| Edamame - Vegetarian |
$5.00 |
|
| Shumai |
$5.00 |
Japanese shrimp dumplings |
| Haru Maki |
$5.00 |
Japanese spring roll |
| Gyoza |
$5.00 |
Choose from pork or vegetable |
| Vegetable Tempura |
$6.00 |
|
| ShrimpTempura |
$8.00 |
|
| Chicken Tempura |
$8.00 |
|
| Chicken Tempura |
$9.00 |
|
| Soft Shell Crab |
$9.00 |
|
| Yakitori |
$6.00 |
Peppers, skewer broiled in teriyaki sauce. Choose from beef or chicken. |
| Negimaki |
$8.00 |
Scallions rolled up in thinly sliced meat in teriyaki sauce |
| Yellowtail Jalapeno |
$9.00 |
Sliced yellowtail topped with jalapeno & tobiko drizzled in yuzu lime zest |
| Ahi Tuna or Salmon Tartar |
$10.00 |
Served with aioli and tortilla chip & guacamole |
| Truffle White Tuna |
$10.00 |
Touch of flame on white tuna drizzled with truffle oil soy sauce |
| Filet Mignon Tataki |
$13.00 |
Balsamic vinaigrette, hint of dijon mustard, garnish with fried shallots |
| Live Oysters |
$13.00 - $25.00 |
Served with homemade cocktail sauce & tabasco |
| Pepper Tuna |
$9.00 |
A composition of hot pepper, red onion, fried garlic in balsamic vinegar glazed & scallion |
| Cocktail Shrimp |
$12.00 - $23.00 |
Fancy jumbo shrimp with homemade cocktail sauce |
| Uni Shot |
$7.00 |
Uni, quail egg with tobiko & scallion in a shot of sake. |
| Oyster Shot |
$7.00 |
Live oyster, quail egg with tobiko & scallion in a shot of sake |
| Fried Rice Ball |
$8.00 |
Deep fried rice ball stuffed with spicy tuna, avocado & tobiko |
| Jalapeno Bomb |
$8.00 |
Deep fried jalapeno stuffed with spicy salmon topped with eel sauce & tobiko |
| Blue Crab Fajita |
$10.00 |
Pan fried fajita with blue crab, cream cheese & onion |
| Spicy Tuna Gyoza |
$8.00 |
Lightly crisp gyoza served with guacamole and thai mango chili aloli |
| Crispy Calamari |
$9.00 |
Salt and pepper calamari with thai chili sauce |
| Coconut Shrimp |
$10.00 |
Jumbo shrimp with sweet thai chili sauce |
| Crab Cake |
$10.00 |
Blue crab meat and shallot with spicy mayo sauce |
| Rock Shrimp |
$10.00 |
Tempura shrimp in wasabi sauce |
| Ika Yaki |
$10.00 |
Broiled whole squid served with light eel sauce |
| Hotate Yaki |
$10.00 |
Lightly seasoned sea scallop baked in its own shell with japanese spicy mayo |
| Hamachi Kama |
$11.00 |
Lightly salted broiled yellowtail collar served with ponzu sauce |
| House Salad |
$5.00 |
|
| Seaweed Salad |
$6.00 |
|
| Kani Salad |
$6.00 |
|
| Roast Tomato Salad Avocado Salad |
$10.00 |
Spring mixed avocado with 3 pcs. of cocktail shrimp. Served with ginger dressing |
| Crab Meat Avocado Salad |
$12.00 |
Jumbo lump crabmeat tossed with spicy mayo and avocado |
| Crispy Calamari Salad |
$9.00 |
Roasted garlic, mixed greens served with thai chili dressing |
| Miso Soup |
$2.00 |
|
| Shitake Mushroom Soup |
$2.00 |
|
| Pumpkin Soup |
$7.00 |
With fried shrimp |
| Seafood Soup |
$7.00 |
|
| Edamame Soup |
$7.00 |
Coconut curry broth with king crab meat |
| Tomyum Goong Soup |
$10.00 |
Shrimp, scallop and vegetable with thai hot sour flavor |
| Ahi Tuna Blue Fin Tuna |
$6.00 - $8.00 |
|
| White Tuna Escolar |
$5.00 - $7.00 |
|
| Albacore Tuna |
$5.00 - $7.00 |
|
| Toro |
|
|
| Scottish Salmon Sake |
$5.50 - $7.00 |
|
| Smoked Salmon |
$6.00 - $8.00 |
|
| Fatty Salmon |
$6.00 - $9.00 |
|
| Wild Salmon |
|
|
| Salmon Roe Ikura |
$5.50 - $7.00 |
|
| Flying Fish Roe Tobiko |
$5.50 - $7.00 |
|
| Yellowtail Hamachi |
$6.00 - $8.00 |
|
| Baby Yellowtail, Kampachi |
$6.00 - $9.00 |
|
| Fresh Water Eel, Unagi |
$6.00 - $8.00 |
|
| Eel Avocado |
$6.00 - $8.00 |
|
| Fluke, Hirame |
$5.00 - $7.00 |
|
| Stripe Bass, Suzuki |
$5.00 - $7.00 |
|
| Red Snapper, Matai |
$6.00 - $8.00 |
|
| Spanish Mackerel, Saba |
$5.00 - $7.00 |
|
| Red Clam, Hokigai |
$5.50 - $7.00 |
|
| Crab Stick, Kani |
$4.00 - $6.00 |
|
| Squid, Mango Ika |
$5.00 - $6.50 |
|
| Octopus, Tako |
$6.00 - $8.00 |
|
| Sea Scallop, Hotate |
$6.00 - $8.00 |
|
| Jumbo Shrimp, Ebi |
$5.00 - $7.00 |
|
| Jumbo Sweet Shrimp, Boton Ebi |
$8.00 - $11.00 |
|
| Sea Urchin, Uni |
$10.00 - $14.00 |
|
| Quail Eggs |
$1.00 |
|
| Alaskan King Crab |
$10.00 - $14.00 |
|
| Surf &Turf Roll |
$15.00 |
Filled with asparagus, spicy crab, cucumber topped with thinly sliced fillet mignon. |
| Worcester Maki |
$13.00 |
Yellowtail, seaweed salad, mango topped with slice salmon, white tuna, served with coconut sauce & crunchy. |
| Naruto |
$12.00 |
Tuna, salmon, white tuna, crabmeat & avocado wrapped in cucumber & tobiko with ponzu dressing |
| Spider Roll |
$11.00 |
Jumbo soft shell crab, cucumber, avocado and tobiko |
| Rainbow |
$11.00 |
Tuna, salmon and white fish over california roll |
| Dragon Roll |
$12.00 |
Eel, cucumber, topped with sliced avocado & tabiko |
| Bruins |
$14.00 |
Spicy lobster salad, spicy crab, avocado, mango and crunchy wrapped in soy bean paper |
| Red Sox |
$16.00 |
King crab avocado shrimp tempura with soy nori wrap topped with seared tuna served with wasabi mayo and sweet chili sauce |
| King of Dragon |
$14.00 |
Rock shrimp tempura, cream cheese, nori wrap covered with eel and avocado |
| Patriot Special |
$15.00 |
Spicy lobster, shrimp tempura and fried banana with soy wrap and served with yuzu mango sauce |
| Valentine |
$15.00 |
Heart shaped crunchy spicy tuna wrapped with fresh ahi tuna |
| Celtic Maki |
$15.00 |
Shrimp tempura and cucmber roll, nori wrap, covered with spicy salmon and avocado |
| Sex on the Beach |
$15.00 |
Shrimp tempura and spicy crab with soy nori wrap topped with salmon, tuna, avocado, and served with spicy creamy sauce |
| Out of Control |
$15.00 |
Tuna, salmon, yellowtail, avocado topped with torched tuna, salmon, yellowtail served with rice cracker and spicy miso sauce |
| Lucky Nana |
$15.00 |
Spicy crunchy tuna, avocado, and jalapeño with soy nori wrap topped with seared tuna, served in plum reduction drizzle |
| Volcano |
$14.00 |
Deep fried spicy crunchy tuna, avocado, cream cheese roll, topped with spicy crab meat with tobiko, scallion and fried potato |
| Sweet 16 |
$15.00 |
Shrimp tempura, avocado, wasabi lobster salad inside topped with seared flavor salmon, served with chefs special sauce and tobiko |
| Fancy Lobster |
$19.00 |
Soy bean paper wrapped with lobster king crab, mango, avocado, served with mango salsa with exotic presentation |
| White Tuna |
$5.00 |
|
| Tuna |
$6.00 |
|
| Seared Pepper Tuna Scallion |
$5.00 |
|
| Salmon |
$5.00 |
|
| Seared Pepper Salmon Scallion |
$5.00 |
|
| Yellowtail Scallion |
$6.00 |
|
| Yellowtail Jalapeno |
$6.00 |
|
| Spicy Crunchy Tuna |
$7.00 |
|
| Spicy Crunchy Salmon |
$6.00 |
|
| Spicy Crunchy Crab |
$6.00 |
|
| Spicy Crunchy Yellowtail |
$6.00 |
|
| Salmon Skin Cucumber |
$5.00 |
|
| California |
$5.00 |
|
| Philadelphia |
$6.00 |
|
| Boston |
$5.00 |
|
| Shrimp Avocado |
$5.00 |
|
| Eel Avocado |
$7.00 |
|
| Spicy Scallop |
$8.00 |
|
| Shrimp Tempura |
$8.00 |
|
| Chicken Tempura |
$8.00 |
|
| Salmon Tempura |
$8.00 |
|
| King Crab Avocado with Tobiko |
$11.00 |
|
| Fried Banana |
$4.00 |
|
| Avocado |
|
|
| Cucumber |
$4.00 |
|
| Asparagus |
$4.00 |
|
| Mango Avocado |
$5.00 |
|
| Avocado Cucumber |
$4.00 |
|
| Peanut Avocado |
$4.00 |
|
| A.A.C |
$5.00 |
Avocado, cucumber, asparagus |
| Sweet Potato |
$5.00 |
|
| Vegetable Tempura |
$8.00 |
Broccoli, sweet potato |
| Vegetable |
$11.00 |
|
| Grilled Calamari |
$15.00 |
|
| Chicken |
$14.00 |
|
| Sukiyaki Sliced Steak |
$16.00 |
|
| Sirloin Steak |
$17.00 |
|
| Salmon |
$17.00 |
|
| Shrimp |
$17.00 |
|
| Bonsai Scallop |
$19.00 |
|
| Filet Mignon |
$22.00 |
|
| Sea Bass |
$23.00 |
|
| Twist Lobster Tails |
$30.00 |
|
| Chicken & Shrimp |
$18.00 |
|
| Chicken & Steak |
$18.00 |
|
| Chicken & Scallop |
$20.00 |
|
| Sirloin Steak & Shrimp |
$20.00 |
|
| Sirloin Steak & Scallop |
$22.00 |
|
| Shrimp & Scallop |
$22.00 |
|
| Filet Mignon & Chicken |
$23.00 |
|
| Lobster & Chicken |
$24.00 |
|
| Filet Mignon & Shrimp |
$25.00 |
|
| Filet Mignon & Salmon |
$25.00 |
|
| Filet Mignon & Scallop |
$25.00 |
|
| Sirloin Steak, Chicken, & Shrimp |
$25.00 |
|
| Sirloin Steak & Lobster |
$26.00 |
|
| Lobster & Shrimp |
$26.00 |
|
| Lobster, Scallop, & Salmon |
$30.00 |
|
| Filet Mignon, Lobster, & Calamari |
$32.00 |
|
| Maki A |
$15.00 |
California roll, tuna avocado roll, salmon avocado roll |
| Maki B |
$17.00 |
Spicy tuna roll, spicy salmon roll, spicy crab roll |
| Maki C |
$19.00 |
Eel avocado roll, shrimp tempura roll, california roll |
| Veggie Sushi |
$17.00 |
7 pieces of assorted vegetable tempura sushi with a cucumber & avocado roll |
| Nana Sushi |
$24.00 |
9 pcs of assorted sushi with california roll |
| Nana Sashimi |
$26.00 |
16 pcs of chefs selected sashimi |
| Tricolor Three Way Sushi |
$27.00 |
4 pcs of salmon, 3 pcs of tuna, 3 pcs of yellowtail and spicy salmon roll |
| Tricolor Three Way Sashimi |
$27.00 |
4 pcs of salmon, 4 pcs of tuna, 4 pcs of yellowtail |
| Inspiration Omakase #1 |
$32.00 |
12 pcs of sashimi, 5 pcs of sushi and spicy tuna roll |
| Inspiration Omakase #2 |
$60.00 |
12 pcs of sashimi and 10 pcs of sushi and spicy tuna roll |
| Chefs Special Omakase A |
$50.00 |
|
| Chefs Special Omakase B |
$75.00 |
|
| Chefs Special Omakase C |
$100.00 |
|
| Chicken & Vegetable |
$18.00 |
|
| Shrimp & Vegetable |
$19.00 |
|
| Tempura Combo |
$19.00 |
|
| Vegetable |
$14.00 |
|
| Organic Chicken |
$16.00 |
|
| Shrimp |
$19.00 |
|
| Salmon |
$19.00 |
|
| Sirloin Steak |
$22.00 |
|
| Yaki Soba or Udon |
$13.00 - $15.00 |
Stir fried with choice of the following: |
| Seafood Soba or Udon |
$16.00 |
Shrimp, mussels, scallop and fish cakes |
| Tempura Soba or Udon |
$14.00 |
In konbu dashi japanese broth, served with two shrimp tempura |
| Nabeyaki Udon Soup |
$16.00 |
Japanese udon noodles in chicken stock with chicken, Japanese fish cake, crab sticks, poached egg and two pieces shrimp tempura |
| Pad Thai |
$13.00 - $15.00 |
Served with choice of the following |
| House Pad Thai |
$17.00 |
Chicken, beef, calamari & vegetable |
| Pineapple Fried Rice |
$13.00 - $15.00 |
Served with choice of the following |
| House Fried Rice (Hibachi Flavor) |
$17.00 |
Chicken, beef, shrimp, calamari & vegetable |
| Tofu Teriyaki with Cucumber Avocado Roll |
$16.00 |
|
| Chicken Teriyaki with California Roll |
$20.00 |
|
| Salmon Teriyaki with Salmon Avocado Roll |
$22.00 |
|
| Shrimp Teriyaki with Tuna Avocado Roll |
$22.00 |
|
| Beef Teriyaki with 4 pieces of Sushi |
$23.00 |
|
| Shrimp & Veggie Tempura with Spicy Tuna Roll |
$23.00 |
|
| Scallop & Veggie Tempura with 6 pieces of Sashimi |
$24.00 |
|
| Chicken Avocado |
$18.00 |
Sliced chicken wrapped in avocado with teriyaki sauce |
| Pineapple Grilled Chicken |
$19.00 |
Famous thai curry chicken with green bean, green pepper and fresh basil sauce |
| Bordelaise Beef 10 oz. |
$23.00 |
Grilled black angus sirloin with bordelaise sauce |
| Bordelaise Beef 14 oz. |
$28.00 |
Grilled black angus sirloin with bordelaise sauce |
| Grilled Filet Mignon 8 oz. |
$25.00 |
Baked potato and vegetable served with red wine sauce |
| Grilled Filet Mignon 12 oz. |
$30.00 |
Baked potato and vegetable served with red wine sauce |
| Australian Lamb Chop |
$27.00 |
Served with roast potato, lamb jus |
| Chilean Sea Bass |
$26.00 |
Marinated with saikyo miso on a bed of bok choy with miso orange emulsion |
| Seafood Combo |
$27.00 |
Pan roast lobster tail, salmon, scallops & jumbo prawn with americanized sauce |
| Mushroom |
$4.00 |
|
| Fried Rice |
$4.00 |
|
| Noodle |
$4.00 |
|
| Zucchini |
$5.00 |
|
| Chicken |
$8.00 |
|
| Calamari |
$8.00 |
|
| Salmon |
$10.00 |
|
| Shrimp |
$10.00 |
|
| Bonsai Scallop |
$12.00 |
|
| Steak |
$12.00 |
|
| Filet Mignon |
$15.00 |
|
| Fried Banana |
$4.00 |
|
| Fried Oreo |
$4.00 |
|
| Fried Ice Cream |
$6.00 |
|
| Ice Cream |
$5.00 |
|
| Mochi |
$6.00 |
|
