimp Roll |
$9.00 |
|
| Crab Crunch Roll |
$9.00 |
|
| Salmon and Cream Cheese Roll |
$7.00 |
|
| Eel and Avocado Roll |
$7.00 |
|
| Shrimp Roll |
$7.00 |
|
| Veggie Roll |
$7.00 |
|
| California Roll |
$7.00 |
|
| Spicy Tuna Roll |
$8.00 |
|
| Hamachi Yellowtail |
$5.00 |
|
| Sake Salmon |
$5.00 |
|
| Unagi Bbq Eel |
$5.00 |
|
| Ebi Shrimp |
$5.00 |
|
| Tuna Tataki |
$5.00 |
|
| Maguro-Tuna |
$5.00 |
|
| Foie Gras |
$9.00 |
|
| Child Sake |
|
koji, ryo organic, nigori unfiltered, hakkaisan sparkling |
| Brasserie Burger* |
$15.00 |
10 oz. custom grind; truffle gouda, caramelized onion, aioli with hand cut frites |
| 12 Oz Ny Strip |
$28.00 |
|
| 10 Oz Filet Mignon |
$29.00 |
|
| 18 Oz Bone in Ribeye |
$33.00 |
|
| Butter Poached Wild Mushrooms |
$5.00 |
|
| Green Peppercorn Demi-Glace |
$2.00 |
|
| Béarnaise |
$2.00 |
|
| Oscar -Crab, Asparagus, Béarnaise |
$11.00 |
|
| Lobster Tail |
$12.00 |
|
| Foie Gras |
$8.00 |
|
| Seared Duck Breast* |
$24.00 |
parmesan gnocchi, orange glazed rainbow carrots |
| Chef's Cassoulet |
$24.00 |
white beans, rosemary, squash |
| Swordfish Oscar |
$25.00 |
grilled with asparagus, hollandaise & crabmeat |
| Rack of Lamb* |
$25.00 |
fingerling potatoes, hazelnut pesto, shaved brussels sprouts |
| Flounder Meuniére |
$24.00 |
local fresh pasta, garlic, roasted tomato |
| Porter House* |
$36.00 |
potato purée, roasted asparagus béarnaise |
| Seared Scallops & Grits |
$22.00 |
pork belly & truffle gouda grits, roasted brussels sprouts and mushroom ragout |
| Creme Brulee |
$8.00 |
vanilla bean custard, caramelized sugar crust. Wine Pairing: Quinta das Heredias 10yr Tawny Port, Douro |
| Chocolate Pate |
$8.00 |
dark chocolate, creme anglaise, raspberry coulis. Wine Pairing: Pacific Rim, Framboise, Mt. Vernon, Washington |
| Port Citrus Poached Pear |
$8.00 |
white chocolate goat cheese mousse, tossed pistachios. Wine Pairing: Marenco, Scrapona, Moscato d'Asti, Piedmont |
| White Chocolate Strawberry Mousse Torte |
$8.00 |
frozen white chocolate mousse, strawberries, sugar cookie crust, strawberry coulis, creme anglaise. Wine Pairing: El Maestro Sierra Pedro Ximenez Sherry, Jerez |
| Pots De Creme Au Chocolat |
$8.00 |
baked milk chocolate cream. Wine Pairing: Quinta de Honor, Ruby Special Reserve, Douro |
| Vacherin |
$8.00 |
vanilla bean ice cream, raspberry sorbet, meringue, whipped cream, tossed almonds. Wine Pairing: Peter Mertes, Nachtgold Eiswein, Rheinhessen |
| Assiette De Fromage |
$14.99 |
artisinal cheeses, toasted nuts and fruit gelee |
| Bouvet Sparkling Brut N/V |
$8.00 - $32.00 |
Loire Valley, France |
| E. Guigal 2014 |
$8.00 - $32.00 |
Rhone Valley, France |
| Chateau de Campuget Costieres de Nimes 2015 |
$7.25 - $29.00 |
Rhone Valley, France |
| Piper-Heidsieck Champagne Brut Sauvage N/V |
$100.00 |
Champagne, France |
| Moet & Chandon Champagne "Nectar Imperial" N/V |
$125.00 |
Champagne, France |
| Louis de Grenelle Saumur Brut N/V |
$40.00 |
Loire Valley, France |
| Conde de Subirats Cava Brut N/V |
$30.00 |
Catalonia, Spain |
| Schug Winery "Rouge de Noirs" Brut 2011 |
$65.00 |
Carneros, California |
| Remy Pannier Rose d'Anjou 2014 |
$31.00 |
Loire Valley, France |
| Jean-Maurice Raffault Chinon 2015 |
$27.00 |
Loire Valley, France |
| Pascal Jolivet Sancerre 2014 |
$45.00 |
Loire Valley, France |
| Domaine Collotte Marsannay 2015 |
$45.00 |
Bourgogne, France |
| Domaine de Bellevue "La Galoche" 2015 |
$38.00 |
Beaujolais, France |
| Chateau d'Aqueria Tavel 2014 |
$41.00 |
Rhone Valley, France |
| Elicio "Mediterranee" 2015 |
$24.00 |
Rhone Valley, France |
| Chateau de l'Aumerade "Cru Classe" 2015 |
$37.00 |
"Cuvee Marie-Christine," Cotes de Provence, France |
| Domaine des Cassagnoles 2015 |
$24.00 |
Cotes de Gascogne, France |
| Copain "Tous Ensemble" 2014 |
$45.00 |
North Coast, California |
| Kivelstadt Cellars "Twice Removed" 2015 |
$44.00 |
Mendocino County, California |
| Tablas Creek "Patelin de Tablas" 2014 |
$38.00 |
Paso Robles, California |
| Hugl |
$28.00 |
Niederosterreich, Austria |
| Demorgenzon 2014 |
$30.00 |
Western Cape, South Africa |
