White Corn and Maine Lobster |
$9.00 |
chive, local white corn, smoked paprika |
Grilled Globe Artichoke |
$12.00 |
yuzu aioli, fleur de sel, EVOO |
Spicy Ahi Tuna |
$10.00 |
crispy eggplant, wasabi tobiko, sriracha mayo, sweet soy |
Brussel Sprout Leaves |
$8.00 |
capers, white wine, grilled crouton, lemon, bread crumbs |
Watermelon and Buratta |
$14.00 |
watercress, white balsamic, pistachio, mint pesto |
Flatbread |
$16.00 |
chorizo verde, crema, squash blossoms, oaxaca cheese, onions |
Steak Tartare |
$18.00 |
black truffle, arugula, romano, mustard, capers, toast |
Peppered Ahi Nicoise |
$16.00 |
green beans, egg, potato, olives, watercress, ravigote dressing |
Classic Chicken Cobb |
$15.00 |
romaine, chicken, blue cheese, egg, bacon, tomato, avocado |
Salmon and Black Kale Salad |
$18.00 |
lacinato kale, crouton, cucumber, ham, mushroom, green goddess |
Marinated Hanger Steak Salad |
$17.00 |
soba noodles, napa cabbage, carrot, basil, mango, spicy soy |
"A" Burger |
$14.00 |
niman beef, caramelized onion, blue, arugula, bacon, 1000 |
Grilled Chicken Club |
$12.00 |
sour dough, fresh mozzarella, piquillos, basil aioli, arugula |
House Corned Beef Sandwich |
$14.00 |
pickles, swiss, mustard, charred cabbage, marbled rye |
Pan Seared Jidori Chicken |
$18.00 |
potato puree, brussels, pancetta, thyme jus |
Steak and Frites |
$28.00 |
prime new york 8oz, bistro fries, bone marrow, truffle aioli |
Fish "n" Chips |
$18.00 |
alaskan halibut, brown lager beer batter, spicy remoulade, fries |
Small Caesar Salad |
$6.00 |
|
Small Wedge Salad with Blue Cheese |
$6.00 |
|
Grilled Asparagus |
$6.00 |
|
Aged Cheddar Mac N Cheese |
$8.00 |
|
Ommegang "Hennepin Saison" |
$8.00 |
abv 7.7% saison style |
Allagash "White" |
$7.00 |
abv 5.1% belgium wheat |
Stella Artois |
$7.00 |
abv 5.0% pilsner style |
Lost Coast "Alley Cat Amber" |
$6.00 |
abv 5.5% full body amber |
Wychwood "Hobgoblin" |
$6.00 |
abv 5.2% dark English ale |
Victory "HopDevil" |
$6.00 |
abv 6.7% american IPA |
Flying Dog "Raging Bitch" |
$7.00 |
abv 8.3% belgium/IPA |
Unibroue "La Fin Du Monde" |
$8.00 |
abv 9.0% belgium triple |
Bootlegger's "Rustic Rye IPA" |
$7.00 |
abv 6.2% rye IPA |
Stone "Smoked Porter" 22oz |
$15.00 |
abv 5.9% porter |
IronFist "Uprising" 375ml |
$12.00 |
abv 12% belgium triple IPA |
Hangar 24 "Orange Wheat" |
$6.00 |
abv 4.6% wheat ale |
The Floozey |
$14.00 |
chandon, creme yvette, lavender |
Rhyme & Reason |
$13.00 |
cachaca, aperol, grapefruit |
Corpse Reviver No.3 |
$14.00 |
no. 3 dry london gin, cointreau, lillet absinthe |
Expatriate |
$12.00 |
aperol, cocchi, prosecco |
The Usual |
$11.00 |
ketel, soda |
Sweet 'N' Lowdown |
$13.00 |
ketel one citroen, maple, beer |
Honey Badger |
$14.00 |
bulleit bourbon, ginger, peychaud |
Old Newport |
$15.00 |
templeton rye, grand poppy cocchi di torino |
Fleet Street |
$12.00 |
kirk&sweeney rum, ginger, lemon |
The Boss |
$30.00 |
1942, lime, agave, salt |
The Closer |
$15.00 |
pierre ferrand, grand marnier angostura bitters |
Brussels Sprout Leaves |
$12.00 |
capers, lemon, butter, shallots, grilled crouton |
P.E.I. Mussels |
$14.00 |
vadouvan curry, carrot, scallion, potato, cilantro, kaffir lime |
Grilled Globe Artichoke |
$12.00 |
yuzu aioli, fleur de sel, extra virgin olive oil |
Bone Marrow |
$18.00 |
giardiniera, whipped tallow, grilled ciabatta, pickled onions |
Crispy Calamari |
$14.00 |
sweet and spicy glaze, ginger, green onion, garlic |
Spicy Yellowfin Tuna |
$16.00 |
crispy eggplant, chili aioli, sweet soy |
Flatbread |
$16.00 |
chorizo verde, squash blossom, oaxaca cheese, crema, potato, pickled red onion |
Steak Tartare |
$18.00 |
capers, mustard, black truffle, quail egg, romano, arugula |
Dungeness Crab Cake |
$18.00 |
creole mustard, roasted corn salad, avocado, scallion emulsion |
Spring Garlic And Wine Sausage |
$12.00 |
herb spaetzle, charred cabbage, mustard emulsion |
Five Onion and Butter Bean |
$9.00 |
five onion consomme, parmesan crouton |
White Corn and Maine Lobster |
$9.00 |
chive, local white corn, smoked paprika |
A Caesar |
$12.00 |
romaine hearts, white anchovy dressing, parmigiano reggiano, crispy capers |
Butterleaf Wedge |
$12.00 |
tomato, red onion, maple glazed bacon, point reyes blue cheese and buttermilk dressing |
Tuscan Black Kale |
$12.00 |
shaved mushroom, red onion, brioche croutons, country ham, green goddess dressing, parmesan, fried egg |
Maine Lobster Cobb |
$18.00 |
lobster, avocado, bacon, chickpeas, endive watercress, smokey blue, tarragon dressing |
Watermelon and Buratta |
$14.00 |
watercress, pistachio, mint, shaved onion, white balsamic |
Tuesday - Chicken Piccata |
$24.00 |
capers, lemon, shallot + tomato salad, basil |
Wednesday - Prime Skirt Steak + Frites |
$26.00 |
chimichurri, bistro fries, garlic |
Thursday - Slow Cooked Meatloaf |
$24.00 |
potato puree, black pepper gravy, grilled heirloom squash |
Friday - Free Range Chicken Pot Pie |
$22.00 |
puff pastry crust, carrots, peas, potato |
Jumbo Diver Scallops |
$30.00 |
sunchokes, chanterelles, red pearl onions, baby leeks, sweet vermouth |
Fish "N" Chips |
$18.00 |
halibut, brown ale beer batter, bistro fries, spicy remoulade |
Scottish Salmon |
$26.00 |
ricotta gnudi, fennel, corn, shimeji mushrooms, corn broth |
Alaskan Halibut |
$34.00 |
crushed yukons, scallion, mustard, asparagus oyster, mushrooms, black garlic |
Niman Ranch Pork Osso Buco |
$28.00 |
Oregon mushrooms, black truffle, fine herbs, tamai farms squash, truffled potato, pickled mustard seed |
Five Spice Duck Breast |
$25.00 |
vermicelli rice noodles, thai basil, bean sprouts, carrot, duck consomme, white shoyu, 62 degree egg |
Mary's Organic Chicken |
$22.00 |
foraged mushroom risotto, red pearl onions, tarragon, reduced white truffle jus |
Bone-in Ribeye |
$48.00 |
|
Filet |
$36.00 |
|
Block Cut New York |
$44.00 |
|
Imperial Wagyu Strip (grade 9-10) |
$80.00 |
|
Bistro Fries |
$6.00 |
|
Skinny Fries |
$6.00 |
|
Potato Puree |
$6.00 |
|
Mushrooms |
$8.00 |
|
Asparagus |
$8.00 |
|
Mac And Cheese |
$9.00 |
hooks 4yr cheddar, swiss, parmesan |
The Floozey |
$14.00 |
chandon, creme yvette, lavender |
Rhyme & Reason |
$13.00 |
cachaca, aperol, grapefruit |
Corpse Reviver #3 |
$14.00 |
no. 3 landau dry gin, cointreau, lillet, absinthe |
Expatriate |
$12.00 |
aperol, cocchi di torino, prosecco |
The Usual |
$11.00 |
ketel, soda |
Sweet "n" Lowdown |
$13.00 |
goose citron, canadian maple syrup, beer |
Honey Badger |
$14.00 |
bulleit bourbon, ginger, peychaud |
Old Newport |
$15.00 |
templeton rye, grand poppy, cocchi di torino |
Fleet Street |
$12.00 |
kirk & sweeney rum, ginger, lemon |
The Boss |
$30.00 |
1942, lime, agave, salt |
The Closer |
$15.00 |
pierre ferrand, grand marnier, angostura |
Oromegang "Hennepin Salson" Abv 7.7% Saison |
$8.00 |
|
Allagash "Warm" Abv 5.1% Belgium Wheat |
$7.00 |
|
Bootlegger's "Rustic Rye" Abv 6.2% Rye Ipa |
$7.00 |
|
Lost Coast "Alley Cat Amer" Abv 5.5% Full Amber |
$6.00 |
|
Wychwood "Hobgoblin' Abv 6.7% Dark English Ale |
$6.00 |
|
Victory "Hop Devil" Abv 6.7% American Ipa |
$6.00 |
|
Flying Dog "Raging Bitch" Abv 8.3% Belgium/IPA |
$7.00 |
|
Unibrotte "La Fri Du Monde" Abv 9.0% Belgium Triple |
$8.00 |
|
Hangar 24 "Orange Wheat" Abv 4.6% Wheat Ale |
$6.00 |
|
Great Divide "Yeti" Abv 9.5% Imperial Stout |
$10.00 |
|
Iron Fist "Uprising" 375ml Abv 12.0% Triple Ipa |
$12.00 |
|
Amstel Light, Victoria, Heineken |
$6.00 |
|
Coors Light |
$5.00 |
|
Caraibe Chocolate Tart |
$8.00 |
creme yvette, blueberries & violas |
Greek Yogurt Panna Cotta |
$8.00 |
condensed milk, mango, orange tea cookies |
Earl Grey Custard |
$8.00 |
preserved kumquats, tea-soaked medjools, lavender cookies |
Flueffernutter Sundae |
$8.00 |
do-si-do gelato, liquid marshmallow, peanut butter powder, crunchy honeycomb |
Stonefruit Crisp |
$8.00 |
local raspberries & cream |
Zabaglione |
$8.00 |
pistachio anglaise and summer berries |
Chocolate |
$3.50 - $6.00 |
|
Vanilla |
$3.50 - $6.00 |
|
Pistachio |
$3.50 - $6.00 |
|
Litchi-Rose sorbet |
$3.50 - $6.00 |
|
Coconut Sorbet |
$3.50 - $6.00 |
|
Prosciutto di Parma |
|
14 month aged, soft and mildly salty |
Surryano Country Ham |
|
cured and smoked, aged for 2 years, rich flavor |
White Truffle Salami |
|
white truffle salumi, 100% berkshire pork |
Ciccioli (chee - cho - lee) |
|
italian style pork rillette, clove and allspice hints |
Wild Boar |
|
boar and berkshire pork, rich and deep flavor |
Spanish Chorizo |
|
sweet and mild, slightly spicy and smoked paprika |
Cacciatore |
|
cured With red pepper flakes, spicy finish |
Saucisson Sec |
|
classic french style salami, pork and sea salt |
Hook's 10yr Cheddar |
|
sharp with good crystal formation, cow's milk |
Garrotxa |
|
firm ripened goat cheese from Spain, smooth |
Abondance |
|
swiss mountain style, raw cow's milk |
Beemster X.O. |
|
firm cow's milk, aged gouda, cognac, lactose free |
Rogue Smokey Blue |
|
raw milk blue viened cheese, smokey flavor |
Brillat-Savarin |
|
French triple cream style, soft and creamy |
Humboldt Fog |
|
soft ripened goat cheese with a bloomy rind |
Camembert |
|
cow's milk, 3 week ripened, soft and smooth |
Spicy Yellow Fin Tuna |
$16.00 |
crispy eggplant, chili aioli, sweet soy |
Calamari |
$14.00 |
ginger, garlic, sweet and sour chili glaze |
Grilled Artichoke |
$12.00 |
yuzu aioli, fleur de sel, evoo |
Bone Marrow |
$18.00 |
giardiniera, ciabatta, tallow, cilantro |
A Burger |
$16.00 |
caramelized onion, blue cheese, bacon, arugula 1000 island, fries |
Steak Tartare |
$18.00 |
mustard, black truffle, romano, quail egg |
Brussel Sprout Leaves |
$12.00 |
capers, shallots, lemon, butter, crouton |
Flatbread |
$16.00 |
chorizo verde, squash blossom, oaxaca cheese, crema, pickled red onion |
Spring Garlic And Wine Sausage |
$12.00 |
spaetzle, charred cabbage, mustard emulsion |
Selection Of Charcuterie And Cheese |
$18.00 - $26.00 |
|
Angel, Brut 2004 |
$1000.00 |
|
Angel, Brut NV |
$800.00 |
|
Armand De Brignac, Ace of Spades, Brut Gold NV2 |
$495.00 |
|
Charles de Cazanove, Premier Cru, Brut NV |
$90.00 |
|
Dom Ruinart, Brut 2002 |
$387.00 |
|
Heidsieck & Co, Monopole, Brut Rose NV |
$105.00 |
|
Louis de Sacy, Grand Cru, Brut NV (375ml) |
$50.00 |
|
Louis de Sacy, Grand Cru, Brut Rose NV (375ml) |
$56.00 |
|
Louis Roederer, Cristal, Brut 2002 |
$488.00 |
|
Moet & Chandon, Dom Perignon, Brut 2003 |
$375.00 |
|
Nicolas Feuillatte, Brut NV |
$88.00 |
|
Nicolas Feuillatte, Brut Rose NV |
$97.00 |
|
Perrier-jouet, Belle Epoque, Flower Bottle, Brut 2004 |
$335.00 |
|
Veuve Clicquot Ponsardin, Yellow Label, Brut NV |
$118.00 |
|
Vilmart & Cie, Coeur De Cuvee, Brut 1999 |
$285.00 |
|
Alberto Quacquarini, Vernaccia di Serrapetrona, Spumante Secco, Italia NV |
$55.00 |
|
Baldi Pierfranco, Moscato d'Asti, DOCG, Italia 2011 |
$42.00 |
|
Domaine Allimant-Laugner, Cremant d'Alsace, Brut Rose, France NV |
$43.00 |
|
Domaine Chandon, Brut, Napa NV |
$54.00 |
|
Fizz 56, Brachetto, VOC, Piemonte, Italia NV |
$39.00 |
|
La Poema, Rose, Cava, Spain NV |
$42.00 |
|
Mumm, DVX, Napa 2003 |
$105.00 |
|
Zardetto, Prosecco, Private Cuvee, Brut, Italia NV |
$45.00 |
|
Alto Adige, Terlaner, Quart, DOC, Italia 2010 |
$135.00 |
|
Brancott, "B," Letter Series, Marlborough, New Zealand 2011 |
$55.00 |
|
Chateau St. Jean, La Petite Etoile, Russian River Valley 2010 |
$50.00 |
|
Domaine de Charmilles, Sancerre, France 2011 |
$49.00 |
|
Frog's Leap, Rutherford 2011 |
$45.00 |
|
Rata, Marlborough, New Zealand 2012 |
$42.00 |
|
Rigal, The Original Sauvignon Blanc, Cahors, France 2010 |
$39.00 |
|
Arneis, Recit, Italy 2010 |
$40.00 |
|
Bollini Pinot Grigio, Trentino, DOC, Italia 2011 |
$42.00 |
|
Burgans, Albarino, Rias Baixas, Spain 2011 |
$37.00 |
|
Chateau la Gordonne, La Chapelle Gordonne Rose, Cotes de Provence 2012 |
$49.00 |
|
Chateau St. Michelle, St. M Riesling, Germany 2011 |
$38.00 |
|
Cosme Palacio, 1894, White Rioja, Spain 2008 |
$66.00 |
|
Delheim, Gewurtramainer, Simonsberg, Stellenbosch, S. Africa 2009 |
$41.00 |
|
Domane Wachau, Gruner Veltliner, Terrassen, Federspiel, Austria 2011 |
$38.00 |
|
Ernst Gouws & Co, Chenin Blanc, South Africa 2009 |
$33.00 |
|
Gustave Lorentz, Reserve Riesling, Vin d'Alsace, France 2008 |
$46.00 |
|
Pedres Thilibas, Vermentino di Gallura, DOCG, Italy 2011 |
$44.00 |
|
Tablas Creek, Esprit de Beaucastel Blanc, Paso Robles 2010 |
$79.00 |
|
Treana, Marsanne-Viognier, Central Coast 2010 |
$50.00 |
|
Zuccardi, Serie A, Torrontes, Argentina 2009 |
$38.00 |
|
Alto Adige, Terlaner, Rarita, DOC, Italia 1998 |
$270.00 |
|
Bell, Yountville, Napa Valley 2011 |
$48.00 |
|
Cakebread, Napa Valley 2010 |
$89.00 |
|
Delheim, Sur Lie, Simonsberg, Stellenbosch, South Africa 2007 |
$49.00 |
|
Domaine de Fussiacus, Pouilly-Fuisse, Vielles Vignes, France 2008 (375ml) |
$33.00 |
|
Domaine Prieur-Brunet, Meursault, Burgundy, France 2010 |
$95.00 |
|
Far Niente, Napa Valley 2011 |
$98.00 |
|
Flora Springs, Napa Valley 2010 |
$54.00 |
|
Francis Ford Coppola, Votre Sante, California 2010 |
$38.00 |
|
Frank Family, Lewis Vineyard, Reserve, Cameros, Napa Valley 2010 |
$110.00 |
|
Hartford Court, Russian River Valley 2011 |
$66.00 |
|
Jordan, Russian River Valley 2010 |
$65.00 |
|
Mer Soliel, Silver, un-oaked, Central Coast 2009 |
$59.00 |
|
Miner, Wild Yeast, Napa Valley 2009 |
$68.00 |
|
Mount Eden Vineyards, Estate Bottled, Santa Cruz Mountains 2008 |
$101.00 |
|
Pahlmeyer, Jayson, Napa Valley 2011 |
$108.00 |
|
Roth Estates, Sonoma 2010 |
$62.00 |
|
Sanford. Santa Barbara 2009 |
$51.00 |
|
Stage Leap Winery, Napa Valley 2011 |
$55.00 |
|
Stonestreet, Bear Point, Alexander Mountain Estate 2009 |
$97.00 |
|
ZD, California 2011 |
$74.00 |
|
Alfaro Family Vineyards, Gary's Vineyard, Santa Lucia Highlands 2010 |
$87.00 |
|
Atonement, Central Coast 2009 |
$42.00 |
|
Aubin Cellars, Verve, Santa Cruz Mountains 2007 |
$59.00 |
|
Big Table Farm, Willamette Valley, Oregon 2011 |
$79.00 |
|
Bouchard Pere & FiIs, Clos-Vougeot, Grand Cru, Cote-d'Or 2006 |
$425.00 |
|
Champ de Reyes, Anderson Valley 2010 |
$64.00 |
|
Domaine Eden, Santa Cruz Mountains 2010 |
$77.00 |
|
Domaine Molliard, Beaune Epenottes, Premier Cru, Burgundy, France 2010 |
$91.00 |
|
Domaine Prieur-Brunet, Pommard Premier Cru, Las Platieres, France 2010 |
$147.00 |
|
Duckhorn, Goldeneye, Anderson Valley 2010 |
$98.00 |
|
Etude, Carneros, Napa 2010 |
$81.00 |
|
Hartford Court, Fog Dance Vineyard, Green Valley of R.R.V. 2010 |
$128.00 |
|
Neely, Hidden Block, Spring Ridge Vineyard, Santa Cruz Mountains 2009 |
$85.00 |
|
Neely. Upper Picnic, Spring Ridge Vineyard, Santa Cruz Mountains 2009 |
$88.00 |
|
Pahlmeyer, Jayson, Napa Valley 2010 |
$135.00 |
|
Shea Wine Cellars, Shea Vineyard, East Hill, Willamette 2007 |
$115.00 |
|
Sineann. Lachini Vineyard, Willamette Valley, Oregon 2007 |
$88.00 |
|
Stoneleigh, Marlborough, New Zealand 2011 |
$42.00 |
|
Tolosa Estate, Edna Valley 2010 |
$58.00 |
|
Toni Mor, Black Label, Dundee, Oregon 2010 |
$54.00 |
|
Walt, Clos Pepe Vineyard, Santa Rita Hills 2010 |
$126.00 |
|
Windy Oaks, Estate Cuvee, Santa Cruz Mountains 2009 |
$85.00 |
|
Word Vineyards, Santa Maria Valley 2007 |
$135.00 |
|
Flora Springs, Napa Valley 2010 |
$55.00 |
|
Leonetti, Walla Walla Valley 2009 |
$212.00 |
|
Northstar, Columbia Valley 2008 |
$71.00 |
|
St. Francis, Sonoma 2008 |
$38.00 |
|
Swanson, Oakville, Napa Valley 2009 |
$62.00 |
|
Brown Estate, Chaos Theory, Zin Blend, Napa Valley 2010 |
$67.00 |
|
Buena Vista, The Count, Founder's Reserve, Zin Blend, Sonoma 2008 |
$58.00 |
|
Chatom Vineyards, Calaveras County 2006 |
$46.00 |
|
Frog's Leap, Napa Valley 2010 |
$60.00 |
|
Seven Angels Cellars, St. Peters of Alcantara, Paso Robles 2010 |
$75.00 |
|
Adobe Guadalupe, Gabriel, Baja California, Mexico 2009 |
$75.00 |
|
Amapola Creek, Estate, Sonoma Valley 2007 |
$105.00 |
|
Antinori & Chateau St. Michelle, Col Solare, Columbia Valley 2007 |
$98.00 |
|
Atalon, Pauline's Cuvee, Napa Valley 2010 |
$57.00 |
|
Baehner Fournier Vineyards, V3, Santa Ynez Valley 2009 |
$62.00 |
|
Beaulieu Vineyard, Georges de Latour, Private Reserve, Napa Valley 2008 |
$183.00 |
|
Beaulieu Vineyard, Tapestry, Reserve, Napa Valley 2009 |
$95.00 |
|
Cakebread Cellars, Napa Valley 2009 |
$150.00 |
|
Caymus Vineyards, Special Selection, Rutherford, Napa Vallet 2010 |
$255.00 |
|
Chateau Soleil, Saint-Emilion, Bordeaux 2009 |
$101.00 |
|
Cheval Blanc & Terrazas de los Andes, Cheval des Andes, Argentina 2007 |
$155.00 |
|
Cote Bonneville, Carriage House, Du Brul Vineyard, Yakima Valley 2007 |
$99.00 |
|
Cuvelier los Andes, Grand Vin, Mendoza, Argentina 2008 |
$96.00 |
|
Delheim, Grand Reserve, Simonsberg, Stellenbosch 2004 |
$81.00 |
|
Dominus, Napa Valley 2005 |
$295.00 |
|
Dry Creek Vineyard, The Mariner, Meritage, Dry Creek Valley 2009 |
$80.00 |
|
Dunn Vineyards, Howell Mountain, Napa Valley 2009 |
$198.00 |
|
Flora Springs, Trilogy, Napa Valley 2009 |
$97.00 |
|
Freemark Abbey, Napa Valley 2009 |
$78.00 |
|
HammerSky Vineyards, Party of Four, Estate, Paso Robles 2009 |
$77.00 |
|
Heitz, Trailside Vineyard, St. Helena, Napa Valley 2001 |
$178.00 |
|
Inglenook, Cask Cabernet, Rutherford, Napa Valley 2009 |
$145.00 |
|
Inglenook, Rubicon, Rutherford, Napa Valley 2009 |
$350.00 |
|
Joseph Phelps, Insignia, Napa Valley 2009 |
$375.00 |
|
Levendi, Sweetwater Ranch, Napa Valley 2008 |
$90.00 |
|
Merryvale, Profile, Napa Valley 2009 |
$247.00 |
|
Montgomery Vineyard, Napa Valley 2009 |
$180.00 |
|
Newton, Claret, Napa Valley 2010 |
$58.00 |
|
Nickel & Nickel, Tench Vineyard, Oakville, Napa Valley 2009 |
$180.00 |
|
Quilceda Creek, Columbia Valley 2009/2010 |
$400.00 |
|
Quilceda Creek, Red Wine, Columbia Valley 2009 |
$155.00 |
|
Robert Mondavi & Baron Philippe Rothschild, Opus One, Napa Valley 2009 |
$415.00 |
|
Santa Carolina, Reserva de Familia, Valle del Maipo, Chile 2010 |
$50.00 |
|
Seven Angels Cellars, Kindred, The Vine of Life, West Paso Robles 2010 |
$74.00 |
|
Sineann, Cabernet Franc, Champoux Vineyard, Columbia Valley 2009 |
$84.00 |
|
Sterling Vineyards, Diamond Mountain, Napa Valley 2006 |
$117.00 |
|
The Dreaming Tree, Cabernet Sauvignon, North Coast 2010 |
$46.00 |
|
Treana Red, Paso Robles 2009 |
$71.00 |
|
Word Vineyards, Haystack Peak Vineyard, Napa Valley 2008 |
$205.00 |
|
Andrew Thomas, Sweetwater Shiraz, Hunter Valley, Australia 2010 |
$99.00 |
|
Aubin Cellars, Verve, Syrah, Columbia Valley 2006 |
$50.00 |
|
Domaine Pradelle, Crozes-Hermitage, France 2010 |
$57.00 |
|
Ex Umbris, Syrah, Columbia Valley 2010 |
$61.00 |
|
Michel & Stephane Ogier, Cote Rotie, Rhone, France 2007 |
$245.00 |
|
Penfold's, Bin 620, (51% Cabernet Sauvignon & 49% Shiraz), Coonawara 2008 |
$2499.00 |
|
Reynvaan, Syrah, In The Rocks Vineyard, Walla Walla, Washington 09'/10' |
$115.00 |
|
Seven Angels Cellars, Petite Sirah, West Paso Robles 2010 |
$73.00 |
|
Stags' Leap Winery, Petite Sirah, Napa Valley 2009 |
$76.00 |
|
Zotovich Family Vineyards, Syrah, Santa Rita Hills 2008 |
$81.00 |
|
Ambrosan, Amarone della Valpolicella Classico, DOCG, Italia 2005 |
$170.00 |
|
Anjoli, Priorat, Ardevol, Spain 2009/2010 |
$63.00 |
|
Bell, Petite Verdot, Massa Ranch, Yountville 2007 |
$54.00 |
|
Brovida Cordara, Barolo, DOCG, Italia 2007 |
$72.00 |
|
Capricho de Landaluce, Rioja Alavesa, Spain 2007 |
$78.00 |
|
Castellani, Brunaio, Brunello di Montalcino, DOCG, Italia 2007 |
$168.00 |
|
Castellani, Chianti Riserva, DOCG, Italia 2007 |
$54.00 |
|
Castello di Fonterutoli, Siepi, Toscana, Italia 2006 |
$205.00 |
|
Corte Lenguin, Amarone della Valpolicella Classico, DOCG, Italia 2007 |
$88.00 |
|
Cuvelier los Andes, Coleccion, Mendoza, Argentina 2008 |
$52.00 |
|
Dal Forno Romano, Valpolicella Superiore, Italia 2006 |
$295.00 |
|
De Martino, Alto de Piedras, Carmenere, Maipo, Chile 2010 |
$93.00 |
|
Dead Bolt, Winemaker's Blend, California 2010 |
$38.00 |
|
Diseno, Old Vine Malbec, Mendoza, Argentina 2011 |
$42.00 |
|
Domaine de la Ronciere, Chateauneuf du Pape, Rhone, France 2010 |
$88.00 |
|
Eruption, Proprietary Red, Volcano Ridge Vnyd., High Valley Appl. 2010 |
$46.00 |
|
Evodia, Old Vine Garnacha, Calatayud Red, Spain 2011 |
$39.00 |
|
Frontaura y Victoria, Dominio de Valdelacasa, Tinta de Toro, Spain 2007 |
$55.00 |
|
Innocenti, Brunello di Montalcino, DOCG, Italia 2007 |
$128.00 |
|
Louis Jadot, Beaujolais-Villages, France 2009 (375ml) |
$22.00 |
|
Manyetes, Priorat, Clos Mogador, Vi de Vila Gratallops, Spain 2009 |
$151.00 |
|
Mazzoni, Toscana Rosso, IGT, Italia 2009 |
$49.00 |
|
Montresor, Amarone della Valpolicella, Castelliere delle Guiate, Italy 2006 |
$155.00 |
|
Numanthia, Termanthia, Tinta de Toro, Spain 2008 |
$398.00 |
|
Sans Liege, The Offering, GMSV, Santa Maria Valley 2010 |
$66.00 |
|
Tablas Creek, Esprit de Beaucastel, GSM, Paso Robles 2010 |
$119.00 |
|
La Poema, Rose, Cava, Spain NV |
$11.00 - $50.00 |
|
La Maschera, Prosecco , Italia NV |
$10.00 - $45.00 |
|
Domaine Chandon, Brut, Napa NV |
$14.00 - $54.00 |
|
Nicolas Feuillatte, Brut, Champagne NV |
$21.00 - $88.00 |
|
Veuve Clicquot Ponsardin, Yellow Label, Brut NV |
$25.00 - $118.00 |
|
Domane Wachau, Gruner Veltliner, Terrassen, Federspiel, Austria 2011 |
$10.00 - $38.00 |
|
Rata, Sauvignon Blanc, Marlborough, New Zealand 2012 |
$11.00 - $42.00 |
|
Chateau St. Jean, La Petite Etoile, Fume Blanc, Russian River Valley 2010 |
$13.00 - $50.00 |
|
Treana, Marsanne-Viognier, Central Coast 2010 |
$13.00 - $50.00 |
|
Chateau St. Michelle, St. M, Riesling, Germany 2011 |
$10.00 - $38.00 |
|
Bollini, Pinot Grigio, Trentino, DOC, Italia 2011 |
$11.00 - $42.00 |
|
Francis Ford Coppola, Votre Sante, Chardonnay, California 2010 |
$10.00 - $38.00 |
|
Flora Springs, Chardonnay, Napa Valley 2010 |
$14.00 - $54.00 |
|
Hartford Court, Chardonnay, Russian River Valley 2011 |
$17.00 - $66.00 |
|
Far Niente, Chardonnay, Napa Valley 2011 |
$25.00 - $98.00 |
|
Torii Mor, Pinot Noir, Black Label, Dundee, Oregon 2010 |
$14.00 - $54.00 |
|
Tolosa Estate, Edna Valley 2010 |
$16.00 - $62.00 |
|
Duckhorn, Goldeneye, Pinot Noir, Anderson Valley 2010 |
$25.00 - $98.00 |
|
St Francis, Merlot, Sonoma 2008 |
$10.00 - $38.00 |
|
Swanson, Merlot Oakville, Napa Valley 2009 |
$16.00 - $62.00 |
|
Diseno, Old Vine Malbec, Mendoza, Argentina 2011 |
$11.00 - $42.00 |
|
Castellani, Chianti Riserva, DOCG, Italia 2007 |
$14.00 - $54.00 |
|
Aubin Cellars, Verve, Syrah, Columbia Valley 2006 |
$13.00 - $50.00 |
|
Chatom Vineyards, Zinfandel, Calaveras County 2006 |
$12.00 - $46.00 |
|
Buena Vista, The Count, Founder's Reserve, Zin Blend, Sonoma 2008 |
$15.00 - $58.00 |
|
The Dreaming Tree, Cabernet Sauvignon, North Coast 2010 |
$12.00 - $46.00 |
|
Newton, Claret, Napa Valley 2010 |
$15.00 - $58.00 |
|
Freemark Abbey, Cabernet Sauvignon, Napa Valley 2009 |
$20.00 - $78.00 |
|
Antinori & Chateau St. Michelle, Col Solare, Meritage, Columbia Valley 2007 |
$25.00 - $98.00 |
|
Chateau Grillon, Sauternes, France 2009 |
$16.00 |
|
Dolce, "Liquid Gold", Napa 2006 |
$22.00 |
|
Inniskillan, Vidal, Icewine, Canada 2007 |
$18.00 |
|
La TuneIla, Verduzzo Friulano, Friuli, Italia 2008 |
$10.00 |
|
Sandeman, Ruby Porto, NV |
$8.00 |
|
Warres, Otima, Tawny, 10 Year |
$12.00 |
|
Dows, Old Tawny, 20 Year |
$20.00 |
|
Grahams, Tawny, 30 Year |
$28.00 |
|
Grahams 1980 |
$30.00 |
|
Grahams 1977 |
$75.00 |
|
Balvenie, Doublewood 12 year |
$13.00 |
|
Dalmore, 1263 King Alexander III |
$33.00 |
|
Glenmorangie 18 year, Extra Rare |
$26.00 |
|
Glenmorangie 12 Year La Santa |
$17.00 |
|
Glenrothes 1992 |
$35.00 |
|
Johnny Walker Blue Label |
$47.00 |
|
Lagavulin 16 year |
$18.00 |
|
Oban 14 Year |
$16.00 |
|
Talisker 10 Year |
$12.00 |
|
Grand Marnier, Quintessence |
$90.00 |
|
Hennessy XO |
$35.00 |
|
Joy XO, Bas Armagnac |
$15.00 |
|
Pierre Ferrand, Ambre |
$12.00 |
|
Pierre Ferrand, Selection des Anges |
$30.00 |
|
Remy Martin VSOP |
$17.00 |
|
Remy Martin XO |
$33.00 |
|
Continental Breakfast |
$60.00 - $120.00 |
Assorted Pastries, coffee, fresh squeezed orange juice |
Boxed Lunches |
$13.50 |
Cold sandwich, cookie, & chips |
Sandwich Platter |
$62.00 - $110.00 |
|
Burgers, Buns, & Fixings |
$26.00 |
4 "A" special blend ground sirloin patties (8 ounces each) 4 brioche buns, cheddar, house made pickles, & 1,000 island dressing |
Sliders, Buns, & Fixings |
$24.00 |
12 "A" special blend groin sirloin patties (2 ounces each) 12 brioche slider buns, cheddar, house made pickles, & 1,000 island dressing |
Pulled Pork Sandwiches |
$24.00 |
8 brioche slider buns, 11b pulled bbq pork, & 1 pint house made coleslaw |
Side Salad Quarts |
$15.00 |
Cavatappi Pasta, Orzo, Potato Salad, Tomato Mozzarella, Couscous, Kale, Beets |
Caesar, Simple Green |
$26.00 |
|
Mediterranean, Chinese Chicken Salad |
$42.00 |
|
Cheese Platter |
$100.00 - $200.00 |
Domestic and imported artisanal cheeses, assorted breads and crackers with accompaniments |
Charcuterie Platter |
$110.00 - $220.00 |
Domestic and imported cured meats, assorted breads and accompaniments |
Combination Cheese & Charcuterie |
$115.00 - $230.00 |
|
Seasonal Cobbler |
$28.00 |
|
Raspberry Red Velvet Cake |
$50.00 |
|
Cookies |
$53.00 - $101.00 |
|
Cupcakes |
$54.50 - $104.00 |
|