| Garlic Bread |
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| Sauteed Mushrooms |
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| Cajun Fried Oysters |
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| Crispy Calamari |
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| Prawn Cocktail |
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| Roasted Mussels |
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| Drunken Shrimp |
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| Izzy's House Salad |
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| Chopped Caesar Salad |
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| Hearts of Romaine with Blue Cheese Crumbles |
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| Iceberg Wedge, Blue Cheese Dressing & Bacon |
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| Warm Goat Cheese Salad |
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| Bay Shrimp Salad |
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Served with thousand island dressing |
| Chef's Soup |
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| San Francisco Shrimp Louis Salad |
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| Chinese Chicken Salad |
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| Cobb Salad w/ Grilled Chicken Breast |
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Served with blue cheese |
| Hamburger with Gouda Cheese |
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Served with french fries |
| Double Decker w/ Bacon, Avocado & Gouda Cheese |
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| New York Strip Steak |
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| New York Au Poivre |
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Rolled in cracked pepper, topped w/ cream & brandy sauce |
| Steak Diane |
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New york steak topped w/ mushroom & brandy gravy |
| Filet Mignon |
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| Filet Mignon Medallions Au Poivre |
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Rolled in cracked pepper, topped w/ cream & brandy sauce |
| Blackened Cajun Filet Mignon |
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| Marinated Skirt Steak |
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| Bar-B-Que Pork Baby Back Ribs |
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Half rack or full rack |
| Extra Thick Pork Chop, Roasted Seasonal Fruit |
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| Blackened Cajun Hamburger Steak |
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| Lamb Loin Chops - 2 or 3 |
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| Prime Rib 10oz. & 14 oz. |
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| Izzys Crab Cakes (2) |
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| Grilled King Salmon Filet |
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Topped with dill butter |
| Rex Sole |
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Topped with lemon butter sauce |
| Cajun Fried Oysters |
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Served with french fries and jalapeno sauce |
| Drunken Shrimp |
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Cooked with beer, butter & cajun spices |
| Seared Ahi Tuna |
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Served with tropical mango salad |
| Chicken Piccata |
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Topped with lemon butter sauce and capers |
| Cajun Chicken Pasta |
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Sundried tomatoes, peppers, pine nuts and alfredo |
| Seafood Pasta |
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Served with shrimp, clams and mussels in a marinara sauce |
| French Fries |
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| Baked Potato |
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| Garlic Whipped Potatoes |
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| Izzy's Own Potatoes |
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| Creamed Spinach |
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| Sauteed Green Beans |
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| Carrots & Onions |
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| Steamed Asparagus |
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| Steamed Broccoli |
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| Izzy's Cheese Cake |
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| Chocolate Decadence |
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| Creme Brulee |
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| Key Lime Pie |
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| Warm Fruit Crisp |
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| Chocolate Sunday |
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