| Tuna Tartare |
$15.00 |
spun cucumber salad, crispy rock shrimp sesame dressing, scallion cream |
| Boston Bibb Salad |
$10.00 |
shaved white onions, toasted walnut dressing 'shower' of maytag blue cheese |
| Beef Carpaccio |
$14.00 |
crisp roquefort polenta, shaved parmesan balsamic cipollini onions |
| Greek Style Baby Red Romaine Salad |
$10.00 |
tomatoes, cucumber, mixed olives red onion, crispy feta triangle |
| Grilled Squid and Octopus |
$12.00 |
chickpea vinaigrette, tomatoes toasted garlic, parsley |
| Warm Spinach Salad |
$10.00 |
crispy bacon, hard boiled egg, shaved parmesan honey mustard dressing |
| Butternut Squash Tortelli |
$10.00 - $18.00 |
brown butter, sage, parmesan |
| Herbed Ricotta Ravioli |
$10.00 - $18.00 |
roasted tomato ragout, pesto ricotta salata |
| Spring Pea Agnolotti |
$9.00 - $16.00 |
baby squash, mint pistou pecorino romano |
| Asparagus |
$16.00 |
caramelized onion, asiago morels, pancetta |
| Margherita |
$14.00 |
fresh mozzarella, tomato parmesan, basil |
| Portobello |
$17.00 |
mushroom puree, fontina caramelized onion |
| Fig and Proscuitto |
$16.00 |
sweet-sour fig jam, gorgonzola prosciutto di parma |
| Chicken Sausage |
$15.00 |
balsamic onion jam, roasted tomato sauce herbed ricotta cheese |
| OLiVES Classic Sirloin Burger |
$15.00 |
black diamond cheddar balsamic onions, parmesan frites |
| Salmon Burger |
$16.00 |
preserved lemon-caper aioli, lettuce, tomato pickled cauliflower salad |
| OLiVES Cubano |
$16.00 |
spit roasted pork, smoked ham, aged provolone garlic pickles, mojo, plantains |
| Vegetarian Panini |
$14.00 |
roasted red peppers, cippolini onion, grilled zucchini asparagus, fresh mozzarella, pesto aioli watercress-tomato salad |
| Trout 'Saltimbocca' |
$17.00 |
prosciutto di parma, fingerling potatoes roasted leeks, sage cream |
| Wood Grilled Chicken Breast |
$19.00 |
wild mushrooms, confit chicken truffled onion sauce, baby arugula |
