| Seared Ahi Tuna & Watermelon |
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Seared ahi, watermelon wedge, sweet chili-black fig emulsion, avocado salsa, arugula, toasted sesame |
| Baby Caesar Salad |
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Grilled rosemary crouton, shaved red onion, traditional dressing, baby green romaine |
| This Evenings Soup |
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Daily selections with grilled foccacia bread |
| Prosciutto & Nectarine Slad |
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Black mission figs, walnuts, baby mesclun, lemon vinaigrette, shaved parmesan, sundried apricots |
| Katama Oysters on the Half Shell |
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Condiments: mignonette granita, mango salsa, jalapeno cocktail sauce, lemon |
| Dijon & Chardonnay Steamed Menemsha Mussels |
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Fig & walnut vinaigrette, maplebrook farms fresh mozzarella, mint, basil, morning glory plums, hot house tomatoes, cold pressed olive oil |
| Marthas Vineyard Mussels and Manila Clams |
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Chorizo-dijon broth, chardonnay, cherry tomatoes, scallions, backyard thyme, grilled foccacia |
| Selection of Artisanal Cheeses |
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Cheese: smoked gouda, soft brie, great hill farm blue cheese and tomme de savoie with walnuts, fig jam, baguettes |
| Sesame Crusted Sea Bass |
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Sweet chili- soy sauce, morning glory farms bok choy, french green beans, scallop-pea risotto |
| Oven Roasted Atlantic Salmon |
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Lemon risotto, haricot verts, brown butter emulsion, cracked-toasted hazelnuts |
| Prime Angus Beef Burger & Truffle Fries |
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Tomme savoie cows milk cheese, jansal valley cob smoked bacon, arugula, shallot jam, sour cream bun |
| Oven Roasted Cornish Game Hen |
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Honey-rosemary glaze, potato gratin, pan jus, french green beans |
| Slow Braised Beef Short Ribs |
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Hour slow braised shortribs, steamed morning glory asparagus, bacon-chive grits, pinot noir demi |
| Orecchiette Pasta Primavera |
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Chardonnay-garlic reduction, capers, baby carrots, cherry tomatoes, snap peas, green beans, mushrooms, parmesan |
| Pan Seared Marthas Vineyard Diver Scallops |
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Scalloped potatoes, braised spinach, cherry tomatoes, lemon-dill emulsion |
| Prime Beef Tenderloin & Crepes |
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8 oz. Filet mignon, short rib-mushroom-brie crepe, steamed spinach, morels, pinot noir demi, quail egg |
| 12oz. Prime Ribeye with Steak Frites |
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Truffle-arugula fries, bacon-porcini butter medallion, juniper berry-balsamic glace, french green beans |
