| Spinach Dip |
$5.99 |
A classic, made with cream cheese, parmesan cheese and onions, served with tortilla chips. Add marinated artichoke hearts $2.00 |
| Tuna Carpaccio |
$12.99 |
Seared ahi tuna served with crostini, asian cabbage slaw, and a cucumber salad. |
| Fried Green Tomatoes |
$6.99 |
Buttermilk battered served with a creamy horseradish sauce and drizzled with balsamic reduction. |
| Bubba Nachos |
$7.99 - $5.99 |
Chili, cheese, jalapenos, black olives, lettuce, and tomatoes piled high and served with homemade salsa. |
| Black Bean Quesadilla |
$6.99 |
Black beans, onions, peppers, and cheese grilled inside a sun-dried tomato tortilla. Add chicken$2.00, add shrimp$3.00, add steak$5.00 |
| House Salad |
$5.99 |
Spring mix and iceberg lettuce with tomatoes, carrots, mandarin oranges, and cucumbers. |
| Greek Salad |
$6.99 |
Romaine lettuce, feta cheese, black olives, onions, and tomatoes.Add portabella $2.00 |
| Caesar Salad |
$6.99 |
Romaine lettuce, black olives, parmesan cheese, and croutons |
| Chef Salad |
$7.99 |
Chopped ham and turkey on a house salad with cheese. |
| Chicken Salad Salad |
$7.99 |
Our homemade chicken salad topped with lettuce and tomato |
| Jerk Chicken Salad |
$8.99 |
Grilled chicken with Jerk seasoning served on a house salad with onions and cheese. |
| Seared Tuna Salad |
$11.99 |
Served on spring mix with cucumbers and mandarin oranges |
| Boll Weevil Salad |
$11.99 |
6 oz. grilled sirloin atop a spring mix salad with mandarin oranges, blue cheese, walnuts, tomatoes, and a mandarin vinaigrette |
| Chili |
$5.25 |
Chili with black beans and corn. |
| Corn Chowder |
$4.25 |
Corn, carrots, peppers, and onions in a creamy soup with a kick |
| Potato |
$4.25 |
Homemade and creamy |
| Turkey and Rice |
$4.25 |
Smoked turkey breast, carrots, onions, and celery in a thick broth served over white rice. |
| Seafood Bisque |
$5.25 |
A cream based soup with whitefish, shellfish stock, sherry and seasonings. |
| Hoppin' John |
$4.25 |
Rice layered with black eyed peas and stewed tomatoes |
| Tomato Apple |
$4.25 |
A Boll Weevil original. Fire roasted fuji apples and carrots in a creamy tomato soup |
| Vegetable |
$4.25 |
Tomato based with all the vegetables |
| 10 oz. Ribeye |
$16.99 |
Seasoned, seared, and topped with our chipotle raspberry demi-glace. |
| Blackened Mahi-Mahi |
$15.99 |
Grilled mahi-mahi with spicy blackened seasoning and served over spanish rice. |
| Salmon Meridian |
$15.99 |
Grilled salmon served atop fried green tomatoes, covered with a sweet corn chutney and drizzled with balsamic reduction and texas petal sauce. |
| Vegetarian Napoleon |
$11.99 |
Layers of marinated portobellas and fried green tomatoes with a feta cheese spread. Served atop a bed of vegetable rice drizzled with balsamic reduction. |
| Apple Topped Chops |
$13.99 |
A 6 oz. center cut pork chop topped with apples and caramelized onions and covered with feta cheese. |
| Grilled Top Sirloin |
$11.99 - $14.99 |
Seasoned and seared to lock in flavor and cooked to order. |
| Havana Chicken |
$12.99 |
Grilled chicken rubbed with jerk seasoning served over Spanish rice with black bean salsa and melted cheese. |
| Curious George |
$5.99 - $7.35 |
Turkey topped with spinach dip and provolone cheese on our homemade honey wheat bread |
| K-Rock's Italian Club |
$5.99 - $7.35 |
Ham, turkey, pepperoni, provolone, ranch, Italian dressing, lettuce, and tomato on ciabatta bread |
| Reuben |
$5.99 - $7.35 |
Corned beef, sauerkraut, 1000 island, and swiss, on rye bread |
| The Jerk |
$5.99 - $7.35 |
Grilled jerk chicken topped with provolone, lettuce, tomato and ranch |
| The Tree Hugger |
$5.99 - $7.35 |
A vegetarian burger topped with provolone, lettuce, tomato, pickles, and onions. |
| The Jose |
$5.99 - $7.35 |
Corned beef or turkey topped with purple cabbage slaw, jalapenos, swiss, tomatoes, and spicy mustard. |
| Lumberg Club |
$5.99 - $7.35 |
Ham, turkey, bacon , american cheese, lettuce, tomato, and mayo. |
| The Boll Weevil Burger |
$5.99 - $7.35 |
Angus beef topped with cheese, lettuce, tomato, pickles, onions. Add bacon and bleu cheese for $1.00. |
| The Portabella |
$5.99 - $7.35 |
Grilled marinated portabellas topped with provolone cheese, lettuce, tomato, and ranch. |
| Creole Chicken |
$13.99 |
Breaded and pan seared chicken topped with andouille sausage, peppers, onions, and feta cheese. |
| Gumbo |
$9.25 |
Chicken, okra, sausage, and shrimp in a cajun sauce made from roux and file' served over rice. |
| Jambalaya |
$9.25 |
A spicy tomato based soup with chicken, shrimp, andouille sausage, and ham served over white rice. |
| Shrimp and Grits |
$9.25 |
Shrimp cooked with peppers, onions, garlic, and country ham, covered with a creamy gravy served over south carolina grits. |
