| Canned Soda |
$2.00 |
|
| 33.8 oz. Peligrino Sparkling Water |
$7.50 |
|
| Poland Spring Bottled Water |
$2.00 |
|
| Insalata Di Giulio |
$8.00 |
Romaine hearts, Parmesan cheese, croutons and creamy Caesar dressing. |
| Organic Insalata Di Arugula |
$9.00 |
Organic baby arugula with shaved parmigiano reggiano tossed with fig vinaigrette. |
| Brie and Sauteed Onions Omelette |
$9.00 |
Served with rosti potatoes and petite mixed greens. |
| Ham and Gruyere Omelette |
$9.00 |
Served with rosti potatoes and petite mixed greens. |
| Chevre, Tomato and Fresh Basil Omelette |
$9.00 |
Served with rosti potatoes and petite mixed greens. |
| 4 Cheese Omelette |
$9.00 |
Served with rosti potatoes and petite mixed greens. |
| Spinach, Feta and Homemade Fig Marmelade Omelette |
$10.00 |
Served with rosti potatoes and petite mixed greens. |
| 2 Organic Eggs with Rosti Potatoes |
$5.25 |
|
| 2 Organic Eggs with Bacon |
$6.75 |
|
| 2 Organic Eggs with Sausage |
$6.75 |
|
| 2 Organic Eggs with Bacon and Rosti Potatoes |
$8.50 |
|
| 2 Organic Eggs with Sausage and Rosti Potatoes |
$8.50 |
|
| Eggs Benedict |
$10.00 |
Canadian bacon and Hollandaise sauce. |
| Crab Cake Benedict |
$12.00 |
Lump crab and citrus Hollandaise sauce. |
| Cheddar Grits and Eggs |
$7.00 |
|
| Bagel |
$2.00 |
|
| Sweet Crepes |
$8.00 |
With caramelized banana Foster. |
| French Toast |
$10.00 |
With apple compote and cinnamon. |
| Spicy Shrimp Fettuccine |
$15.00 |
With asparagus, oven dried tomatoes and Alfredo with pesto. |
| Escalope De Poulet |
$15.00 |
With mild mushrooms, bacon, pearl onions, tomatoes and frangelico sauce and french fries. |
| Petite Steak Frites |
$15.00 |
With Bearnaise sauce. |
| Tarragon Chicken Sandwich |
$13.00 |
With mozzarella cheese, bacon, avocado and greens. |
| Sliced Angus Steak Sandwich |
$14.00 |
With caramelized onions, roasted peppers and Gruyere. |
| Napolitan Sandwich |
$11.00 |
With marinated sweet peppers, fried eggplant, mozzarella cheese and pesto. |
| Salmon Avocado and Lemon Roll Sandwich |
$14.00 |
With aioli, shaved onions and romaine lettuce. |
| Morning After Burger |
$13.00 |
With 8 oz. Angus burger with cheddar cheese, bacon and fried egg. |
| Quiche Loraine Sandwich |
$10.00 |
Savory egg tart with bacon and Gruyere. Served with petite mixed greens. |
| Croque Monsieur Sandwich |
$11.00 |
Grilled ham and cheese smothered with bechamel Gruyere. Served with petite mixed greens. |
| Croque Madame Sandwich |
$12.00 |
Ham and cheese with sunny side fried egg and bechamel Gruyere. Served with petite mixed greens. |
| Artichoke Crostini |
$5.50 |
Roasted garlic, red chili flakes, parmigiano and mozzarella cheese. |
| Cheese and Fruit Plate |
$12.00 |
Four selected cheeses with fruit, nuts and a fresh baguette. |
| Escargot |
$11.00 |
Traditional style with garlic and parsley butter. |
| Calamari Fritti |
$11.00 |
Served with classic marinara sauce. |
| Insalata Di Giulio |
$7.00 |
Romaine hearts, Parmesan cheese, croutons and anchovy dressing. |
| Roasted Beet and Goat Cheese Salad |
$9.00 |
Candied walnuts and Dijon vinaigrette. |
| Organic Insalata Di Arugula |
$8.00 |
Organic baby arugula with shaved parmigiano and balsamic vinaigrette. |
| Mussels Marinieres |
$12.00 |
White wine, cream, shallots and garlic. Served with choice of sauce and toasted baguette. |
| Mussels Provencale |
$13.00 |
Tomato, garlic, onion and white wine. Served with choice of sauce and toasted baguette. |
| Mussels Sicilian |
$12.50 |
Basil, garlic, butter and white wine. Served with choice of sauce and toasted baguette. |
| Penne |
$4.50 |
|
| Spaghetti |
$4.50 |
|
| Fettuccine |
$5.00 |
|
| Linguettine |
$4.50 |
|
| Capellini |
$5.00 |
|
| Whole Wheat Penne |
$5.00 |
|
| Tuscan Pomodoro |
$4.50 |
|
| Arrabbiata Classico |
$6.00 |
|
| Pink Vodka |
$5.00 |
|
| Pesto Alla Genovese |
$6.00 |
|
| Aglio and Oliioe Peperoncino |
$7.00 |
|
| Mediterranean Artichoke |
$8.00 |
|
| Alfredo Traditional |
$4.50 |
|
| Funghi a La Creme |
$8.00 |
|
| Carbonara Classico |
$6.00 |
|
| Seafood Ragu |
$9.00 |
|
| 4 Cheese Pizza |
$9.95 |
Sausage, roasted peppers, sauteed onions and mozzarella cheese. |
| Mediterranean Pizza |
$9.95 |
Sausage, roasted peppers, sauteed onions and mozzarella cheese. |
| Pepperoni Pizza |
$9.95 |
Sausage, roasted peppers, sauteed onions and mozzarella cheese. |
| Hawaiian Pizza |
$9.95 |
Sausage, roasted peppers, sauteed onions and mozzarella cheese. |
| Regular Personal Pizza |
$7.95 |
|
| Melanzane Nello Stile Di Lydia |
$13.00 |
Sliced eggplant topped with parmigiano served over pasta with classic pomodoro. |
| Lamb Shank Ossobuco |
$17.50 |
Braised lamb shank with mild mushroom served over spinach penne topped with eggplant caponata. |
| Poulet Picatta |
$16.00 |
Chicken breast rolled with fresh herbs. Served with sauteed broccoli, creamy mashed potatoes with a Marsala and tarragon sauce. |
| Chicken Parmesan Dans Le Style De Olivia |
$16.00 |
Chicken scaloppini lightly fried then baked with classic pomodoro. Topped with Parmesan and mozzarella cheese, served over pasta with classic pomodoro. |
| Grilled Marinated Steak |
$21.00 |
Served over french fries and homemade steak sauce. |
| Entrez Burger |
$14.00 |
1/2 lb. Angus burger with brie, served on fresh brioche. |
| Seared Atlantic Salmon |
$17.00 |
Goat cheese and spinach stuffed potato croquettes with fresh dill and homemade Dijon sauce. |
