| Roast Corn & Clam Chowder |
$6.00 - $7.00 |
cherrystone clams, applewood smoked bacon cream, new potatoes & fresh thyme |
| Potato, Leek & Asparagus Soup |
$5.00 - $6.00 |
russet potato & leek purée w/asparagus |
| Faroe Island Salmon Salad |
$15.00 |
4 oz. roasted Faroe Island salmon farm-fresh greens w/sliced apples caramelized onions, haricots verts & cider vinaigrette |
| The Double-d Caesar Salad |
$8.00 |
crisp romaine, house caesar dressing & aged parmesan |
| Farm-fresh House Salad |
$7.50 |
as local as we can w/house balsamic dressing |
| Noonie's Arugula Salad |
$14.00 |
fresh organic baby arugula tossed w/apricot-lemon dressing cherry tomatoes, bleu cheese dried cherries & candied walnuts |
| 85 Main Crab Cake |
$14.00 |
pan-fried maryland style jumbo lump crab cake. w/dijon dill cream over house salad |
| Pesto Chicken Salad |
$12.00 |
tender chicken fresh basil pesto aioli roasted red peppers - over field greens - or wrapped in whole wheat tortilla |
| Pulled-pork Wrap |
$14.00 |
north carolina style, house slaw, bbq sauce flour tortilla w/sweet potato fries |
| Steak & Fries |
$16.00 |
flat iron steak, house demi-glace hand-cut fries & spicy ketchup |
| Fried Fish Sandwich |
$14.00 |
house beer battered catch of the day, house slaw, tartar sauce w/Hand-Cut Fries |
| Pan Seared Fish Wrap |
$14.00 |
fresh fish of the day, lettuce, tomato cucumber, carrots, whole wheat wrap chipotle aioli w/hand-cut fries |
| PEI Mussels |
$15.00 |
2 lbs Fresh Prince Edward Island mussels tomato, white wine, garlic, grilled bread |
| Steak Burger Or Local Burger |
|
served on a bulkie roll w/hand-cut fries |
| Main Street |
$12.00 - $15.00 |
w/cabot cheddar cheese, romaine lettuce vine ripe tomato & spicy ketchup |
| The Union |
$14.00 - $17.00 |
w/apple wood smoked bacon, cabot cheddar sautéed mushrooms, crispy fried onions & spicy ketchup |
| Bootlegger |
$14.00 - $17.00 |
w/pulled pork, caramelized onion braeburn apple, nodine's smoked cheddar & james's jd sauce |
| Steak Burger Or Local Burger |
|
served on a soleil & suns english bun w/hand-cut fries |
| Main Street |
$12.00 - $15.00 |
w/cabot cheddar cheese, romaine lettuce vine ripe tomato & spicy ketchup |
| The Union |
$14.00 - $17.00 |
w/apple wood smoked bacon, cabot cheddar sautéed mushrooms, crispy fried onions & spicy ketchup |
| Bootlegger |
$14.00 - $17.00 |
w/pulled pork, caramelized onion braeburn apple, nodine's smoked cheddar & james's jd sauce |
| Steak Burger Or Local Burger |
|
served on a soleil & suns english bun w/hand-cut fries |
| Main Street |
$12.00 - $15.00 |
w/cabot cheddar cheese, romaine lettuce vine ripe tomato & spicy ketchup |
| The Union |
$14.00 - $17.00 |
w/apple wood smoked bacon, cabot cheddar sautéed mushrooms, crispy fried onions & spicy ketchup |
| Bootlegger |
$14.00 - $17.00 |
w/pulled pork, caramelized onion braeburn apple, nodine's smoked cheddar & james's jd sauce |
| Oysters |
$3.50 |
priced daily |
| Six & Six |
$36.00 |
6 shrimp & 6 chef's choice oysters |
| The Essential Raw Bar Platter |
$28.00 |
4 oysters, 4 shrimp, 4 clams |
| Shrimp Cocktail |
$14.00 |
4 colossal wild shrimp, court bouillon poached, w/cocktail sauce & lemon |
| Oysters |
$3.50 |
priced daily |
| Six & Six |
$36.00 |
6 shrimp & 6 chef's choice oysters |
| The Essential Raw Bar Platter |
$28.00 |
4 oysters, 4 shrimp, 4 clams |
| Shrimp Cocktail |
$14.00 |
4 Colossal wild shrimp, court bullion poached, cocktail sauce & lemon |
| Oysters |
$3.50 |
priced daily |
| Six & Six |
$36.00 |
6 shrimp & 6 chef's choice oysters |
| The Essential Raw Bar Platter |
$28.00 |
4 oysters, 4 shrimp, 4 clams |
| Shrimp Cocktail |
$14.00 |
4 colossal shrimp, court bouillon poached house cocktail sauce, lemon |
| Chicken Quesadilla |
$12.00 |
grilled chicken, caramelized onions & cabot cheddar cheese grilled wheat tortilla w/salsa |
| Cornmeal-dusted Fried Calamari |
$13.00 |
w/pickled cherry peppers & angry tomato marinara |
| PEI Mussels |
$15.00 |
2 lbs Fresh Prince Edward Island mussels tomato, white wine, garlic, grilled bread |
| Chicken Wings |
$12.00 |
8 house wings, w/bleu cheese dressing |
| Farmstead Cheese Plate |
|
See Specials Menu for today's offer |
| Hand Roll Bento |
$14.00 |
chef's choice hand roll (2), miso soup small wakame salad, & two gyoza |
| Maki Bento |
$14.00 |
chef's choice maki, miso soup small wakame salad, & two gyoza |
| Sushi Bento |
$14.00 |
chef's choice sushi (4), miso soup small wakame salad, & two gyoza |
| Farmstead Cheese Plate |
|
See Specials Menu for Today's Assortment |
| Hand-cut Fries |
$5.00 |
|
| Sweet Potato Fries |
$6.00 |
|
| Garlic-seared Swiss Chard |
$5.00 |
|
| Grilled Broccoli |
$5.00 |
|
| Grilled Zucchini |
$5.00 |
|
| Garlic-seared Asparagus |
$6.00 |
|
| Garlic-seared Haricots Verts |
$6.00 |
|
| 85 Main Crab Cake |
$14.00 |
pan-fried maryland style jumbo lump crab cake w/ dijon dill cream |
| Amaretto Glazed Shrimp |
$15.00 |
five colossal shrimp w/candied walnuts |
| Wild Mushroom Ravioli |
$11.00 |
fried sage butter & garlic-seared haricots verts |
| 85 Main Chicken Wings |
$11.00 |
8 house wings w/bleu cheese dipping sauce |
| Cornmeal-dusted Fried Calamari |
$13.00 |
w/pickled cherry peppers & angry marinara |
| Asian Beef Skewers |
$11.00 |
grilled citrus-soy marinated beef skewers |
| PEI Mussels |
$15.00 |
2 lbs Fresh Prince Edward Island mussels tomato, white wine, garlic, grilled bread |
| Farmstead Cheese Plate |
|
See specials menu for our farmstead offer |
| Roast Corn & Clam Chowder |
$6.00 - $7.00 |
cherrystone clams, applewood smoked bacon cream, new potatoes & fresh thyme |
| Potato, Leek & Asparagus Soup |
$5.00 - $6.00 |
russet potato & leek purée w/asparagus |
| Farm-fresh House Salad |
$7.50 |
as local as we can w/house balsamic dressing |
| The Double-d Caesar Salad |
$8.00 |
crisp romaine, house caesar dressing & aged parmesan |
| Noonie's Arugula Salad |
$14.00 |
fresh organic baby arugula tossed w/apricot-lemon dressing cherry tomatoes, bleu cheese dried cherries & candied walnut |
| Grilled Newyork Strip |
$ |
choice grade w/cabernet compound butter grilled zucchini & roast garlic yukon mashed potatoes |
| Steak Tips W/wild Mushrooms |
$30.00 |
flat iron steak tips, house demi-glace shitakes, portabellos, caramelized onions roast garlic mashed potatoes & grilled broccoli |
| Organic Chicken Roulade w/Prosciutto |
$25.00 |
Caramelized leeks, mozzarella, wild mushroom duxelle, toasted tpine nuts, sauteed baby spinach & sweet basil pesto cream |
| Creative Catch of the Day |
|
Please See Our Daily Specials Menu |
| Wild Faroe Island Salmon |
$30.00 |
pan-seared oven roasted arugula-toasted walnut pesto lemon risotto & seared baby spinach |
| Fish & Chips |
$20.00 |
house beer-battered catch of the day hand-cut fries & house slaw |
| Maple-glazed Pan Seared Scallops |
$ |
large dry sea scallops, sweet potato fennel & red onion hash garlic-seared swiss chard |
| Saffron Pei Mussel Sauté |
$26.00 |
shelled mussels, garden fresh tomatoes sweet corn, baby spinach, fresh basil garlic, white wine, angel hair pasta |
| Wild Mushroom Ravioli |
$22.00 |
sage butter, garlic-seared haricots verts & aged parmesan |
| Ratatouille |
$18.00 |
Seasonal Vegetables, Tomatoes, Fresh Herbs Quinoa, Dressed Greens & Aged Parmesan |
| Roast Corn & Clam Chowder |
$6.00 - $7.00 |
cherrystone clams, applewood smoked bacon, cream, new potatoes & fresh thyme |
| Potato, Leek & Asparagus Soup |
$5.00 - $6.00 |
russet potato & leek purée w/asparagus |
| The Double-d Caesar Salad |
$8.00 |
crisp romaine, house caesar dressing & aged parmesan |
| 85 Main Crab Cake |
$14.00 |
pan-fried maryland style jumbo lump crab cake w/dijon dill cream over house salad |
| Faroe Island Salmon Salad |
$15.00 |
4 oz. roasted Faroe Island salmon farm-fresh greens w/sliced apples caramelized onions, haricots verts & cider vinaigrette |
| Pulled-pork Wrap |
$14.00 |
north carolina style, house slaw& bbq sauce, flour tortilla w/sweet potato fries |
| Chicken & Brie Sandwich |
$13.00 |
grilled chicken tenders w/brie, romaine tomato, olive tapenade on a bulkie roll w/hand-cut fries |
| Pan Seared Fish Wrap |
$13.00 |
fresh fish of the day, lettuce, tomato cucumber, carrots, whole wheat wrap chipotle aioli w/hand-cut fries |
| Steak & Fries |
$16.00 |
flat-iron steak, house demi-glace w/hand-cut fries & spicy ketchup |
| Fried Fish Sandwich |
$14.00 |
Beer battered catch of the day, slaw, tartar sauce, w/hand-cut fries |
| 85 Main Chicken Wings |
$12.00 |
8 house wings w/bleu cheese dipping sauce |
| Grilled Asian Beef Skewers |
$12.00 |
citrus-soy marinated beef skewers |
| Cornmeal-dusted Fried Calamari |
$13.00 |
w/pickled cherry peppers & angry tomato marinara |
| Amaretto Glazed Shrimp |
$15.00 |
five colossal shrimp w/candied walnuts |
| Chicken Quesadilla |
$13.00 |
grilled chicken, caramelized onions cheddar cheese, grilled wheat tortilla w/salsa |
| Wild Mushroom Ravioli |
$11.00 |
fried sage butter & garlic seared haricots verts |
| PEI Mussels |
$15.00 |
2 lbs fresh Prince Edward Island mussels, white wine, garlic, tomato & grilled bread |
| Hand-cut Fries |
$5.00 |
|
| Sweet Potato Fries |
$6.00 |
|
| Hoegaarden |
|
|
| Stella Artois |
|
|
| Stone Ipa |
|
|
| Peak Organic Seasonal |
|
|
| Sam Seasonal |
|
|
| Guinness |
|
|
| Newcastle |
|
|
| Narragansett Seasonal |
|
|
| Budweiser |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Mich Ultra |
|
|
| Miller Light |
|
|
| Narragansett (16oz) |
|
|
| Bass Ale |
|
|
| Corona |
|
|
| Blue Moon |
|
|
| Samuel Adams |
|
|
| Sam Light |
|
|
| Heineken |
|
|
| Amstel Light |
|
|
| Long Trail |
|
|
| Sierra Nevada |
|
|
| Red Bridge |
|
|
| Magic Hat 9 |
|
|
| Peroni |
|
|
| Sapporo |
|
|
| Harpoon Ipa |
|
|
| Woodchuck Raspberry |
|
|
| Otter Creek Copper Ale |
|
|
| Dog Fish Head Indian Brown Ale |
|
|
| Blue Point Toasted Larger |
|
|
| Saison Dupont |
|
|
| Three Philosophers |
|
|
| Duvel |
|
|
| La Fin Dumonde |
|
|
| Goose Island "sophie" |
|
|
| Kaliber |
|
|
| O'douls Amber |
|
|
| Crème Brulee |
$8.50 |
classic vanilla bean infused custard caramelized sugar & fresh fruit |
| Tiramisu |
$8.50 |
moist sponge layered cake soaked in coffee liqueur mascarpone cream & cocoa dusting |
| Molten Lava Cake |
$8.50 |
individual dark chocolate cake hot liquid center |
| Exotic Bomba |
$8.50 |
passion fruit & mango sorbet enveloped in a white chocolate shell raspberry coulis center |
| Mango & Raspberry Sorbet |
$8.50 |
touch of fresh lime juice |
| Specialty Cheesecake |
$8.50 |
inquire with your server |
| Gelato Or Ice Cream Of The Day |
|
|
| Espresso Martini |
|
stoli vanilla, baileys, frangelico, cold brew espersso |
| Godivatini |
|
white & dark chocolate liquor, baileys stoli vanilla shaken |
| Pomegranate Martini |
|
hanger one vodka, stoli vanilla, triple sec & pomegranate juice |
| Dirty Martini |
|
beefeater gin, vermouth, olive juice & olives |
| Fonseca Bin 27 |
|
|
| Graham's |
|
|
| Macallan 12 Year |
|
|
| Chivas Regal |
|
|
| Glenlivet |
|
|
| James Martin's |
|
|
| J & B |
|
|
| Dewars |
|
|
| Remy Xo |
|
|
| Courvoisier V.s. |
|
|
| Hine (rare) Vsop |
|
|
| Delamain |
|
|
| Poire William Grande Reserve (pear) |
|
|
| Calvados Chateau Du Breuil (apple) |
|
|
| Navan (vanilla Cognac) |
|
|
| Moscato Di Poli (grappa) |
|
|
| Basil Hayden's (80 Proof) |
|
|
| Knob Creek (100 Proof) |
|
|
| Baker's (107 Proof |
|
|
| Booker's (126.8 Proof) |
|
|
| Woodford (80 Proof) |
|
|
| Maker's Mark (90 Proof) |
|
|
| Bulleit (90 Proof) |
|
|
| Harveys Bristol Cream |
|
|
| Tio Pepe (palomino) |
|
|
| Garden Salad |
$7.00 |
Fresh Salad w/Ginger Dressing |
| Wakame Salad |
$5.00 |
Green Seaweed Salad w/Cucumber & Sesame |
| Avocado & Seaweed Salad |
$9.00 |
Avocado and Wakame Seaweed w/Ginger Dressing |
| Miso Citrus Fish Salad |
$10.00 |
Fresh Fish & Cucumber Salad |
| Miso Soup |
$4.00 |
|
| Edamame |
$6.00 |
Boiled Green Soy Beans - Lightly Sea Salted (organic & local when in season) |
| Gyoza |
$9.00 |
Japanese-Style Dumplings Filled w/Ground Pork & Vegetables w/Ponzu Sauce |
| Sashimi Appetizer |
$16.00 |
Tuna, Salmon, & Yellowtail |
| Maguro |
$7.00 |
Tuna |
| Hamachi |
$7.00 |
Yellowtail |
| Sake |
$6.50 |
Salmon |
| Ebi |
$6.00 |
Shrimp |
| Suzuki |
$6.50 |
Striped Bass |
| Tako |
$6.00 |
Octopus |
| Unagi |
$6.00 |
Eel |
| Tobiko |
$5.50 |
Flying Fish Roe |
| Smoked Salmon |
$6.50 |
Smoked Salmon |
| Cucumber Maki |
$5.50 |
|
| Tempura Sweet Potato |
$6.00 |
|
| Avocado Maki |
$6.00 |
|
| Green Maki |
$6.00 |
Avocado & Cucumber |
| Traditional Tekka Maki |
$6.50 |
Tuna Roll - Seaweed Outside |
| Tekka Maki |
$7.50 |
Tuna Roll |
| Hamachi Maki |
$7.50 |
Yellowtail & Scallion |
| Unagi Maki |
$6.50 |
Roasted Eel & Scallion |
| Sake Maki |
$7.50 |
Salmon & Cucumber |
| Salmon Avocado |
$7.50 |
|
| Eel Avocado |
$7.00 |
|
| California |
$7.00 |
Cucumber, Crab, Avocado |
| New York Roll |
$7.25 |
California w/Tobiko |
| Philadelphia |
$7.50 |
Salmon & Cream Cheese |
| Spicy Tuna |
$7.50 |
|
| Spicy Salmon |
$7.50 |
|
| Spicy Scallop |
$9.00 |
|
| Shrimp Tempura |
$9.50 |
Shrimp Tempura & Cucumber Inside |
| Hand Roll Trio |
$19.00 |
Spicy Tuna, Hamachi & Salmon Avocado |
| Caterpillar |
$10.00 |
Spicy Tuna w/Avocado Outside |
| Monster |
$14.00 |
Spicy Salmon Inside Tempura Battered w/Spicy Kanikama & Tobiko |
| Godzilla |
$14.00 |
Spicy Tuna Inside Tempura Battered w/Wakame Seaweed |
| White Tiger |
$14.00 |
Hamachi, Mango, Fresh Basil Inside Tataki Spicy Hamachi, Red Tobiko Outside |
| Seared Tuna Crunch |
$11.00 |
Spicy Seared Tuna & Scallion w/Tempura Flake |
| Rainbow |
$14.00 |
California Roll w/Tuna, Yellowtail Salmon, White Fish, Shrimp & Avocado |
| Spider |
$15.00 |
Soft Shell Crab, Cucumber Sun-Dried Tomato & Wasabi Sprouts Inside |
| Black Tiger |
$15.00 |
Tempura Soft Shell Crab inside Avocado & Eel Outside w/Unagi Suace |
| Pink Zebra |
$14.00 |
Shrimp Tempura, Cucumber & Avocado Inside, Spicy Kanikama Outside |
| Red Dragon |
$15.00 |
Spicy Tuna Inside Tuna, Red Tobiko Outside |
| Jammin' Salmon |
$14.00 |
Smoked Salmon, Cream Cheese & Asparagus Inside - Salmon Outside |
| Blue Wagyu |
$15.00 |
Spicy blue crab, avocado inside, seared wagyu beef, red tobiki, local sriracha |
| Sushi Regular |
$25.00 |
6 Pieces of Sushi w/Tuna Roll |
| Sushi Deluxe |
$35.00 |
10 Pieces of Sushi w/New York Roll |
| Sashimi Dinner |
$30.00 |
Chef's Choice Assorted Fish |
| Chirashi Dinner |
$23.00 |
Chef's Choice Assorted Fish Seasoned Rice |
| Omega 3 |
$38.00 |
Red Dragon, Godzilla & Monster |
| Five Favorite Rolls |
$40.00 |
California, Spicy Tuna, Rainbow, Traditional Tuna, Caterpillar |
