| Bruchetta |
$5.95 |
Baked italian bread topped with plum tomatoes, basil, fresh garlic & mozzarella cheese |
| Club Med Bruchetta |
$6.95 |
Baked italian bread topped with calimata olive, olive caponata and smoked mozzarella cheese |
| Escarole & Beans (Small) |
$12.95 |
Escarole, white northern beans, garlic, spices and extra virgin olive oil |
| Escarole & Beans (Large) |
$16.95 |
Escarole, white northern beans, garlic, spices and extra virgin olive oil |
| Soup of the Day (Cup) |
$3.00 |
Always vegetarian friendly, meal $9.95 |
| Portabella Parmesan |
$10.95 |
Portabella mushroom topped with veggies, parmesan and mozzarella cheese over stuffed foccacia bread |
| Garlic Bread |
$5.95 |
Side sauce $2.00 |
| Garlic Bread with Cheese |
$6.95 |
Side sauce $2.00 |
| Warm Bread |
$4.00 |
Served with our famous oil & spice dip |
| Cheese Melt Florentine |
$13.95 |
Baked tortilla shell, stuffed with spinach, smoked mozzarella, pine nuts & olives topped with light mozzarella, fresh tomato, pine nuts, black olives, fresh herbs, salsa & guacamole |
| Portabella Sautee (Small) |
$10.95 |
Sliced portabella mushrooms sauteed in a garlic-marsala wine sauce, Add spinach, broccoli, pine nuts, small: $2.00 each item |
| Portabella Sautee (Large) |
$15.95 |
Sliced portabella mushrooms sauteed in a garlic-marsala wine sauce, Add spinach, broccoli, pine nuts, large: $3.50 each item |
| Baked Foccacia & Brie |
$10.95 |
Baked vegetable-stuffed foccacia bread & brie cheese, topped w/guacamole and sun-dried tomatoes |
| Gourmet Cheese Course (1-2) |
$11.95 |
Assorted gourmet cheeses with: mixed olives, marinated sun-dried tomatoes, mushrooms and beans with garlic toast. |
| Soup of the Day (Bowl) |
$5.95 |
|
| Mixed Green |
$9.95 - $13.95 |
A mix of salad greens with organic carrots, black olives, tomatoes, chick peas & feta cheese topped with extra virgin olive oil & aged balsamic vinegar |
| Josey Wales |
$9.95 - $13.95 |
Fresh romaine greens with organic carrots, black olives, slow roasted pecans, gorgonzola cheese tossed with a grape seed vinaigrette |
| Caesar Salad |
$9.95 - $13.95 |
Romaine lettuce with parmesan cheese and seasoned croutons. Your choice of oil cured olives or anchovies |
| Chef Bob's Salad |
$11.95 - $15.95 |
Mixed greens with red roasted peppers, slow roasted pecans, red grapes, cambazola cheese and a citrus-clove-almond vinaigrette |
| The Grace Slick |
$11.95 - $15.95 |
Spinach greens tossed in a tangerine vinaigrette with minced dried apricots, red onion & shredded cheddar cheese |
| Spinach Salad |
$9.95 - $13.95 |
Fresh spinach with artichoke hearts, pine nuts, roasted red peppers, feta cheese, tossed with a grape seed vinaigrette |
| Traditional Antipasto |
$11.95 - $17.95 |
A mix of fresh vegetables with artichoke hearts, veggie deli slices, cheeses, olives, organic carrots, roasted red peppers, chick peas and onions over fresh mixed salad greens |
| House Side Salad |
$5.95 |
|
| Marinara Sauce |
$12.95 |
Made fresh everyday |
| Pasta |
$17.95 |
With choice of meatballs, veggie meatballs or veggie sausage |
| Extra Virgin Olive Oil & Garlic |
$11.95 |
Virgin olive oil, fresh garlic & spices, add broccoli, spinach, or mushrooms. add $1.50 each item |
| Pesto Sauce |
$17.95 |
Fresh basil, garlic, pine nuts & extra virgin olive oil |
| Sun Dried Tomato Pesto Sauce |
$18.95 |
Fresh basil, garlic, pine nuts, sun dried tomatoes and extra virgin olive oil |
| Putanesca Sauce |
$18.95 |
Capers, calimata olives, artichoke hearts, chick peas and fresh made tomato basil sauce |
| Porta Putanesca |
$21.95 |
Large portabella mushrooms with our famous putanesca sauce |
| Pasta Alfredo |
$18.95 |
A light cream sauce with sweet peas |
| Pasta Primavera |
$18.95 |
Fresh seasonal vegetables with your choice of garlic white wine sauce or fresh tomato basil sauce |
| Broccoli-Beans-White Wine Sauce |
$18.95 |
Fresh broccoli, northern white beans with garlic white wne sauce |
| Cheese Ravioli |
$15.95 |
Topped with marinara sauce or extra virgin olive oil & garlic sauce |
| Mixed Vegetable Ravioli |
$18.95 |
Chef's choice of Ravioli's, stuffed with cheese & vegetables, topped with choice of marinara or extra virgin oil & garlic sauce |
| Escarole & Beans |
$18.95 |
Fresh escarole & northern beans sauteed in extra virgin olive oi, spices & fresh garlic over your choice of pasta |
| The Albert Einstein |
$18.95 |
Baked eggplant parmesan topped with marinara sauce and mozzarella cheese, with a side of pasta |
| The Thomas Jefferson |
$18.95 |
A stack of marinated eggplant & roasted red peppers, topped with mozzarella cheese & marinara sauce surrounded by onions, squash, broccoli, carrots, chick peas, artichoke hearts & olives |
| Veggie Burger |
$12.95 |
Veggie burger topped with sauteed spinach, onions & mushrooms. Served on a bun with a soup or salad, add cheese $2.00 |
| The Paul McCartney |
$18.95 |
Tofu baked w/portabella mushrooms & marinara sauce, topped with mozzarella, with side of pasta, add spinach $20.95 |
| The George Harrison |
$21.95 |
Assorted, mixed fresh mushrooms sauteed in porcini mushroom demi-glaze & marsala wine, over wild mushroom raviolis |
| The Ben Franklin |
$18.95 |
Our veggie sausage pattie, topped with marinara sauce, peppers, mushrooms & onions. Served with a side of pasta |
| Veggie Chicken Parm Florentine |
$20.95 |
Veggie chicken topped with spinach, marinara sauce & mozzarella cheese served with a side of pasta |
| The Linda McCartney |
$18.95 |
A stir fry soy sampler of mixed seasonal veggies with tempeh & tofu over rice or pasta |
| Burrito Grande |
$18.95 |
Flour tortilla wrapped with black beans, cheese, jasmine rice, onion, black olives & spicy veggie ground beef , choice of salsa or guacamole & with a mexican salad |
| Lasagna of the Day |
$21.95 |
Lasagna served with mixed vegetable raviolis. Choice of marinara or cream sauce |
| Cheese Pizza |
$10.95 - $15.95 |
Regular toppings: 4-cut $1.50ea., 8-cut $2.25ea., 12-cut $3.25ea., broccoli, meatballs, peppers green fresh garlic, olives, roasted peppers extra cheese, onions white, hot peppers mushrooms, pepperon |
| The Pomodora |
$13.95 - $22.95 |
Cheeseless - plum tomato, fresh basil & garlic |
| The Carbonara Pie |
$13.95 - $22.95 |
3 Cheese white with broccoli, fresh tomato & vegetarian bacon |
| The Three-Cheese White |
$13.95 - $22.95 |
With ricotta, parmesan, mozzarella & virgin olive oil |
| The Club Med |
$13.95 - $22.95 |
A blend of mixed olives, roasted red peppers & artichoke hearts, red or white |
| The Joe Six Pack |
$13.95 - $22.95 |
Ricotta, parmesan, mozzarella & gorgonzola cheeses and calimata olives topped with fresh chopped tomato, white |
| The II Marks |
$13.95 - $22.95 |
Goat cheese, tomato, onion, garlic, assorted peppers and basil, red |
| The Big Al |
$13.95 - $22.95 |
Broccoli, mushrooms, red onions, sun-dried tomatoes, roasted garlic, smoked mozzarella, red or white |
| The Vincenzo |
$13.95 - $22.95 |
Yellow squash, roasted red peppers, gorgonzola cheese, spinach, and roasted garlic, white |
| The Porta |
$13.95 - $22.95 |
Portabella mushrooms, smoked mozzarella & a fresh herb blend |
| The Antipasto |
$13.95 - $22.95 |
Spinach, calimata olives, red peppers & vegetable mix, red or white |
| The Florentine |
$13.95 - $22.95 |
Sauteed spinach, pine nuts & ricotta cheese, white |
| The Ultimate Cheeseless |
$13.95 - $22.95 |
Broccoli, artichoke hearts, grilled eggplant, great northern beans and roasted garlic, red or white |
| The Stephano |
$13.95 - $22.95 |
Roasted garlic, asparagus - seasonal, roasted red peppers, gorgonzola cheese and tomato, white |
| The Official |
$13.95 - $22.95 |
Roasted red peppers, spinach, portabella mushrooms, smoked mozzarella with a garlic crust, red or white |
| The Nick-Ster |
$13.95 - $22.95 |
Green olives, calimata olives, oil-cured olives, black olives & onions, red or white |
| Sparkling Water |
|
San pelegrino, saratoga |
| Still Spring Water - Saratoga |
|
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| Fruit Juice |
|
Red grape, lemonade, cranberry |
| Vegetable Juice |
|
Fresh organic carrot |
| Iced Tea |
|
|
| Knudsen Fruit Juice Spritzers |
|
Grape, black cherry, peach, apple |
| Soft Drinks |
|
Coke, diet coke, sprite |
| Saranac 1888 |
|
Orange cream, root beer |
| Boylan's Soda Works |
|
Creamy red birch beer, ginger ale, grape or cream |
| Hot Drinks |
|
Tea, coffee, espresso, cappucino, assorted flavored teas |
