| Olives & Almonds |
$6.00 |
|
| New England Clam Chowder |
$11.00 |
|
| Charred Cauliflower |
$12.00 |
Goat Cheese, Sherry |
| Calamari |
$14.00 |
Spicy Pomodoro, Lemon |
| Wings |
$12.00 |
Celery, Blue Cheese. buffalo I sweet chili hoisin I citrus habanero |
| Kale & Avocado Salad |
$13.00 |
Edamame, Toasted Almond, Crispy Noodle, Lemon-Soy Vinaigrette |
| Caesar Salad |
$10.00 |
Garlic Croutons, Shaved Parmesan |
| Toasted Farro Salad |
$13.00 |
Butternut Squash, Dried Cranberries, Pumpkin Seeds, Goat Cheese, Baby Arugula, Red Wine Vinaigrette |
| Salad Lyonnaise |
$14.00 |
Jerusalem Artichokes, Frisee, Farm Egg, Double Cut Bacon |
| Bianca |
$15.00 |
Garlic, Basil, Sea Salt |
| Margherita |
$15.00 |
Fresh Mozzarella, Basil |
| Goat Cheese |
$15.00 |
Caramelized Onion, Scallion |
| Clam Pizza |
$18.00 |
Garlic, Oregano, Pequin Pepper |
| Prosciutto-Cremini Mushroom |
$16.00 |
White Truffle |
| Your Way |
$12.00 |
pepperoni, sausage, bacon, mushrooms, caramelized onions, broccoli, $2 ea |
| Breakfast Pizza |
$12.00 |
scrambled egg, mozzarella, bacon, mellow yellow |
| Bianca |
$15.00 |
garlic, basil, sea salt |
| Margherita |
$15.00 |
fresh mozzarella, basil |
| Caramelized onion & goat cheese |
$15.00 |
|
| Little Neck Clam |
$18.00 |
parmesan, garlic, olive oil, oregano, pequin chilies |
| House Blend Burger |
$14.00 |
Vermont Cheddar, Bacon, Grainy Mustard |
| Yellowfin Tuna "BLT" |
$22.00 |
Bacon, Lettuce, Tomato, Avocado, Wasabi Aioli, Sweet Potato Fries |
| Chicken Parmesan |
$15.00 |
Toasted Garlic Bread, Fresh Mozzarella, Caesar Salad |
| Steak Sandwich |
$19.00 |
Gouda, Caramelized Onions, Black Pepper Aioli |
| House Blend Burger |
$14.00 |
Vermont Cheddar, Bacon, Grainy Mustard |
| Steak Sandwich |
$19.00 |
NY Strip, Aged Gouda, Caramelized Onion |
| Yellow Fin Tuna BLT |
$22.00 |
Avocado, Wasabi Mayo, Sweet Potato Fries |
| House Blend Burger |
$14.00 |
cheddar, maple bacon, grainy mustard |
| Steak Sandwich |
$19.00 |
NY strip, aged gouda, caramelized onion |
| Yellow Fin Tuna "BLT" |
$22.00 |
avocado, wasabi aioli, multigrain bread |
| Sweet Chili Shrimp + Cheddar Grits |
$15.00 |
|
| Pecan Crusted Salmon |
$28.00 |
Sweet Potato Puree, Cauliflower, Maple Bourbon Glace |
| Crispy Free Range Chicken |
$27.00 |
Creamed Spinach, Cornbread, Wild Flower Honey |
| Sausage Rigatoni |
$15.00 |
Creamy Marinara, Parmesan |
| Deviled Eggs |
$5.00 |
Serrano ham, chervil |
| Almonds & Olives |
$6.00 |
Rosemary & Sea Salt |
| White Truffle Cheese Puffs |
$6.00 |
Chives & Parmesan |
| French Onion Soup Gratinee |
$9.00 |
|
| New England Clam Chowder |
$11.00 |
Oyster Crackers |
| Roasted Oysters |
$16.00 |
Chili-Garlic Butter, Lemon |
| Mushroom & Goat Cheese |
$13.00 |
Pate, Crusty Bread, Port Apple Sauce |
| Tuna Tartar |
$15.00 |
Crispy Avocado, Wasabi Vinaigrette |
| Shrimp + Grits |
$15.00 |
Sweet Chili Marinated Shrimp, Cheddar Heirloom Grits |
| Crispy Fried Calamari |
$14.00 |
Spicy Pomodoro, Lemon |
| Pumpkin Ravioli |
$13.00 |
Roasted Brussels Sprouts, Pearl Onions, Hazelnuts, Sweet Brown Butter |
| Homemade Boudin Blanc |
$15.00 |
Creamed Leeks, Grainy Mustard |
| Chicken Wings |
$12.00 |
Celery, Bleu Cheese. Buffalo | Sweet Chili Hoison | Citrus Habanero |
| Charred Cauliflower |
$12.00 |
Creamy Goat Cheese, Sherry |
| Kale & Avocado Salad |
$13.00 |
Edamame, Toasted Sunflower Seeds, Lemon-Soy Vinaigrette |
| Classic Caesar Salad |
$10.00 |
Sourdough Croutons, Shaved Parmesan |
| Baby Arugula, Toasted Farro |
$13.00 |
Butternut Squash, Goat Cheese, Pumpkin Seeds, Cranberry, Red Wine Vinaigrette |
| Salad Lyonnaise |
$14.00 |
Jerusalem Artichokes, Frisee, Farm Egg, Double Cut Bacon |
| 100 Layer Vegetable Lasagna |
$24.00 |
Pomodoro, Parmesan |
| Sausage & Rigatoni |
$24.00 |
House Made Sausage, Creamy Tomato |
| Moules Frites Provencale |
$25.00 |
PEI Mussels, French Fries, Rouille |
| Linguini & Clams |
$26.00 |
Littlenecks, Garlic, White Wine, Parsley |
| Pecan Crusted Organic Salmon |
$28.00 |
Sweet Potato Puree, Cauliflower, Maple Bourbon Glaze |
| Roasted Bronzino |
$29.00 |
Caramelized Fennel, Tuscan Kale, Blood-Orange Reduction |
| Crispy Fried Free Range Chicken |
$27.00 |
Creamed Spinach, Cornbread |
| Roasted Duck Breast |
$33.00 |
Slow Cooked Lentils, Spinach & Pepper Sofrito |
| Steak Frites |
$34.00 |
Pan Seared Flat Iron, Caramelized Shallot, Maitre d'black Butter, French Fries |
| 12 Hour Short Ribs |
$34.00 |
Creamy Polenta, Brussels Sprouts, Rosemary Bread Crumbs |
| Baked Mac + Cheese |
|
|
| Cheddar Grits |
|
|
| 121 Truffle Fries |
|
|
| Creamed Spinach |
|
|
| Roasted Sunchokes |
|
|
| Bacon & Brussels Sprouts |
|
|
| Hash Browns |
$4.00 |
|
| Crispy Bacon or Local Breakfast Sausage |
$5.00 |
|
| Fresh Berries |
$7.00 |
|
| Cheddar Grits |
$7.00 |
|
| Toasted English Muffin |
$2.00 |
|
| Bianca |
$15.00 |
Garlic, Basil, Olive Oil, Sea Salt |
| Margherita |
$15.00 |
Fresh Mozzarella, Basil |
| Caramelized Onion & Goat Cheese |
$15.00 |
|
| Little Neck Clam |
$18.00 |
Garlic, Oregano, Chili Flake |
| Prosciutto-Cremini |
$16.00 |
White Truffle |
| Traditional Cheese Pizza |
$12.00 |
|
| Tuesday - Chicken Scarpariello |
$21.00 |
|
| Wednesday - Pub Style Fish & Chips |
$23.00 |
Coleslaw, Tartar Sauce |
| Thursday - Oxtail Bourguignonne |
$25.00 |
Carrots & Pearl Onions |
| Friday - Seafood Cioppino |
$32.00 |
White Fish, Shellfish, Tomato Broth, Crusty Bread |
| Saturday - Bone-in Rib Eye |
$39.00 |
Potato Gratin, Bordelaise |
| Sunday - Spaghetti & Meatballs |
$19.00 |
|
| Winter Sangria |
|
red wine, orange, cranberry, cloves, vanilla rosemary |
| Passion in Phuket |
|
vodka, passion fruit, red thai chili |
| Nobody's Mule |
|
vodka, jalapeno, cilantro, lime, ginger beer |
| Late Harvest Cider |
|
cinnamon rum, tequila, local cider, spiced syrup |
| The Grape Gatsby |
|
gin, concord grapes, lemon, yuzu, prosecco float |
| Brooklyn Sour |
|
jack daniels, lemon, cabernet, plum bitters |
| Corpse Reviver #2 |
|
gin, cointreau, lillet, absinthe |
| Hemingway Daiquiri |
|
rum, grapefruit, lime, maraschino |
| Sazerac |
|
rye whiskey, peychaud's bitters, absinthe |
| Whiskey Smash |
|
bourbon, lime, mint |
| Lagunitas Czech Style Pilsner, CA (6.0%) |
|
|
| Captain Lawrence, Liquid Gold, NY (5%) |
|
|
| Ithaca, Flower Power IPA, NY (7.5%) |
|
|
| Brooklyn, Insulated Lager, NY (5.4%) |
|
|
| 21st Amendment Fireside Chat, Winter Ale, CA (7.9%) |
|
|
| Guinness, Irish Dry Stout, Ireland (4.2%) |
|
|
| Victory Prima Pilsner, PA (5.3%) |
$7.00 |
|
| Oscar Blues, Mama's Little Yella Pils, CO (5.3%) |
$6.00 |
|
| Six Point, The Crisp, Pilsner, NY (5.4%) |
$7.00 |
|
| Allagash White, MA (5%) |
$7.00 |
|
| Abita, Purple Haze, LA (4.2%) |
$6.00 |
|
| Brooklyn Brewery, Post Road Pumpkin Ale, NY (5%) |
$7.00 |
|
| Unibroue, La Fin Du Monde, Canada, (9%) |
$8.00 |
|
| Small Town Brewery, Not Your Father's Root Beer, IL, (5%) |
$7.00 |
|
| Captain Lawrence Pale Ale, NY (5.6%) |
$6.00 |
|
| Oscar Blues, Dales Pale Ale, CO (6.5%) |
$6.00 |
|
| Bells Amber Ale, MI (5.8%) |
$7.00 |
|
| Firestone Walker, Easy Jack Session IPA, CA (4.5%) |
$7.00 |
|
| Bells Two Hearted Ale IPA, MI (7%) |
$7.00 |
|
| Ballast Point, Grapefruit Sculpin IPA, CA (7%) |
$7.00 |
|
| Flying Dog, Snake Dog IPA, MD (7.1%) |
$7.00 |
|
| Firestone Walker, Velvet Merlin Oatmeal Stout, CA (5.5%) |
$6.50 |
|
| Mothers Milk Sweet Stout, NY (6%) |
$7.00 |
|
| Six Point, 4 Bean Baltic Porter, NY (10%) |
$9.00 |
|
| Bud |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Heineken |
|
|
| Heineken Light |
|
|
| Corona |
|
|
| Amstel Light |
|
|
| Magners |
|
|
| Brooklyn Sorachi Ace, NY, 22oz (7.6%) |
$24.00 |
|
| Horseheads IPA, NY, 22oz (8.10%) |
$22.00 |
|
| Omelet |
$11.00 |
seasonal vegetables, local cheese, hash browns |
| Eggs Benedict |
$13.00 |
smoked ham or house cured lox |
| Country Breakfast |
$10.00 |
two eggs any style, bacon, croissant, hash browns |
| Steak & Eggs |
$12.00 |
Marinated Flat Iron, 2 eggs any way, hash browns |
| Buttermilk Biscuit and Sausage Gravy |
$13.00 |
poached egg, cheddar cheese |
| Stuffed Brioche French Toast |
$12.00 |
spiced cream cheese, local apple compote |
| Buttermilk Pancakes |
$11.00 |
cinnamon butter |
| Brie Cheese & Caramelized Onion Frittata |
$13.00 |
Mixed Green Salad |
| New England Clam Chowder |
$11.00 |
oyster crackers |
| Charred Cauliflower |
$12.00 |
creamy goat cheese, sherry |
| Mushroom & Goat Cheese Pate |
$13.00 |
crusty bread, port apple sauce |
| Lacinato Kale Salad |
$13.00 |
edamame, toasted almond crispy noodles, lemonsoy vinaigrette |
| Caesar Salad |
$10.00 |
sourdough croutons, shaved parmesan |
| Toasted Farro Salad |
$13.00 |
butternut squash, dried cranberries, pumpkin seeds, goat cheese, baby arugula, red wine vinaigrette |
| Salad Lyonnaise |
$14.00 |
jerusalem artichokes, frisee, farm egg, double cut bacon |
| Sweet Chili Shrimp & Grits |
$15.00 |
aged cheddar, chili oil, heirloom grits |
| Sausage Rigatoni |
$16.00 - $24.00 |
creamy marinara, parmesan |
| Crispy Free Range Chicken |
$27.00 |
creamed spinach, cornbread, wildflower honey |
| Tito's Screwdriver |
|
Tito's Vodka, Fresh Squeezed OJ |
| Good Morning Mimosa |
|
Bubbles, OJ, Orange Blossom |
| Hot Toddie |
|
Whiskey, Lemon, Cloves, Honey |
| Irish Coffee |
|
Coffee, Whiskey, Irish Cream, Whipped Cream |
| Mexican Hot Chocolate |
|
Tequila, Chocolate, Whipped Cream, Chili Powder |
| Chocolate & Pretzel Croissant Pudding |
$8.00 |
Salted Caramel Ice Cream |
| Autumn Parfait |
$8.00 |
Cinnamon Custard, Cranberry Walnut Pound Cake, Apple Port |
| Black Rice Pudding |
$8.00 |
Raspberry Whipped Cream |
| Housemade Pumpkin Cheesecake |
$8.00 |
|
| Root Beer Float |
$12.00 |
Adult / Junior |
| Homemade Ice Cream or Sorbet |
$6.00 |
|
| Fonseca Bin 27 Porto |
$10.00 |
|
| Taylor Fladgate LBV Porto |
$12.00 |
|
| Fonseca 10yr Tawny Port |
$14.00 |
|
| Pacific Rim Vin de Glaciere Late Harvest Riesling |
$14.00 |
|
| Castello Banfi |
$10.00 |
|
| Regular or Decaf |
$3.00 |
|
| Cappuccino or Latte |
$6.00 |
|
| Espresso or Macchiato |
$4.00 |
|
| Assam, India (Black) |
|
|
| Earl Grey, India (Black) |
|
|
| Organic China Green, China (Green) |
|
|
| Peppermint, Egypt |
|
|
| Spearmint, Egypt |
|
|
| Veritable Lemon Verbana (Herbal) |
|
|
| Organic Chamomile Flowers (Herbal) |
|
|
| Hibiscus Flowers (Herbal) |
|
|
| Chai Walla (Herbal) |
|
|
| Ruby Sipper, Blood Orange, Hibiscus (Tisane) |
|
|
| Assam, India (Black) |
|
|
| Glenmorangie 10yr |
$12.00 |
|
| Oban 14yr |
$14.00 |
|
| Balvenie 12yr |
$15.00 |
|
| Balvenie 15yr |
$18.00 |
|
| Highland Park 12yr |
$15.00 |
|
| Highland Park Dark Origins |
$18.00 |
|
| Macallan 12yr |
$15.00 |
|
| Macallan 18yr |
$26.00 |
|
| Glenfiddich 15yr |
$18.00 |
|
| Glenfiddich 18yr |
$20.00 |
|
| Bruichladdich |
$14.00 |
|
| Talisker Storm |
$15.00 |
|
| Ardbeg 10yr |
$16.00 |
|
| Elijah Craig 12yr |
$9.00 |
|
| Bulleit |
$9.00 |
|
| Woodford Reserve |
$10.00 |
|
| Knob Creek |
$10.00 |
|
| 1792 |
$12.00 |
|
| Blantons |
$12.00 |
|
| Rittenhouse |
$10.00 |
|
| Woodford Reserve Rye |
$10.00 |
|
| George Dickel Rye |
$10.00 |
|
| Bulleit Rye |
$10.00 |
|
| Kelt Tour du Monde Cognac |
$14.00 |
|
| Busnel Calvados Hors D'Age |
$16.00 |
|
| Drouet et Fils VSOP Grande Champagne Cognac |
$18.00 |
|
| Vieux Pontarlier Absinthe |
$16.00 |
|
| Meletti Amaro |
$12.00 |
|
| Riesling, Dr. Konstantin Frank, 2013, Finger Lakes, NY |
$9.00 - $34.00 |
|
| Pinot Grigio, Alverdi, 2010, Italy |
$8.00 - $30.00 |
|
| Sauvignon Blanc, Mount Riley, 2014, Marlborough, New Zealand |
$9.00 - $34.00 |
|
| Chardonnay, The Monterey, 2013, Monterey, California |
$10.00 - $38.00 |
|
| Chardonnay, Olivier Chanzy- Chardonnay, 2013, France |
$13.00 - $50.00 |
|
| Pinot Gris / Riesling, Black Tie, 2012, Alsace, France |
$45.00 |
|
| Torrentes, Yauquen, 2014, Argentina |
$31.00 |
|
| Falanghina, Cantine del Taburno, 2013, Italy |
$44.00 |
|
| Entre Deux Mers, Chateau La Grande Metairied, 2014, Bordeaux, France |
$42.00 |
|
| Sauvignon Blanc, Flint & Steel, 2014, Napa Valley, CA |
$42.00 |
|
| Sauvignon Blanc, Ronco Delle Betulle, 2013, Italy |
$48.00 |
|
| Silvaner, Albert Seltz, 2011, Alsace, France |
$55.00 |
|
| Cuveé Constance, Domaine Thunevin-Calvet, Cotes Catalanes, France |
$54.00 |
|
| Sancere, Domaine Roblin, "Grand Vallee", 2013, Loire Valley, France |
$60.00 |
|
| Chardonnay, Drovers, 2013, Central Coast, California |
$46.00 |
|
| Chardonnay, Uppercut, Napa, California |
$65.00 |
|
| Chardonnay, Yves Boyer-Martenot Meursault - Genevrieres, 2013, France |
$119.00 |
|
| Brachetto, Bera, 2013, Piemonte Italy |
$9.00 - $34.00 |
|
| Prosecco, La Marca, Italy |
$10.00 - $38.00 |
|
| Rose, Sable d' Azur, 2014, Vin de Provence, France |
$9.00 - $34.00 |
|
| Champagne, Cristal, Louis Roederer, 2004, France |
$270.00 |
|
| Brut Rose, Tattinger, Domaine Carneros, N/V, France |
$80.00 |
|
| Pinot Noir, Gary Farrell "Russian River Selection," 2012, California |
$90.00 |
|
| Tempranillo, Translanzas, 2001, Spain |
$65.00 |
|
| Zinfandel Blend, Geyserville, 2011, California |
$89.00 |
|
| Nebbiolo, La Spinetta, 2005, Barbaresco, Italy |
$199.00 |
|
| Cabernet Franc, Pyramid Valley, "Growers Selection Howell Family Vineyard," 2011 New Zealand |
$86.00 |
|
| Cabernet Sauvignon, Peter Michael 'les Pavots', 2010, Knights Valley, California |
$199.00 |
|
| Cabernet Sauvignon, Odette, 2012, Napa, California |
$229.00 |
|
| Cabernet Blend, Lewis Cellars, 2007, Napa, California |
$259.00 |
|
| Pinot Noir, Heron, 2013, Mendocino, California |
$12.00 - $46.00 |
|
| Montepulciano D'Abruzzo, Zaccagnini, 2012, Abruzzo, Italy |
$12.00 - $46.00 |
|
| Malbec, Padrillos, 2012, Argentina |
$10.00 - $38.00 |
|
| Shiraz, Barossa Valley Estate, 2013, Australia |
$10.00 - $38.00 |
|
| Zinfandel, 3 Ball, 2012, Sonoma County, California |
$11.00 - $42.00 |
|
| Cabernet Sauvignon, Joel Gott ' 815', 2012, California |
$12.00 - $46.00 |
|
| Pinot Noir, Crusher, 2012, California |
$40.00 |
|
| Pinot Noir, Higher Ground, 2013, Monterey, California |
$45.00 |
|
| Pinot Noir, Harmonique, Delicace, 2007, Anderson Valley, California |
$95.00 |
|
| Valdiguié, Broc Cellars, Solano County, California |
$70.00 |
|
| Bordeaux, Chateau de Ribebon, 2012, Bordeaux, France |
$52.00 |
|
| Syrah Blend, Lo-Fi "33 1/3", 2013, Santa Ynez Valley, California |
$39.00 |
|
| Rioja, Baron de Ley, Grand Reserva, 2010, Spain |
$64.00 |
|
| Valpolicella Superiore Ripasso, Alpha Zeta, "R", 2013, Italy |
$42.00 |
|
| Monastrell, Juan Gil, D.O.P. Jumilla, 2013, Spain |
$47.00 |
|
| Zinfandel, Turley, Old Vines, Napa |
$68.00 |
|
| Zinfandel, Limerick Lane, 2011, Russian River |
$89.00 |
|
| Cabernet Sauvignon, Cylces Gladiator, California |
$45.00 |
|
| Cabernet Sauvignon, Andrew Will' Sorella", Washington |
$129.00 |
|
| Draft Beer |
$5.00 |
|
| Mixed Drinks & House Wine |
$6.00 |
|
| House Cocktails |
$10.00 |
|
| Olives & Almonds |
$5.00 |
|
| 121 Truffle Fries |
$5.00 |
|
| Charred Cauliflower |
$5.00 |
|
| Baked Mac & Cheese |
$5.00 |
|
| Wood Fired Oysters |
$7.00 |
|
| Crispy Calamari |
$7.00 |
|
| Wings |
$7.00 |
|
| Pei Mussels |
$10.00 |
|
| Tuna Tartar |
$10.00 |
|
| Chili Shrimp & Cheddar Grits |
$10.00 |
|
| 121 Wood Fired Pizzas |
$10.00 |
|
| Bianca, Margherita, Carmelized Onion & Goat Cheese |
$10.00 |
|
