Plain Cheese |
$9.50 - $16.50 |
|
Italian Sausage |
$10.25 - $17.75 |
|
Italian Sausage & Mushrooms |
$11.00 - $19.00 |
|
Fresh Mushrooms |
$10.25 - $17.75 |
|
Salami |
$10.25 - $17.75 |
|
Ham & Pineapple |
$11.00 - $19.00 |
|
Artichoke Hearts |
$11.00 - $19.00 |
|
Ham |
$10.25 - $17.25 |
|
Pepperoni |
$10.25 - $17.25 |
|
Linguica |
$10.25 - $17.25 |
|
Olives |
$10.25 - $17.25 |
|
Bell Peppers |
$10.25 - $17.25 |
|
Vegetarian |
$13.00 - $21.50 |
tomato sauce, cheese, mushrooms, bell peppers, onions, olives and fresh tomatoes. |
Tullio's Special |
$13.00 - $21.50 |
tomato sauce, cheese, pepperoni, salami, mushrooms, linguica, and olives. |
Peter's Special |
$13.75 - $22.50 |
tomato sauce, cheese, pepperoni, salami, mushrooms, ham, linguica, bell peppers, onions and sausage. |
Carbonara (No Sauce) |
$13.75 - $21.50 |
fresh tomatoes, cheese, pancetta, pesto, garlic and oregano. |
Spicy Herb Chicken (No Sauce) |
$13.75 - $22.50 |
fresh tomatoes, cheese, marinated chicken, scallions and herbs. |
Barbara's Special (No Sauce) |
$13.75 - $22.50 |
fresh tomatoes, mozzarella, feta cheese, red onions, bell peppers, calamata olives, roasted eggplant, oregano. |
Individual Pizzetta Or Calzone |
$9.50 |
served with salad and any 2 toppings. additional toppings add $0.50 each. |
Additional Toppings |
$0.75 - $1.25 |
tomatoes, garlic, pesto, pineapple, onions, pepperoncini, eggplant, beef, broccoli, and spinach (each item) |
Thick Crust |
$1.00 - $2.00 |
(add) |
Specialty Toppings |
$1.50 - $2.50 |
pancetta, zucchini, clams, shrimp, chicken and anchovies, prosciutto, feta cheese, roasted red peppers, sun-dried tomatoes (each item) |
Veal Saltimbocca |
$16.75 |
medallions of veal prepared with sage, prosciutto & cheese, sauteed in marsala wine. |
Veal Scallopini |
$16.75 |
medallions of veal sauteed with herbs, fresh mushrooms & marsala wine. |
Veal Piccata |
$16.75 |
medallions of veal cooked to perfection, sauteed with chablis wine & capers. |
Veal Dore |
$16.75 |
medallions of veal prepared in egg batter, sauteed with chablis wine & lemon. |
Chicken Marsala |
$14.25 |
chicken breasts sauteed with herbs, fresh mushrooms & marsala wine. |
Chicken Piccata |
$14.25 |
chicken breasts sauteed with chablis wine & capers. |
Chicken Dore |
$14.25 |
chicken breasts prepared in egg batter, sauteed with chablis wine & lemon. |
Chicken Parmigiana |
$14.25 |
breaded chicken breast oven baked with napoletana sauce & cheese. |
Spaghetti |
$10.50 |
with meat or napoletana sauce. |
White Spaghetti |
$11.00 |
olive oil, garlic, parsley and spices in a cream sauce. |
Spaghetti Eggplant |
$12.25 |
pasta tossed with grilled eggplant, parmesan cheese and spices in napoletana sauce. |
Spaghetti Carbonara |
$12.25 |
olive oil, garlic and spices sauteed with pancetta in a cream sauce. |
Rigatoni |
$10.50 |
with meat or napoletana sauce. |
Rigatoni Al Forno |
$12.25 |
rigatoni tossed with mushrooms and napoletana sauce, then baked with provolone cheese. |
Angel Hair |
$10.50 |
with meat or napoletana sauce. |
Angel Hair |
$11.00 |
pasta served in a light tomato basil sauce. |
Angel Hair With Chicken |
$12.50 |
pasta tossed with chicken and spices in a light tomato sauce. |
Ravioli |
$11.75 |
homemade with basil, ricotta and parmesan cheese with meat or napoletana sauce. |
Ravioli Pesto |
$12.50 |
with fresh basil, cheese and cream sauce. |
Ravioli & Spaghetti |
$11.75 |
half ravioli, half spaghetti with meat or napoletana sauce. |
Baked Lasagna |
$12.50 |
fresh noodles layered with ricotta parmesan and meat sauce. |
Cannelloni |
$12.50 |
crepes stuffed with veal, chicken, basil and cheese in a tomato sauce. |
Cannelloni Supreme |
$12.50 |
crepes stuffed with veal, chicken, basil and cheese in a cream sauce. |
Linguine With Mushrooms |
$12.25 |
sauteed mushrooms, garlic and spices in a napoletana sauce. |
Linguine With Clams |
$12.50 |
(white or red sauce) olive oil, garlic, spices, parsley and clams. |
Linguine Teresa |
$12.50 |
pasta tossed with bay shrimp and mushrooms in a garlic cream sauce. |
Linguine With Shrimp |
$12.50 |
garlic, spices and bay shrimp in a napoletana sauce. |
Fettuccine |
$11.75 |
homemade with semolina flour and eggs with meat or napoletana sauce. |
Nancy's Primavera |
$12.75 |
fettuccine with seasonal vegetables, sauteed in a garlic wine sauce. |
Fettuccine Pesto |
$12.75 |
with fresh basil, cheese and cream sauce. |
Fettuccine Alfredo |
$12.75 |
with cheese, chives, nutmeg and cream. |
Tortellini |
$12.75 |
beef and cheese filled pasta with meat or napoletana sauce. |
Tortellini Alla Panna |
$12.75 |
tortellini tossed with peas, prosciutto, cheese and cream. |
Gnocchi |
$11.50 |
potato pasta, with meat or napoletana sauce. |
Gnocchi Pesto |
$12.75 |
with fresh basil, cheese and cream sauce. |
Gnocchi Romano |
$12.75 |
in a creamy cheese sauce. |
Gnocchi Della Casa |
$12.75 |
pancetta, garlic and spices sauteed in a light tomato sauce. |
Ravioli |
$7.25 |
|
Spaghetti |
$7.00 |
|
Rigatoni |
$7.00 |
|
Gnocchi |
$7.25 |
|
Angel Hair |
$7.00 |
|
Lasagna |
$8.00 |
|
Cannelloni |
$8.00 |
|
Cannelloni Supreme |
$8.00 |
with meatball (1) add $1.50. with italian sausage (1) add $1.50. |
Homemade Minestrone |
$3.50 - $4.50 |
|
Veal Cutlet |
$9.50 |
served with tomatoes, onions, spring lettuce and pepperoncini. |
Broiled Chicken |
$9.50 |
brushed with olive oil, garlic and italian seasonings, served with tomatoes, onions, spring lettuce and pepperoncini. |
Vegetarian |
$8.50 |
grilled eggplant and zucchini, served with provolone, tomatoes, spring lettuce, onions and roasted red peppers. |
Italian Deli Sandwich |
$9.00 |
salami, ham, prosciutto, tomatoes, provolone, spring lettuce and pepperoncini. |
Broiled Sausage |
$8.50 |
fresh ground pork patty and meat sauce. |
Meatball Sandwich |
$8.50 |
homemade meatballs and meat sauce. |
Italian Club |
$9.50 |
ham, turkey, pancetta, tomatoes, cheese, spring lettuce and pepperoncini. |
Turkey Sandwich |
$9.00 |
turkey, tomatoes, onions, spring lettuce and pepperoncini. with cheese add $0.50. |
Garlic Bread |
$2.00 |
with cheese add $0.50. |
Side Anchovies |
$1.75 |
|
Fresh Vegetables |
$4.00 |
|
Antipasto |
$10.00 |
pasta salad, assorted meats, cheese, marinated vegetables and shrimp (for 2) |
Vegetable Antipasto |
$8.00 |
assorted seasonal vegetable (for 2) |
Caesar Salad |
$6.00 - $8.25 |
romaine lettuce, parmesan, lemon and croutons in a classic caesar dressing. |
Caesar W/ Shrimp Or Chicken |
$7.25 - $9.75 |
garnished with tomatoes, olives, pepperoncini. |
Spinach |
$6.00 - $8.25 |
fresh spinach leaves, tossed in our house dressing, garnished with tomatoes, roasted walnuts, onions, gorgonzola cheese and cranberries. |
Pasta Salad |
$6.00 - $8.25 |
chilled fusilli (corkscrew) pasta tossed with vegetables in a basil vinaigrette dressing. |
Pasta Salad With Shrimp Or Chicken |
$7.25 - $9.75 |
|
Shrimp Louie |
$9.75 |
bay shrimp, tomatoes, and marinated vegetables. |
Chef Salad |
$9.75 |
assorted meats, cheese, tomatoes and marinated vegetables. |
Mixed Green Salad |
$6.00 |
|
Spring Mix Salad |
$6.00 |
tossed with balsamic vinaigrette, tomatoes, onions, roasted walnuts, gorgonzola cheese and cranberries. |
Espresso |
$2.00 |
|
Cappuccino |
$2.75 |
|
Cafelatte |
$3.25 |
|
Cafemocha |
$3.25 |
double add $0.75 |
Soda |
$1.00 |
|
Mineral Water |
$3.00 |
|
Lemonade |
$2.00 |
|
Apple Juice |
$2.00 |
|
Desserts |
|
ask your server for today's selections. |
Mozzarella Sticks |
$6.50 |
|
Fried Ravioli |
$6.50 |
|
Grilled Chicken |
$11.50 |
grilled chicken breast marinated in italian herbs and lemon, served with rice and seasonal vegetables. |
Eggplant Parmigiana |
$11.75 |
eggplant layered with napoletana sauce and provolone cheese, served with rice and seasonal vegetables. |
Calamari Dore |
$13.50 |
calamari steak prepared in egg batter, served with chablis wine and lemon, served with rice and seasonal vegetables. |
Veal Parmigiana |
$13.50 |
breaded veal cutlets oven baked with napoletana sauce and cheese, served with rice and seasonal vegetables. |
Tutto Mare |
$14.50 |
linguine pasta with prawns, calamari, scallops, bay shrimp, and clams in a tomato sauce. |
Jambalaya Risotto |
$13.50 |
italian rice with sauteed prawns, mushrooms, chicken and spicy sausage in a tangy sauce. |
Linguine And Prawns |
$13.50 |
prawns sauteed with fresh tomatoes and mushrooms, with a hint of basil in a light tomato sauce. |
Sea Scallops |
$13.50 |
angel hair pasta with scallops sauteed with sun-dried tomatoes, and spinach in a garlic cream sauce. |
Mare Bosco |
$13.50 |
linguine pasta with prawns, sauteed with chicken in a tomato sauce. |
Angel Salmon |
$13.50 |
angel hair pasta sauteed with smoked salmon, garlic, fresh tomatoes, roasted red peppers and spinach in a white wine sauce. |
Tomato Caprese Salad |
$9.50 |
served with fresh mozzarella, roasted eggplant, bell peppers, fresh basil and shrimp on a bed of spring mix in a balsamic vinaigrette. |
Apple Salad |
$9.50 |
spring mix lettuce with roasted walnuts, fresh tomatoes, red onions, and gorgonzola cheese in a honey mustard dressing. |