| Mozzarella Di Bufalo |
$13.95 |
tomato, basil, olive oil. |
| Prosciutto E Melone San Danielle |
$11.95 |
prosciutto, melon best of the season. |
| Funghi Ripieni |
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mushrooms stuffed with crabmeat and fresh herbs. |
| Antipasto Dello Chef |
$12.95 |
baked clam, shrimp, stuffed mushroom, eggplant rollatini. |
| Carpaccio Alla Ligure |
$10.95 |
filet mignon, baby arugula, parmigiano. lemon dressing. |
| Calamari Fritti |
$9.95 |
pan seared crisp squid, arabiata sauce. |
| Portobello Alla Griglia |
$9.95 |
grilled portobello in balsamic nectar. |
| Capesante E Gamberi |
$13.95 |
grilled scallops and shrimps, herb marinade, endive and scallions. |
| Misto Terra |
$11.95 |
grilled vegetables of the season, sprinkled with fleur de sel. |
| Vongole Oreganate |
$9.95 |
baked clams. |
| Minestrone |
$7.95 |
classic garden vegetable soup enhanced with pesto. |
| Pasta Con Fagioli |
$7.95 |
beans and pastina soup. |
| Strada 57 Roasted Pears |
$10.95 |
walnuts, watercress, gorgonzola cheese pears nectar. |
| Arugula |
$9.95 |
fennel, tomato, crusted goat cheese in lemon dressing. |
| Caprino |
$9.95 |
baked goat cheese, mixed greens, walnuts, olive oil, balsamic nectar. |
| Bietola |
$11.95 |
beets over mixed greens, fresh goat cheese, balsamic nectar. |
| Cetriolo |
$9.95 |
cucumber, fresh tomato, red onions, ricotta salata, red vinegar. |
| Cesare |
$9.95 |
hearts of romaine lettuce, toasted croutons, slices of parmigiano. |
| Millefiore |
$8.95 |
chopped greens with fresh mozzarella cheese, raspberry dressing. |
| Tri Colore |
$9.95 |
arugula, endive, radicchio, shaved parmesan cheese. |
| Ravioli Di Aragosta |
$18.95 |
lobster ravioli in shrimp - pink sauce. |
| Carbonara San Daniele |
$15.95 |
spaghetti, prosciutto, crushed vidalia onions, cream sauce. |
| Gnocchi Genovese |
$14.95 |
potato gnocchi in pesto sauce. |
| Vongole |
$17.95 |
linguini, little necks in chardonnay wine, garlic and oil. |
| Capellini Caprese |
$14.95 |
fresh tomato, basil, fresh mozzarella on top. |
| Pasta Integrale |
$16.95 |
linguini, sun dried tomato, mushrooms, artichokes, garlic and oil. |
| Filetto Di Pomodoro |
$14.95 |
rigatoni, onions, prosciutto, fresh tomato. |
| Lasagne Allitaliana |
$16.95 |
homemade lasagna in meat and bechamel sauce. |
| Al Gamberi |
$17.95 |
fettuccine with baby shrimps, cherry tomato, arugula, garlic and oil. |
| Risotto Primavera Bianco |
$17.95 |
risotto with baby vegetables. |
| Pappardelle All' Agnelo |
$18.95 |
ribbon pasta with lamb ragu sauce. |
| Ravioli Della Casa |
$13.95 |
cheese ravioli in tomato - basil sauce. |
| Romana |
$16.95 |
fettuccine with chicken, prosciutto, shitake mushrooms, tomato sauce. |
| Ravioli Di Fungui |
$15.95 |
mixed mushrooms ravioli in butter and sage sauce. |
| Capellini Ignacio |
$18.95 |
shrimp, crabmeat, mushrooms, vegetables, garlic and oil. |
| Buttera |
$15.95 |
penne, hot and sweet italian sausages, pomodoro, green peas. |
| Mare Monte |
$22.95 |
spaghetti with shrimps, scallops, calamari, arugula, radicchio, tomato. |
| I Rapini |
$14.95 |
orecchiette, broccoli rabe, garlic and oil. |
| Bolognese |
$15.95 |
spaghetti, oven stewed hand cut prime veal and beef, pomodoro, olive oil. |
| Parmigiana Chicken Cutlet |
$15.95 |
with melted mozzarella. |
| Portobello |
$17.95 |
chicken with prosciutto, portobello mushrooms, sherry wine. |
| Nostrano |
$16.95 |
grilled chicken breast, tomatoes, onions, portobello, garlic sauce. |
| Involtini |
$17.95 |
chicken breast rolled around asparagus serve with champagne sauce. |
| Piccatina Limone |
$19.95 |
medallions of veal, saltati with chardonnay and lemon, mashed potato. |
| Contadina |
$19.95 |
veal, sun dried tomato, artichoke, mushrooms, pinot grigio - lemon sauce. |
| Abruzzi |
$19.95 |
veal with mixed mushrooms, marsala wine sauce. |
| Veneziana |
$18.95 |
calfs liver seared in balsamic nectar, caramelized vidalia onions. |
| Bistecca Alla Griglia |
$22.95 |
grilled ny sirloin steak |
| Agnello |
$26.95 |
grilled natural colorado lamb chops with roasted potato. |
| Filetto |
$32.95 |
filet mignon, cognac flambe served with mashed potato. |
| Zuppa Di Pesce |
$19.95 |
assorted seafood in spicy tomato sauce served with toasted bread. |
| Scampi |
$20.95 |
shrimps saltati with pinot grigio and herbs served with saffron risotto. |
| Botticelli |
$18.95 |
grilled salmon over mixed vegetables. |
| Flute Limoncello |
$8.00 |
lemon gelato swirled with limoncello. |
| Chocolate Profiterole |
$8.00 |
cream puffs filled with chantilly cream, enrobed in chocolate. |
| Caramel Apple Tart |
$8.00 |
|
| Coppa Stracciatella |
$8.00 |
chocolate syrup, chocolate chip gelato topped with hazelnuts and cocoa power. |
| Tiramisu |
$8.00 |
|
| Chocolate Souffle |
$8.00 |
moist chocolate cake with a heart of creamy rich chocolate. |
| Creme Brulee |
$8.00 |
|
| Chocolate Truffle |
$8.00 |
zabaione cream, chocolate gelato and caramelized hazelnuts center, topped with cocoa powder. |
| Ricotta Cheesecake |
$8.00 |
|
| Pyramid |
$8.00 |
truffle cake with coffee zabaione and chocolate truffle. |
| Berry Tart |
$8.00 |
|
| Ice Cream |
$7.00 |
|
| Sherbert |
$7.00 |
|
| Vanilla - Chocolate Tartufo |
$7.00 |
|
| Prix Fixe Dinner |
$24.95 |
|
| Mixed Green Salad |
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| Caesar Salad |
|
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| Soup Of The Day |
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| Rigatoni With Tomato, Basil And Ricotta Cheese |
|
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| Lobster Ravioli In Pink Sauce |
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| Chicken Marsala |
|
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| Chicken Piccata |
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| Calf Liver Veneziano |
|
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| Tilapia Francese |
|
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| Grilled Salmon |
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| Tiramisu |
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| Canoli |
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| Sherbert |
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