| Mahal Mango Lassi |
$2.95 |
An exciting drink of mango and yogurt. |
| Punjabi Lassi |
$2.50 |
|
| Juice |
$1.95 |
|
| Mango Sherbet |
$1.95 |
|
| Punjabi Chai |
$1.95 |
Indian tea with milk and Indian herbs. |
| Coffee |
$1.50 |
|
| Hot Tea |
$1.50 |
|
| Ice Tea |
$1.50 |
|
| Milk |
$1.50 |
|
| Tandori Chicken Wings |
$3.95 |
Chicken wings marinated and cooked over mesquite in tandoor. |
| Seekh Kebab |
$5.95 |
Mildly spiced minced lamb meat cooked on skewer in tandoor. |
| Chicken Tikka |
$5.95 |
Boneless, succulent chicken and gently broiled. |
| Mumtaz Tanddori Platter for 2 |
$8.95 |
Combination of chicken tikka, seekh kebab and tandoori chicken wings. |
| Meat Samosa |
$3.25 |
Crisp patties stuffed with seasoned ground meat, peas and Indian herbs. |
| Paneer Pakora |
$4.95 |
Slice of homemade cheese stuffed with mint and spices, deep fried in garbanzo flour. |
| Vegetable Samosa |
$2.95 |
Crisp patties stuffed with special potatoes and green peas. |
| Aloo Tikka |
$2.95 |
Round potatoes patties garnished with Indian spices. |
| Vegetable Pakora |
$2.95 |
Mixed vegetable fritters. |
| Onion Bhaji |
$2.95 |
Chicken pea patty stuffed with onion and spices. |
| Assorted Veggie Platter for 2 |
$6.95 |
|
| Fish Pakora |
$4.95 |
Tender pieces of fish marinated in ground spices, ginger and garlic, fried and served with lemon. |
| Papad |
$1.50 |
Crispy lentil wagers. |
| Madras Soup |
$2.50 |
Coconut tomato soup with a dish of Indian spices. |
| Green Salad |
$1.95 |
Lettuce and tomato salad with house dressing. |
| Aloo Chat |
$2.95 |
Chunks of potatoes, bell pepper, tomato and onion tossed in sweet and sour tangy sauce. |
| Kachumber Salad |
$2.50 |
Cucumber, tomatoes and green peppers with tangy spices and lemon juice. |
| Raita |
$2.50 |
Cool wisp yogurt, cucumber, potatoes and mint. |
| Mulligatawany Muglai Soup |
$2.50 |
Delicately spiced lentil soup garnished with rice and chicken. |
| Chicken Chat |
$3.25 |
BBQ chunks of chicken, potatoes and cucumbers marinated spice and tangy sauce served chilled. |
| Dahi Bhalla |
$3.25 |
Lentil cakes covered whipped yogurt, aromatic spices and chutneys. |
| Spicy Indian Pickle |
$1.50 |
|
| Sweet Mango Chutni |
$1.95 |
|
| Goat Curry |
$12.50 |
Goat cubes cooked in a blend of curry sauce. |
| Goat Vindaloo |
$12.50 |
Extra spiced goat cooked with potatoes in a tangy and highly spiced sauce. |
| Goat Palak |
$12.50 |
Goat cooked with creamed spinach and a curry sauce. |
| Goat Bhuna |
$12.50 |
Goat bhuna sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry. |
| Lamb Curry |
$12.50 |
Lamb cubes cooked in a blend of curry sauce. |
| Lamb Vindaloo |
$12.50 |
Extra spiced lamb cooked with potatoes in a tangy and highly spiced sauce. |
| Lamb Shahi Korma |
$12.50 |
Lamb cooked in a creamy almond sauce. |
| Lamb Masala |
$12.50 |
Tender chunks of meat cooked in herb and tomato sauce with a butter tast. |
| Lamb Bhuna |
$12.50 |
Lamb bhuna sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry. |
| Lamb Jalfrezi |
$12.50 |
Tender meat pieces marinated with spices and sauteed with onion, tomato and bell pepper. |
| Lamb Keema Mutter |
$12.50 |
Ground lamb with green peas and a touch of spices and a curry sauce. |
| Lamb Palak |
$12.50 |
Lamb cooked with creamed spinach and a curry sauce. |
| Beef Curry |
$11.50 |
Beef cubes cooked in a blend of curry sauce. |
| Beef Vindaloo |
$11.50 |
Extra spiced beef cooked with potatoes in a tangy and highly spiced sauce. |
| Beef Shahi Korma |
$11.50 |
Meat cooked in a creamy almond sauce. |
| Beef Palak |
$11.50 |
Beef cooked with creamed spinach and a curry sauce. |
| Beef Masala |
$11.50 |
Tender chunks of meat cooked in a herb and tomato sauce with a butter taste. |
| Beef Bhuna |
$11.50 |
Beef bhuna sauteed with onion, bell pepper, tomato and chili in kadhai with a touch of curry. |
| Beef Jalfrezi |
$11.50 |
Tender meat pieces marinated with spices and sauteed with onion, tomato and bell pepper. |
| Mumtaz Special Pillau |
$7.95 |
Saffron flavored basmati rice sauteed with peas, fruits, nuts and homemade cheese. |
| Navrattan Biryani (Vegetable) |
$9.95 |
Basmati rice cooked with garden fresh vegetables, dried fruits and nuts. |
| Muglai Lamb Biryani |
$12.50 |
Lamb cubes marinated in yogurt and spices, steam baked with basmati rice and curry. |
| Muglai Beef Biryani |
$11.50 |
Lamb cubes marinated in yogurt and spices, steam baked with basmati rice and curry. |
| Nawabi Biryani (Chicken) |
$11.50 |
BBQ pieces of chicken cooked with basmati rice and a touch of curry sauce, garnished with nuts and raisins. |
| Mumtaz Mahal Biryani (Shrimp) |
$12.95 |
Saffron flavored basmati rice cooked with succulent spices of shrimp, nuts, raisins and twenty one exotic spices. |
| Goat Biryani |
$12.95 |
Goat cubes marinated in yogurt and spices, steam baked with basmati rice and curry. |
| Chicken Tikka |
$11.95 |
Succulent nuggets of marinated chicken. |
| Barra Kebab |
$11.95 |
Tender chunks of lamb marinated in yogurt and spices charcoal grilled. |
| Tandoori Panner Tikka |
$11.95 |
Chunk of cheese marinated in fresh spices. |
| Tandoori Jumbo Prawn |
$12.95 |
Large juicy prawn marinated and broiled on a charcoal flame. |
| Tandoori Fish Tikka |
$12.95 |
Substy seasoned chunks of fish. |
| Tandoori Chicken |
$9.95 |
Chicken marinated in yogurt, garlic, ginger and very mild spices. |
| Seekh Kebab |
$11.95 |
Mildly spiced minced lamb meat cooked on a skewer in tandoor. |
| Mumtaz Mixed Grill |
$12.95 |
Combination of the tandoori specialties. |
| Samunderi Shrimp Curry |
$12.95 |
Shrimp prepared in a curry sauce, made according to authentic jaipuri traditional. |
| Bombay Seafood Curry |
$12.95 |
A classic spiced fish. |
| Machli Kebab Masala |
$12.95 |
Boneless fish kebab cooked in herbs and tomato curry. |
| Tandoori Prawn Masala |
$12.95 |
Tandoori prawn cooked with tomato and herb sauce. |
| Shrimp Saag |
$12.95 |
Cooked with creamy spinach. |
| Vindaloo |
$12.95 |
Extra spiced fish or shrimp cooked with potatoes in tangy lightly spiced sauce. Extra hot. |
| Chicken Curry |
$10.50 |
Boneless chicken cooked with exotic curry sauce. |
| Chicken Tikka Masala |
$11.50 |
BBQ boneless chicken morsels cooked in an aromatic tomato and herb cream sauce. |
| Chicken Shahi Korma |
$10.50 |
Boneless chicken lightly spiced, cooked in a almond cream sauce. |
| Chicken Saagwala |
$10.50 |
Chicken cooked in creamed spinach, seasoned with fresh Indian spices. |
| Chicken Vindaloo |
$10.50 |
Extra boneless chicken with potatoes in tangy spiced sauce. |
| Chicken Madras |
$10.50 |
Tender chicken pieces sauteed with potatoes and chili peppers. Hot and spicy. |
| Chicken Kadhai |
$10.50 |
Tender chunks of chicken sauteed with onion, bell peppers and tomatoes with a touch of curry sauce. |
| Chicken Tikka Palakwala |
$11.50 |
Chicken grilled in the tandoor and cooked with traditional pieces and creamy spinach. |
| Chicken Manchurian |
$11.50 |
Chicken sauteed with bell peppers, tomatoes and tangy sauce. |
| Mutter Paneer Makhani |
$8.95 |
Homemade cheese and green peas cooked in a masala sauce. |
| Mix Vegetable Curry |
$8.95 |
Nine fresh vegetables cooked with curry sauce. |
| Saag Paneer |
$8.95 |
Tender chunks of homemade cheese in creamed Spanish lightly seasoned. |
| Paneer Makhani |
$9.95 |
Homemade cheese cooked in a fresh creamy tomato sauce and mild Indian spices. |
| Paneer Kadai |
$9.95 |
Homemade cheese sauteed with onions, bell peppers and chilies. |
| Shahi Paneer |
$10.95 |
Fresh homemade soft cottage cheese cooked with onion, ginger and sauteed herbs. |
| Navrattan Korma |
$8.95 |
Assorted vegetables cooked with almond cream sauce. |
| Mutter Paneer |
$8.95 |
Fresh garden peas cooked with homemade cheese and curry sauce. |
| Mushroom Muter |
$8.95 |
Mushrooms and green peas sauteed with brown onions and tomatoes with curry sauce. |
| Punjabi Channa Masala |
$8.95 |
Garbanzo beans cooked with onion, tomato and spices in a tamarind sauce. |
| Aloo Gobi |
$8.95 |
Potatoes and cauliflower cooked in a medium hot spicy sauce. |
| Baigan Bhurta |
$8.95 |
Eggplant grilled over charcoal, mashed, cooked with tomatoes, onions, bell peppers, green peas and spices. |
| Aloo Baigan |
$8.95 |
Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce. |
| Malal Kofta |
$8.95 |
Dumpling of fresh vegetables and cheese cooked in mild almond and cream sauce. |
| Aloo Do Piaza |
$8.95 |
Hot and spicy potatoes cooked with mustard seeds, onions, tomatoes and Indian herbs. |
| Aloo Mutter |
$8.95 |
Potatoes and green peas sauteed with onions and tomatoes with a curry sauce. |
| Aloo Bhindi |
$8.95 |
Potatoes and okra cooked in a medium hot spicy sauce. |
| Dal Makhani |
$8.95 |
Black lentils simmered for hours with herbs and spices then tempered with butter. |
| Kadhi Pakora |
$9.95 |
Dumping of mix vegetables, cooked in chick pea flour, yogurt and mustard seeds. |
| Dal Basanti |
$8.95 |
Yellow lentils simmered in tomatoes, onions, garlic, ginger and blend of spices. |
| Aloo Paratha |
$2.95 |
Whole wheat bread stuffed with potatoes and peas. |
| Gobi Paratha |
$2.95 |
Whole wheat bread stuffed with cauliflower. |
| Kashmiri Kulcha |
$2.95 |
Tandoori bread stuffed with homemade cheese, raisins and coconuts. |
| Keema Naan |
$2.95 |
Leavened bread stuffed with ground lamb and herbs. |
| Bathura |
$1.95 |
Deep fried puffed white bread. |
| Naan |
$1.50 |
Traditional light and fluffy white bread cooked in tandoor. |
| Garlic Naan |
$2.50 |
Light bread stuffed with fresh garlic, coriander and Indian spices, baked in tandoor. |
| Tandoori Roti |
$1.95 |
Crisp whole wheat bread baked in tandoor. |
| Onion Kulcha |
$2.50 |
Tandoori bread stuffed with onions, cilantro and spices. |
| Punjabi Paratha |
$2.25 |
Multi-layered buttered whole wheat crispy bread. |
| Kheer Badami |
$2.95 |
Traditional Indian rice pudding made with raisins and nuts. |
| Rasmalai |
$3.25 |
Patties of fresh, homemade cheese in sweetened milk served cold with pistachios and nuts. |
| Mango Custard |
$2.50 |
Mango pudding with chunk of fruits. |
| Gulab Jamun |
$2.50 |
Sweet pastry ball served warm in a honey flavored syrup. |
| Pista Kulfi |
$3.25 |
Indian ice cream with pistachios, saffron and cardamoms. |
| Mahal Mango Delight |
$2.50 |
Chef's special mango Sunday. |
