| Pan Rustico |
$3.00 |
house-infused extra virgin olive oil |
| House Marinated Olives |
$4.00 |
preserved lemon |
| Sopa De Ajo |
$4.00 |
garlic, cream, peanuts |
| Imported Navarro White Asparagus |
$6.00 |
saffron sauce, crispy tomatoes |
| Cheese Plate |
$9.00 |
imported Spanish cheeses |
| Bibb Caesar Salad |
$7.00 |
boquerones, croutons, manchego |
| Baby Arugula Salad |
$6.00 |
pears, pickled onions, almonds, goat cheese |
| Sauteed Chickpeas |
$5.00 |
spinach, garlic, lemons, chilis |
| Mixed Sauteed Mushrooms |
$7.00 |
sweet potato wontons, edamame |
| Grilled Tofu |
$6.00 |
grapefruit, cucumber, mint chimichurri |
| Prosciutto Wrapped Medjool Dates |
$6.50 |
goat cheese, honey |
| Pomegranate Braised Pork Spring Rolls |
$7.00 |
avocado, mango dipping sauce |
| House Albondigas |
$6.00 |
coconut curry sauce, grilled bread |
| Prince Edward Island Mussels |
$6.00 |
daily creation |
| Masa Crusted Gulf Shrimp |
$7.00 |
tomatillo sauce, jicama, piquillos |
| Grilled Scallops |
$9.00 - $17.00 |
parsnip potato gratin, smoked tomato sauce |
| Pan Roasted Lamb T-Bone |
$9.00 - $17.00 |
sultanas, pine nuts, lentils |
| Pan Seared Local Trout |
$10.00 - $19.00 |
hazelnuts, oranges, brown butter, orzo |
| Grilled 'Painted Hills' Hanger Steak |
$11.00 - $20.00 |
ginger, cherries, port, cashews, sweet potato |
| Paella Zambra |
$15.00 |
chorizo, chicken, shrimp |
| Seafood Paella |
$17.00 |
lobster, calamari, clams, shrimp, mussels |
| Vegetarian Paella |
$10.00 |
fresh vegetables, roasted garlic |
