Cafe Bizou menu with price

item price description
Potato Leek Soup $3.25
Carrot Rosemary Soup $3.95
French Onion Soup $5.95
Lobster Bisque $5.95
Green Salad $4.95 with candied walnuts, blue cheese and tomatoes in a honey mustard dressing.
Mixed Field Greens $4.95 with goat cheese and tomatoes in a balsamic vinaigrette.
Caprice Salad $5.95 with buffalo mozzarella, tomatoes and basil in a balsamic vinaigrette.
Baked Mushrooms $5.95 stuffed with chicken and spinach mousse in a balsamic sauce.
Chicken Potstickers $6.95 in a soy cilantro vinegar dressing.
Seared Sesame Ahi Tuna $7.95 sliced rare with gobo root and dikon salad in a ponzu sauce.
Baby Spinach Salad $9.95 with mushrooms, bacon, red onion, tomato and chopped egg.
Chinese Chicken Salad $9.95 with crispy wonton and ginger dressing.
Barbeque Chicken Salad $10.95 with jicama, tortilla strips and ranch dressing.
Caesar Grilled Chicken Salad $10.95 baby romaine leaves, shaved parmesans, croutons.
Crab Cakes (3) $10.95 with mustard sauce and mixed greens in a balsamic vinegar dressing.
Beet & Cucumber Salad $10.95 with warm goat cheese, mixed greens in a red wine vinaigrette.
Mediterranean Grilled Chicken Salad $11.95 with grilled vegetables and feta cheese in a red wine vinaigrette.
Asian Pear Grilled Chicken Salad $11.95 mixed lettuce with gorgonzola cheese in a raspberry wine vinaigrette.
Grilled Salmon Salad $11.95 with papaya, grilled red onion and passion fruit dressing.
Caesar Grilled Spicy Shrimp Salad $12.95 baby romaine leaves, shaved parmesans, croutons.
Cilantro Lime Shrimp $13.95 mixed greens, warm seared shrimp, tomato, fresh corn, roasted sweet peppers, tortilla crips and cilantro lime vinaigrette.
Grilled New York Steak Salad $13.95 sliced n.y, steak with romaine, endive, watercress, tomato, blue cheese and grilled red onions in a honey mustard dressing.
Grilled Ahi Tuna Salad $14.95 served rare with avocado, ginger, mixed greens and soy vinaigrette.
Club Sandwich $11.95 home roasted chicken, apple smoked bacon, lettuce, tomato, mayonnaise and american cheddar cheese served on white bread.
Grilled Chicken Breast Sandwich $12.95 with roasted peppers, onions, basil mayonnaise on focaccia bread.
Roast Lamb Sandwich $13.95 sliced thin with rosemary sauce served warm on a baguette.
New York Steak Sandwich $13.95 on a baguette with grilled red onions.
Ravioli $10.95 chicken and spinach in a tomato sauce, lobster and salmon in a lobster sauce.
Angel Hair Pasta $10.95 with tomato, garlic, basil & extra virgin olive oil.
Chicken Penne Pasta $12.95 with asparagus and sun dried tomatoes in a garlic lemon cream sauce.
Grilled Spicy Chicken $12.95 with angel hair pasta, tomato, garlic, basil and extra virgin olive oil.
Grilled Spicy Shrimp $13.95 with angel hair pasta and tomato, garlic, basil and extra virgin olive oil fresh cilantro in a tequila lime and jalapeno cream sauce.
Beef Strogonoff $13.95 with fettuccini, sliced new york steak, onion, mushrooms in a burgundy wine sauce.
Spicy Chicken Fettuccini $14.95 with mushrooms, basil and tomato in a white wine cream sauce.
Shrimp And Scallops $15.95 with black tagallini and mushrooms in a lobster sauce.
Grilled & Steamed Vegetable Plate $12.95 with vegetables strudel and shiitake mushroom ravioli.
Tuna Tartare $12.95 mixed with shallots, chives and lemon dressing on smoked salmon with toast rounds.
Salmon With Citrus Salsa $13.95 pan seared, topped with citrus salsa, grilled egg plant and vegetables.
Sauteed Sandabs $13.95 with caper butter sauce, mashed potatoes and vegetables.
Sesame Coated Salmon $14.95 with potato pancakes and mushrooms in a burgundy wine sauce.
Blackened Salmon $14.95 in a citrus sauce with mashed potatoes and vegetables.
Lake Superior Whitefish $15.95 with saffron shrimp risotto, green vegetables, fried carrots in a lobster sauce.
Sesame Coated Ahi Tuna $16.95 with sauteed spinach and matchstick potatoes in a soy vinaigrette.
Wild White King Salmon $17.95 with garlic baby red mashed potatoes and vegetables in white wine herb sauce.
Kobe Beef Cheeseburger $12.95 with smoked wood bacon, caramelized onion, cheddar or bleu cheese, romaine, frites & tomato on a whole wheat bun.
Roasted Chicken $13.95 with french fries and chicken as jus.
Roasted Chicken Breast $14.95 with mashed potatoes, spinach and vichy carrots in a balsamic sauce.
Roast Pork Tenderloin $15.95 with garlic, herbs and mashed potatoes in a garlic cream sauce.
New York Steak $15.95 au poivre with a brandy cream sauce, french fries and asparagus.
Roasted Lamb Chop $16.95 with mashed potatoes and vegetables in a minted lamb au jus.
Steak Au Poivre $17.95 sliced filet mignon, served with mashed potatoes and vegetables in a brandy cream sauce.
Steak Frites $24.95 - $18.95 grilled filet mignon in a burgundy wine sauce, with grilled tomatoes and two side orders of your choice.
Panache Of Fish $15.95 (tuesday) salmon, whitefish, halibut.
Fish And Chips $16.95 (wednesday), halibut.
Mixed Grill $15.95 (thursday) steak, chicken, shrimp.
Alaskan Halibut $17.95 (friday).
Crab Cake Benedict $12.95 (sunday brunch).
Club Panini $10.95 turkey and bacon, cheddar cheese, oven roasted tomato with a touch of mayonnaise on grilled sourdough country bread.
Grilled Ham And Swiss $10.95 thinly sliced honey roasted ham with swiss cheese, tomato, dijon mustard mayo on grilled sourdough country bread.
Chicken Pomodori $11.95 sliced chicken breast, fresh basil, spinach, tomato, provolone cheese with pesto mayonnaise on grilled sourdough country bread.
Gratin Potatoes $3.00
French Fries $3.00
Mashed Potatoes $3.00
Potato Pancake $3.00
Red Mash Potatoes $3.00
Steamed Vegetable $4.00
Garlic Spinach $3.00
Shrimp Risotto $4.00
Anchovy $3.00
Vege. Strudel $4.00
Fried Carrots $2.00
Asparagus $3.00

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