| Thai Iced Tea |
$2.00 |
|
| Thai Iced Coffee |
$2.00 |
|
| Fresh Young Coconut |
$3.50 |
|
| Mineral Water |
$2.00 |
|
| Coconut Palm Juice |
$2.00 |
|
| Gai Satay |
$7.00 |
Famous grilled Thai chicken skewers marinated in five spices served with cucumber and peanut sauce. |
| Thai Spring Rolls |
$5.00 |
Deep fried rolls with mixed vegetables. |
| Fresh Shrimp Rolls |
$7.00 |
Mixture of vegetables (spinach, lettuce, cucumber, carrot, green bean and mint leaves) with shrimp and rice noodle wrapped in rice paper. Served cold with sweet chili paste and peanut sauce. |
| Tod Mun |
$7.00 |
Spicy deep-fried fish cakes served with cucumber and ground peanut in sweet and sour sauce. |
| Peak Gai |
$7.00 |
Boneless chicken wings stuffed with ground pork, onions and clear noodle. |
| Crab Cake |
$7.00 |
Mixture of water chestnut, crabmeat, pork, salt and peppers wrapped in bean curd wrap served with plum sauce. |
| Pla Muk Tod |
$7.00 |
Deep-fried calamari served with chopped peanut in tangy sauce. |
| Curry Puff |
$6.00 |
Deep-fried puff stuffed with yellow curry paste, potato and chicken. |
| Kao Pod Tod |
$6.00 |
Deep-fried spicy corn fritter. |
| Mun Tod |
$6.00 |
Deep-fried sweet potato dipped in coconut batter served with cucumber salad. |
| Tao Hoo Tod |
$6.00 |
Deep-fried tofu served with chopped peanut in tangy sauce. |
| Tue Kar Co |
$6.00 |
Deep-fried daikon patties mixed with shredded taro and red beans. |
| Gaow Loaw Neau |
$4.00 - $2.00 |
Spicy beef soup with beef ball, stewed beef bean sprout and spinach. |
| Tom Yum |
$4.00 - $2.00 |
Special Thai style hot and sour soup with mushroom, lemongrass and lime juice. |
| Tom Kha |
$5.00 - $2.00 |
Special Thai style hot and sour soup with mushroom, lemongrass and lime juice. |
| Wonton Soup |
$8.00 |
Mixed grounded pork, shrimp, green onion, peppers, and salt wrapped in wonton skin. |
| Pork Noodle Soup |
$7.00 |
Chopped pork, sliced pork, fish cake, and fish ball with your choice of noodle. |
| Beef Noodle Soup |
$7.00 |
Sliced beef, stew beef, and meatball with your choice of noodle. |
| Chicken Noodle Soup |
$7.00 |
Sliced chicken breast with your choice of noodle. |
| Duck Stew Noodle Soup |
$8.00 |
Quarter leg duck cooked in herbal broth with your choice of noodle. |
| Seafood Noodle Soup |
$8.00 |
Shrimp, calamari, fish cake and fish ball with your choice of noodle. |
| Suki Num |
$8.00 |
Clear noodle soup with chicken, squid, shrimp, egg and mixed vegetables with spicy bean curd sauce. |
| Vegetarian Noodle Soup |
$8.00 |
Clear noodle soup with assorted vegetables and tofu. |
| Som Tum |
$8.00 |
Shredded green papaya mixed with shrimp, green bean, tomato, peanut, chili and lime juice. Spicy. |
| Larb |
$8.00 |
Chopped beef or chicken cooked and seasoned with onions, mint leaves, chili and lime juice served on lettuce. Spicy. |
| Yum Talay |
$9.00 |
Boiled seafood with chili paste, lemongrass, onion and lime juice. Spicy. |
| Neau Yang Num Tok |
$8.00 |
Thinly sliced smoked beef specially prepared with mint leaves, onion and chili lime juice. Spicy. |
| Salad Khak |
$7.00 |
Green lettuce, cucumber, tomato, and fried tofu topped with peanut sauce. |
| Thai Sweet and Sour |
$8.00 |
Sauteed pineapple, zucchini, onion, tomato, carrot with Thai sweet and sour sauce. |
| Pad Broccoli with Fresh Shitake |
$8.00 |
Sauteed broccoli and fresh shitake with oyster sauce. |
| Pad Kratiam |
$8.00 |
Sauteed fresh mushroom with garlic. |
| Pra Ram |
$8.00 |
Sliced meat on napa cabbage and spinach topped with peanut curry sauce. |
| Pad Khing |
$8.00 |
Sauteed onion and mushroom with fresh ginger. |
| Pad Kra Proa |
$8.00 |
Sauteed garlic chili and basil leaves with bamboo shoot, green bean, bell pepper and chili. |
| Pad Num Prig Proa Lemongrass |
$8.00 |
Sauteed vegetable, onion and lemongrass with chili paste. |
| Pad Ma Kua Yao |
$8.00 |
Sauteed eggplant with garlic and basil leaves. |
| Pad Prig Khing |
$8.00 |
Sauteed green bean with chef's spicy sauce. |
| Pad Him Ma Pann |
$8.00 |
Sauteed bell pepper, mushroom, zucchini, onion, cashew nut in chef's special sauce. |
| Pad Kanom Pakkard |
$8.00 |
Sauteed daikon patties with bean sprouts, green onions and egg. |
| Pad Pak Ruam |
$8.00 |
Sauteed mixed vegetables with garlic sauce. |
| Moo Yang |
$10.00 |
Marinated pork with herbs and honey. Served with salad and jasmine, brown or sticky rice. |
| Gai Yang |
$10.00 |
Half chicken marinated in five spices. Served with salad and jasmine, brown or sticky rice. |
| Ped Yang |
$11.00 |
Boneless roasted duck on spinach. Served with salad and jasmine, brown or sticky rice. |
| Duck Curry |
$10.00 |
Thai hot red curry with sliced duck, pineapple, tomato and basil. |
| Red Curry |
$8.00 |
Thai curry with coconut milk and vegetable. |
| Green Curry |
$8.00 |
Thai curry with coconut milk and vegetable. |
| Yellow Curry |
$8.00 |
Thai curry with coconut milk and vegetable. |
| Panang Curry |
$8.00 |
Thai spicy panang curry with coconut milk, kaffir lime leaves, bell pepper and basil. |
| Kao Pad |
$8.00 |
Fried rice with onion, tomato and egg. |
| Pineapple Fried Rice |
$8.00 |
Fried rice with pineapple, cashew nut, onion, tomato and egg. |
| Green Curry Fried Rice |
$9.00 |
Fried rice and mixture of vegetables in Thai green curry sauce topped with fried chicken. |
| Red Curry Fried Rice |
$10.00 |
Fried rice and mixture of vegetables in Thai red curry sauce topped with fried white fish fillet. |
| Yellow Curry Fried Rice |
$9.50 |
Fried rice and mixture of vegetables in Thai yellow curry sauce topped with shrimp. |
| Duck Fried Rice |
$10.00 |
Fried rice with roasted duck egg, tomato, onion, green onion and house-seasoning sauce. |
| Crab Fried Rice |
$10.00 |
Fried rice with fresh crabmeat, egg onion, green onion, and house-seasoning sauce. |
| Suki Haeng |
$9.00 |
Stir fried shrimp, squid, chicken, egg and clear noodle with bean curd sauce. Spicy. |
| Pad Khi Mao |
$8.00 |
Stir fried big rice noodle and green bean with chili, garlic and basil sauce. Spicy. |
| Rad Na |
$8.00 |
Fresh rice noodle topped with broccoli and garlic gravy sauce. |
| Pad See Ew |
$8.00 |
Stir fried big rice noodle and broccoli in sweet soy sauce. |
| Pad Thai |
$8.00 |
Small rice noodle stir fried with tofu, egg bean sprout and chopped peanut. |
| Cucumber Salad |
$1.50 |
|
| Peanut Sauce |
$1.50 |
|
| Steamed Jasmine Rice |
$1.50 |
|
| Steamed Special Brown Rice |
$1.50 |
|
| Steamed Sticky Rice |
$1.50 |
|
| Fried Banana |
$3.00 |
|
| Fried Banana with Ice Cream |
$4.00 |
|
| A Scoop of Ice Cream |
$3.00 |
|
