Masala Chai |
$1.99 |
Traditional Indian hot wake-up beverage of black tea spiced with cardamom, ginger, anise, clove, cinnamon stick, enriched with sweetened milk. |
Lassi |
$3.99 |
Refreshing, thick yogurt drinks made from your choice of the above fruits, whirled with tangy plain yogurt and sweetened with rosewater. |
Plain Lassi |
$3.99 |
Traditional north Indian yogurt drink. |
Indian Soda |
$2.50 |
|
Indian Fruit Drink |
$2.50 |
Mango, lychee or guava sweetened non-carbonated drinks, natural flavors. |
Canned Coconut Water |
$1.99 |
|
Fountain Drinks |
$1.99 |
|
Madras Coffee |
$1.99 |
Traditional south Indian coffee. |
Bhel Puri |
$7.99 |
Savory, crunchy puffed rice with assorted vegetables and tangy tamarind sauce. Sweet and spicy. |
Pani Puri |
$7.99 |
Bite-sized puffed hollow pastries, thin and crackly, filled with a stew-like blend of potatoes, chickpeas, onion, chili and tamarind. |
Dahi Puri |
$7.99 |
Crispy little round breads, their tops broken open, interiors filled with a mix of mashed potatoes, chili and lightly sweetened yogurt. |
Papdi Chaat |
$7.99 |
Deep-fried, puffed flatbreads topped with potatoes, yogurt and tamarind and mint sauces. |
Chole Bature |
$8.99 |
Big, deep-fried puffy breads made of fine-grained wheat flour, served with spiced chickpea stew. |
Chole Samosey |
$7.99 |
Samosa pastries stuffed with peas and potatoes, accompanied by a vibrant spiced chickpea stew. |
Aloo Tikki |
$7.99 |
A north Indian potato croquette, pan-fried and served hot with mint and tamarind sauces. |
Greek Salad |
$7.99 |
Roasted paneer cheese with red onions, cucumbers, spinach, lettuce and tomato. |
Indian Traditional Salad |
$7.99 |
Tomato, cucumber, spring onion and carrots with dressing of raita, salt and black pepper. |
Mixed Green Salad with Grilled Tofu |
$8.99 |
Mixed greens with tandoori grilled tofu, roasted almonds, avocado, red onion, assorted organic mixed greens and curry vinaigrette. |
Masala Dosa |
$6.99 |
Giant wafer-thin crepe-like pancake with delicate tangy flavor, made of naturally fermented rice and peeled black lentil flour batter, served with a bowl of sambar (a spice-enriched vegetable soup) w |
Lotus Special Dosa |
$10.99 |
Thin lentil and rice pancake stuffed with aromatically spiced tofu, potatoes, broccoli and carrots. |
Pav Bhaji |
$7.99 |
Potato-based vegetable curry, served with house made soft bread and topped with fresh coriander and chopped onions. |
Sambar Vada |
$7.99 |
Deep-fried savory donuts made of lentil flour with spices and coconut. |
Sambar Idli |
$7.99 |
South Indian breakfast classic, little cakes of steamed, fermented black lentil and rice flour, served in a bowl of sambar (a spice-enriched vegetable soup). |
Dahi Vada |
$6.99 |
Deep-fried lentil donuts, soaked in a tangy, spiced yogurt sauce. |
Barley Bhel |
$8.99 |
High protein, high fiber grain with chewy texture and nutty flavor similar to brown rice, mixed with cooked potatoes, onions, tomatoes and tamarind and mint sauces. |
Bean Sprout Bhel |
$8.99 |
Fresh raw bean sprouts mixed with cooked potatoes, onions, tomatoes, tamarind and mint sauces. |
Tofu Bhel |
$8.99 |
Organic tofu mixed with cooked potatoes, onions, tomatoes, tamarind and mint sauces. |
Lotus Specialty Wrap |
$6.99 |
Whole wheat paratha stuffed with organic tofu, lettuce, tomatoes, cucumber, onions and house special sauce. |
Stuffed Whole Wheat Parathas |
$4.99 |
Filled with your choice of one cauliflower, potato or house made paneer cheese. Based on classic Indian paratha breads. |
Lotus Complete Paratha |
$6.99 |
Filled with cauliflower, potato and house made paneer cheese. |
Jumbo Prawn |
$10.95 |
|
Potato and Cauliflower |
$7.95 |
|
Tofu Special |
$8.95 |
|
Grilled Chicken |
$9.95 |
|
Ground Lamb |
$9.95 |
|
Paneer Dosa |
$12.99 |
Stuffed with homemade cheese and onions. Served with sambar and coconut chutney. |
Sada Dosa |
$8.99 |
Plain dosa, no filling. Served with sambar and coconut chutney. |
Egg Dosa |
$10.99 |
Lentil crepe topped with mildly spiced egg. Served with sambar and coconut chutney. |
Rava Masala Crispy Dosa |
$10.99 |
Served with sambar and coconut chutney. |
Mysore Masala Dosa |
$11.99 |
Layered with a spicy lentil chutney. Served with sambar and coconut chutney. |
Lemon Rice |
$7.99 |
|
Dahi Rice |
$7.99 |
|
Oragnic Brown Rice |
$7.99 |
|
Ras Malai |
$3.99 |
Delicate Indian cheesecake patty of house made sweetened paneer in ice-cold milk enhanced with rose water and pistachios. |
Faludi Kulfi |
$4.99 |
Traditional saffron-flavored Indian ice cream with thread-thin sweetened vermicelli noodles. |
Ice Cream |
$5.99 |
Made specially for us by Three Twins of Terra Linda, the bay area's foremost producer of small batch ice cream. |