| Organic Mixed Greens |
$7.00 |
Cucumber, marinated red onions, brined carrot, house vinaigrette. Gluten free |
| Classic Caesar Salad |
$8.00 |
Romaine, croutons, parmesan, caesar dressing |
| Beet Salad |
$9.00 |
House-cured beets, mixed greens, red onion, fresh goat cheese, toasted pepitas, egg, cumin-citrus vinaigrette. Without cheese or egg. Gluten free |
| The Greek Salad |
$9.00 |
Fresh spinach, tomatoes, marinated red onions, kalamata olives, bell peppers, feta cheese and cumin-citrus vinaigrette. Gluten free |
| Chefs Salad |
$14.00 |
Chopped ham, pepperoni, tomato, red onion, egg, pepperoncini, romaine, spinach, four blend cheese, smoked tomato vinaigrette |
| Five Blend Cheese |
$13.00 |
|
| Pepperoni |
$14.00 |
|
| Spinach, Mushroom & Roasted Garlic |
$14.00 |
|
| Axel Special Puttanesca |
$15.00 |
Fresh tomato, onion, garlic, anchovies, capers, kalamata olives and fresh parsley |
| Gorgonzola and Chicken BBQ |
$16.00 |
BBQ sauce, pulled chicken, mozzarella, mesquite smoked onions, bell peppers, crumbled gorgonzola, green onion |
| Plain Jane Burger |
$10.00 |
On toasted kaiser with fixins. Add cheese or bacon $1.00 each, both $2.00 |
| Signature Burger |
$12.00 |
House made BBQ sauce, mesquite smoked onions, classic cheddar, toasted bun |
| Roasted Mushroom & Havarti Burger |
$12.00 |
Herb-roasted cremini mushrooms & melted havarti |
| Peggys Homemade Vegan Patty |
$13.00 |
Made with rolled oats, kidney beans, walnuts, carrots, onion and mushrooms. Served on toasted ciabatta roll with white bean-spinach spread, red onion, lettuce and sliced tomato |
| Veggie Sandwich |
$11.00 |
Sliced cucumber, tomato, leaf lettuce, red onion, pepperoncini, havarti, whole grain mustard aioli and smoked tomato vinaigrette on a toasted ciabatta |
| Grilled Spicy Capicola and Havarti Sandwich |
$11.00 |
Whole grain mustard aioli on a sandwich roll |
| Reuben |
$13.00 |
House-cured corned beef, braised apple sauerkraut, russian dressing, swiss cheese on toasted san juan bakery sourdough-rye bread |
| House Made Spanakopita |
$12.00 |
Baked spinach and cheese layered in phyllo pastry with tzatziki sauce and vegetable pasta salad |
| Steamed Lopez Island Clams |
$14.00 |
Jones family farms harvested clams with white wine, spinach pesto, tomatoes, garlic and sweet onions. Gluten free |
| Pizza Slice & Caesar Salad |
$10.00 |
|
| Soup of the Day & Caesar Salad |
$9.00 |
|
| Half Veggie or Capicola Sandwich & Soup |
$10.00 |
|
| Half Portioned Steamed Clams & Caesar |
$10.00 |
|
| White Bean & Spinach Dip |
$7.00 |
With tomato-olive salsa and grilled pita bread. Sub veggies. Gluten free |
| Disco Fries |
$7.00 |
Roasted herbed potatoes, warm house made BBQ, smoked onions, topped with gorgonzola |
| Roasted Goat Cheese |
$9.00 |
Surrounded with verde sauce, roasted garlic cloves and grilled bread. Sub veggies. Gluten free |
| Marsala Braised Cauliflower |
$10.00 |
Herbs, roasted garlic, marsala butter sauce, crumbled blue cheese. Without butter & cheese. Gluten free |
| Hand Tossed 6 inch Cheese or Pepperoni Pizza |
$7.00 |
|
| Grilled Cheese Sandwich |
$7.00 |
|
| Red Sauce, Pasta and Parmesan |
$7.00 |
|
| Two Mini Cheeseburgers |
$7.00 |
|
