Barely Battered Shrimp |
$10.00 |
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Crab Cake Appetizer |
$10.00 |
100 % Lump crab |
Brickery Spinach Dip |
$10.00 |
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Chicken Tenders |
$6.00 |
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Blue Cheese Chips |
$7.50 |
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Homemade Onion Rings |
$5.50 |
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Blue Cheese Lettuce Wedge |
$6.50 |
Add bacon $1.00 |
Crab Soup |
$6.50 |
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Soup of the Day |
$6.00 |
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Build Your Own Salad |
$10.00 |
Choose any four ingredients from this list: diced tomatoes, crumbled blue cheese, cucumbers, toasted almonds, grated egg, cheddar cheese, red onions, black beans & corn, crumbled bacon, and sliced mu |
Southwestern Salad |
$12.50 |
romaine lettuce, diced tomatoes, avocado, black beans, corn, shredded monterrey jack and cheddar cheeses, all tossed with our homemade chipotle cilantro dressing. The crunchy tortilla strips that top |
Blackened Chicken Salad |
$12.50 |
Crisp greens, grated cheddar cheese, diced tomato, mushrooms, cucumbers, and lightly blackened chicken tenders. Finished with toasted almonds and served with our sweet vinaigrette dressing |
Club Salad |
$12.50 |
Fresh chicken tenders on a bed of crisp greens with crumbled bacon, diced tomato, grated cheese, and chopped egg. Choose between fried or chargrilled tenders and your choice of dressing |
Salmon Salad |
$14.00 |
Crisp greens topped with mushrooms, cucumbers, diced tomato, alfalfa sprouts, scallions and our fresh grilled salmon, all sprinkled with toasted almonds. Served with your choice of dressing |
Lump Crab Cakes |
$25.00 |
Loaded with jumbo lump crab meat and no filler. Served with homemade dill sauce |
Fresh Salmon Cakes |
$19.00 |
Made with fresh salmon, pan-sauteed, and served with homemade dill sauce. Comes with rice almondine and one additional side |
Pan Sauteed Tilapia |
$19.00 |
Lightly blackened, or dusted with our lemon pepper seasoning and pan-sauteed |
Fresh Salmon |
$22.00 |
Have it grilled, blackened, or seasoned and pan sauteed with lemon pepper |
Trout Almondine |
$21.00 |
Pan-sauteed in olive oil and almonds. Served with rice almondine and one additional side |
Barely Battered Shrimp |
$22.00 |
Battered and fried |
Baby Back Ribs |
$18.00 - $24.00 |
Fall off the bone tender |
6 oz. USDA Choice Petite Filet |
$20.00 |
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The Brickery's Legendary Beef Ribs |
$22.00 |
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Beef Brisket with the Kugel |
$21.00 |
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10 oz. Chopped Steak |
$16.00 |
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Teriyaki Chicken Kabobs |
$15.50 |
Two skewers of marinated chicken, bell pepper, onion, and yellow squash chargrilled and served over a bed of rice and your choice of one additional |
Spicy Chicken |
$16.50 |
Half a marinated chicken, slow-roasted and served with hickory sauce. It's not spicy in the sense of ouch spicy |
Chicken Tender Platter |
$16.00 |
Fresh tenders, lightly battered and fried. Served with honey mustard |
Southern Fried Chicken |
$19.00 |
Buttermilk is the secret ingredient that has made this atlanta's best. You get a 1/2 chicken, two sides, white meal only - add $3.00 |
House Caesar Burger |
$11.00 |
Combination of shredded lettuce, grated cheese, and lots of creamy parmesan caesar dressing |
All-American Burger |
$11.00 |
Pickles, onions, lettuce, tomato, mustard, mayonnaise, and cheddar cheese |
Hickory Bacon Burger |
$11.00 |
Grated cheddar cheese, crisp bacon, and hickory sauce |
Black Bean Burger |
$11.50 |
Made from scratch, in-house |
Grilled Chicken Sandwich |
$10.50 |
Brushed with hickory sauce and topped with melted swiss cheese, lettuce, tomato, mayonnaise, and pickle |
Vegetable Plate |
$14.00 |
Choose any four of our always fresh vegetables and sides. A dinner salad or baked potato, substituted for two items |
Blackened Fish Sandwich |
$11.50 |
Our fresh catch, topped with romaine lettuce, tomato, and homemade dijon tarter sauce, substitute grilled salmon, add 2.00 |
BLT |
$10.00 |
Six pieces of bacon make our version of the classic bacon, lettuce, and tomato sandwich |
Brisket Sandwich |
$14.00 |
Our famous brisket, piled high on your choice of bun. Served with pickles and our homemade gravy |
Homemade Cobbler |
$7.00 |
May be peach, may be blackberry, and always homemade, served warm with vanilla ice cream |
Turtle Pie |
$7.00 |
Semi-sweet chocolate pie with caramel and pecans, served warm with vanilla ice cream |
Addie's Chocolate Cake |
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Coconut Cream Pie |
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Key Lime Pie |
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Banana Pudding |
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Chess Pie |
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