| Chicken Satay |
$8.00 |
Skewers on sliced chicken breast, marinated in thai spices served with peanut sauce and cucumber salad |
| Egg Rolls |
$6.00 |
Vegetables, diced taro wrapped in a crisp egg roll shell |
| Shrimp Fresh Rolls |
$9.00 |
Fresh lettuce, avocado, carrots, celery, cilantro, mint, sweet basil, delicately wrapped in rice paper served w/peanut sauce |
| Tofu Fresh Rolls |
$6.00 |
Fresh lettuce, carrots, cilantro, mint, sweet basil, delicately wrapped in rice paper served with peanut sauce |
| Siam Rolls |
$10.00 |
Authentic thai spring rolls filled with tofu, chinese sausage, cucumber, sprouts, egg, topped w/crab meat & tamarind sauce |
| Pot Stickers |
$6.00 |
Fried dumplings served with chinese dipping sauce |
| Crab Rangoon |
$8.00 |
Golden fried wontons stuffed with crab and cream cheese |
| Coconut Prawn |
$10.00 |
Shrimp coated in coconut flakes served with sweet n sour sauce |
| Golden Calamari |
$10.00 |
Lightly fried breaded calamari until its golden brown and served with sweet n sour sauce |
| Tigers Cry |
$10.00 |
Delicately sliced grilled marinated beef that will make even the tiger jealous, served with spicy tamarind sauce |
| Golden Tofu |
$7.00 |
Flash fried soft tofu served with plum sauce and ground peanut |
| Thai Salad |
$10.00 |
Fresh lettuce, spring mix, tomatoes, cucumbers, sprouts, onion and boiled egg, served with peanut dressing |
| Som Tum |
$10.00 |
Shredded green papaya, tomatoes, carrots, long beans tossed with lime juice and ground peanut |
| Beef Salad |
$12.00 |
Grilled sliced beef, onions, lemongrass, mint, tomato, and cucumber with lime juice over a bed of lettuce |
| Larb Chicken |
$12.00 |
Minced chicken with red and green onion, mint, roasted rice in spicy lime dressing |
| Glass Noodle Salad |
$12.00 |
Delicately mixed glass noodle w/ground chicken, shrimp, onions & cilantro tossed with lime juice & sweet chili paste |
| Roasted Duck Salad |
$14.00 |
Strips of roasted duck, tomato, onions, celery and cucumber tossed with sweet chili paste vinaigrette |
| Tom Yum - Chicken or Tofu |
$5.00 - $9.00 |
A famous hot and sour soup prepared with lemongrass, galangal, cherry tomato, onion and mushrooms |
| Tom Yum - Shrimp |
$7.00 - $12.00 |
A famous hot and sour soup prepared with lemongrass, galangal, cherry tomato, onion and mushrooms |
| Tom Kha - Chicken or Tofu |
$5.00 - $9.00 |
A rich coconut soup prepared with a combination of thai herbs, onion and mushrooms |
| Tom Kha - Shrimp |
$7.00 - $12.00 |
A rich coconut soup prepared with a combination of thai herbs, onion and mushrooms |
| Veggie and Tofu Soup |
$5.00 - $9.00 |
Mix vegetables, seaweed and soft tofu in clear house broth. A healthy choice |
| Wonton Soup |
$7.00 - $13.00 |
Thai Style Stuffed wontons and assorted vegetables in clear house broth |
| Thai Linn Soup - Hotpot |
$16.00 |
A delicious blend of shrimps, scallops, calamari, and mussels in a spicy lemongrass broth |
| Jade Curry |
$11.00 - $16.00 |
Green curry made of fresh chili with eggplant, basil, bamboo shoots, bell peppers and coconut milk |
| Ruby Curry |
$11.00 - $16.00 |
Red curry made of roasted chili with eggplant, basil, bamboo shoots, bell peppers and coconut milk |
| Amber Curry |
$11.00 - $16.00 |
Yellow curry made of potato, carrot, onion and coconut milk |
| Panang Curry |
$11.00 - $16.00 |
Rich red curry with green beans, bell peppers, lime leaves and coconut milk |
| Massaman Curry |
$11.00 - $16.00 |
A mild yellow curry, potatoes, carrot, onions, peanuts, coconut milk and topped with fried onion |
| Pineapple Curry |
$12.00 |
A delicate red curry, enhanced with pineapple, bell pepper-wonderful with tender pork |
| Roasted Duck Curry |
$16.00 |
Roasted duck, tomatoes, pineapples, grapes, apricot, bell peppers, and basil bathed in red curry coconut milk |
| Cat Fish Curry |
$16.00 |
Deep fried catfish topped with green curry sauce, bell pepper, bamboo shoots, basil, and green beans |
| Pumpkin Curry |
$12.00 |
A special house curry sauce, pumpkin, basil, bell pepper and coconut milk |
| Pad Thai |
$11.00 - $16.00 |
One of thailand's best known noodle dishes-rice noodle with eggs, sprouts, green onions and ground peanut |
| Pad See Ewe |
$11.00 - $16.00 |
Stir-fried wide rice noodles with sweet soy sauce, eggs, and broccoli |
| Drunken Noodles |
$11.00 - $16.00 |
Stir-fried wide rice noodles with onions, tomatoes, fresh chili, bell peppers and basil leaes |
| Curry Powder Noodle |
$11.00 - $16.00 |
Stir-fried wide rice noodles, eggs, pineapple, cashew nut, and mix vegetables seasoned with curry powder |
| Kai Kua |
$11.00 |
Flat rice noodle scrambled with chicken, egg and green onion on a bed of lettuce |
| Kao Soi |
$12.00 |
A curry coconut milk sauce served over egg noodles and topped with crunchy egg noodle |
| Tom Yum Noodle Soup |
$11.00 |
Rice noodle topped with shrimp & gound chicken in house broth, flavored w/lime juice, topped w/crushed peanut |
| Duck Noodle Soup |
$12.00 |
Thai style ramen topped with thinly sliced duck, chinese broccoli, celery, sprouts in flavorful dark broth |
| Cashew Nut |
$11.00 - $16.00 |
Stir fried onion, water chestnuts, bell pepper and cashew nut |
| Ka Pow |
$11.00 - $16.00 |
A spicy combination of basil, bell peppers, onions, long beans, and fresh chili |
| Ginger |
$11.00 - $16.00 |
Fresh ginger sauteed with onion, mushrooms, bell pepper, and carrots |
| Sweet and Sour |
$11.00 - $16.00 |
Sauteed onions, pineapples, bell peppers, cucumber, and tomatoes |
| Prik King |
$11.00 - $16.00 |
Green beans, bell pepper sauteed in spicy red curry paste |
| Egg Plant |
$11.00 - $16.00 |
Stir fried eggplants, bell peppers, and basil in bean sauce |
| Thai Garden |
$11.00 - $16.00 |
Stir-fried vegetable medley, includes cabbage, carrots, tomato, bell pepper, broccoli, onions, sprouts, and mushrooms |
| Kra Tiem |
$11.00 - $16.00 |
Sauteed roasted garlic, cilantro and crushed black pepper |
| Broccoli |
$11.00 - $16.00 |
Stir fried broccoli, carrot, and mushroom in oyster sauce |
| Pra Ram |
$11.00 - $16.00 |
Peanut lover's plate, sauteed in peanut sauce over a bed of broccoli, carrot, and cabbage |
| Glass Noodle |
$11.00 - $16.00 |
Stir fried glass noodle with egg, onions, tomatoes, carrot and cabbage |
| Pad Ped |
$11.00 - $16.00 |
Homemade chili paste sauteed with bamboos, eggplants, bell peppers, onion, basil, green beans, and lime leaves |
| Thai Fried Rice |
$11.00 - $16.00 |
Authentic stir-fried rice with onion, tomatoes, chinese broccoli, and eggs |
| Pineapple Fried Rice |
$11.00 - $16.00 |
Pineapple, cashew nuts, raisins, peas, carrots, egg, onions, and tomatoes |
| Kapow Rice |
$12.00 |
Spicy fried rice with bell pepper, chili, onion and basil |
| Chinese Sausage Fried Rice |
$16.00 |
Chinese sausage, tomato, onion, peas, carrots and topped with shredded dried pork |
| Crab Fried Rice |
$16.00 |
Real crab meat, eggs, peas, carrots, tomatoes and green onion |
| Thai Linn Fried Rice |
$11.00 - $16.00 |
Scallop, shrimp and calamari stir-fried rice, onions, tomatoes, peas, carrots, eggs and curry powder |
| Chicken Pot Stickers |
$4.00 |
Stuffed with vegetables and homemade sauce |
| Edamame |
$2.00 |
Boiled soybeans in the pod served with salt |
| Chicken Stripes |
$5.00 |
Served with french fries and BBQ sauce |
| Cheeseburger and French Fries |
$5.00 |
American cheese, seseme seed bun and mustard mayonnaise |
| Beef Teriyaki |
$5.00 |
Grilled beef with teriyaki and pineapple sauce |
| Kai Keow |
$6.00 |
Chicken dumplings served with a homemade ginger |
| Black Mussels |
$6.00 |
Served with red curry and tomato sauce |
| Crab Cake |
$6.00 |
|
| Lemongrass Chicken |
$14.00 |
Marinated grilled chicken breast and topped with peanut sauce |
| Crazy Fish |
$17.00 |
Battered halibut topped w/sauteed 3-flavor spicy sauce, bell pepper, onions, cucumber, tomatoes, pineapple & apricot |
| Pad Ped Catfish |
$15.00 |
Fried catfish, bamboo shoots, eggplant, basil, bell peppers, green beans, stir-fried with red curry paste |
| Emerald Roti |
$13.00 |
Green curry served with roti bread |
| Roasted Duck with Tangerine |
$16.00 |
Boneless roasted duck topped with tangerine sauce served with assorted steamed vegetable |
| Ginger Fish |
$17.00 |
Halibut fillet topped with sauteed mushrooms, ginger, vegetables in a tasty gravy sauce |
| Salmon or Jumbo Prawn in Panang Curry |
$16.00 |
A choice of salmon or grilled jumbo prawn in a rich red panang curry |
