| Bahamian Conch Fritters |
$6.00 |
Five hush puppy sized fritters packed with bits of conch seasoned to taste and served. |
| Jamaican Patty |
$1.50 |
Oven baked, flaky lite golden pastry filled with seasoned chicken or beef. |
| Jamaican Stamp and Go |
$4.00 |
Delicious cod fish fritters. |
| Wings and Fries |
$7.00 |
Five whole wings, fried or with buffalo sauce. |
| Boston Beach Salad |
$5.50 |
Tender morsels of boneless chicken marinated in our special jerk seasoning and grilled. Served with rasta pasta or on a garden salad with your choice of dressing. |
| Jerk Chicken Salad |
$5.50 |
Moist pieces of our spectacular Boston style jerk chicken served on a green salad with your choice of dressings. |
| Mango Valley Chicken Salad |
$5.50 |
Tender pieces of grilled chicken mixed with shallots, celery, and a special fruit chutney as is in the name. This is best had with crackle bread or served on a bed of spring mix. |
| Sailors Hole Salad |
$5.50 |
Lightly seasoned chunks of tuna mixed with shallots, mayonnaise, and sweet cubes then served on a bed of spring mix or garden salad with your choice of dressing. |
| De Real Ting |
$7.70 |
Zesty Boston style jerk chicken. Jerk cooking is a Jamaican tradition requiring a special marinate of natural herbs and spices grilled over pimento wood. Served with salad, freshly made dinner rolls, |
| Alligator Pond |
$9.95 |
Slice king fish seasoned, deep fried, then topped with a vinegar based marinate of peppers, carrots and onions. Served with salad, freshly made dinner rolls, rice and peas or white rice. |
| Browned Stew Chicken |
$7.70 |
Pan fried chicken stewed to tender in the chefs special gravy. Served with salad, freshly made dinner rolls, rice and peas or white rice. |
| Curried Chicken |
$7.70 |
Moist and tender chunks of chicken seasoned and then simmered in our blend of exotic Indian spices. Served with salad, freshly made dinner rolls, rice and peas or white rice. |
| Down South Fried Chicken |
$7.70 |
Quartered portion of chicken dipped in our own breading then fried to crispy. This is then served topped with our replica of the down south sauce. Served with salad, freshly made dinner rolls, rice a |
| Jamaica's National Dish |
$13.90 |
Ackee and saltfish served with salad, freshly made dinner rolls, rice and peas or white rice. |
| Oxtails |
$10.50 |
Thick chunks of oxtails seasoned, browned, then stewed to tender. Garnished with butter beans add served with your choice of rice. Served with salad, freshly made dinner rolls, rice and peas or white |
| Spur Tree Hill |
$9.00 |
Tender bits of goat meat stewed in our special blend of exotic Indian spices. Served with salad, freshly made dinner rolls, rice and peas or white rice. |
| Tofu |
$6.50 |
Soy product seasoned then sauteed the way you choose. Curried, jerk or stewed. |
| De Veggie Delite |
$6.50 |
A medley of steam vegetables fresh from the market seasoned to your taste. |
| Shrimp |
$12.90 |
A dozen or more jumbo shrimp sauteed the way you like. Curried, jerk, or Caribbean scampi. This scrumptious dish is served with rice but try this with a roti. |
| Mac and Cheese |
$2.50 |
|
| Rice and Peas |
$2.25 |
|
| Fries |
$1.95 |
|
| White Rice |
$1.75 |
|
| Fried Plaintains |
$1.50 |
|
| Side Salad |
$2.00 |
|
| Bread Pudding |
$1.99 |
|
| Peach Cobbler |
$1.99 |
|
