Thai Spring Rolls |
$7.95 |
Spring rolls (3-served as 6 halves) stuffed with silver noodles and vegetables; deep-fried and served with our sweet and sour sauce. |
Fresh Rolls |
$7.50 |
Fresh vegetables in spring rolls (3-served as 6 halves) served with our sweet and sour sauce and crushed peanuts. |
Thai -Time Wraps |
$8.95 |
Fresh vegetables and peanut sauce wrapped in tortillas (2). |
Fried Tofu |
$6.95 |
Prawns, calamari and basa fish in garlic, with a spicy sauce and celery. |
Soft Shell Crab |
$8.50 |
Deep - fried soft shell crab served with cucumber sauce. |
Tod Mun |
$8.95 |
Fish cakes (5) mixed with thai herbs, chili paste, green beans and a cucumber sauce. |
Garlic Prawn Rolls |
$7.50 |
Prawns and garlic stuffed in spring-roll wrappers (6) deep-fried and served with our sweet and sour sauce. |
Mee Krob |
$7.95 |
Sweet, crispy noodles with prawns, chicken, tofu and fresh bean sprouts. |
Satay |
$10.95 |
(Chicken, pork, beef or tofu). Marinated meat or tofu on skewers (6) grilled and served with peanut and cucumber sauces. |
Lumpini Starter |
$9.95 |
Create it yourself. Wrap toasted coconut, dried prawns, dried ginger, peanuts, lime wedges and onions in spinach and green leaves; served with our special sauce. |
Fried Calamari |
$8.95 |
Lightly battered calamari served with a spicy sauce. |
Angel Wings |
$9.95 |
Deep-fried chicken wings (8), sauteed with a spicy sauce. |
Appetizer Combo |
$14.95 |
Combination of spring rolls (2 - served as 4 halves), garlic-prawn rolls (2), fried tofu (4), tod mun (2) and satays (3; chicken, pork and beef). |
Crystal Noodle Soup |
$5.50 - $12.50 |
Clear noodles, prawns, chicken, mushrooms, tofu and onions in a clear broth. |
Tom Kha Gai |
$5.50 - $12.95 |
Chicken-coconut soup with lemon grass, galanga, onions and carrots. |
Tom Kha Goong |
$5.95 - $13.95 |
Prawn-coconut soup with lemon grass, galanga, onions and carrots. |
Tom Yum Gai |
$5.50 - $12.95 |
Chicken and mushrooms in a spicy, sour soup with lemon grass and galanga. |
Tom Yum Goong |
$5.95 - $13.95 |
Prawns and mushrooms in a spicy, sour soup with lemon grass, galanga and lime leaves. |
Poh Taek |
$7.50 - $15.95 |
Hot and spicy seafood soup with prawns, squid, scallops, fish and mussels; seasoned with basil leaves and thai herbs. |
Crystal Prawn Soup |
$6.50 - $14.95 |
Crystal noodles and prawns in a tom-yum/ coconut-milk soup with mushrooms, tomatoes, onions, carrots, lemon grass, galanga & lime leaves. |
Rice Soup |
$4.50 - $10.95 |
Choice of chicken, pork or beef cooked with jasmine rice, celery, fresh garlic, cilantro, ginger and green onions. |
Fish Rice Soup |
$5.50 - $12.95 |
Fish cooked in jasmine rice in style of the above rice soup. |
House Salad |
$6.50 |
Lettuce, tomatoes, cucumbers, cabbage, carrots, sliced boiled egg and our special house dressing. |
Som Tum |
$10.95 |
Fresh shredded green papaya, dried prawns, tomatoes, green beans and peanuts, mixed with fresh chili peppers and lime juice. |
Crystal Noodle Salad |
$10.95 |
Clear noodles mixed with ground chicken, prawns, onions, chili and lime juice. |
Larb |
$10.95 |
(Chicken, pork or beef). Blanched ground meat mixed with mint leaves, red and green onions and lime juice; served with fresh cabbage. |
Larb Ped |
$12.95 |
(Duck salad). Roasted duck with red and green onions, chili and lime juice; served with fresh cabbage. |
Thai Chicken Salad |
$10.95 |
Grilled chicken mixed with toasted coconut, pranuts, onions, sweet & sour sauce and served on a bed of lettuce. (With prawns please add $2.00). |
Prawn Or Calamari Salad |
$13.95 |
Prawns or calamari mixed with chili, lime juice, onions served on a bed of lettuce. |
Crying Tiger Beef Salad |
$13.95 |
Grilled beef mixed with chili, lemon grass and onions; served on a bed of lettuce. |
Seafood Salad |
$15.95 |
Scallops, fish, mussels, prawns and calamari mixed with red onions, toasted chili, lemon grass and lime juice. |
Pad Gra Prow |
$11.95 |
Choice of chicken, pork or beef sauteed with fresh basil, onions, bell peppers, garlic, and chili sauce. |
Ginger Stir-Fry |
$11.95 |
Choice of chicken, pork or beef with ginger, garlic, peppers, onions and mushrooms. |
Gra Tiem |
$11.95 |
Chicken, pork or beef sautéed with fresh garlic and peppers; served over steamed vegetables. |
Pad Prik Sod |
$12.95 |
Sauteed chicken and prawns with jalapenio peppers, fresh mushrooms, carrots and onions. |
Pad Prik Khing |
$12.95 |
Choice of chicken, pork or beef sauteed with green beans, bell peppers, garlic and chili sauce. |
Sauteed Eggplant |
$12.95 |
Choice of chicken, pork or beef sauteed with eggplant, fresh basil, bell peppers and onions in a spicy sauce. |
Rainbow |
$14.95 |
(Chicken, pork or beef). Sauteed with bamboo shoots, zucchini, eggplant, broccoli, onions and bell peppers in a spicy yellow curry. |
Pad Prik Pao |
$12.95 |
Choice of chicken, pork or beef sauteed with green beans, onions, red bell peppers and mushrooms in a toasted-chili sauce. |
Chicken, Pork Or Beef |
$12.95 |
With mushrooms & broccoli. Choice of chicken, pork or beef sauteed with mushrooms, baby corn, carrots, broccoli, onions and bell peppers.(with prawns please add $3.00). |
Pra Ram |
$12.95 |
Boiled chicken, pork or beef, sauteed, placed on a bed of spinach, and topped with peanut sauce. (with prawns please add $3.00). |
Sweet And Sour |
$11.95 |
Choice of chicken, pork or beef sauteed with pineapples, tomatoes, bell peppers and onions in a tomato sauce. |
Cashew Nut Chicken |
$13.95 |
Chicken sauteed with onions. bell peppers, cashew nuts, water chestnuts and carrots. |
Pattaya Chicken |
$13.95 |
Chicken sauteed with eggs, onions, bell peppers and yellow curry. |
Siam Chicken |
$11.95 |
Deep-fried chicken mixed with our chili sauce. (With prawns please add $3.00). |
Thai BBQ Chicken |
$11.95 |
Previously marinated chicken grilled and served with a sweet and spicy sauce. |
Thai BBQ Beef |
$15.95 |
Previously marinated beef grilled and served with our spicy house sauce. |
Thai BBQ Pork |
$12.95 |
Grilled marinated pork served with our sweet and sour sauce. |
Honey Roasted Duck |
$14.95 |
Roasted duck served on a bed of spinach with our spicy duck sauce. |
Gra Prow Prawns |
$12.95 |
Prawns sauteed with fresh basil, garlic and chili sauce. |
Spicy Calamari |
$12.95 |
Calamari sauteed with bamboo shoots, mushrooms, fresh chili and bell peppers. |
Prawns Or Calamari Prik Pao |
$12.95 |
Prawns or calamari, sauteed with green beans and mushrooms. |
Sweet & Sour Prawns Or Fish |
$12.95 |
Prawns or deep-fried snapper sauteed with pineapples, tomatoes, bell peppers, cucumbers and onions in a sweet and sour tomato sauce. |
Steamed Basa Fish |
$15.95 |
Served with steamed vegetables in a soy sauce. |
Choo Chee Goong |
$12.95 |
Boiled prawns topped with our red curry sauce and thai herbs. |
Rainbow Prawns |
$15.95 |
Prawns sauteed with yellow curry, broccoli, carrots, eggplants, onions and bell peppers. |
Spicy Fish |
$14.95 |
Deep-fried fish, topped with onions, fresh basil and bell peppers in a chili sauce. |
Gra Prow Talay |
$15.95 |
Prawns, scallops, calamari, basa and mussels topped with thai chili and fresh basil. |
Spicy Catfish |
$14.95 |
Sauteed with eggplants, bell peppers and fresh basil in a spicy sauce. |
Ginger Fish |
$15.95 |
Steamed fish topped with mushrooms, green onions and served in a ginger sauce. |
Oriental Prawns |
$16.95 |
Sauteed jumbo prawns in a light curry cream sauce with sweet corn, green peas and tomatoes. |
Choo Chee Salmon |
$16.95 |
Fresh salmon boiled in our red curry sauce with coconut milk, fresh basil and bell peppers. |
Pattaya Prawns And Scallops |
$16.95 |
Jumbo prawns and scallops sauteed with egg, onions, bell peppers and our yellow curry. |
Garlic & Pepper Prawns |
$16.95 |
(In the shells). Grilled jumbo prawns topped with butter, garlic and pepper, and served with a spicy sauce. |
Deep Fried Trout |
$15.95 |
Whole trout steamed or deep fried in with broccoli with a spicy sauce. |
Tamarind Prawns |
$15.95 |
Deep-fried jumbo prawns topped with sauteed cashew nuts, bell peppers, carrots and onions in a tamarind sauce. |
Tom Kha Pak |
$4.50 - $11.95 |
(Vegetable-coconut soup). Vegetables and tofu in coconut milk with galanga and lemon grass. |
Tom Yum Hed |
$4.50 - $11.95 |
Spicy and sour mushroom soup with mushrooms, onions and baby corn in tom-yum soup. |
Vegetable Soup |
$4.50 - $11.95 |
Tofu, clear noodles, carrots, spinach and onions in a clear vegetable broth. |
Red Curry Vegetables |
$11.95 |
Red curry, tofu, bamboo shoots, bell peppers and fresh basil. |
Green Curry Vegetables |
$11.95 |
Green curry with tofu, zucchini, eggplant, green peas and bell peppers. |
Yellow Curry Vegetables |
$11.95 |
Yellow curry with onions, tofu, carrots and potatoes. |
Stir-Fried Mixed Vegetables |
$10.95 |
Mixed vegetables with tofu and soy sauce. |
Pra Ram Pak |
$10.95 |
Sauteed spinach topped with deep-fried tofu and peanut sauce. |
Cashew Nut Vegetables |
$11.95 |
Sauteed mixed vegetables, cashew nuts, water chest nuts and fried tofu. Stir-fried in a sweet-and-sour sauce. |
Gra Prow Pak |
$10.95 |
Vegetables sauteed with bell peppers, fresh basil leaves and chili. |
Pak Rad Prik |
$11.95 |
Bamboo shoots, cabbage, broccoli, carrots and onions blanched and topped with sauteed garlic, fresh basil and curry. |
Green Beans Prik Prao |
$9.95 |
Sauteed green beans, bell peppers, onions and mushrooms with a toasted-chili sauce. |
Pattaya Tofu |
$11.95 |
Fresh tofu, mushrooms, green onions, bell peppers, sauteed in our yellow curry. |
Tofu Kee Mao |
$10.95 |
Deep-fried tofu sauteed with fresh basil, bell peppers and onions in a chili-bean sauce. |
Eggplant Kee Mao |
$10.95 |
Eggplant sauteed with fresh basil, bell peppers and onions in a chili-bean sauce. |
Ginger Tofu |
$10.95 |
Tofu sauteed with ginger, mushrooms, carrots, bell peppers and onions. |
Vegetarian Pad Thai |
$9.95 |
Stir-fried rice noodles with tofu, carrots, bean sprouts and green onions topped with ground peanuts. |
Vegetarian Fried Rice |
$9.95 |
Fried rice with broccoli, carrots, tomatoes and onions. |
Suan Siam |
$10.95 |
Sauteed green beans, baby corn, zucchini, carrots and broccoli in a chili sauce. |
Pad Thai |
$10.95 |
Stir-fried rice noodles with chicken, egg, prawns, fresh bean sprouts, tofu and green onions; topped with ground peanuts. |
Pad Thai Talay |
$11.95 |
Stir-fried rice noodles with prawns, calamari, egg, fresh bean sprouts, tofu and green onions; topped with ground peanuts. |
Rad Na |
$9.95 |
Pan-fried rice noodles with broccoli and chinese broccoli in a thick sauce with a choice of chicken, pork or beef. (To substitute prawns add $3.00). |
Pad See Iew |
$9.95 |
Pan-fried rice noodles with broccoli, chinese broccoli and egg in a soy sauce with a choice of chicken, pork or beef. (To substitute prawns add $ 3.00). |
Pad Kee Mao |
$9.95 |
Pan-fried rice noodles with fresh basil, bell peppers and onions, with a choice of chicken, pork or beef. (To substitute prawns add $ 3.00). |
Tom Yum Noodles |
$9.95 |
Spicy rice-noodle soup with prawns, chicken, bean sprouts, scallions, chili and lime. |
Thai Fried Rice |
$9.95 |
A choice of chicken, pork or beef. (To substitute prawns add $ 3.00; seafood add $5.00). |
Pineapple Fried Rice |
$10.95 |
A choice of chicken, pork or beef. (To substitute prawns add $ 3.00; seafood add $5.00). |
Thai Time Fried Rice |
$9.95 |
A choice of chicken, pork or beef seasoned with fresh basil and chili. (To substitute prawns add $ 3.00; seafood add $5.00). |
Siam Fried Rice |
$9.95 |
A choice of chicken, pork, beef or tofu with yellow curry powder, green onions and eggs. |
Bangkok Fried Rice |
$9.95 |
A choice of chicken, pork, beef or tofu with red curry paste, eggs, green onions and lime leaves. |
Toasted Chili Fried Rice |
$9.95 |
A choice of chicken, pork, beef or tofu with toasted chili, eggs and green onions. |
Red Curry |
$11.95 |
(Chicken, pork or beef). Cooked in red curry with coconut milk, bamboo shoots, fresh basil and bell peppers. (To substitute prawns add $ 3.00). |
Red Curry Seafood |
$15.95 |
(Served in a clay pot). Prawns, scallops. fish, calamari and mussels cooked in red curry. |
Green Curry |
$11.95 |
(Chicken, pork or beef). Cooked in green curry with coconut milk, zucchini, eggplant, green peas and bell peppers. (To substitute prawns add $ 3.00). |
Green Curry Seafood |
$15.95 |
(Served in a clay pot). Prawns, scallops, fish, calamari and mussels cooked in green curry. |
Yellow Curry Chicken |
$11.95 |
Sliced chicken cooked in yellow curry with coconut milk, onions and potatoes. |
Panang Beef |
$12.95 |
Sliced beef in panang curry with coconut milk, bell peppers and lime leaves. |
Mussamun Beef Curry |
$12.95 |
Beef in mussamun curry with coconut milk, potatoes and roasted peanuts. |
Gang Ped Yang |
$13.95 |
Roast duck in red curry with coconut milk, tomatoes, pineapples, fresh basil and bell peppers. |
Pumpkin Curry |
$12.95 |
(Chicken, pork, beef or tofu). Choice of chicken, pork, beef or tofu with coconut milk and fresh basil. (To substitute prawns add $3.00). |
Steamed Rice |
$2.00 |
(Per person). |
Sticky Rice |
$2.50 |
|
Brown Rice |
$2.50 |
(Per person). |
Peanut Sauce |
$2.00 |
|
Steamed Noodles |
$2.00 |
|
Cucumber Sauce |
$2.00 |
|
Ice Cream |
$3.00 |
Coconut-pineapple, vanilla or green tea. |
Fried Banana |
$5.50 |
With honey. |
Fried Banana |
$9.95 |
With honey and ice cream of your choice. |
Sticky Rice |
$5.95 |
With mango (seasonal). |
Sticky Rice |
$5.95 |
With ice cream. |
Thai Pancake |
$6.50 |
Pan-fried egg-flour dough topped with sweetened condensed milk and sugar. |
Soft Drinks |
$2.00 |
Lemonade, coca cola, club soda, diet coke, tonic sprite, iced tea (unsweetend), ginger ale. |
Juices |
$2.50 |
Orange, grapefruit, cranberry, pineapple. |
Thai Iced Tea Or Coffee |
$2.50 |
|
Honey Lemon Chamomile Green Tea |
$2.75 |
16.9 Fl. oz. |
Lychee Oolong Tea |
$2.75 |
16.9 Fl. oz. |
Hot Coffee Or Tea |
$2.00 |
|
Sparkling Water |
$3.00 |
12 Fl.oz. |
Still Water |
$4.00 |
27.1 Fl.oz. |