Edamame |
$6.00 |
Steamed or chili garlic flavored |
Shishito Peppers |
$7.00 |
Wok seared japanese peppers & lemon miso soy |
Age Fried Tofu |
$7.00 |
Dashi broth, green onions, ginger, daikon oroshi & bonito flakes |
Eggplant Fries |
$8.00 |
Tempura fried, seasoned with parmesan cheese, nori & garlic miso dipping sauce |
Gyoza |
$8.00 |
Japanese pan fried pork & vegetable dumplings, chinese black vinegar dipping sauce |
Garlic Chicken |
$8.00 |
Crispy fried chicken, tossed in chili garlic soy |
Shrimp & Vegetable Tempura |
$8.00 |
Lightly battered shrimp & vegetables |
Dynamite Green Mussels |
$8.00 |
Broiled with garlic aioli & ponzu sauce |
Fried Calamari |
$9.00 |
Panko fried with citrus chili sauce, served with spicy yuzu aioli |
Miso Glazed Pork Belly |
$9.00 |
Napa cabbage slaw, crispy shallots & yuzu-lime vinaigrette |
Grilled Hamachi Kama |
$10.00 |
Grilled & baked yellowtail collar served with ponzu sauce |
Spicy Tuna & Crispy Rice |
$10.00 |
Spicy tuna over crispy rice, avocado & sweet soy reduction |
Crispy Tuna Belly |
$12.00 |
Onions & sake soy butter |
Salmon Belly |
$12.00 |
Dynamite garlic aioli, bonito flakes, green onion & sweet soy |
Ahi Poke Tacos |
$12.00 |
Hawaiian style poke, asian guacamole & wasabi creme fraiche |
Soft Shell Crab Stack |
$12.00 |
Panko fried soft shell crab, avocado, snow crab with mango salsa |
Homemade Smoked Pork |
$15.00 |
Onion, tomatoes, garlic served on a sizzle plate |
Seaweed |
$6.00 |
Marinated in a sesame dressing |
House Greens |
$6.00 |
Spring mix, tomato, cucumber, carrot, onion & ginger dressing |
Cucumber |
$7.00 |
Thinly shaved & marinated cucumbers, crab, tako & shrimp |
Asian Pear with Goat Cheese |
$8.00 |
Spring mix, balsamic reduction, crispy won ton & rice wine vinaigrette |
Salmon Skin |
$8.00 |
Spring mix, broiled salmon skin, cucumber, kaiware, gobo & spicy citrus dressing |
Cold Noodle Salad |
$12.00 |
Chicken breast, mixed greens, cucumber, tomato, tamago egg, kaiware & yuzu vinaigrette |
Miso Soup |
$3.00 |
Enoki mushrooms, tofu, green onions & seaweed |
Chahan |
$6.00 |
Japanese style fried rice with egg, green onions & pickled ginger |
Fried Noodles with Vegetables |
$10.00 |
Add chicken $2 or add shrimp $4 japanese style fried noodles with onion, carrots, green onions, bonito flakes & pickled ginger |
Miso Ramen |
$11.00 |
Pork belly, mushrooms, bamboo shoots, corn, egg, nori & green onions |
Tonkotsu Ramen |
$11.00 |
Pork belly, mushrooms, bamboo shoots, egg, nori & green onions |
Tempura Udon |
$12.00 |
Japanese noodle soup, served with tempura shrimp, nori, fish cake, green onions & fried tofu |
Oxtail Soup |
$14.00 |
Tender braised oxtails, ginger, green onions & shiitake mushrooms |
Fire Grilled Filet & Dungeness Crab or Lobster |
$42.00 |
Japanese mushrooms, asparagus, dynamite butter & demi glaze |
Miso Marinated Black Cod |
$29.00 |
Baby bok choy with ginger soy vinaigrette |
Braised Beef Short Rib |
$28.00 |
Kim chee fried rice, tomato salsa & teriyaki balsamic reduction |
Hibachi Grilled Salmon |
$22.00 |
Stir fry vegetables & citrus soy |
BBQ Kalbi Beef Short Ribs |
$22.00 |
Marinated in soy, ginger, garlic, & simply grilled |
Zenshin Sukiyaki (Choice of Beef or Chicken) |
$18.00 |
Nappa cabbage, clear noodles, onion, enaki mushrooms, tofu & sukiyaki broth |
Teriyaki Beef |
$16.00 |
Marinated in soy, ginger, garlic & simply grilled |
Tonkatsu Pork |
$15.00 |
Breaded & fried boneless pork chop with asian bbq sauce |
Chicken Katsu |
$14.00 |
Breaded & fried chicken thigh with asian bbq sauce |
Chicken Teriyaki |
$14.00 |
Substitute chicken breast $2 grilled chicken thigh with teriyaki sauce |
Saba Shioyaki |
$14.00 |
Lightly salted & broiled mackarel |
Teriyaki Chicken |
$10.00 |
Substitute chicken breast $2 grilled chicken thigh, served with steamed rice & vegetables |
Garlic Chicken |
$10.00 |
Fried chicken thigh pieces tossed in soy, garlic & chili sauce served with steamed rice, vegetables |
Chicken Katsu |
$10.00 |
Breaded chicken thigh deep fried & served with steamed rice, vegetables & katsu dipping sauce |
Tonkatsu Pork |
$11.00 |
Breaded boneless pork loin deep fried, served with steamed rice, vegetables & katsu dipping sauce |
Teriyaki Beef |
$12.00 |
Thinly sliced beef, served with steamed rice & vegetables |
Ahi Poke |
$12.00 |
Hawaiian style seasoned tuna, served over sushi rice |
Tendon |
$12.00 |
Five piece tempura shrimp served with rice |
Spicy Tuna |
$12.00 |
Spicy tuna, nori, spicy mayo, served over sushi rice |
Oxtail Curry |
$16.00 |
Japanese curry, tender braised oxtails, sweet potato strings served over steamed rice |
Chirashi |
$21.00 |
Chefs selection of assorted sashimi, served over sushi rice |
California |
$7.00 |
Krab, avocado & cucumber |
Spicy Salmon |
$7.00 |
Spicy salmon & cucumber |
Tekka |
$7.00 |
Tuna |
Negi Hama |
$7.00 |
Hamachi & green onions |
Salmon Skin |
$7.00 |
Gobo, cucumbers, kaiware, bonito with eel sauce |
Philadelphia |
$8.00 |
Salmon, cream cheese & avocado |
Spicy Tuna |
$8.00 |
Spicy tuna & cucumber |
Spicy Hamachi |
$8.00 |
Spicy yellowtail & cucumber |
Spider |
$10.00 |
Soft shell crab, krab, masago, cucumber, kaiware, avocado with eel sauce |
Unagi |
$10.00 |
Broiled fresh water eel, cucumber & eel sauce |
California Deep Fried |
$8.00 |
Topped with eel sauce |
Philadelphia Deep Fried |
$9.00 |
Topped with eel sauce |
Lasagna |
$9.00 |
California roll, baked with spicy aioli, eel sauce & cream cheese |
Baked Alaskan |
$10.00 |
California roll, topped with baked salmon & spicy aioli |
Tempura Roll |
$12.00 |
Shrimp tempura, krab, eel, avocado, cream cheese & eel sauce |
Spicy Tuna Dynamite |
$13.00 |
California roll topped with spicy tuna, miso garlic aioli, tempura crunchies & eel sauce |
Kappa - Cucumber |
$5.00 |
|
Kanpyo |
$5.00 |
Seasoned gourd |
Natto |
$5.00 |
Fermented soy beans & green onions |
Ume |
$5.00 |
Sour plum paste & cucumber |
Oshinko |
$5.00 |
Pickled daikon |
Avocado |
$5.00 |
|
Vegetable Tempura |
$7.00 |
Sweet potato, eggplant & avocado |
Garden Isle |
$7.00 |
Oshinko, cucumber, avocado, kanpyo, gobo & kaiware |
Sushi Sampler |
$23.00 |
Tuna, salmon, yellowtail, shrimp, shiromi, albacore, tamago & california or spicy tuna roll |
Sashimi Sampler |
$32.00 |
Tuna, salmon, hamachi, tako & shiromi |
Cajun Albacore |
$13.00 |
Shaved red onions, jalapeno, cilantro & lemon soy reduction |
Jalapeno Yellowtail |
$13.00 |
Hamachi, jalapeno, shiso, tobiko & truffle ponzu |
Sizzlin Tuna |
$15.00 |
Sizzled with grape seed oil, ginger, chives & truffled soy |
Seared Tuna |
$15.00 |
Lightly seared tuna, daikon, kaiware & creamy ponzu |
House Sashimi |
$17.00 |
Tuna, salmon & yellowtail |
Tamago (Sweet Egg) |
$5.00 - $11.00 |
|
Masago - (Smelt Roe) |
$5.00 - $11.00 |
|
Hokkigai (Surf Clam) |
$5.00 - $11.00 |
|
Ika (Squid) |
$5.00 - $11.00 |
|
Ebi (Shrimp) |
$5.00 - $11.00 |
|
Saba (Mackerel) |
$5.00 - $11.00 |
|
Tobiko |
$6.00 - $12.00 |
Flying fish roe |
Cajun Albacore |
$6.00 - $12.00 |
|
Bincho Maguro - Albacore |
$6.00 - $12.00 |
|
Tako (Octopus) |
$6.00 - $12.00 |
|
Hirame (Fluke) |
$6.00 - $12.00 |
|
Kani |
$6.00 - $12.00 |
Snow crab leg meat |
Ikura (Salmon Roe) |
$6.00 - $12.00 |
|
Garlic Tuna |
$7.00 - $14.00 |
|
Cajun Tuna |
$7.00 - $14.00 |
|
Maguro - Tuna |
$7.00 - $14.00 |
|
Sake - Salmon |
$7.00 - $14.00 |
|
Hamachi (Yellowtail) |
$7.00 - $14.00 |
|
Hotate (Scallop) |
$8.00 - $16.00 |
|
Unagi (Fresh Water Eel) |
$9.00 - $18.00 |
|
Amaebi (Sweet Shrimp) |
$10.00 - $20.00 |
|
Uni (Sea Urchin) |
$10.00 - $20.00 |
|
Crunch |
$12.00 |
Shrimp tempura, krab, avocado roll, topped with crunchies & eel sauce |
Salmon Lover |
$12.00 |
Spicy salmon roll, topped with salmon, avocado & ponzu |
Sunrise |
$12.00 |
Spicy tuna roll, topped with avocado, green onions & spicy ponzu |
007 |
$12.00 |
Krab, cucumber roll, topped with shrimp, avocado & eel sauce |
Garlic Shrimp |
$13.00 |
Shrimp tempura topped with ebi, garlic butter & spicy soy |
Rainbow |
$13.00 |
California roll, topped with tuna, yellowtail, salmon, shrimp & avocado |
Spicy Mexican |
$13.00 |
Shrimp tempura roll, topped with spicy yellowtail, jalapenos, sriracha & cilantro |
Double Down Salmon |
$13.00 |
Salmon skin, cucumber roll, topped with salmon, tobiko, avocado & yuzu aioli |
Caterpillar |
$13.00 |
Unagi, cucumber roll, topped with avocado & eel sauce |
Hawaiian |
$13.00 |
Spicy tuna roll, topped with albacore, green onion & sesame soy sauce |
777 |
$13.00 |
Spicy soft shell crab roll, topped with spicy tuna, spicy aioli & eel sauce |
Black Widow |
$13.00 |
Spicy soft shell crab, cucumber roll, topped with avocado, tobiko & eel sauce |
Ultimate Shrimp |
$13.00 |
Shrimp tempura, cucumber roll, topped with shrimp, garlic miso, eel sauce & green onions |
Tuna Mango Passion |
$14.00 |
Spicy tuna roll, topped with sliced sweet mango, tuna & avocado |
Tiger |
$14.00 |
Shrimp tempura, cucumber roll, topped with spicy tuna, avocado & eel sauce |
Jack Pot |
$14.00 |
Shrimp tempura, cream cheese roll, topped with tuna, avocado & garlic ponzu |
Blazin Tuna |
$14.00 |
Spicy tuna roll, topped with cajun tuna, green onions, chili paste & garlic ponzu |
Candy Cane |
$14.00 |
Spicy soft shell crab roll, topped with tuna, yellowtail & eel sauce |
Silverado |
$14.00 |
Shrimp tempura, unagi roll, topped with spicy soft shell crab, salmon & eel sauce |
Red Dragon |
$15.00 |
Spicy tuna, cucumber roll topped with broiled unagi, strawberries, sweet soy & strawberry sauce |
Dragon |
$15.00 |
Shrimp tempura, avocado roll, topped with eel |
8 Second Bull Ride |
$15.00 |
Snow crab, avocado, tempura asparagus roll, topped with seared wagyu, sesame miso & truffle essence |
Tuna Fever |
$15.00 |
Spicy tuna roll, topped with tuna, avocado, fried onions, spicy miso & sweet soy |
Green Tea or Vanilla Ice Cream |
$5.00 |
|
Mochi Ice Cream |
$5.00 |
Strawberry, mango or green tea |
Banana Foster Lumpia |
$6.00 |
Strawberry salsa, chocolate sauce & caramel sauce |
Tempura Style Banana Split |
$6.00 |
Tempura bananas, vanilla ice cream, strawberries, whipped cream & chocolate sauce |
Young Coconut Bread Pudding |
$6.00 |
Vanilla ice cream & caramel sauce |
Mini Malassadas |
$6.00 |
Cinnamon dusted with custard dipping sauce |
Tempura Ice Cream |
$6.00 |
Vanilla ice cream, wrapped in white cake & tempura fried, strawberries, whipped cream & chocolate sauc |
Warm Brownie Delight |
$6.00 |
Warm brownie, topped with vanilla ice cream, whipped cream & chocolate sauce |
Creme Brulee |
$6.00 |
Classic vanilla bean, whipped cream & strawberries |
Yuzu-Orange Semifreddo |
$6.00 |
Toasted almonds & lemon honey au pouve |
Warm Pineapple Upside Down |
$7.00 |
Caramel & vanilla ice cream |
Edamame |
$3.00 |
Steamed or chili garlic flavored |
Seaweed Salad |
$4.00 |
Marinated in sesame dressing |
Karaage Chicken |
$4.50 |
Japanese style fried chicken |
Garlic Chicken Bites |
$4.50 |
Fried chicken with chefs garlic sauce |
Sweet Thai Chili Chicken Bites |
$4.50 |
Fried chicken with house made sweet thai chili glaze |
Chicken Lettuce Wraps |
$5.00 |
Bibb lettuce cups, sauteed ground chicken thigh with shiitake mushrooms & crispy rice noodles |
Gyoza |
$5.00 |
Pan fried pork & vegetable dumplings |
Fried Oysters |
$5.00 |
Panko fried with yuzu aioli & tonkatsu sauce |
Ika Geso |
$5.00 |
Fried squid legs & spicy aioli |
Teriyaki Beef Sliders or Soft Shell Crab Cake Sliders |
$6.00 |
Asian slaw & spicy miso sauce |
Hamachi Kama |
$6.00 |
Grilled yellowtail collar & ponzu sauce |
Karei |
$6.00 |
Crispy whole flounder, japanese peppers & ponzu |
Kurobuta Pork Sausage Corn Dogs |
$6.00 |
Wasabi honey mustard |
Misoyaki Salmon Kama |
$6.00 |
Miso marinated & broiled salmon collar |
California |
$4.00 |
Krab, avocado & cucumber |
Spicy Tuna |
$5.00 |
Spicy tuna & cucumber |
Philadelphia |
$5.00 |
Salmon, cream cheese & avocado |
Crunch |
$5.00 |
Shrimp tempura, krab, avocado roll, topped with crunchies & eel sauce |
Spider |
$6.00 |
Soft shell crab, masago, cucumber, kaiware, avocado with eel sauce |
777 |
$6.00 |
Spicy soft shell crab roll, topped with spicy tuna, spicy aioli & eel sauce |
Garden Vegetable |
$5.00 |
Eggplant, mushrooms, tomatoes, onions, peppers, goat cheese & red sauce |
Cajun Tuna |
$7.00 |
Pickled red onions, micro cilantro, mozzarella & white sauce |
Teriyaki Chicken |
$6.00 |
Red onions, micro cilantro, hoisin, mozzarella & white sauce |