| Parsnip Soup, Tahitian Vanilla |
$7.00 |
|
| Seared Foie Gras, Cranberry-Tangerine Compote |
$15.00 |
|
| Mixed Greens, Fine Herbs, Red Wine Vinaigrette |
$6.00 |
|
| Lobster Ravioli, Soy Beans, Chanterelles, Lobster Butter Sauce |
$14.00 |
|
| Romaine Heart, Avocado, Charred Onion, Cumin Aioli |
$10.00 |
|
| Fennel Salad, Blood Orange, Red Onion, Tatsoi |
$8.00 |
|
| Belgian Endive, Roquefort, Pear, Pistachio, Pear Vinaigrette |
$11.00 |
|
| Blue Fin Tuna Carpaccio, Capers, Arugula, Green Olive Tapenade |
$13.00 |
|
| Arctic Char, Celery Root Mash, Peppered Shallots, Red Wine Sauce |
$27.00 |
|
| Shrimp Risotto, Butternut Squash, Black Truffle |
$22.00 |
|
| Herb Crusted Petrale Sole, Button Mushrooms, Fingerling Potatoes, Tarragon Butter |
$26.00 |
|
| Prime Beef Sirloin, Flowering Kale, Kabocha Squash |
$30.00 |
|
| Pork Rack, Brussels Sprouts, Pine Nuts, Apple-Calvados Butter |
$26.00 |
|
| Braised Oxtails, Roasted Porcini Mushroom, Pearl Onions |
$25.00 |
|
| Lamb Sirloin, Roasted Radicchio, Parmesan Potato Gratin |
$28.00 |
|
| Grandmas Chicken, Turnips, Rutabagas, Red Onions |
$24.00 |
|
| Hot Chocolate Cake, Toasted Marshmallow Spoon |
$4.00 - $9.00 |
|
| Homemade Yogurt, Winter Fruit Compote |
$4.00 - $9.00 |
|
| Molasses Tart, Chantilly Cream |
$4.00 - $9.00 |
|
| Hazelnut Tuile, Chocolate-Praline Mousse |
$4.00 - $9.00 |
|
| Lemon Cake, Lemon Glaze, Crème Anglaise |
$4.00 - $9.00 |
|
| Genmaicha, Green |
$7.00 |
delicate yet fragrant with toasted rice to add body and sweetness |
| Russian Caravan |
$7.00 |
slightly smokey, rich, full-bodied black tea |
| Golden Tip Assam |
$7.00 |
clean, bright, hint of citrus flavor, medium body black tea |
| Pride of Port |
$7.00 |
malty, rich, slightly sweet black tea, a perfect after dinner blend |
| Oolong |
$7.00 |
rare taiwanese tea, rich and complex flavors, Christians favorite |
| Chamomile |
$7.00 |
traditional herbal favorite, luscious golden tone and delicate flavor |
| Rooibos |
$7.00 |
naturally sweet South African herbal tea with slight citrus overtones |
| Earl Grey |
$7.00 |
most popular black tea with distinctive flavor and aroma of bergamot orange |
| Organic Mint Infusion |
$7.00 |
hand picked, dried organic mint leaves |
| Château Romieau-Lacoste, Cuvee Andre, Sauterenes 2002 |
$15.00 |
|
| Bartenura, Malvasia, Italy 2004 |
$6.00 |
|
| Vigneu-Chevreax, Vouvray Moelleux, Loire Valley 2001 |
$10.00 |
|
| Covey Run, Reserve Semillion Ice Wine, Columbia Valley 2003 |
$12.00 |
|
| Michel-Schlumberger, Silk Purse Semillon, Dry Creek Valley 2002 |
$10.00 |
|
| Yalumba, Museum Muscat, Australia N.V |
$13.00 |
|
| Mas Estela, Estela, Costa Brava N.V. |
$9.00 |
|
| Dow, Vintage 1985 |
$12.00 |
|
| Porto Rocha, Coheita, 1977 |
$16.00 |
|
| Cockburns, 20 Year Tawny |
$10.00 |
|
| Cockburns, Special Reserve |
$8.00 |
|
