T-Bone |
$17.95 |
|
Petite Filet |
$17.95 |
|
Kc Strip |
$14.95 |
|
Ribeye |
$15.95 |
|
Top Sirloin |
$13.95 |
|
Salmon |
$12.95 |
pan seared with honey, soy sauce, caramelized almonds & julienne vegetables |
Tuna |
$13.95 |
topped with cucumber and cilantro vinaigrette |
Lobster Bisque Cup |
$2.00 |
|
Only Salad Bar - All You Can Eat |
$6.95 |
(with meal $2.50) |
Gazpacho |
$2.00 |
when available |
Picanha |
$12.95 |
the noble part of the sirloin. house special seasoned only with sea salt or garlic |
Fraldinha |
$12.95 |
a cut from sirloin, with your choice of sea salt or mojo picon (mild spicy sauce) |
Kabob |
$10.95 |
beef kabob marinated with worcestershire, wine paprika and garlic |
Lombo |
$9.95 |
cut from the pork loin, seasoned with your choice of garlic or honey, wine & spices |
Costela |
$19.95 |
lamb chops marinated in sweet sherry vinaigrette |
Cordeiro |
$12.95 |
fresh young lamb leg marinated in sweet sherry vinaigrette |
Frango |
$9.95 |
bone-in chicken marinated with garlic & herbs |
Mixto |
$12.95 |
chunky of chicken and beef filet seasoned to perfection and wrapped in bacon |
Shrimp |
$13.95 |
marinated with garlic and fresh herbs |
Scallops |
$13.95 |
cooked to perfection wrapped in bacon |
Garlic Mashed Potatoes |
$2.00 |
|
Black Beans |
$2.00 |
|
Curly Fries |
$1.50 |
|
Polenta (3 pieces) |
$1.50 |
|
Roasted Red Potatoes |
$2.00 |
|
Fried Bananas (3 pieces) |
$1.50 |
|
Baked Potato |
$2.00 |
|
Salad Bar With Entree |
$2.50 |
|
Julienne Vegetables |
$2.50 |
|
Seafood Pasta |
$9.95 |
sauteed shrimp, mussels, squid, tossed with linguini in romesco sauce |
Primavera Pasta |
$7.95 |
sun dried tomatoes, mushrooms, tossed with penne pasta & fresh herbs (add chicken $1.50) |
Pesto Pasta |
$7.95 |
selection of fresh vegetables tossed with linguini in pesto sauce (add chicken $1.50) |
Steak Sandwich |
$8.95 |
open faced steak sandwich with onions and mushrooms topped with melted cheese (a crowd favorite) |
Pork Sandwich |
$8.95 |
pan seared pork loin topped with roasted peppers and mozzarella cheese |
Cajun Sandwich |
$7.95 |
chicken with onions and green peppers topped with mozzarella cheese |
Deli Sandwich |
$6.95 |
french bread with onions, tomatoes, pepperoni, turkey, hard salami, lettuce and mozzarella |
Gaucho Burger |
$4.95 |
served with lettuce, onions and pepperoni |
Batatas Braves |
$6.50 |
roasted potatoes in a spicy hot "mojo picon" and a dahs of allioli |
Garlic Shrimp |
$10.95 |
sauteed with wine, lemon and garlic |
Espetinho |
$6.95 |
beef shish kabobs marinated in paprika, wine, mustard and fresh herbs |
Crab Tapa |
$6.95 |
home made crab cake over roasted portobello cap with sherry sauce., not included on half price specials |
Cordeiro |
$9.95 |
lamb chops marinated with rosemary, garlic and sherry vinaigrette. not included on half price specials |
Fried Calamari |
$6.95 |
marinated deep fried squid served with allioli |
Steamed Mussels |
$7.95 |
with white wine, fresh garlic and herbs |
Sauteed Mushrooms |
$5.95 |
with garlic, sherry and spices |
Garlic Chicken |
$4.95 |
bone in sauteed with wine, parsley, garlic and lemon |
Shrimp Romesco |
$10.95 |
sauteed in romesco sauce |
Croquettes |
$4.95 |
fried chicken cakes coated with bread crumbs served w/ roasted garlic mayo |
Romesco Calamari |
$7.95 |
sauteed squid with romesco sauce |
Spicy Shrimp |
$10.95 |
sauteed shrimp in hot cayenne pepper sauce |
Raw Oysters |
$6.95 |
served with cocktail sauce. not included on half price specials |
Piquillo |
$6.95 |
roasted red peppers sauteed in olive oil and garlic |
Shrimp Cocktail |
$10.95 |
served with our home made cocktail sauce |
Oysters Quixote |
$7.95 |
oysters topped with champagne sauce and broiled golden brown. not included on half price specials |
Eggs Manchegos |
$5.95 |
boiled eggs stuffed with salmon, topped with a rich bechamel sauce |
Potato Skins |
$4.95 |
topped with cheese, bacon and scallions |
Nachos Supreme |
$4.95 |
topped with cheese sauce, olives, jalapenos, tomatoes, and beef |
Spicy Tenders |
$4.95 |
crispy chicken tenders in spicy hot sauce. not included on half price specials |
Loaded Fries |
$4.95 |
curly fries topped with cheese sauce, bacon and scallions |
Hot Wings |
$4.95 |
made with frank's original red hot sauce |
Caipirinha |
$5.50 |
our signature brazillian's cocktail made with limes, sugar, & cachana (sugar cane rum) |
Caipirosca |
$5.50 |
tropical limes,, sugar and stoli vodka |
Caipiberries |
$5.50 |
strawberries, sugar and stoli vodka |
Wine Sangria |
$5.00 |
wine, brandy, triple see, lemonade, oj and fresh fruits (pitcher $19.00) |
Champagne Sangria |
$5.00 |
champagne, brandy, triple see, oj and fresh fruits (pitcher $19.00) |
Bloody Mary |
$6.50 |
tomato mix and stoli vodka |
Gold Margarita |
$7.50 |
cuervo tequila, grand mariner, liquor 43 and sour mix. |
Gaucho's Martini |
$5.75 |
grand mariner, vodka, pineapple juice, sour and chambord |
Copacabana Martini |
$5.75 |
champagne, cointreau and liquor 43. |
Bora Martini |
$6.50 |
vodka, banana liquor and white godiva |
Opa Martini |
$6.50 |
espresso, kahlua, tia maria and vanilla vodka |
Brazil |
$5.00 |
stoli vodka, liquor of cassis, oj and drop of grenadine |
Delirio |
$5.50 |
home made rich chocolate flour less cake |
Panacotta |
$5.75 |
creamy coconut crusted topped with Porto craisins |
Flan |
$4.50 |
typical spinach caramel flan |
Creme Brulee |
$5.25 |
vanilla crusted base topped with caramelized sugar |
Seven Layer |
$6.00 |
rich layers of chocolate cake |
Borracho |
$5.75 |
banana flambé with brandy, vanilla ice cream-topped with cinnamon |
Cheesecake |
$5.25 |
ask your server for the flavors of the day! |
Sherry "La Ina" Fino Pedro Domecq |
$5.50 |
|
Graham's "10 Year Old" Tawny Port |
$7.50 |
|
Warres "Warrior" Vintage Character Port |
$5.50 |
|
Sandmans Reserve Port |
$6.00 |
|
Muscatel "Late Harvest" |
$5.00 |
|
Liquor 43 |
$5.50 |
|
Espresso |
$2.50 |
|