Gold Beet Carpaccio |
$8.00 |
Herb goat cheese, arugula endive, toasted pistachios |
Minestrone Soup |
$7.00 |
Ditilini, chick peas, vegetables tuscan kale, pesto, grana padano |
Zucchini Chips |
$6.00 |
Grana padano, lemon caper aioli |
Arugula Salad |
$8.00 |
Wild arugula, granny smith apple gorgonzola, walnuts, pomegranate |
Famous Caesar |
$8.00 |
|
Veal Sweetbreads |
$9.00 |
Cast iron baked, parsnip puree fava beans, smoked bacon, hazelnut |
Fritto Misto |
$10.00 |
Monterey calamari, red onion fennel, shrimp, caper aioli |
Beef Carpaccio |
$11.00 |
Snake river beef, truffle cream grana padano, arugula, sea salt |
Garlic Squid and Prawns |
$14.00 - $19.00 |
Squid ink tagliatelle, spring onions basil, lemon, arugula, tomato |
Bucatini and Clams |
$13.00 - $19.00 |
Imported bucatini, oven dried tomatoes basil, parsley, chili flakes |
Herb Ricotta Gnocchi |
$13.00 - $17.00 |
Fava beans, smoked bacon fontina fondue, truffle oil |
Egg Pappardelle |
$9.00 - $14.00 |
Milk braised veal and pork bolognese porcini, rosemary, parmesan |
Lamb and Fennel Pasta |
$11.00 - $16.00 |
Tomato braised lamb, thyme grilled fennel, olives, feta cheese |
Fennel King Trumpet |
$12.00 |
Grilled fennel, slow cooked cipolline fontina, mushrooms, truffle oil |
Toybox Margherita |
$12.00 |
Oven-dried toybox tomatoes, basil tomato sauce, fresh mozzarella |
Prosciutto Port |
$13.00 |
Port fig jam, goat cheese, rosemary arugula, san daniele prosciutto |
Chicken & Polenta |
$18.00 |
Sauteed chicken breast, herb polenta local brussel sprout leaves, smoked bacon |
Stuffed Idaho Red Trout |
$19.00 |
Spinach and shrimp stuffed crispy fingerlings, red chili oil |
Braised Pot Roast |
$18.00 |
Bacon, duck fat onions, tuscan kale garlic mashed potatoes, red wine gravy |
Piedmontese Flat Iron Steak |
$19.00 |
Smoked paprika, truffle parmigiano fries gorgonzola butter, lemon arugula |
Petrale Sole |
$21.00 |
Broccolini, mashed potatoes lemon thyme sauce, grapes, capers |
Chilled Broccolini |
$6.00 |
White truffle lemon vinaigrette |
Truffle Parmiggiano Fries |
$6.00 |
Grana padano, truffle oil |
Cast Iron Baked Polenta |
$6.00 |
Gorgonzola, chives |
Bucatini and Meatball |
$9.00 |
Marinara, parmesan |
Penne Pasta |
$9.00 |
Homemade meat and tomato ragu |
Chicken Parmesan |
$9.00 |
Capellini, marinara |
Cheese Pizza |
$9.00 |
Marinara, mozzarella |
Bucatini Pasta |
$9.00 |
Butter, parmesan |
Steamed Veggies |
$9.00 |
Mashed potato |
Two Scoops of Vanilla Ice Cream |
$9.00 |
With Chocolate Sauce |
Chocolate Panna Cotta |
$6.00 |
Poached pear, red wine poaching sauce |
Nocciola Chocolate Cake |
$6.00 |
Creme anglaise, chocolate sauce, toasted hazelnuts |
Classic Tiramisu |
$6.00 |
Espresso soaked lady fingers, mascarpone, shaved chocolate, butter cookie |
Affogato |
$6.00 |
Vanilla ice cream, chocolate sauce shot of espresso, whipped cream |
Sorbet - Pomegranate |
$6.00 |
|
Gelato - Italian Hazelnut or Pumpkin |
$6.00 |
|
Regular, Decaf Coffee |
$2.50 |
|
Espresso, Double Espresso |
$2.50 - $3.00 |
|
Cappuccino, Latte |
$3.00 |
|
Barolo Nero |
$3.00 |
|
Chocolate Mint |
$3.00 |
|
Earl Gray |
$3.00 |
|
Oolong |
$3.00 |
|
Darjeeling |
$3.00 |
|
Japanese Green |
$3.00 |
|
After Dark |
$3.00 |
|
Lavender Sunset |
$3.00 |
|
San Pellegrino |
$6.00 - $3.00 |
|
Acqua Panna |
$6.00 - $3.00 |
|
Coca Cola Classic |
$2.50 |
|
Diet Coke |
$2.50 |
|
Sprite |
$2.50 |
|
Ginger Ale |
$2.50 |
|
Iced Tea |
$2.50 |
|
Shirley Temple |
$2.50 |
|
Roy Rogers |
$2.50 |
|
Arnold Palmer |
$2.50 |
|
Orange |
$3.00 |
|
Pineapple |
$3.00 |
|
Cranberry |
$3.00 |
|
Grapefruit |
$3.00 |
|
Martinelli Apple |
$3.00 |
|
Tomato |
$3.00 |
|
Moo |
$3.00 |
|
Blackberry |
$2.50 |
|
Caramel |
$2.50 |
|
Hazelnut |
$2.50 |
|
Lime |
$2.50 |
|
Mango |
$2.50 |
|
Orgeat (Almond) |
$2.50 |
|
Passionfruit |
$2.50 |
|
Peach |
$2.50 |
|
Pineapple |
$2.50 |
|
Pomegranate |
$2.50 |
|
Raspberry |
$2.50 |
|
Tangerine |
$2.50 |
|
Vanilla |
$2.50 |
|
Watermelon |
$2.50 |
|
Sugar Free Black Cherry |
$2.50 |
|
Sugar Free Strawberry |
$2.50 |
|