Ira's Seafood Grill menu with price

item price description
Poblano Pepper Cheesecake Savory cheesecake with roasted poblano hint of chipotle and 3 chesses topped with a mango salsa.
Shrimp Tacos Tortillas filed with local shrimp tomatoes garlic topped with a coconut curry sauce.
Oysters on the half shell Apalachicola oysters served with 2 sauces 1/2 dozen or 1 dozen.
Oyster Saute A dozen local oysters quickly sauteed in basil - lime cream sauce.
Mushroom Spring Rolls Spring roll filled with shitake mushromms, carrots & chinese vegetable served with sake dipping sauce & pickled ginger.
Clams Local alligator point oyster steamed in wine, garlic, lotsogarlic, tomatoes, prosciutto and basil.
Ravioli of the Day Ask your server. Thank you.
California Mixed greens with baby tomatoes toasted pine nuts calamata olives & feta cheese with a sundried tomato vinaigrette.
Spinach Tender baby spinach leaves tossed with bacon eggs asparagus & blue cheese with a balsamic blue cheese dressing.
Caesar Hearts of romaine with toasted pine nuts freshly grated romano cheese & ira's own caesar dressing served with a cheese cracker. Your choice with or without shrimp.
Grouper Local grouper oven roasted with white wine, baby tomatoes, bacon, corn, sugar snap peas & spinach.
Lamb Shanks Domestic lamb shanks slowly simmered with tomatoes and vegetables
Cioppino San francisco seafood stew in a red wine fennel tomato broth loaded with local grouper, clams, shrimp, & crab.
Shrimp and Grits Our rendition of the charleston classic. local shrimp with pepper, onions, shrimp fume, served with cheesy chipotle grits.
Fish of the Day Market Price
Rib Eye Aged 140z bt strip grilled and topped with wild mushrooms & roasted garlic butter.
Pork Chop Large boneless chop grilled with mango habanero barbecue sauce and topped with mango salsa.
Curry Tofu& vegetables stir fried with ginger spicy coconut curry sauce.
Pesto Old world Genoa pesto tossed with penne with the option of shrimp.
Ravioli of the Day

Ira's Seafood Grill relate restaurants