| Peanut Noodle Salad |
|
chilled ramen with ground peanuts, mint, cilantro & basil (contains shellfish) |
| Salmon Cakes |
|
accompanied by greens, cucumber, radish & crispy ramen noodles |
| Duck & Pho Spices |
$9.00 |
fried duck dumplings with citrus & cucumber |
| Wagyu Beef |
$8.00 |
crispy beef wontons with cheddar, romaine, tomato & horseradish |
| Pork & Cilantro |
$9.00 |
pork pot stickers with soy-balsamic sauce |
| Pea & Mint |
$8.00 |
(v). pan seared english pea dumplings with feta, black vinegar & mint |
| Wheat Berry Bibimbap |
$10.00 |
(v). steamed wheat berries served warm with vegetarian kimchi, eggplant, cucumber & avocado |
| Bacon & Kimchi |
$9.00 |
(gf). jasmine fried rice with scrambled egg, smoked nueske bacon & kimchi (contains shellfish) |
| Lemongrass Chicken |
$10.00 |
(gf). jasmine fried rice with scrambled egg & ground chicken |
| Pea Shoot |
$10.00 |
(v). jasmine fried rice with scrambled egg, tofu, organic pea shoots & thai basil |
| Phat Rice |
$14.00 |
combination rice with ground chicken, pork belly & braised beef short ribs |
| Pad Thai |
$14.00 |
(gf). korean rice cakes with shrimp, peanuts, toasted garlic & chives (contains shellfish) |
| Udon Primavera |
$11.00 |
thick japanese noodles, with grilled chicken, parmesan, oregano & chili flakes |
| Asian Bolognese |
$9.00 |
udon noodles with ground pork, chinese black beans & sun dried tomatoes |
| Egg Noodle |
$13.00 |
thin, pan fried egg noodles with tofu, chinese eggplant, mushrooms & spicy pork broth |
| Mushroom Pho |
$12.00 |
(gf, v). rice noodles with tofu, mushrooms, bean sprouts, jalapeño & thai basil |
| Urbanbelly Ramen |
$13.00 |
ramen noodles with braised pork belly, mushrooms & egg |
| Rice Cake |
$13.00 |
chicken katsu with sliced rice cakes, mango, cilantro & korean chili broth |
| Spiced Edamame |
$3.00 |
(gf, v). soybeans served in the pod with szechuan peppercorns, ground coriander & fennel seeds |
| Eggplant |
$6.00 |
(gf). marinated chinese eggplant with thai basil & crispy shallot |
| Kimchi |
$3.00 |
spicy korean condiment with napa cabbage, cucumber & sesame (contains shellfish) |
| Chicken Noodle Soup |
$8.00 |
thick udon noodles with crispy chicken & mild broth |
| Burger Dumplings |
$6.00 |
three pieces of beef & cheddar pot stickers |
| Pb & J |
|
vanilla soft serve ice cream with huckleberry jelly & peanut butter crunch |
| Maple-Glazed Mini Donuts |
|
with vietnamese cinnamon |
| Jasmine Green Tea |
|
|
| Chilled Vietnamese Coffee |
|
with condensed milk |
| Fresh Brewed Iced Tea |
|
litchi noir |
| Grape Sac Sac |
$2.00 |
|
| Canned Soda |
$1.50 |
|
| Bottled Soda |
$3.00 |
|
| Chang Lager |
$4.00 |
|
| Revolution Oktoberfest |
$5.00 |
|
| Blanche De Bruxelles Weiss |
$6.00 |
|
| Tiger Lager |
$6.00 |
|
| Robert The Bruce Scotch Ale |
$7.00 |
|
| Half Acre Akari Shogun |
$8.00 |
|
| Vandermill Hard Cider |
$9.00 |
|
| Tinto |
$7.00 |
red wine & blood orange soda. a simple sangria |
| Fall Punch |
$7.00 |
rum, pineapple, nutmeg |
| Bombers |
$8.00 |
kirin ichiban |
| White Wine Or Red Wine On Tap |
$8.00 |
|
| Sake |
$9.00 |
funaguichi sake |
| Seoul Sauce |
$6.00 |
|
| Belly Smoke |
$8.00 |
|
| Belly Fire |
$6.00 |
|
