Lobster Bisque |
$4.50 - $7.50 |
Lobster, heavy cream, sherry |
Onion Soup |
$6.00 |
Roasted garlic, gruyere |
Signature Soup |
$4.50 - $6.00 |
Chefs daily selection |
Calamari |
$11.50 |
Fried calamari, pickled serrano pepper, lime-ginger aioli |
Tomato and Mozzarella Stack |
$10.50 |
Red & yellow tomato, basil, balsamic drizzle add prosciutto di parma |
Bang Bang Tempura Shrimp |
$13.00 |
Lightly battered, sweet-chili dipping sauce |
Pan Roasted Bourbon Mussels |
$13.00 |
PEI mussels, bourbon infused spicy bacon broth |
Fire Grilled Oysters |
$14.00 |
East coast oysters. pernod garlic broth, chili pepper |
Terra Nova |
$10.00 |
Butter lettuce, baby arugula, radicchio, goat cheese, red grapes, roasted peppers, fresh lemon vinaigrette |
Classic Caesar |
$10.00 |
Romaine hearts, grana padano, hard cooked eggs, lemon garlic dressing |
Baby Spinach |
$13.00 |
Maytag bleu cheese, apple, candied walnut, hard cooked egg, apple cider vinaigrette |
Baja Chicken |
$14.50 |
Grilled chicken, romaine & baby greens, mango, tomato, onion, kalamata olives, shaved fennel, feta, avocado, cilantro-lime vinaigrette |
Orchard Salmon |
$15.00 |
Grilled salmon, butter & spinach lettuce, roasted brussels sprouts, fuji apples, crisp walnuts, sweet & tangy mustard dressing |
New World Greek |
$13.50 |
Romaine lettuce, roma tomato, seedless cucumber, hard cooked egg, feta cheese, kalamata olive, bermuda onion, warm pita |
Sonoma Skewers |
$21.00 |
Jumbo shrimp, filet mignon, chicken & grilled vegetable kabobs, anchor steam barbeque glaze, white rice |
Chicken Terra Nova |
$16.00 |
Pan fried, parmesan crusted, oven dried tomatoes, fresh mozzarella, tagliolini marinara |
Cajun Jambalaya |
$21.50 |
Sauteed jumbo shrimp, sausage & chicken, tomatoes, onions, peppers, spicy Cajun sauce, short grain rice |
Braised Short Ribs |
$19.50 |
Boneless, slow braised, tomato & wild mushroom risotto |
Pan Seared Diver Scallops |
$23.00 |
Crab, leek & potato hash, sautéed haricot vert |
Veal Saltinbocca |
$22.00 |
Pan seared veal medallions, prosciutto di parma, asiago cheese, long stem artichokes, roasted garlic sauce, basil sage fettuccine |
Crispy Tempura |
$13.50 |
Salmon, shrimp or tuna tempura, spicy aioli, tobiko, diced scallions |
Sunflower |
$14.50 |
Crunchy spicy tuna wrapped with salmon, tuna & eel |
Mango |
$14.00 |
Eel, tuna or salmon, avocado, cucumber, wrapped in mango, sweet soy glaze |
Olive Tree |
$14.50 |
Crunchy spicy tuna, tuna, salmon, avocado, wasabi tobiko, wrapped in cucumber |
California |
$12.00 |
Snow crab, avocado, cucumber |
Mexicano |
$14.00 |
Chili crusted tuna & guacamole inside, mandarin salsa, chipotle & jalapeno |
Tuna Amazing |
$14.00 |
Tuna, avocado, topped with spicy tuna, tempura crunch, wasabi aioli, spicy aioli, scallions & masago |
Philly |
$12.00 |
Smoked salmon, cream cheese, avocado |
Kamikaze |
$14.00 |
Spicy tuna, eel, avocado, masago, scallions, soy glaze |
White Tiger |
$14.50 |
Spicy tuna cucumber roll, topped with diver scallop, mustard sauce, black tobiko, jalapeno |
New England |
$12.00 |
Shrimp tempura & avocado, topped with spicy crab & tempura crunch |
Godfather |
$14.50 |
Ahi tuna, cucumber & avocado wrapped with fresh mango and prosciutto di parma |
Rainbow |
$14.50 |
Crab, avocado & cucumber topped with ahi tuna and salmon |
Spicy Tuna |
$13.00 |
Tuna, masago, scallions, spicy aioli |
Dynamite |
$14.50 |
Salmon, crab, cream cheese, avocado, tempura style, eel sauce & spicy aioli |
New World |
$14.00 |
Spicy crab, avocado & cucumber topped with tuna, red tobiko, sweet soy glaze & mango sauce |
Zee Roll |
$13.00 |
Tempura chicken, cream cheese, avocado, topped with bruleed plantains, mango sauce & spicy aioli |
Tuna |
$8.90 |
|
Salmon |
$7.90 |
|
Shrimp |
$7.90 |
|
Smoked Salmon |
$7.99 |
|
Tuna Tartare |
$11.50 |
Big eye ahi tuna, sesame wafer |
Ceviche Trio |
$14.00 |
Tuna, salmon, diver scallop, cilantro, tomato, avocado, jalapeno & lime |
Carpaccio |
$15.00 |
Filet mignon, tuna or salmon, arugula, capers, grana padana |
Ahi 3 Ways |
|
Spring roll, spicy tuna tartar, seared big eye sashimi |
Oysters |
$2.50 |
East coast/west coast, ask your server |
Little Neck Clams |
$1.00 |
Long island, priced per clam |
Steamed Shrimp |
$2.50 |
Jumbo U-15, priced per shrimp |
Seared Ahi Tuna |
$16.50 |
Sliced ahi tuna, served raw, asian cucumber salad |
Shellfish Tasting |
$28.00 |
Oysters, clams, shrimp, lump crab, ceviche trio |
Ahi Tuna |
$14.00 |
Sesame crusted ahi tuna, diced tomato, avocado, jalapeno, wasabi aoli |
Caprese |
$11.50 |
Sliced tomato, fresh mozzarella, basil, kalamata olive, balsamic drizzle |
Wild Mushroom |
$11.50 |
Maitake, porcini, shiitake, fontina cheese, arugula, truffle aioli |
Middle Eastern |
$12.50 |
Dried figs, prosciutto di parma, goat cheese, arugula, raspberry-honey vinaigrette BBQ |
Grilled Chicken |
$11.50 |
BBQ Julienne chicken, bbq sauce, onions fresh provolone, cilantro |
Market Platter |
$16.50 |
Prosciutto di parma, sopressata, chorizo, chefs cheese assortment, mixed olives |
Petite Crab Cakes |
$17.00 |
Fried tomato, fresh arugula, green onion remoulade |
Mediterranean Plate |
$15.00 |
Chick pea hummus, roasted peppers, fennel salad, assorted olives, pita wedges and seasonal vegetables |
Korean Fried Chicken |
$14.00 |
Tempura fried chicken strips, white rice, korean ginger-chili sauce |
Bbq Pork Tacos |
$14.50 |
Bbq pulled pork, grilled corn tortillas, fresh pineapple, authentic salsa verde |
Prosciutto Wrapped |
$15.00 |
Pan seared, cherry tomato & asparagus cous cous |
Wasabi Filet |
$18.50 |
Porcini-herb crusted filet mignon, served medium rare, grilled asparagus spears, wasabi aioli |
Sea Sampler |
$19.50 |
Lime-ginger calamari, sweet-chili tempura shrimp, petite crab cakes |
Soup Salad 1/2 Sandwiches |
$11.00 |
Soup of the day house salad choice of vegetable pesto prime or chicken guacamole club |
Grilled Chicken and Guacamole Club |
$10.50 |
Applewood smoked bacon, lettuce, tomato, roasted garlic aioli, melted swiss cheese, multigrain ciabatta |
Shoprt Rib Grilled Cheese |
$11.50 |
Fontina & cheddar cheeses, caramelized onions, oven roasted tomatoes on texas toast |
Black Angus Burger |
$11.50 |
10 oz., caramelized onion, crisp bacon, choice of american, provolone, or cheddar cheese |
Baja Fish Taco |
$11.00 |
Blackened tilapia, guacamole, pico de gallo, cole slaw & chipotle ranch dressing in a flour tortilla |
Chicken Caprese |
$10.50 |
Grilled chicken, arugula, oven dried tomatoes, fresh mozzarella spicy tomato aioli on multigrain ciabatta |
The Italian Market |
$10.50 |
Prosciutto di parma, sopressata, sharp provolone, arugula and tomatoes on sliced artisan bread |
The Meatball |
$10.50 |
Homemade beef & sausage meatballs, tomato basil marinara, arugula, fresh sliced provolone cheese |
Ahi Tuan BLT |
$13.50 |
Medium rare grilled ahit tuna, applewood smoked bacon, bibb lettuce, tomato & wasabi mayo on texas toast |
Vegetable Pesto |
$10.50 |
Grilled eggplant, broccolini, oven dried tomatoes, roasted peppers, goat cheese & fresh basil pesto, multigrain ciabatta |
Crab Cake |
$11.50 |
Jumbo lump crab cake, lettuce, tomato green onion reloulade brioche bun |
Carolina Pulled Pork |
$11.50 |
Slow roasted pork shoulder basted with bbq sauce, topped with cheddar cheese & onion strings |
Sliced Prime Rib |
$11.50 |
Thin sliced, melted provolone cheese, horseradish cream sauce, au jus dipping sauce |
Sticky Rice |
$5.00 |
|
Edamame |
$6.50 |
Steamed sea salt |
Seaweed Salad |
$5.50 |
|
Kani Salad |
$6.50 |
Snow crab, seaweed, cucumber, spicy aioli |