| Kashk Bademjan |
$5.95 |
roasted eggplant with fried onion, garlic, mint, and yogurt sauce |
| Dolmeh Barg |
$5.95 |
ground beef seasoned with fresh herbs, rice and lentils and wrapped in grape leaves with yogurt sauce |
| Crispy Rice with Two Choices of Stew |
$6.50 |
crispy rice topped with delicious gorme sabsi, ghaymeh and saffron |
| Hummus |
$5.95 |
a delicious combination of garbanzo beans, mixed with tahina, garlic and lemon with olive oil |
| Combination Platter |
$9.95 |
combination of eggplant, dolmeh, hummus, cucumber, tomato, feta cheese, Greek olives and yogurt sauce |
| Grilled Prawns |
$9.95 |
five jumbo prawns grilled and served with cocktail sauce |
| Must-o-Khiar |
$3.95 |
homemade yogurt, chopped cucumber and dry mint |
| Must-o-Moseer |
$3.95 |
homemade yogurt with crushed shallots (wild garlic) |
| Torshee |
$3.95 |
a spicy mixture of eggplant, carrots, and cauliflower aged in vinegar |
| Ash Reshte |
$3.95 |
made with fresh herbs, beans and noodles, topped with yogurt sauce |
| Green Salad |
$3.95 |
Romaine lettuce with tomatoes, cucumbers and house dressing |
| Persian Salad (Shirazi) |
$3.95 |
diced tomatoes, cucumbers and onions in lemon and olive oil dressing |
| Gorme Sabzi |
$13.95 |
parsley, cilantro, chives, kidney beans and herbs. served with basmati rice and saffron sauce |
| Gaymeh Badamjoun |
$12.95 |
tender lean beef, cooked in fresh tomato sauce, lentils and dry limes topped with eggplant |
| Fasanjon |
$12.95 |
dry roasted crushed walnuts cooked in pomegranate sauce, served with and basmati rice |
| Veggie Kabob |
$11.95 |
one skewer of eggplant, bell pepper, onion, tomato, served with basmati rice and saffron |
| Koobideh kabob |
$10.95 |
two skewers of ground beef seasoned with spices and onion |
| Barg |
$18.95 |
thinly sliced fillet mignon brushed with saffron sauce |
| Shish Kabob |
$16.95 |
delicious array of marinated filet mignon, bell peppers and onions |
| Joojeh Kabob |
$13.95 |
one skewer of chicken breast marinated in lime and saffron sauce |
| Joojeh with Bone |
$14.95 |
one skewer of cornish hen marinated with olive oil and saffron sauce |
| Chicken Koobideh |
$13.95 |
two skewers of ground chicken breast seasoned with saffron and spices |
| Zereshk Polo with Chicken Kabob |
$14.95 |
chicken breast served with special basmati rice, mixed with barberries and saffron |
| Shirin Polo with Chicken Breast |
$14.95 |
chicken breast served with basmati rice, almonds, pistachios, orange peel, raisins and saffron |
| Filet of Lamb |
$17.95 |
one skewer fillet of lamb with onions and bell peppers, marinated with special sauce |
| Rack of Lamb |
$17.95 |
one skewer of marinated fresh lamb chunks prepared and traditionally served Persian style |
| Baghali Polo with Lamb Shank |
$12.95 |
steamed basmati rice with beans, and dill weed served with fresh lamb shank |
| Prawn Kabob |
$15.95 |
jumbo marinated shrimp skewered and charbroiled with bell peppers and onions |
| Fish Kabob |
$15.95 |
one skewer of fresh salmon served in Persian fashion with bell peppers and onions |
| Soltani |
$19.95 |
one skewer of filet mignon, and one skewer of ground beef |
| Joojeh Soltani |
$15.95 |
one skewer of chicken breast and one skewer of ground beef |
| Koobideh Combo |
$12.95 |
one skewer of ground beef and one skewer of ground chicken |
| Bijan Plate |
$31.95 |
one skewer of filet mignon, chicken breast, ground beef and rice for two |
| Persian Hot Tea |
$1.95 |
|
| Apple/Pomegranate/Orange juice |
$2.50 |
|
| Bijan Dough |
$1.95 |
|
| Iced Tea |
$1.95 |
|
| Soft Drink |
$1.95 |
|
| Milk |
$1.95 |
|
| Mineral Water |
$1.95 |
|
| Beer (Domestic/Imported) |
$3.50 |
|
| Koobideh Sandwich |
$7.95 |
ground beef rolled in lavash bread with tomatoes, lettuce, onions and special sauce |
| Joojeh Sandwich |
$9.95 |
chicken breast rolled in lavash bread with tomatoes, lettuce, onions and special sauce |
