Mimosa |
$8.00 |
|
Kir Royal |
$8.00 |
|
Peach Bellini |
$8.00 |
|
One Egg Any Style |
$2.50 |
|
Grilled Chicken Apple Sausages |
$3.00 |
|
Applewood Smoked Bacon |
$3.00 |
|
Breakfast Potatoes |
$3.00 |
|
Cottage Cheese |
$2.50 |
|
Toasted Ciabatta Bread |
$2.00 |
|
MJ Multigrain Bread & Jam |
$3.00 |
|
Seasonal Fresh Fruit Plate |
$8.00 |
|
Arcadia Farms Homemade Granola Parfait |
$8.00 |
with Seasonal Berries & Vanilla Yogurt |
Muesli |
$8.00 |
with green apple, pecans, dried fruit, yogurt, honey, and fresh berries |
Lemon Curd Bread Pudding |
$8.00 |
with blueberry sauce |
Coffee Cake |
$3.50 |
|
Fresh Baked Muffin of the Day |
$2.50 |
|
Almond Cream Filled Croissant |
$3.50 |
|
Pretzel Croissants |
$3.50 |
|
Strawberry & Cream Scone |
$2.50 |
|
Homemade Cinnamon & Pecan Rugelah |
$3.50 |
|
Baked French Toast |
$10.00 |
with créme anglaise and berry coulis |
Fresh Berry Crepes |
$12.00 |
with Sweet Mascarpone Cheese, Berry Coulis and Whipped Cream Topped with Toasted Candied Almonds |
Crepes "Croque-Monsieur" |
$12.00 |
Filled with Ham and Cheese with a Creamy Béchamel Sauce |
2 Farm Fresh Eggs Any Style |
$8.50 |
Served with Applewood Smoked Bacon and Breakfast Potatoes |
2 Farm Fresh Egg Whites |
$8.50 |
Scrambled and Served with Grilled Asparagus, Breakfast Potatoes |
Wild Mushroom Omelet |
$10.00 |
with Chive and Local Fossil Creek Goat Cheese |
Baby Spinach and Tomato Omelet |
$10.00 |
with Feta Cheese |
Black Bean Omelet |
$10.00 |
with Avocado, Roasted Peppers and Goat Cheese and Side of Homemade Salsa |
Omelet Station |
$12.00 |
Create your own Omelet at our weekend omelet station, served with breakfast potatoes and fruit |
Egg Strada Cobbler |
$11.00 |
with Tillamook Cheddar Cheese, Oven Roasted Vegetables and Sausage Topped with Creme Fraiche |
Smoked Salmon Plate |
$12.00 |
with Red Onions, Capers, and Cream Cheese on Toasted Ciabatta Roll |
Breakfast Panini |
$10.00 |
egg, applewood smoked bacon, cheddar cheese, arugula and roasted tomato |
Wild Mushroom, Spinach and Leek Quiche |
$9.00 |
|
Breakfast Quesadilla |
$10.00 |
with Fire-Roasted Vegetables, Sausage, Cheddar Cheese and Scrambled Egg served with Homemade Salsa and Guacamole |
Fresh Squeezed Orange Juice |
$3.00 |
|
Lemonade |
$2.50 |
|
Apricot Iced Tea |
$2.50 |
|
Milk |
$2.00 |
|
Arcadia Blend Regular and Decaf Coffee |
$3.00 |
|
Hot Herbal and Black Tea |
$3.00 |
|
Artisanal Cheese Plate |
$14.00 |
fruit, almonds, assorted toasts |
Baked Goat Cheese Dip |
$9.00 |
caramelized onions, oven-roasted tomatoes, kalamata olives, thyme, crostini |
Crab & Avocado Tower |
$13.00 |
chilled gazpacho salsa, diced tomatoes, micro greens |
Homemade Hummus and Spicy Pita Chips |
$9.00 |
|
Smoked Salmon Cheesecake |
$12.00 |
toasted baguettes |
Trio of Bruschetta |
$12.00 |
smoked salmon; tomato-basil and mozzarella; prosciutto, arugula, goat cheese |
Warm Brie with Caramelized Apples |
$13.00 |
served with toasted Baguettes |
Arcadia Greek Salad |
$13.00 |
romaine, red onion, kalamata olives, cucumbers, garbanzo beans, feta, tomatoes, feta cheese vinaigrette |
Chicken Cobb Salad |
$14.00 |
chicken, avocado, baby roma tomatoes, bacon, blue cheese, chopped egg, romaine, blue cheese vinaigrette |
Oriental Chicken Salad |
$13.00 |
shredded chicken, baby greens, crispy rice noodles, julienned red pepper, carrots, ginger-peanut vinaigrette, crushed peanut garnish |
Pesto Grilled Shrimp Salad |
$14.00 |
baby lettuces, avocado, tomato, goat cheese, grilled corn, lime vinaigrette, frizzled tortillas |
Raspberry Salad with Warm Goat Cheese Medallions |
$14.00 |
baby lettuces, raspberries, jicama, carrots, candied pecans, raspberry vinaigrette |
Strawberry Chicken Salad |
$14.00 |
grilled chicken, vine-ripened strawberries, mixed baby greens, toasted almonds, poppyseed vinaigrette |
Warm Chopped Vegetable Salad |
$12.00 |
asparagus, roasted red peppers, zucchini, grilled corn, radicchio, romaine, lime vinaigrette |
Chicken, Wild Mushroom and Leek Crepes |
$15.00 |
roasted chicken, wild mushrooms, sauteed leeks, goat cheese, basil beurre blanc |
Grilled Vegetable and Chicken Quesadilla |
$13.00 |
fire roasted vegetables, cheddar cheese, homemade guacamole; side of baby greens, cucumbers, tomatoes, citrus dressing |
2 Fresh Lump Crab Cakes |
$16.00 |
baby lettuces, jicama, carrots, diced mango, rice noodles, lime vinaigrette |
Seared Salmon |
$16.00 |
pan-seared salmon filet, local greens, fingerling potatoes, French green beans, baby carrots, tarragon vinaigrette |
Wild Mushroom, Spinach and Goat Cheese Tart |
$14.00 |
caramelized leeks, baby spinach, wild mushrooms, mozzarella, goat cheese, organic baby greens |
Albacore Tuna Salad Sandwich |
$12.00 |
pecans, jicama, scallions, cucumbers, purple cabbage, whole grain bread |
Turkey & Brie Sandwich |
$14.00 |
smoked turkey breast, brie, fig jam, sliced apples, MJ's walnut bread (served warm) |
Herb Roasted Chicken Sandwich |
$13.00 |
slow-roasted chicken, oven cured tomatoes, roasted artichokes, baby spinach, basil, herb goat cheese spread, baguette (served warm) |
Mediterranean Melt |
$12.00 |
roasted seasonal vegetables, smoked mozzarella cheese, basil pesto, ciabatta (served warm) |
Warm Grilled Rosemary Ham Sandwich |
$13.00 |
rosemary roasted ham, smoked mozzarella, red onion chutney, whole mustard aioli, French baguette (served warm) |
Tropical Key Lime Tart |
$7.00 |
with lime custard and coconut crust |
Farmer's Market Fresh Fruit Crisp |
$7.00 |
served with Vanilla Bean Ice Cream |
Chocolate Sin Bars |
$7.00 |
filled with hazelnut praline mousse |
Salted Caramel Pudding |
|
Rich caramel custard, topped with fresh whipped cream, and salted caramel sauce |
Tuxedo Cake |
$7.00 |
|
Chocolate Raspberry Cake |
$7.00 |
|
Coconut Cream Cake |
$7.00 |
|
24 Carrot Cake |
$7.00 |
|
Red And White Wine Sangria |
$8.00 |
seasonal fruits, berries, citrus |
Secco "italian Bubbles" Bianco |
$7.00 - $26.00 |
italy |
Hacienda Brut |
$7.00 |
sonoma, california |
Domaine Ste Michelle Brut |
$8.00 - $30.00 |
columbia valley, california |
Schramsberg Blanc De Blanc |
$48.00 |
north coast, california |
Kir Royal |
$8.00 |
raspberry, sparkling wine |
Mimosa |
$8.00 |
orange juice, sparkling wine |
Peach Bellini |
$8.00 |
peach nectar, sparkling wine |
Tangent Albarino |
$10.00 - $40.00 |
edna valley, california |
Peju Sauvignon Blanc |
$10.00 - $38.00 |
napa valley, california |
Scarpetta Pinot Grigio |
$8.00 - $30.00 |
italy |
A To Z Pinot Gris |
$9.00 - $34.00 |
willamette valley, oregon |
Maison Louis Jadot Pouilly Fuisse |
$15.00 - $45.00 |
beaune, france |
Angeline Chardonnay |
$9.00 - $34.00 |
russian river valley, california |
Carmel Road Chardonnay |
$8.00 - $30.00 |
monterey, california |
J Vineyard Chardonnay |
$9.00 - $34.00 |
russian river valley, california |
Chateau Juliene Merlot |
$8.00 - $30.00 |
carmel valley, california |
Freemark Abbey Merlot |
$10.00 - $38.00 |
saint helena, california |
Carmel Road Pinot Noir* |
$50.00 |
napa valley, california |
David Bruce Pinot Noir* |
$52.00 |
los gatos, california nv |
Tapiz Malbec |
$9.00 - $34.00 |
mendoza, argentina |
Klinkerbrick Zinfandel |
$9.00 - $45.00 |
lodi, california |
Cannonball Cabernet Sauvignon |
$8.00 - $30.00 |
healdsberg, california |
Cartlidge Browne Cabenet Sauvignon |
$9.00 - $34.00 |
north coast, california |
Ladera Cabernet Sauvignon* |
$66.00 |
napa valley, california |
Bottled Water |
$3.00 |
fiji |
Soft Drinks |
$3.00 |
coke, diet coke, sprite |
Tea |
$3.00 |
hot, assorted selection, iced tea |
Coffee |
$3.00 |
french roast regular, decaf |
Juice |
$3.00 |
|
Prescott Brewing Liquid Amber Ale |
$5.00 |
prescott, arizona |
Prescott Brewing Ponderosa Ipa |
$5.00 |
prescott, arizona |
Bell's Brewery Oberon |
$5.00 |
kalamazoo, michigan |
Heineken |
$5.00 |
holland |
Stella Artois |
$5.00 |
belgium |