Chicken Quesadilla |
$9.00 |
Chili, jack cheese, pico de gallo |
Fish Tacos (3) |
$10.00 |
Avocado, jalapeno sour cream, cabbage, mango salsa |
Karyn's Meatloaf Sliders (3) |
$10.00 |
Sundried tomato aioli, arugula |
Ceviche Tostada |
$9.00 |
Lime, avocado, corn tortilla |
Shortrib Flatbread |
$9.00 |
horseradish-goat cheese, red onion, red pepper aoli |
Chicken, Brie & Stone Fruit Flatbread |
$10.00 |
Argula, red onion, balsamic |
Scampi Pizza |
$12.00 |
Garlic, tomatoes, mushrooms, capers |
Tempura Onions Rings |
$7.00 |
Bacon-tomato blue cheese |
Brie Wedge |
$10.00 |
Deep fried and seasonal fruit |
Potato Wedges |
$8.00 |
Caramelized onions, pancetta, jalapeno sour cream, scallions |
Escargot |
$10.95 |
Champagne, parmesan butter, garlic, fresh croissant |
Iceberg Wedge |
$8.95 |
Bacon-tomato blue cheese dressing, dry bleu cheese |
The Manhattan Cocktail |
$9.95 |
Bay shrimp, lime, avacado, white cocktail sauce, wasabi powder |
Watermelon Salad |
$7.95 |
Cucumber, red onion, tomato feta cheese, champagne vinaigrette |
Beet Salad |
$8.95 |
Golden and red beets, red onion, spinach, citrus, fried goat cheese |
Lamb Pizza |
$10.95 |
Grilled lavosh, hummus, parsley, roasted bell peppers, bleu cheese |
Asparagus Salad |
$8.95 |
Field greens, red onion, poached egg, caper-pancetta vinaigrette, grilled bread |
Grilled Caesar Salad |
$8.95 |
Hearts of romaine, pancetta, toasted bread crumbs, parmigiano-reggiano |
Lobster Ravioli |
$14.95 |
Mushrooms, lobster cream sauce |
Chilled Prawns |
$14.95 |
5 jumbo prawns with tangy cocktail sauce, lemon wedge |
Bowl of Soup |
$7.95 |
|
Almond Prawns |
$14.95 |
Deep fried, field greens, honey-mustard |
Chopped Salad |
$8.95 |
Artichoke hearts, garbanzo and kidney beans, tomatoes, house-made tortilla crisps, bleu cheese vinaigrette |
Smoked Salmon |
$11.95 |
Cream cheese, capers, avocado boiled egg, red onion, crostinis |
Vine-Ripened Tomato Stack |
$8.95 |
Avocado, red onion, bay shrimp, creamy & dry bleu cheese |
Sausage & Cambozola Cheese |
$10.95 |
Sausage of the day, whole grain mustard, crostini |
Dijon Prawns |
$16.95 |
5 jumbo prawns sauteed with peppers, honey, brandy, tarragon and dijon mustad |
Shrimp Chili Relleno |
$8.95 |
Monterey jack cheese, mild green chili sauce |
Swordfish Salad |
$19.95 |
Gem lettuce kalamata olives, lemon vinaigrette, asparagus, green beans, red onion, poached egg |
Steak Salad |
$19.95 |
Mint, red onion, tomato, cucumber, artisan greens, chili lime vinaigrette |
Smoked Chicken Cobb Salad |
$19.95 |
Artisan greens, bacon, chopped basil leaves, avocado, tomatoes, boiled egg, crumbled bleu cheese, avocado dressing |
Bananasfoster |
$7.50 |
Warm bananas with cointreau and brown sugar over vanilla ice cream |
Amaretto Glazed Strawberries |
$7.50 |
Warm strawberries, brown sugar, ameretto over vanilla ice cream |
Strawberries and Bananas |
$7.50 |
Fresh strawberries and bananas over vanilla ice cream warm chocolate sauce and a hint of brown sugar |
Creme Brulee |
$7.50 |
Our mannattan classic |
Spumoniice Cream |
$7.50 |
Double scoop with raspberry puree |
Vanilla Ice Cream |
$7.50 |
Double scoop with chocolate sauce |
Chocolate Ice Cream |
$7.50 |
Double scoop with raspberry puree |
Lemon Berry Cream Cake |
$7.50 |
Two layers of cream cake with cranberries, blueberries and cinnamon streusel filled with fruit and a lemon marscapone cream |
Candied Tropical Cheesecake |
$7.50 |
Caramelized sugar, mango sauce and grilled pineapple |
Chocolate Layer Cake |
$7.50 |
Layers of dark moist chocolate cake sandwiched with our silkiest smooth chocolate filling |
Passionberry Duo |
$7.50 |
A refreshing wild berry mousse, layered with a thin chocolate snap in a tropical passion fruit mousse, finished with a mirrored berry glaze and a spray of fresh fruit |
Warm Chocolate Cake |
$7.50 |
Moist chocolate cake with natural orange flavor, liquid ganache, served with vanilla ice cream |
King Apple Mardi Gras |
$7.50 |
Apple danish cinnamon cake with ice cream |