| Black Bean Chili |
$3.00 - $5.00 |
Pico de gallo & sour cream |
| Soup of the Day |
|
Aq cup or aq bowl |
| House Salad |
$7.00 - $10.00 |
Field greens, avocado, grape tomatoes, sunflower seeds, goat cheese and raspberry vinaigrette |
| Baby Romaine Ceasar Salad |
$8.00 - $11.00 |
Garlic anchovy dressing, croutons & parmigiano reggiano |
| Vietnamese Grilled Prawn Salad |
$14.00 |
Rice noodles, matchstick carrots napa cabbage,cilantro, mint, scallions & chili rice wine vinaigrette |
| Cobb Salad |
$15.00 |
Grilled chicken, bacon, avocado, tomato, bleu cheese, egg & ranch dressing |
| Baby Spinach |
$8.00 - $11.00 |
Bacon, eggs, red onion, mushrooms & honey mustard dressing |
| Chardonnay Poached Salmon Salad |
$14.50 |
Field greens, red onion, celery, capers, fresh dill, navel orange & raspberry dijon vinaigrette |
| Rack of Lamb |
$26.00 |
Rosemary and dijon marinated american lamb, crisp white corn polenta, sauteed spinach and tomatoes with demi glade |
| Braised Short Ribs |
$18.00 |
With natural red wine jus, fingerling potatoes, baby carrots and cioppolini onions |
| Boni in Pork Chop |
$19.00 |
House brined, braised bacon brussels sprouts, fingerling potatoes and gravenstein apple cider glaze |
| Grilled Flat Iron Steak |
$24.00 |
Brandy mushroom sauce, blue lake green beans & brown butter roasted fingerling potatoes |
| Pan Seared Chicken Breast |
$16.00 |
Papardelle noodles, proscuitto, oven roasted tomatoes, fresh sage and white wine jus |
| Smoked Salmon Pasta |
$17.00 |
Bowtie pasta with asparagus, parsley, lemon cream sauce & fresh parmesan |
| Blackend Salmon Paella |
$18.00 |
Foundation style with black mussels, prawns and saffron risotto |
| Meatloaf |
$15.50 |
Veal, beef, pork with sweet tomato demi glade, baked potato fries & bacon braised brussels sprouts |
| Market Fish |
$15.50 |
Fresh fish of the day |
| Grilled Castroville Artichokes |
$8.50 |
Romano cheese & garlic crusted lemon aioli |
| East Coast Hot Wings |
$7.50 |
Carrots, celery & shafts blue cheese dipping sauce |
| Fried Green Tomatoes |
$6.00 |
Fire roasted fresno chile aioli |
| Grilled Lamb Lollipops |
$16.00 |
Rosen colorado lamb with tomato jalapeno jam |
| Frito Misto |
$9.00 |
Calamari, fennel, red onion & lemon lightly fried with roasted chile aioli & cocktail sauce |
| Steamed Black Mussels |
$10.00 |
Sierra nevada pale ale, shallots, smoked paprika & grilled sourdough |
| Toy Box Caprese |
$8.50 |
Fresh mozzarella, basil, toast points, balsamic reduction and olive oil |
| Chili Cheese Fries |
$10.50 |
Vegetarian black bean chile, hand cut fries, cheddar cheese & onion |
| Bacon Garlic Flat Bread Pizza |
$10.50 |
White garlic sauce, scallions and tomatoes |
| Pesto Margherita Flat Bread Pizza |
$10.50 |
Fresh tomatoes, fresh mozzarella, pesto and basil |
| BBQ Chicken Flat Bread Pizza |
$10.50 |
House made sauce, mozzarella, caramelized onions & cilantro |
| Fish Tacos |
$8.00 |
Beer battered cod filet, cabbage & pico de gallo |
| Foundation Burger |
$9.00 |
House sauce, lettuce, tomato, red onion & pickle. Add bacon, cheese or avocado $1.50. |
| Gorgonzola Burger |
$12.00 |
Thick cut bacon, caramelized shallots, & creamy gorgonzola sauce |
| French Dip |
$15.00 |
Thinly sliced roast beef with provolone, sweet onion spread & au jus tombo tuna melt grilled tuna salad with tomato and provolone on ciabatta |
| Grilled Chicken Club |
$10.50 |
Peppered bacon, lettuce, tomato, & rosemary aioli on toasted sourdough |
| Portobello Burger |
$10.00 |
Grilled portobello mushroom, house sauce, lettuce, tomato, red onion & pickle |
| Blackened Prawn Poboy |
$14.00 |
Shredded lettuce, tomato & louisiana remoulade on a toasted french roll |
| Chili Cheese Fries |
$4.00 |
Vegetarian black bean chile, hand cut fries, cheddar cheese & onion |
| Bacon Garlic Flat Bread Pizza |
$7.00 |
White garlic sauce, scallions and tomatoes |
| Pesto Margherita Flat Bread Pizza |
$7.00 |
Fresh tomatoes, fresh mozzarella, pesto and basil |
| BBQ Chicken Flat Bread Pizza |
$4.00 |
House made sauce, mozzarella, caramelized onions & cilantro |
| Frito Misto |
$7.50 |
Calamari, fennel, red onion & lemon lightly fried with fire roasted chile aioli & cocktail sauce |
| Bacon Garlic Flat Bread Pizza |
$7.50 |
White garlic sauce, scallions and tomatoes |
| Pesto Margherita Flat Bread Pizza |
$7.50 |
Tomatoes, fresh mozzarella and basil |
| BBQ Chicken Flat Bread Pizza |
$7.50 |
House made sauce, mozzarella, caramelized oniones & cilantro |
| Fountation Burger |
$6.50 |
House sauce, lettuce, tomato, red onion & pickle. Add bacon, cheese or avocado $1 |
| Hot Wings |
$6.50 |
Carrots, celery & shaft's blue cheese dipping sauce |
| Grilled Artichokes |
$6.50 |
Romano cheese and garlic crusted with lemon aioli |
| BBQ Baby Back Ribs |
$6.50 |
Slow roasted with fountain BBQ sauce |
| Fish Tacos |
$4.50 |
Two beer battered cod, cabbage and pico de gallo |
| Chile Cheese Fries |
$4.50 |
Vegetarian black bean chile, hand cut fries, cheddar cheese & onion |
| Fried Green Tomatoes |
$4.50 |
Fire roasted fresco chile aioli |
| Fries |
$2.50 |
|
| Cup of Black Bean Soup |
$2.50 |
Sour cream and pico de gallo |
| Onion Rings |
$2.50 |
|
