| Crab Bisque with Crab Cake Ravioli |
$6.99 |
|
| Coconut Crusted Shrimp |
$7.99 |
with zesty orange dipping sauce |
| Steamed Mussels Provincial, Lemon |
$7.99 |
white wine and garlic broth |
| Basket of Crispy Monterey Bay Calamari |
$7.99 |
with dipping sauce |
| Crab Cakes |
$7.99 |
served with tasty remoulade sauce |
| Combo Cocktail, Bay Shrimp and Crab Meat |
$7.99 |
with cocktail sauce |
| Benny's Warm Garlic Mushrooms on Grilled Country Bread |
$5.99 |
|
| Garlic French Fries, Lightly Salted and Sprinkled |
$4.99 |
with fresh garlic |
| Seared Ahi Tuna Sashimi, Cucumber and Asian Sprout Salad |
$8.99 |
with sesame-soy dressing |
| Italian Mozzarella Sticks |
$6.99 |
Italian breaded mozzarella cheese sticks, marinara |
| Baby Spinach Salad |
$5.99 |
bacon, walnuts, chopped egg and red onion |
| Classic Caesar, Romaine |
$5.99 |
lettuce, parmesan and garlic croutons |
| Tomatoes, Mozzarella, Basil |
$6.99 |
red onion with balsamic vinaigrette |
| Mixed Green Salad |
$4.99 |
|
| Creamed Tomato |
$4.75 |
with rice |
| French Onion Soup |
$4.99 |
baked with French baguette and Swiss cheese |
| Cream of Asparagus Soup |
$4.75 |
|
| Clam Chowder |
$4.75 |
new England style |
| Grilled Ahi Steak Sandwich with Ginger-Wasabi Mayonnaise |
$12.99 |
seared rare with French fries and Asian slaw |
| Katy's Hamburger, Charbroiled with French Fries |
$8.99 |
served with hamburger sauce, lettuce and tomato |
| Classic Club Sandwich |
$9.50 |
the traditional triple decker, turkey, ham, lettuce and tomato, French fries |
| Calamari Jack Burger |
$10.50 |
calamari fillet, lightly breaded and grilled with jack cheese and tartar sauce, French fries |
| Grilled Chicken Breast 'BLT' |
$10.50 |
calamari filet, lightly breaded and grilled with jack cheese and tartar sauce, French fries |
| Grilled Chicken Breast 'BLT' |
$11.99 |
bacon, lettuce, tomato, ranch dressing on toasted French roll with French fries |
| Asian Chicken Salad |
$11.99 |
grilled chicken, fresh fruit, rice noodles and sesame dressing |
| BBQ Chicken Salad |
$11.99 |
grilled chicken with coca-cola BBQ sauce, corn chips and ranch dressing |
| Seafood Cobb Salad |
$13.99 |
crab, prawns, bay shrimp, bacon, avocado, hard boiled egg, tomato and blue cheese |
| Grilled Salmon and Red Onion Salad |
$13.50 |
avocado and choice of dressing |
| Coconut Crusted Prawns Caesar |
$13.99 |
crisp Romaine lettuce, shredded parmesan cheese and crunchy croutons with Caesar dressing. Topped with coconut prawns |
| Cioppino - A Seafood Symphony with Grilled Bread |
$19.99 |
fresh white fish, scallops, prawns, clams, mussels and crab. Hearty tomato-fennel based seafood stew |
| Pacific Snapper Monterey |
$14.50 |
sauteed with shrimp, mushrooms, tomatoes, beurre blanc. Served with rice and vegetable |
| Crispy Coconut Prawns |
$17.50 |
Asian slaw, rice, ginger lime and zesty orange sauces |
| Mussels Mariniere |
$15.99 |
plum black mussels steamed in white wine and garlic. Served with grilled bread and garlic fries |
| Macadamia Nut Crusted Halibut |
$19.50 |
with ginger lime butter sauce, rice and vegetable |
| Petrale Sole |
$16.50 |
sauteed with lemon butter sauce, rice and vegetable |
| Seared Blackened Ahi Tuna |
$19.50 |
with soy0mustard butter sauce, rice and vegetable |
| Beer Battered Fish |
$12.99 |
soft tacos, avocado sauce, Asian slaw, pico de gallo and sour cream |
| Icelandic 'Pub Style' Haddock Fish and Chips |
$13.50 |
with cole slaw, French fries and tartar sauce |
| Cioppino - A Seafood Symphony with Garlic Bread |
$19.99 |
fresh white fish, scallops, prawns, clams, mussels and crab, hearty tomato fennel based seafood stew |
| Jumbo Shrimp |
$16.99 |
scampi, sauteed, garlic, wine, mushroom and tomatoes, served with linguine |
| Grilled Salmon Hollandaise Rice and Vegetables |
$17.50 |
|
| Seafood Linguine |
$18.50 |
prawns, scallops, shrimp, clams, mussels and white fish in garlic-wine cream sauce with parmesan cheese |
| Chicken Linguine Alfredo with Vegetables |
$14.50 |
in a classic cream sauce with parmesan cheese |
| Lasagna Rustica |
$14.50 |
tender pasta, rustic three meat sauce and three cheese. Vegetables |
| Pasta Primavera |
$13.99 |
Linguine with garlic, herbs and fresh seasonal vegetables. Choice of marinara of Alfredo sauce |
| Smoked Salmon Linguine Pasta |
$14.99 |
green onion, capers, garlic and white wine cream sauce |
| Hungarian Beef Goulash, Served with Egg Noodles |
$14.50 |
tender braised beef and onions in a rich sauce flavored with paprika and caraway |
| Veal Piccata, Sauteed Veal |
$17.99 |
with lemon butter sauce and capers, potatoes and vegetables |
| Sauteed Veal Scaloppine, Marsala Wine Sauce. Potatoes and Vegetable |
$17.99 |
|
| Chicken Picatta with Potatoes and Vegetables |
$14.50 |
sauteed chicken breast with lemon sauce, capers |
| Chicken Scaloppine Marsala and Mushrooms, Potatoes and Vegetable |
$14.50 |
sauteed chicken breast with mushrooms in a marsala wine sauce |
| Old Fashioned Meat Loaf |
$14.50 |
with tasty gravy, potatoes and vegetable |
| Lasagna Rustica |
$14.50 |
tender pasta, rustic three meat sauce and three cheeses, vegetables |
| Rack of Lamb from New Zealand |
$23.99 |
served with cabernet sauce, potato and vegetable |
| 8 oz. Filet Mignon |
$19.99 |
served with potatoes and vegetable select a sauce: cognac-pepper sauce or bearnaise |
| 12 oz. N.Y. Steak, French Fries and Bearnaise Sauce |
$19.99 |
|
| Grilled Lamb Chops with Vegetable and Potatoes |
$18.50 |
|
| Filet Mignon and Prawns |
$23.99 |
sauteed with garlic and mushrooms |
| Petit Filet Mignon and Grilled Salmon |
$19.99 |
|
| Crab Cake and Filet Mignon |
$19.99 |
served with lobster mushroom sauce and bearnaise sauce |
