| Tomato Basil |
$3.00 - $4.50 |
|
| Soup Du Jour |
$3.00 - $4.50 |
|
| Organic Baby Greens |
$4.50 - $7.50 |
walnuts, feta cheese and mandarin orange slices with roasted red pepper vinaigrette add beef tenderloin, tuna, shrimp or salmon $5.00, add grilled chicken $3.00. (contains nuts and / or seeds). (glut |
| Grilled Watermelon Salad |
$9.75 |
spinach, goat cheese and toasted almonds served with honey basil dressing. (contains nuts and / or seeds), (gluten free). |
| Roasted Portabello |
$8.75 |
mixed greens, asparagus, tomatoes and rosemary foccacia with balsamic vinaigrette. (gluten free). |
| Poached Salmon Filet |
$9.75 |
mixed greens with seasoned tomatoes and dill sour cream aioli. (gluten free). |
| Chicken Dijonnaise Caesar Salad |
$9.75 |
grilled chicken breast, romaine hearts, sun-dried tomatoes, shallots, croutons and parmesan cheese with warm dijonnaise caesar dressing. |
| Greek Salad |
$9.75 |
iceburg lettuce, feta cheese, garbanzo beans, cucumbers, red onion and kalamata olives, with fried pita chips with red wine vinaigrette. (gluten free). |
| Pan Seared Scallop Salad |
$11.75 |
atop mixed greens with red grapes, mandarin orange slices and fresh strawberries with a raspberry vinaigrette. (gluten free). |
| Mozzarella Caprese |
$8.50 |
fresh mozzarella, mixed greens, basil and tomatoes with garlic potato gnocchi with mixed greens. (gluten free). |
| House Salad |
$4.50 |
crisp iceburg lettuce, grape tomatoes, cucumbers, red onion, sprouts and parmesan. (gluten free). |
| Turkey & Apple Club |
$9.25 |
hickory smoked turkey breast, granny smith apples, applewood smoked bacon, cheddar and dijon cream cheese on grilled whole wheat. |
| Cashew Chicken Salad Sandwich |
$8.75 |
with bacon, lettuce and tomato on toasted sour dough. (contains nuts and / or seeds). |
| Grilled Turkey Burger |
$8.25 |
with bacon, swiss, avocado, lettuce and tomato on toasted sour dough. |
| Grassfed Burger |
$9.75 |
local, organic, 100% grassfed beef grilled to order with lettuce, tomato and onion on an onion roll add bacon $1.50 choice of cheddar, swiss, fresh mozzarella or blue cheese crumbles. |
| Chicken Sandwich |
$7.75 |
grilled chicken breast with lettuce, tomato and onion on an onion roll. |
| Crab Cake Sandwich |
$8.75 |
panko crusted, topped with mango chutney on an onion roll. |
| Blackened Salmon Panini |
$10.25 |
with avocado, lettuce, tomato and remoulade sauce on ciabatta bread. |
| Turkey Artichoke |
$8.75 |
smoked turkey breast, marinated artichokes, spring mix, dijon mayonnaise and red pepper vinaigrette on an onion roll. |
| Three Cheese Grilled Cheese |
$8.25 |
fresh mozzarella, swiss and cheddar with tomato and avocado on grilled whole wheat add bacon $1.50. |
| Fresh Mozzarella Panini |
$8.75 |
mozzarella, roasted red peppers, sea salt and toasted pine nut pesto on freshly baked focaccia add grilled chicken $3.00. (contains nuts and / or seeds). |
| Seared Tenderloin |
$12.50 |
wild mushrooms and cabernet onions served on toasted ciabatta loaf with melted gorgonzola cheese. |
| Tuna Teriyaki |
$9.25 |
grilled ahi tuna, glazed with teriyaki and topped with cucumber salsa and mixed greens on an onion roll. |
| BLT Pita |
$7.75 |
applewood smoked bacon, crisp iceburg lettuce, tomatoes and avocado. |
| Mediterranean Chicken Pita |
$9.25 |
seasoned grilled chicken breast, feta, hummus, kalamata olives, cucumbers and sprouts with cucumber yogurt dip. |
| Pan-Seared Scallops |
$17.50 |
roasted red pepper sauce and fresh potato gnocchi. (gluten free). |
| Grilled Salmon |
$16.50 |
wild mushroom risotto, roasted shallot and sun dried tomato butter. (gluten free). |
| Pan-Seared Ahi Tuna |
$13.00 |
panko crusted with wasabi, ginger and soy sauce. (gluten free). |
| Rustic Pasta |
$14.50 |
fresh fettuccine pasta, house made pesto, artichoke hearts, snap peas, roasted red pepper and aged parmesan add grilled chicken $3.00. (contains nuts and / or seeds). |
| Lobster Tagliolini |
$22.50 |
sugar snap peas, portabello, shallots and fresh parmesan in a fennel cream sauce over tagliolini pasta. (contains nuts and / or seeds). |
| Wild Mushroom Gnocchi |
$12.50 |
potato gnocchi, fresh spinach, wild mushrooms, sun-dried tomatoes and shaved parmesan. (gluten free). |
| Chilean Sea Bass |
$18.50 |
served au poivre atop sauteed spinach with yellow pepper coulis. (gluten free). |
| Braised Pork Tenderloin |
$14.50 |
seared with caramelized apples and wild mushroom risotto. |
| Shrimp Ravioli |
$12.75 |
pine nuts and italian cheeses over sage butter marinara with rosemary foccacia. (contains nuts and / or seeds). |
| Deconstructed Beef Wellington |
$22.50 |
handcut tenderloin, puff pastry, poached asparagus, dijon glaze, mushroom tapenade and red wine demi-glace. |
| Baked Stuffed Chicken |
$14.50 |
asparagus, applewood smoked bacon and creamy gorgonzola over garlic butter fettuccine. (gluten free). |
| Rustic Flatbread |
$9.50 |
basil pesto, snap peas, roasted red peppers, artichoke hearts topped with fresh mozzarella and aged shaved parmesan. (contains nuts and / or seeds). |
| Tempura Snap Peas |
$7.50 |
with tarragon sour cream. |
| Wonton-Wrapped Chicken Curry (4) |
$7.25 |
with crushed walnuts and cucumber yogurt dip. (contains nuts and / or seeds). |
| Classic Bruschetta (4) |
$6.75 - $11.50 |
roma tomatoes, parmesan and fresh basil on a toasted baguette. |
| Beef Tenderloin Crostini |
$13.50 |
portabello mushroom spread and spicy green peppercorn sauce topped with scallions. |
| Peppercorn Encrusted Tuna |
$9.25 |
pan seared, on mixed greens with mango chutney. (gluten free). |
| Breaded Three Cheese Ravioli |
$7.25 |
with fresh basil marinara. |
| Lobster Stuffed Roasted Poblano Pepper |
$12.75 |
queso cheese with red pepper sauce. (gluten free). |
| Sesame Beef Tenderloin Skewers (1) |
$9.50 - $37.50 |
teriyaki glaze and sesame seeds, 5oz per skewer. (contains nuts and / or seeds). |
| Asiago Spinach & Artichoke Dip |
$8.75 |
with warm french baguette. |
| Hummus With Pita |
$8.75 |
fresh garbanzo bean dip with sprouts, red onion, feta cheese and tomato cucumber salsa. (contains nuts and / or seeds), (gluten free). |
| Baked Brie |
$10.75 |
with preserves and fresh fruit. |
| Black Bean Cakes (4) |
$7.75 - $13.75 |
with cilantro sour cream & salsa. |
| Crab Cakes (4) |
$8.75 - $15.75 |
panko crusted, served with chipotle pesto. (contains nuts and / or seeds). |
| Garlic Asparagus & Grape Tomatoes |
$4.00 |
(gluten free). |
| Sauteed Spinach, Shallots & Red Peppers |
$4.00 |
(gluten free). |
| Sauteed Snap Peas & Sun Dried Tomatoes |
$4.00 |
|
| Wild Mushroom Risotto |
$4.00 |
(gluten free). |
| Garlic Butter Fettuccine |
$4.00 |
|
| Sprecher Root Beer |
|
|
| Becks Non-Alcoholic |
|
|
| Odouls |
|
|
| Clausthaler |
|
|
