| OYSTERS (1/2 doz) |
$14.00 |
horseradish mignonette |
| TODAY'S SOUP |
$9.00 |
|
| MIXED GREENS SALAD |
$7.00 |
sherry vinaigrette |
| TOMATO BREAD |
$5.00 |
garlic, sea salt (add serrano ham $10) |
| ANTIPASTI |
$9.00 |
assorted vegetables |
| HOUSE CURED SALMON |
$9.00 |
greek yogurt, dill |
| MARINATED WHITE ANCHOVIES |
$6.00 |
basil, red peppers |
| ROASTED BEETS |
$7.00 |
blood oranges |
| EGGPLANT |
$9.00 |
mozzarella and tomato coulis |
| MUSHROOM BRIK |
$11.00 |
enoki salad |
| GRILLED ROMAINE |
$8.00 |
anchovy vinaigrette |
| BONE MARROW |
$6.00 |
parsley salad, capers |
| PIGS TROTTERS |
$8.00 |
pickled red onion |
| ROASTED PORCINI |
$11.00 |
taleggio |
| STEAK TARTAR |
$12.00 |
cognac, purple mustard |
| CHARCUTERIE SAMPLER |
$18.00 |
|
| MARINATED OLIVES |
$1.00 - $5.00 |
|
| HANGER STEAK |
$15.00 |
onion marmalade |
| TWO LITTLE BURGERS |
$12.00 |
potato gaufrettes |
| LAMB OSSO BUCCO SANDWICH |
$14.00 |
parsley, lemon |
| CRISPY LAMB'S TONGUE |
$9.00 |
chickpeas, mint |
| SWEETBREADS |
$15.00 |
mushrooms, red wine |
| MUSTARD SPATZLE |
$12.00 |
braised rabbit |
| TUNA |
$15.00 |
warm balsamic vinaigrette |
| SHRIMP |
$15.00 |
spicy olive oil |
| BACCALA |
$8.00 |
poached egg, red wine |
| ROASTED BRUSSELS SPROUTS |
$7.00 |
apple smoked bacon |
| TRUFFLE MASHED POTATOES |
$8.00 |
chives |
| BEANS AND GREENS |
$7.00 |
shaved parmesan |
| FINGERLING POTATOES |
$8.00 |
bacon, caramelized onion |
| BAKED DUCK EGGS |
$9.00 |
truffles, cream (add porcini mushrooms $5) |
| IDIAZABAL |
$7.00 |
(Spain, sheep) |
| NEVAT |
$7.00 |
(Spain, goat) |
| PIERRE ROBERT |
$7.00 |
(France, cow) |
| VALDEON |
$7.00 |
(Spain, cow) |
| MUNSTER GÈROMÈ |
$7.00 |
(France, cow) |
| CHEESE SAMPLER |
$18.00 |
|
| OYSTERS (1/2 doz) |
$14.00 |
horseradish mignonette |
| HOUSE CURED SALMON |
$9.00 |
greek yogurt, dill |
| STEAK TARTAR |
$12.00 |
cognac, purple mustard |
| MIXED GREENS SALAD |
$7.00 |
sherry vinaigrette |
| TOMATO BREAD |
$10.00 |
garlic, sea salt $5, add boar prosciutto |
| ANTIPASTI |
$9.00 |
assorted vegetables |
| ROASTED BEETS |
$7.00 |
blood oranges |
| MARINATED OLIVES |
$1.00 - $5.00 |
|
| SPICED ALMONDS |
$5.00 |
|
| BONE MARROW |
$6.00 |
parsley salad, capers |
| PIGS TROTTERS |
$8.00 |
pickled red onion |
| SERRANO HAM PANINO |
$10.00 |
roasted red pepper |
| VEGETABLE PANINO |
$9.00 |
chef's selectioN |
| TWO LITTLE BURGERS |
$12.00 |
potato gaufrettes |
| CHARCUTERIE SAMPLER |
$18.00 |
|
| CHEESE SAMPLER |
$18.00 |
|
