| Omakase Sample Menu |
$100.00 |
|
| Local Organic Leak |
|
wakame seaweed, local razor clam, karashi saikyo miso |
| Willapa Bay |
|
shigoku oysters on the half shell, ponzu sauce |
| Fresh Bamboo Shoot |
|
naruto wakame and homemade hirosu dumpling nimono |
| Fukushima Wagyu Beef |
|
bc scallops surf and turf, yuzugosyo scallion sauce |
| Seiro |
|
steamed local live spot prawns, soy butter dipping sauce |
| Wild Yellowtail |
|
shimaaji, rockfish kobujime, toro, local geoduck, lummi island sockeye, columbia spring chinook, alaskan uni nigiri sushi |
| Uji Kintoki Shaved Ice |
|
|
| Omakase Sample Menu 1 |
$80.00 |
|
| Yu Choy Gomaae, Bc Scallops |
|
|
| Shigoku Oysters On The Half Shell, Ponzu Sauce |
|
|
| Tofu, Red Snapper |
|
tofu, wood ear mushroom rolled in yuba, dashi butter sauce |
| Grilled Alaskan Black Cod Mirin Boshi |
|
|
| Miso |
|
stewed natural pork shoulder and gobo |
| Wild Yellowtail |
|
bigeye tuna, local albacore, local geoduck, shiimaaji, aji, lummi island sockeye nigiri and negitoro handroll |
| Almond Custard |
|
goji berry, longan, palm sugar syrup |
| Omakase Sample Menu 2 |
$60.00 |
|
| Local Geoduck |
|
wakame, japanese cucumber, tosazu |
| Chawanmush |
|
with alaskan king crab |
| Bigeye Tuna |
|
wild yellowtail, sockeye salmon, local live spot prawn sashimi |
| Duck Breast Sanshyo Yaki |
|
local mustard green |
| White And Green Asparagus Shiraae |
|
|
| Takikomi Gohan |
|
with yukon king, ikura |
| Yuzu Panna Cotta |
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