| Sesame Crusted Tuna Crisps |
$10.00 |
Ahi tuna seared to medium-rare & served on a crispy wonton chip with radish, plum sauce, avocado ranch & spicy wasabi micro greens |
| Lobster Tostada |
$9.00 |
Crispy corn tortilla topped with butter poached lobster, avocado, radish, mango pineapple salsa, cotija cheese, red peppers, crisp romaine & chipotle aioli |
| Hand-Cut Fries |
$6.00 |
A local favorite. Add cajun seasoning $0.50 |
| Garlic Fries |
$7.00 |
Our hand-cut fries tossed in garlic & parmesan, served with sriracha hollandaise |
| Sweet Potato Fries |
$7.00 |
Served with honey-maple infused aioli |
| Tater Tots |
$6.00 |
A minnesota classic lightly seasoned with salt |
| Quesadillas |
$9.00 |
Blackened chicken, fresh jalapeños, and cheese inside two crispy tortillas. Served with salsa, sour cream & cilantro ranch |
| Edamame |
$8.00 |
Steamed & tossed in our sweet chili sauce & garnished with toasted sesame seeds |
| Bamboo Steamed Pork Potstickers |
$9.00 |
Soy glazed, then drizzled in asia chili sauce, scallions & garnished with toasted sesame seeds |
| Curds |
$8.00 |
Ellsworth, wisconsin's famous curds with sriracha aioli |
| Skillet Poutine |
$9.00 |
Crispy golden tots & creamy cheese curds with pulled pork, smothered in house gravy |
| Asian Tuna Salad |
$12.00 |
Sesame encrusted medium-rare ahi tuna, mixed greens, romaine, cabbage, red pepper, carrots & scallions, tossed in a sesame ginger dressing with peanuts & crispy wontons |
| Chicken Caesar Salad |
$11.00 - $2.00 |
Baby artisan romaine, lemon-garlic dressing, red onion, parmesan & croutons with grilled chicken breast |
| Chicken Cobb Salad |
$11.00 - $2.00 |
Grilled chicken, avocado, roma tomatoes, hard-boiled egg, applewood smoked bacon, bleu cheese crumbles on mixed field greens with buttermilk ranch dressing |
| Harvest Chop |
$11.00 - $2.00 |
Mixed greens, romaine, grilled chicken, seasonal fruit, bleu cheese & house-made poppyseed dressing |
| Chicken Tortilla |
$5.00 |
Our secret recipe created daily for you |
| Chili (Seasonal) |
$5.00 |
Our chef's house-made classic always great |
| Soup Du Jour |
$5.00 |
Ask your server about today's fresh soup |
| Border Burrito |
$10.00 |
Spicy sausage, scrambled eggs, jalapeños, onion & bell peppers served with a side of tots |
| All - American Breakfast |
$8.00 |
Choice of three (3) eggs prepared your way, applewood-smoked bacon, toast & tots |
| Mctiffany |
$10.00 |
Buttery croissant stuffed with applewood-smoked bacon, eggs, american cheese & hollandaise sauce, served with a side of tots |
| Kitchen Sink Skillet |
$10.00 |
Crispy hash brown tots topped with sautéed onions, pepper, bacon, sausage & two eggs any-style smothered with sriracha hollandaise |
| Tiffs Pancake Stack |
$7.00 |
Stack of three pancakes served with warm syrup & butter |
| French Dip |
$11.00 |
Top sirloin slow roasted in-house & hand-shaved thin, smothered in swiss & served with au jus $11.0.Make it chicago-style with hot giardiniera peppers $1.00 |
| Ku Smoked Beef Brisket |
$10.00 |
A Jayhawk fan's favorite brisket in the twin cities. Smoked and slow-roasted in-house, shaved thin & served with our house-made BBQ sauce on a fresh onion roll |
| Grand Avenue |
$11.00 |
Our best seller stacked with seasoned, slow-roasted in-house, hand-carved turkey, cheddar, avocado, lettuce, tomato & mayo served on garlic-basil focaccia |
| Eight Hour Reuben |
$11.00 |
Angus corned beef seasoned & slow-roasted in-house for 8 hours in guinness & special spices.Topped with sauerkraut, swiss, thousand island and served on swirl rye bread |
| Cubano |
$10.00 |
Our house-made, all-natural slow-roasted pork with ham, spicy hot mustard, sweet pickles & swiss cheese on fresh ciabatta |
| Lobster Roll |
$15.00 |
Buttered poached lobster, garlic parmesan aioli, celery, radish, red pepper & coleslaw served on a fresh & griddled new england-style bun |
| Bleu-Jack Bacon Chicken Sandwich |
$11.00 |
Applewood smoked bacon, bleu cheese crumbles & avocado ranch dressing on garlic basil focaccia bread |
| Mango-Pineapple Chicken |
$11.00 |
Fire-grilled chicken breast with fresh sliced avocado, mango-pineapple salsa & pepper-jack cheese on garlic basil focaccia |
| Blt |
$9.00 |
Applewood smoked bacon, lettuce, tomato & mayo on grilled toast |
| Black And Bleu Burger |
$11.00 |
Caramelized onions & bleu cheese crumbles topped with mixed greens |
| Highland Park Burger |
$12.00 |
Our signature burger loaded up with everything you love. American cheese, lettuce, tomato, onion & applewood smoked bacon, served with our secret house sauce |
| Cheeseburger |
|
Add applewood smoked bacon for $1.00 |
| Veggie Burger |
$10.00 |
Roasted red peppers, Roma tomato, pesto, arugula & habanero cheese on a toasted 9-grain bun |
| Summit Slam Burger Challenge |
$25.00 |
One pound of angus beef with american, onion, lettuce, tomato, applewood smoked bacon and our special sauce! Served with hand-cut fries & a 24 oz. summit of your choice |
| Hangover |
$11.00 |
Topped with an egg, hollandaise sauce, tillamook cheddar & applewood smoked bacon |
| Tommie Burger |
$11.00 |
A student favorite.Cajun-spiced with fresh jalapenos, apple-wood smoked bacon, pepper-jack cheese & our chipotle ranch sauce |
| Salmon Burger |
$12.00 |
Wild caught grilled salmon with arugula, roma tomatoes & house-made tartar sauce, served on a toasted 9-grain bun |
| Turkey Burger |
$10.00 |
Pattied in-house daily with fresh ingredients & spices, topped with pepper-jack cheese, lettuce, tomato & spicy chipotle aioli on an onion roll |
| Tiffany Melt |
$10.00 |
A Tiff's classic since 1986. A delicious melt with caramelized onions, sautéed mushrooms, swiss & american cheese served on grilled toast |
| Surf And Turf Burger |
$14.00 |
Buttered poached lobster with garlic parmesan aioli, served on a buttery croissant bun |
| Avocado California Burger |
$14.00 |
Sliced avocado, crisp romaine, tomato, onion & mayo |
| The Original |
$14.00 |
Buttery croissant bun with lettuce, red onion, tomato & bleu cheese |
| Fire Breather Burger |
$14.00 |
Applewood smoked bacon, pepper-jack cheese, sriracha aioli & fresh jalapenos served on an onion bun |
| Og Sliders |
$9.00 |
Three angus beef sliders with tillamook cheddar on cheese crusted buns |
| Bourbon Steak Sliders |
$12.00 |
A duo of 3 ounce filet medallions, tillamook cheddar & sauteed onions drizzled in makers mark bourbon glaze |
| Bbmt Sliders |
$9.00 |
Bacon, basil, roma tomato, mozzarella & balsamic glaze |
| Tugged Pig Sliders |
$9.00 |
Slow smoked all-natural pork brushed in our BBQ sauce |
| Makers Mark Steak Flatbread |
$12.00 |
Tenderloin of beef with our bourbon glaze, marinated onions, applewood smoked bacon, bleu cheese & delicate horseradish micro greens |
| Caprese Flatbread |
$11.00 |
Fresh mozzarella, roma tomatoes & basil with balsamic |
| Buffalo Bleu Flatbread |
$11.00 |
Marinated chicken, buffalo sauce, fresh bleu cheese crumbles, fresh jalapeños & 5-cheese blend |
| El Diablo Wings |
$10.00 |
Chipotle peppers add fire while the honey finish cools this unique tiff's sauce |
| Asian Wings |
$10.00 |
A sassy sweet & spicy sauce to zing your taste buds |
| Buffalo Wings |
$10.00 |
Served with celery & bleu cheese dressing |
| Dry-Rub Wings |
$10.00 |
Our secret blend of special seasoning & spices |
| Mini-Me Cheeseburgers |
$6.00 |
A duo of just-the-right-sized sliders |
| Ooeey-Gooey Grilled Cheese |
$6.00 |
A kid's classic perfected in our kitchen |
| Chicken Quesadilla |
$6.00 |
Stuffed with cheese & grilled chicken, sided with pico & sour cream |
| Wing Thing |
$6.00 |
Chicken nuggets served plain, buffalo or asian-style |
| Kids Love Pizza |
$6.00 |
Thin-crust, marinara, fresh mozzarella & pepperoni |
| Plate-Cleaning Desserts |
$6.00 |
Mini donuts with vanilla ice cream |
| Mini Donut Balls |
$6.00 |
Dipped in cinnamon & served with vanilla ice cream |
| Salted Carmel Cheesecake |
$6.00 |
Topped with fresh seasonal berries & whipped cream |
| Chocolate Banana Bread Cake |
$6.00 |
Topped with nuts & whipped cream |
| Root Beer Float |
$5.00 |
A classic perfected by our staff |
