L1. Pork Spareribs |
|
|
L2. Thai Chicken |
|
|
L3. Beef Satay |
|
|
L4. Chicken Satay |
|
|
L5. Chicken Teriyaki |
|
|
L6. Orange Chicken |
|
|
L7. Korean BBQ Beef Ribs |
|
|
L8. Lemon Chicken |
|
|
L9. Sweet & Sour |
|
|
L10. Broccoli & Oyster Sauce |
|
|
L11. Mixed Vegetable |
|
|
L12. Spicy Eggplant * |
|
|
L13. Cashew Nut |
|
|
L14. Pad Kra Paw * |
|
spicy basil leaves. |
L15. Prik King * |
|
|
L16. Ginger & Onion * |
|
|
L17. Pepper Garlic |
|
|
L18. Yellow Curry * |
|
|
L18. Red Curry * |
|
|
L19. Thai Spicy * |
|
|
5 Piece Wings |
$6.24 - $4.49 |
1 dipping sauce. |
10 Piece Wings |
$11.49 - $8.99 |
2 dipping sauces. |
16 Piece Wings |
$13.99 - $16.39 |
2 dipping sauces. |
20 Piece Wings |
$15.99 - $16.99 |
3 dipping sauces. |
30 Piece Wings |
$28.49 - $22.99 |
4 dipping sauces. |
50 Piece Wings |
$34.99 - $35.99 |
1 large dipping sauce. |
101. Spring Rolls |
$5.50 |
crispy rolls, stuffed with mixed vegetables. |
102. Bao |
$5.95 |
steamed buns filled with barbecued pork or chicken. |
103. Shu Mai |
$5.95 |
steamed open-faced dumplings layered with chicken and shrimp. |
104. Pot Stickers |
$5.50 |
dumpling stuffed with chicken and vegetables. choice of pan-fried, steamed. |
105 .Golden Tofu |
$7.95 |
deep-fried tofu served with nutty sweet and sour sauce. |
106. Satay |
$8.95 |
skewers marinated in spices and coconut milk, served with peanut sauce and cucumber salad. |
107. Vietnamese Hand Rolls |
$8.95 |
inside layered with steamed shrimp, rice vermicelli, grilled chicken, mixed baby greens and mint, wrapped in a rice paper, served with hoisin sauce. |
108. Crab Rangoon |
$8.95 |
deep-fried mixed crab meat and cream cheese in wonton wrappers. |
109. Dancing Shrimp |
$9.95 |
shrimp wrapped in wonton skin deep-fried to crispy. |
110. Shrimp Bacon |
$9.95 |
shrimp wrapped in bacon and spinach, served with sweet and sour sauce. |
111. Tawanna Platter |
$9.95 |
shu mai, spring rolls, pot stickers and 3 crab rangoon. |
112. Shrimp Tempura |
$10.95 |
shrimp lightly fried in a delicious tempura batter, accompanied with assorted tempura vegetables. |
113. Coconut Shrimp |
$9.95 |
hand-breaded coconut fried with zesty, rich mango cocktail dipping sauce. |
301. Spinach & Tofu Soup |
$4.75 - $8.50 |
|
302. Vegetable Soup |
$4.75 - $8.50 |
clear soup with assorted vegetables. |
303. Wonton Soup |
$10.50 - $5.75 |
chicken and shrimp dumplings, shredded chicken and shrimp in chicken broth. |
304. Chicken Tom Yum Soup * |
$5.25 - $9.50 |
mushroom in spicy and sour lemongrass soup. |
304. Shrimp Tom Yum Soup * |
$12.00 - $6.50 |
mushroom in spicy and sour lemongrass soup. |
305. Chicken Tom Kha Soup * |
$5.25 - $9.50 |
mushroom and galangal herb in hot and sour coconut milk. |
305. Shrimp Tom Kha Soup * |
$12.00 - $6.50 |
mushroom and galangal herb in hot and sour coconut milk. |
306. Seven Seas Seafood Soup * |
$11.95 |
hot and sour seafood (scallops, shrimp, crab claw, calamari, mussels and fish) with straw mushrooms, lime leaves, galangal root, lemongrass, and chili (with coconut milk upon request). |
306. Seven Seas Seafood Soup * |
|
add coconut milk |
401. Tofu Salad |
$7.95 |
an authentic thai mixture of tofu, iceberg lettuce, tomato and cucumber tossed in house dressing. |
402. Spicy Beef Salad * |
$9.95 |
grilled slices of beef on lettuce with onion and tomato mixed in spicy lime juice. |
403. Chinese Chicken Salad |
$9.95 |
chicken, mixed greens, lettuce and crispy wontons tossed in sesame vinaigrette. |
404. Larb Salad * |
$9.50 |
lean minced chicken seasoned with chili, lime juice, cilantro, onion and rice powder. |
405. Yum Woon Sen Salad * |
$9.50 |
bean thread vermicelli with shrimp, ground chicken, onions, tomato and cilantro, tossed in chili oil and spicy lime sauce. |
406. Yum Yai Salad |
$9.50 |
mixed green salad with shrimp, chicken and hard-boiled egg, with sweet and sour dressing and crushed peanuts. |
407. Bangkok Salad |
$9.50 |
fresh mixed greens, lettuce, tomatoes, cucumbers, hard-boiled egg, chicken and shrimp, served with peanut dressing. |
408. Duck Salad * |
$11.95 |
a tasty duck spiced with mint leaves, onions, mixed vegetables, roasted chili and lime dressing. |
409. Squid Salad * |
$10.95 |
steamed squid tossed in red spicy sour sauce with basil, cilantro, red and green onions. |
410. Pla-Goong Salad * |
$10.95 |
grilled shrimp with lemongrass, lime juice, chili and mint. |
411. Soft Shell Crab Salad |
$10.95 |
deep-fried battered soft shell crab, avocado and smelt egg on a bed of mixed greens in tawanna dressing. |
412. Salmon Salad |
$10.50 |
salmon, mixed greens and lettuce in sesame vinaigrette. |
413. Similan Island Salad * |
$11.95 |
delicate mixed greens with shrimp, squid, crab claw, mussels and scallops in spicy lime juice. |
414. House Salad |
$4.50 |
mixed greens, iceberg lettuce, tomato, cucumber, carrot and crispy wonton served with ginger dressing. |
415. Som Tom Poo-Nim |
$10.50 |
green papaya with deep-fried soft shell crab, tomato, green beans, garlic, peanut and dried shrimp in a spicy lime dressing. |
416. Yum Asparagus Salad |
$9.95 |
asparagus, shredded chicken, onion, garlic, peanut and shredded, roasted coconut brings the smoothness to the taste. |
501. Tawanna House Fried Rice |
$8.95 |
authentic stir-fried rice, scallions, onions, tomatoes and egg. |
502. Spicy Fried Rice * |
$8.95 |
stir-fried rice with red peppers, egg, onions, chili, basil and garlic. |
503. Hawaiian Fried Rice |
$10.95 |
stir-fried rice with pineapple, cashew nuts, chicken and shrimp in curry powder. |
504. Combination Fried Rice |
$10.95 |
fried rice with chicken, beef, shrimp, egg, tomato and green onions. |
505. Crab Fried Rice |
$13.95 |
stir-fried rice with crab meat, crab claw, onions, tomatoes and egg. |
506. Seafood Fried Rice |
$13.95 |
stir-fried rice with shrimp, squid, crab claw, mussels, scallops, scallions, onions and egg. |
701. Pad Thai |
$9.95 |
thin thai noodles, egg, crushed peanuts and bean sprouts. |
702. Pad Se-Ew |
$9.95 |
flat rice noodles stir-fried with egg and broccoli in special soy sauce. |
703. Rad Na |
$9.95 |
flat rice noodles with broccoli topped with gravy. |
704. Gai Kua |
$9.95 |
stir-fried flat noodles in light soy sauce with egg, bean sprouts and crushed peanuts on a bed of lettuce. |
705. Drunkard Pasta * |
$9.95 |
flat rice noodles stir-fried with chili, egg, basil, bell peppers and onion. |
706. Spicy Spaghetti * |
$9.95 |
stir-fried spaghetti with chili, onion and mint leaves. |
707. Pad Woon Sen |
$9.95 |
stir-fried glassy noodles with egg and assorted vegetables. |
708. Chow Mein |
$9.95 |
egg noodles stir-fried with assorted vegetables in a special sauce. |
709. Wonton & Noodles With Crab |
$10.95 |
egg noodles with wonton, crab meat and bean sprouts flavored with lime juice, ground pepper and crushed peanuts. |
710. Roasted Duck Noodles |
$11.95 |
flat rice noodles with sliced roasted duck and bean sprouts topped with green onion, cilantro and garlic. |
711. Fish Ball Noodles |
$9.50 |
flat rice noodles with fish ball, ground chicken, shrimp, fish cake and bean sprouts, topped with green onions, cilantro and garlic. |
712. Tom Yum Noodles * |
$10.95 |
thin rice noodles with shrimp, ground chicken, fish ball, fish cake, crab claw, green onions, cilantro, garlic and bean sprouts flavored with lime juice, ground pepper and crushed peanuts. |
713. Crab & Shrimp Noodles |
$12.95 |
stir-fried glassy noodles with crab meat, shrimp, scallion, bean sprouts, egg and crushed peanuts. |
Spicy Eggplant * |
|
|
Spinach & Mushrooms |
|
|
Vegetable Medley |
|
|
Baby Corn & Mushrooms |
|
|
Broccoli & Bean Sprouts |
|
|
Chinese Broccoli |
|
|
601. Red Curry |
$9.25 |
bamboo shoots and coconut milk in red curry paste. |
602. Yellow Curry |
$9.25 |
potato, carrot and coconut milk in yellow curry paste. |
603. Green Curry |
$9.25 |
bamboo shoots, eggplant and coconut milk in green curry paste. |
604. Panang Curry |
$9.95 |
peas and carrots in our special panang curry sauce. |
605. Massaman Curry |
$9.95 |
thai style massaman curry, potatoes, peanuts, onions and coconut milk. |
606. Pineapple Curry |
$11.95 |
red curry with pineapple and tomatoes. choice of shrimp, duck. |
801. Pepper Garlic Entrée * |
$9.95 |
sautéed garlic, peppers and steamed broccoli on a bed of lettuce. |
802. Cashew Nut Entrée |
$9.95 |
roasted chili, bell peppers, onions, carrots and cashew nuts. |
803. Tawanna Ginger Entrée * |
$9.95 |
sautéed with mushrooms, onions and a touch of ginger. |
804. Prik King Entrée * |
$9.95 |
green beans in spicy curry paste. |
805. Broccoli Oyster Sauce Entrée |
$9.95 |
broccoli and black mushrooms in a regional oyster sauce. |
806. Sweet & Sour Entrée |
$9.95 |
a flavorful medley of pineapples, red peppers, carrots and onions in tangy citrus sauce. |
807. Pad Kra Paw Entrée * |
$9.95 |
a spicy combination of red peppers, onions, chili and basil leaves. |
808. Kung Pao Entrée |
$9.95 |
bell peppers, onions, roasted chili, water chestnuts and peanuts stirred with spicy and hot sauce. |
809. Thai Spicy Entrée * |
$9.95 |
pan-fried with chili paste, onions and bell peppers. |
810. Lemon Chicken Entrée |
$10.95 |
battered chicken deep-fried and served in lemon sauce. |
811. Orange Chicken Entrée |
$9.95 |
light battered deep-fried chicken stir-fried with scallion, orange peel and special sauce. |
812. Teriyaki Chicken Entrée |
$10.95 |
grilled chicken with our special teriyaki sauce, served with potato salad and steamed broccoli. |
813. Spicy Beef Pepper Steak Entrée * |
$10.95 |
stir-fried marinated beef with red and green peppers, onion and black pepper in our secret sauce. |
201. Pork Spareribs |
$10.95 |
tender pork spareribs in our secret sauce. |
202. Thai Chicken |
$10.95 |
tender, tasty marinated chicken grilled in a thai barbecue sauce, served with a sweet and sour plum sauce. |
203. Korean B.B.Q. Beef Ribs |
$10.95 |
thinly sliced marinated sesame beef ribs served with spicy kim chee. |
204. Tawanna Rib-Eye Steak |
$13.95 |
generous portion of top quality beef marinated in a house special sauce. served with choice of side. choice of french fries, steamed white rice. |
205. Grilled Fish |
$14.95 |
grilled salmon topped with pepper garlic sauce on a bed of potato salad and steamed vegetables. |
206. Crying Tiger |
$13.00 |
sizzling beef. quick seared rib-eye marinated with thai spices, thinly sliced and accompanied with baby mix green salad and thai north-eastern dipping sauce. |
Pra Dook Pad Prik |
$10.95 |
crispy, spicy, tasty. hand-breaded catfish slices sautéed with the original thai spices, topped off with crispy sweet basil. |
Kang Som |
$10.00 |
mixed vegetables and thai spices in tamarind base sou, nothing else is healthier than this. choice of salmon, shrimp. |
Jungle Curry |
$9.00 |
exotic thai spicy bamboo shoots, mushrooms, thai eggplant, long beans, bell peppers, and basil. no coconut milk. (beef recommended). welcome to the natural jungle of thailand. |
Jungle Curry |
|
choice of: beef, vegetables, tofu, chicken, pork |
Jungle Curry |
$1.95 |
choice of: shrimp, duck |
901. Angel Duck |
$18.95 |
half roasted duck and steamed vegetables topped with duck sauce. |
902. Asparagus & Shitake Mushroom |
$12.95 |
stir-fried asparagus, shrimp, crab meat and japanese shiitake mushroom in a light garlic sauce. |
903. Crazy Ginger Fish |
$13.95 |
deep-fried fillet of sole topped with shiitake mushroom and baby corn with a touch of ginger. |
904. Steamed Fish |
$13.95 |
fillet of sole with your choice of sauce. choice of ginger & black mushroom sauce, spicy lime & garlic vinaigrette sauce. |
905. Salmon Sensation |
$14.95 |
grilled salmon topped with bell pepper in our special panang curry sauce. served with choice of side. choice of spaghetti, steamed brown rice, steamed white rice. |
906. Tawanna Seafood * |
$18.95 |
fresh seafood medley including shrimp, squid, crab claw, mussels and scallops in spicy house curry sauce. |
907. Andaman Seafood * |
$18.95 |
fresh seafood medley including shrimp, squid, crab claw, mussels and scallops stir-fried with chili, onion and sweet thai basil leaves. |
Steamed Rice |
$1.75 |
choice of white, brown. |
Coconut Rice |
$1.75 |
|
Fried Rice |
$1.75 |
|
Sticky Rice |
$2.00 |
|
Extra Sauce |
$1.00 - $0.50 |
choice of peanut, sweet & sour, sesame ginger dressing, cucumber, chinese dressing. |
French Fries |
$3.95 |
|
Lychee |
$3.00 |
thai tropical fruit. |
Cheesecake Slice |
$5.00 |
|
Sweet Rice & Mango |
$6.00 |
seasonal. |
Fried Banana |
$4.95 |
|
Soft Drink |
$1.75 |
choice of coke, sprite, diet coke. |
Panna Spring Water |
$3.00 |
|
Pellegrino Sparkling Water |
$3.00 |
|
Thai Iced Tea |
$2.75 |
|
Thai Iced Coffee |
$2.75 |
|
Regular Iced Tea |
$2.75 |
|
Lemonade |
$2.25 |
|
Apple Juice |
$2.25 |
|
Hot Tea |
$1.95 |
choice of green, jasmine. |
Iced Green Tea |
$2.75 |
|
Fresh Young Coconut |
$4.95 |
|