| Paradise Beef |
$6.25 |
thai style fried beef jerky, thinly sliced, marinated and tossed with coriander seeds served with sweet and sour sauce |
| Thai Rolls (4) |
$4.95 |
homemade vegetarian spring rolls served with sweet and sour sauce |
| Beef Or Chicken Satay (4) |
$6.25 |
grilled skewers of marinated beef or chicken served with peanut sauce and cucumber sauce |
| Siamese Shumai (8) |
$5.25 |
shrimp dumplings served steamed or fried with ginger soy sauce |
| Thai Calamari |
$6.25 |
crispy calamari served with spicy sweet and sour sauce |
| Bangkok Gyoza (6) |
$4.95 |
pork or vegetarian ravioli served steamed or fried with ginger soy sauce |
| Roti And Curry* |
$6.25 |
pan-fried thai pancake served with chicken in a massaman curry sauce |
| Fresh Roll (2): Dinner only-limited quantity |
$5.25 |
dinner only. shredded lettuce, rice vermicelli, basil leaves, carrots and shrimp wrapped with softened rice paper and served with hoisin peanut sauce |
| Veggie Golden Triangles (8) |
$4.95 |
crispy triangles stuffed with potato, peas and curry spices and served with sweet and sour cucumber sauce |
| Thai Wings (6) |
$5.25 |
chicken wings marinated with thai spices, fried until golden brown and served with sweet and sour sauce |
| Golden Fried Tofu (8) |
$4.95 |
fresh tofu triangles, deep-fried until golden brown and served with sweet and sour sauce and crushed peanuts |
| Kui Chai (3) |
$5.25 |
vegetarian chive dumplings served steamed or fried with ginger soy sauce |
| Edamame |
$4.95 |
soy beans boiled and sprinkled with salt |
| Vegetable Tempura |
$5.25 |
mixed vegetables coated in light batter, deep-fried until golden brown and served with ginger soy sauce |
| Crab Rangoon (6) |
$4.95 |
wontons stuffed with cream cheese and shredded crab stick, fried until golden brown and served with pineapple sauce |
| Scallion Pancake (8) |
$4.95 |
thin pan-fried flatbread with minced scallions served with ginger soy sauce |
| Shrimp In A Blanket (5) |
$6.25 |
delicate whole shrimp wrapped in spring roll skins, fried until golden brown and served with sweet and sour chili sauce |
| Tom Yum (hot And Sour Soup)* |
$3.95 |
famous thai hot and sour soup seasoned with exotic thai herbs, lemongrass, lime juice, mushrooms and scallions |
| Tom Kha |
$3.95 |
coconut milk soup seasoned with aromatic galanga, lime juice, mushrooms and scallions |
| Gow Laow Ped (duck Soup) |
$4.95 |
sliced boneless duck soup seasoned with asian spices and soy sauce, bean sprouts, garlic, scallions, celery and cilantro |
| Vegetarian Noodle And Tofu Soup |
$3.75 |
delicious broth soup with bean thread noodles, tofu, carrots, baby corn and garlic oil |
| Green Papaya Salad* |
$7.50 |
popular thai salad with shredded green papaya, shrimp, julienne carrots, cherry tomatoes, string beans and roasted peanuts, tossed in spicy homemade lime juice dressing, served over lettuce |
| Yum Nua (spicy Beef Salad) |
$12.50 |
hot and spicy. grilled beef tenderloin sliced and mixed with lemongrass, tomatoes, red onions, mint leaves and ground toasted rice and seasoned with spicy homemade tangy lime dressing, served over le |
| Thai Salad With Grilled Chicken |
$6.95 - $9.95 |
grilled sliced chicken on a bed of lettuce, onions, tomatoes and cucumber served with peanut sauce |
| Danvers Garden Salad |
$3.75 |
green vegetables served with ginger dressing |
| Seaweed Salad |
$5.25 |
green seaweed with sliced cucumber in light vinaigrette and sesame oil dressing on the bed of lettuce |
| Siamese Trio* |
$7.95 - $12.95 |
a combination of chicken, beef and pork stir-fried with carrots, onions, string beans and red peppers in homemade chili paste |
| Honey Sesame Chicken |
$7.50 - $12.95 |
sliced chicken breast, lightly battered and deep fried until crispy with diced water chestnuts, raisins, scallions, cashew nuts and glazed with honey sesame sauce, served on a bed of crispy yellow no |
| Ramayana Beef Steak |
$13.95 |
hot and spicy. grilled beef tenderloin topped with exotic thai curry sauce, garnished with steamed broccoli, baby corn, carrots, and served with steamed egg noodles |
| Drunken Chicken |
$7.50 - $12.95 |
hot and spicy. sliced chicken breast stir-fried with string beans, red peppers and cashew nuts in pik-pow sauce |
| Larb Gai |
$12.95 |
hot and spicy. traditional thai dish of minced chicken with red onions, scallions, mint leaves and ground toasted rice in spicy homemade lime sauce, served with lettuce, cucumber, tomatoes and sticky |
| Delight Mango Chicken* |
$12.95 |
sliced chicken breast and sliced mango stir-fried in our chef's special sweet and sour sauce with mango, onions, green and red peppers and scallions |
| Lemongrass Chicken* |
$12.95 |
lightly battered and fried sliced chicken breast, glazed with spicy homemade lemongrass sauce with bell peppers, mushrooms and onions, served on a bed of lettuce |
| Gourmet Cashew Chicken* |
$7.50 - $12.95 |
lightly battered and fried sliced chicken breast, stir-fried with cashew nuts, red peppers, celery, onions and carrots in light brown sauce |
| Hot Basil Crispy Chicken |
$7.50 - $12.95 |
hot and spicy. lightly battered sliced chicken breast, deep-fried until crispy with onions, green and red peppers, glazed with spicy basil sauce |
| Mango Curry |
$12.95 |
hot and spicy. chicken sauteed with sliced mango, carrots, snow peas, red peppers, onions and string beans in house special yellow curry |
| Chilies Duck |
$15.50 |
hot and spicy. crispy boneless roasted duck topped with diced onions, green and red peppers and garlic in sweet chili sauce. garnished with steamed broccoli, baby corn and carrots |
| Kang Ped Phed Yang |
$8.50 - $15.50 |
hot and spicy. half of a boneless roasted duck (lunch portion is a quarter of a boneless roasted duck) sliced with pineapple, cherry tomatoes, bell peppers, snow peas and basil leaves simmered in a h |
| Tamarind Duck |
$15.50 |
half of a boneless roasted duck fried in light egg batter and topped with sauteed baby corn, snow peas and red peppers in tangy tamarind sauce. garnished with steamed broccoli |
| Crispy Duck |
$15.50 |
half a boneless roasted duck fried in light egg batter and topped with traditional asian brown sauce, green peas and steamed broccoli over a bed of steamed spinach |
| Steamed Fish In Ginger Scallion Sauce |
$15.25 |
steamed whole fish or filet in aromatic sesame soy sauce, shredded ginger and sprinkled with cilantro and scallions, served with steamed broccoli. whole fish (dinner) - market price |
| Pla Rad Pik |
$8.50 - $15.25 |
hot and spicy. crispy fish, whole or filet, topped with chili, garlic, diced green and red peppers and onions in sweet tangy chili sauce. whole fish - market price |
| Seafood Pik Pow* |
$8.50 - $15.50 |
filet of fish, scallops, shrimp and squid sauteed in pik pow chili sauce with string beans, snow peas, baby corn, onions, mushrooms, bell peppers and basil leaves |
| Mango Fish* |
$15.25 |
crispy fish filet topped with sauteed mango, onions, diced green and red peppers in a spicy sweet and sour sauce, served with steamed broccoli, carrots and baby corn |
| Ocean Buddy* |
$15.50 |
fresh shrimp and scallops sauteed in black pepper and garlic sauce, garnished with fresh steamed broccoli, carrots and baby corn |
| Seafood Tornado |
$8.50 - $15.50 |
hot and spicy. combination of fish filet, shrimp, scallops and squid sauteed with onions, bamboo shoots, green and red peppers and basil leaves in spicy homemade sauce |
| Salmon Choo Chee |
$15.50 |
hot and spicy. grilled salmon steak topped with hot thai choo chee curry sauce with snow peas, green peas, onions, tomatoes, carrots, bell peppers, sweet basil |
| Basil |
$8.50 - $10.50 |
hot and spicy. sauteed with fresh basil leaves, chopped garlic, onions, mushrooms, green and red peppers in hot chili sauce |
| Ginger And Scallion |
$8.50 - $10.50 |
sauteed with fresh shredded ginger, garlic, scallions, onions, mushrooms and string beans in light bean sauce |
| Broccoli And Mushroom |
$8.50 - $10.50 |
sauteed broccoli, mushrooms and carrots in light brown sauce |
| Baby Corn |
$8.50 - $10.50 |
sauteed baby corn, mushrooms, scallions and carrots in light brown sauce |
| Sweet And Sour |
$8.50 - $10.50 |
sauteed snow peas, pineapple, carrots, onions, tomatoes, bell peppers in homemade sweet and sour sauce |
| Rama Garden |
$8.50 - $10.50 |
assorted steamed vegetables served with our chef's own peanut sauce |
| Red Curry |
$8.50 - $10.50 |
hot and spicy. spicy red curry with bamboo shoots, eggplant, green peas, basil leaves and bell peppers |
| Yellow Curry |
$8.50 - $10.50 |
hot and spicy. spicy yellow curry with pineapple chunks, tomatoes, onions and bell peppers |
| Green Curry |
$8.50 - $10.50 |
hot and spicy. spicy green chili curry with bamboo shoots, string beans, green peas, basil leaves and bell peppers |
| Massaman Curry* |
$8.50 - $10.50 |
massaman curry with potatoes, carrots, onions, tomatoes, green peas, bell peppers, and roasted peanuts |
| Panang Curry |
$8.50 - $10.50 |
hot and spicy. a thick panang curry with green peas, bell peppers and basil leaves, garnished with steamed broccoli, carrots and baby corn |
| Tofu Tamarind |
$10.50 |
sauteed tofu with carrots, red peppers, snow peas and baby corn in light tamarind sauce on a bed of spinach |
| Vegetable Curry |
$7.25 - $10.50 |
hot and spicy. assorted vegetables sauteed in red curry sauce with basil leaves |
| Lean Delight |
$7.25 - $10.50 |
steamed tofu on a bed of stir-fried assorted vegetables and basil leaves in mushroom sauce |
| Vegetable Hot Basil |
$7.25 - $10.50 |
hot and spicy. stir-fried assorted vegetables seasoned with hot basil leaves in our chef's spicy basil sauce |
| Vegetable And Tofu Pad Thai |
$7.25 - $8.95 |
the most famous thai rice noodles stir-fried with assorted vegetables, fried tofu, egg and crushed peanuts |
| Sawasdee Fried Rice |
$7.25 - $8.95 |
thai native fried rice with chicken, shrimp, egg, onions, tomatoes, green peas, scallions and cucumber slices |
| Pineapple Fried Rice |
$7.25 - $8.95 |
fried rice with chicken, shrimp, egg, onions, raisins, pineapple, snow peas, tomatoes cashew nuts and a touch of curry powder |
| Basil Fried Rice* |
$8.25 - $8.95 |
spicy fried rice in hot chili basil sauce with egg, green peas, bell peppers, onions and sweet basil leaves |
| Mango Fried Rice* |
$10.25 |
stir fried rice with sliced mango, egg, green peas, carrots, onions, scallions and a touch of turmeric powder |
| Pad Thai |
$7.25 - $8.95 |
the most famous thai rice noodle stir-fried with shrimp, chicken, egg, bean sprouts, minced turnips, scallions and crushed peanuts |
| Crispy Pad Thai |
$7.95 - $9.25 |
crispy thin yellow noodles stir-fried with shrimp, chicken, egg, bean sprouts, minced turnips, scallions and crushed peanuts |
| Pad Woon Sen |
$7.25 - $8.95 |
stir-fried bean thread noodles with chicken, shrimp, egg, baby corn, onions, carrots and scallions in light brown sauce |
| Pad Se Iew |
$9.25 |
wide flat rice noodles stir-fried with egg, broccoli and your choice of beef, chicken, pork or tofu in black sweet sauce |
| Pad Kee Mow (drunken Noodle) |
$8.50 - $9.25 |
hot and spicy. wide flat rice noodles stir-fried with carrots, broccoli, string beans, bell peppers, bean sprouts and basil leaves in hot chili basil sauce |
| Rad Nar |
$10.50 |
pan-fried wide flat rice noodles with broccoli, baby corn and carrots topped with brown gravy sauce |
| Duck Noodle Soup |
$8.95 - $10.50 |
rice noodle soup with sliced boneless roasted duck, bean sprouts, celery, garlic, scallions, cilantro, asian spices and soy sauce |
| Tom Yum Noodle Soup |
$8.50 - $9.25 |
hot and spicy. rice noodles in a hot and sour broth with broccoli, carrots, baby corn, garlic, scallions, cilantro and bean sprouts topped with ground peanuts |
| Sawasdee's Luncheon Combination Special |
|
for an additional $2, add a side garden salad with ginger dressing and one of the following to any entree order: 2 thai rolls, 3 crab rangoons, 3 bangkok gyoza, 3 siamese shumai |
| Chicken Or Pork |
$1.50 |
|
| Cashew Nuts |
$1.00 |
|
| Beef |
$1.75 |
|
| Vegetables |
$1.00 |
|
| Tofu |
$1.00 |
|
| Shrimp |
$0.75 |
|
| Steamed White Rice |
$1.50 |
|
| Steamed Vegetables |
$4.95 |
|
| Steamed Sticky Rice |
$2.00 |
|
| Peanut Sauce |
$0.75 |
|
| Steamed Brown Rice |
$1.75 |
|
| Sweet And Sour Sauce |
$0.50 |
|
| Steamed Rice Noodle |
$2.00 |
|
| Mango With Sweet Sticky Rice |
$5.95 |
seasonal. typical thai dessert of sweet sticky rice topped with a special house coconut milk and sesame seed, served with ripe mango |
| Honey Banana |
$3.95 - $5.25 |
fresh banana wrapped in rice paper, deep-fried until golden brown and topped with honey and sesame seeds |
| Tiramisu |
$4.50 |
italian coffee custard topped with whipped cream |
| Ice Cream |
$3.75 |
choice of coconut, ginger or green tea |
| Fried Ice Cream |
$4.50 |
deep-fried battered vanilla ice cream topped with honey syrup and sesame seeds |
| Lychee Nuts |
$3.95 |
chilled tropical sweet and sour fruit in light syrup served on ice |
| Thai Tea |
$1.75 |
|
| Green Tea |
$1.95 |
|
| Ginger Tea |
$1.75 |
|
| Ginger Jasmine Tea |
$1.95 |
|
| Coffee |
$1.75 |
|
| Unsweetened Ice Tea |
$2.25 |
|
| Thai Ice Tea |
$2.25 |
|
| Ginger Jasmine Ice Tea |
$2.25 |
|
| Mango Ice Tea |
$2.25 |
|
| Ice Green Tea |
$2.25 |
|
| Thai Ice Coffee |
$2.25 |
|
| Lime Rickey |
$2.75 |
|
| Poland Spring |
$2.25 |
|
| Perrier |
$2.75 |
|
| Shirley Temple |
$2.25 |
|
| Coke |
$1.75 |
|
| Diet Coke |
$1.75 |
|
| Sprite |
$1.75 |
|
| Ginger Ale |
$1.75 |
|
| Orange |
$2.25 |
|
| Mango |
$2.25 |
|
| Cranberry |
$2.25 |
|
| Pineapple |
$2.25 |
|
