| Margherita Pizza |
$12.00 |
sliced tomatoes, fresh basil, mozzarella |
| Cheese & Charcuterie Platter |
$15.00 |
three samples of today's cheese selection & two cured meats, house crackers, mixed olives, date pâté, giardiniera |
| Cornmeal Crusted Calamari |
$11.00 |
tomatillo salsa, red pepper crema, lemon zest, fresh parsley |
| Sesame Seared Ahi Tuna |
$13.00 |
crispy wonton skins, cabbage slaw, peanut ginger dressing, chili gastrique, wasabi sprouts |
| Baked Local Goat Cheese |
$10.00 |
black pepper-cranberry chutney crust prosciutto crisps, toasted baguette |
| Steamed Pork Dumplings |
$12.00 |
house made dough, slow braised filling, apple-fennel salad |
| Crab Cakes |
$14.00 |
sweet corn salsa, lime aioli, coriander sprouts, sundried tomato chip |
| Selection of Oysters |
$2.75 - $30.00 |
cocktail sauce & mignonette |
| Tomato Bisque |
$6.00 |
feta cheese, saffron breadstick, fennel frond |
| Soup of the Day |
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| Savoy Caesar Salad |
$8.00 |
garlic crouton, caper berries, grana frico |
| Grilled Peach Salad |
$8.00 |
baby field greens, blueberries, spice candied pecans, granola, vanilla buttermilk dressing |
| Caprese Salad |
$10.00 |
heirloom tomatoes, fresh mozzarella, garden basil, smoked sea salt, extra virgin olive oil |
| Add broiled chicken breast or salmon to any salad |
$6.00 - $7.00 |
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| Classic Ahi Tuna |
$27.00 |
wasabi mashed potatoes, mushrooms & green beans, sesame beurre blanc, soy pearls |
| Parmesan Crusted Chicken Breast |
$22.00 |
grilled flatbread, orange-avocado wilted salad, blackened onions, honey mustard pan sauce |
| Broiled Atlantic Salmon |
$26.00 |
pan seared gnocchi, roasted beets, fennel & spinach, beurre noir, citrus relish |
| Filet Mignon |
$33.00 |
sour cream mashed potatoes, green bean amandine, bordelaise sauce, truffle butter |
| Vegetarian Gargouillou |
$22.00 |
please ask your server about the chef's daily creation …vegan option available |
| Angus Meatball & Spinach Fettuccini |
$23.00 |
house-made pasta, grilled eggplant, slivered peppers & onions, roasted garlic-tomato jus, grana padano …vegetarian option available |
| Stovetop Clam Bake |
$26.00 |
white clams, mussels, shrimp & andouille sausage, tomatoes, corn & red potato frites, white wine butter sauce, avocado puree |
| Rack of Lamb |
$31.00 |
cous cous tabbouleh, cucumber tomato slaw, fried okra, balsamic demi glace, mint jelly |
| Pork Porterhouse |
$26.00 |
summer squash & spinach, parmesan polenta cake, apricot chutney, habanero barbeque glaze |
| Wood Oven Prime Rib |
$32.00 - $36.00 |
sour cream mashed potatoes, fire roasted broccolini, herbed veal jus, crispy onion strings |
| Add three shrimp to any entrée |
$6.00 |
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| Sautéed Green Bean Amandine |
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| Beets, Fennel & Spinach |
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| Sautéed Mushrooms |
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| Sour Cream Mashed Potatoes |
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| Cous Cous Tabbouleh |
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| Caramelized Summer Squash |
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| Herb Roasted Potatoes |
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| Tomatoes & Corn |
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| Garlic Broccolini |
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| Peach Blueberry Pie |
$7.00 |
cinnamon-toffee chunk gelato, Kirschwasser anglaise, mint spun sugar |
| Espresso Crème Caramel |
$7.00 |
blackberry & lime swirl ice cream, fresh summer berries, almond cookie |
| Chocolate-Port-Cherry Terrine |
$7.50 |
dark chocolate-Ruby Port wine pot-de-crème, milk chocolate marquis, cherry-crème fraiche whipped cream, dark chocolate sauce |
| The Queen Bee |
$7.00 |
organic honey mousse, vanilla shortbread "bee", Bärenjäger butterscotch |
| Chocolate Hazelnut Torte |
$8.00 |
bitter sweet flourless chocolate cake with milk & white chocolate truffle layers, Bailey's anglaise, hazelnut praline |
| Vanilla Bean Creme Brulee |
$7.00 |
orange zest-sesame seed biscotti |
| House Made Ice Cream & Sorbet |
$3.50 |
Raspberry Sorbet I Passionfruit Sorbet I Cinnamon Toffee Chunk Gelato I Mint Chocolate Chip Ice Cream |
| Coffee |
$3.00 |
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| Espresso |
$3.00 |
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| Cappuccino |
$4.00 |
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| Café Mocha |
$4.50 |
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| Savoy's Irish Coffee |
$9.00 |
Barrel Aged Two Ginger's Irish whiskey, Savoy's house blend of coffee, 2 raw sugar cubes, whipped cream |
| Featured Hot Loose Teas from New Mexico Tea Company |
$3.50 |
Scottish Breakfast I Moroccan Mint I Cream Earl Grey I Thai Lemon Ginger (decaffeinated) I Blood Orange Rooibos (decaffeinated) |
| Quinta Do Crasto "LBV" 2000 |
$6.00 |
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| Cockburns Tawny |
$6.00 |
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| Penfold's Club Tawny |
$6.00 |
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| Churchill's Tawny Porto 10 Years Old |
$7.00 |
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| Justin 'Obtuse' 2007 |
$7.00 |
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| D'Arenberg Vintage Shiraz 2003 |
$8.00 |
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| Fonseca Tawny Porto 20 Years Old |
$11.00 |
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| Porto Rocha Vintage Port 2005 |
$9.00 |
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| Kopke Colheita Twany 1996 |
$13.00 |
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| Dow Vintage 2011 375ml bottle |
$100.00 |
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| Hennessy VS |
$9.00 |
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| Courvoisier VSOP |
$9.00 |
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| Hennessy VSOP |
$15.00 |
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| Remy Martin VSOP |
$15.00 |
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| Martell 'Cordon Bleu' |
$26.00 |
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| Hennessy 'Paridis' |
$120.00 |
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| Daron 'Pays D' Auge' Calvados |
$10.00 |
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| Dartigalongue Armagnac |
$14.00 |
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| Royal Tokaji '5 Puttonyos' 2005 |
$12.00 |
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| Antinori Vinsanto Chianti Classico |
$8.00 |
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| Merryvale 'Antigua' |
$9.00 |
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| Casta Diva 'Cosecha Miel' 2006 |
$9.00 |
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| Château Haut-Mayne Sauternes 2008 |
$10.00 |
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| Santa Julia Tardio Torrontes |
$5.00 |
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| Porto Rocha White Port |
$6.50 |
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| Lustau 'East India Solera' |
$7.00 |
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| Bodegas Toro Albala, Oloroso |
$9.00 |
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| Bodegas Toro Albala, PX 1982 |
$10.00 |
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| Hidalgo 'La Gitana' Sherry |
$5.00 |
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