| Bruschetta |
$6.99 |
Tomatoes, parmesan, and herbs on toasted ciabatta bread |
| Parmesan Calamari |
$8.99 |
Fresh parmesan fried calamari rings with a robust pomodoro sauce |
| Sesame Seared Scallops |
$9.99 |
Fresh sea scallops pan seared with a sesame ginger sauce |
| Crab Bake |
$8.99 |
Fresh crab meat blended with spinach, cream cheese, various seasonings, and served with crackers |
| Riverwalk Shrimp |
$9.99 |
Lightly fried buttermilk shrimp with a New Orleans remoulade |
| Tenderloin Stuffed Portobello |
$10.99 |
Portobello mushroom cap stuffed with tenderloin, rubbed with an herb goat cheese and topped with diced Italian tomatoes |
| Lobster Bisque |
$6.99 |
|
| Caesar Salad |
$7.99 |
Romaine lettuce, croutons, parmesan cheese |
| House Salad |
$7.99 |
Mixed greens, cucumbers, tomatoes, red onion, shredded carrots, and croutons |
| Caprese |
$8.99 |
Sliced vine ripe tomatoes with fresh mozzarella, fresh basil and dressed with extra virgin olive oil and balsamic reduction |
| Soup of the Day |
$5.99 |
|
| Chef Salad |
$8.99 |
Ham, turkey, cheese, tomatoes, egg on mixed salad greens |
| Spinach Salad |
$7.99 |
Baby spinach, diced red onion, radicchio, bacon crumbles, and dried cherries drizzled with a wam mushroom, bacon vinaigrette dressing |
| Flat Iron Steak Salad |
$12.00 |
Grilled Flat Iron Steak served over romaine lettuce, tomato wedges, carmelized onions |
| Burger |
$7.99 |
Half pound fresh Angus beef seasoned and grilled to your liking. Add cheddar, Swiss, or pepper jack cheese for $.50, Add Bacon $.50 |
| Crab Cake Sandwich |
$10.99 |
Oven baked lump crab meat with our house seasonings on a Kaiser roll with cajun remoulade |
| Hot Beef and Cheddar |
$8.99 |
Shaved prime rib, sautéed onions, cheddar cheese and au jus on a kaiser |
| Vegetable Panini |
$7.99 |
Spinach, roasted red peppers and fresh mozzarella on sourdough Add chicken $4 |
| Grilled Chicken Wrap |
$7.99 |
Grilled chicken, shredded lettuce, diced tomato, bbq bacon ranch and mixed cheeses in a spinach tortilla |
| Club Sandwich |
$8.99 |
Layers of smoked turkey, honey ham, crispy bacon and Swiss cheese with lettuce and tomato on sourdough |
| Grilled Chicken ClubQ |
$8.99 |
Multigrain bread with grilled chicken, Swiss cheese, bacon, lettuce, tomato and ranch dressing |
| Blackened Fish Wrap |
$8.99 |
Blackened white fish, mixed cheese, diced tomatoes and red onion in a vinaigrette marinade in a spinach tortilla |
| Flat Iron Steak |
$15.99 |
|
| Riverwalk Shrimp |
$13.99 |
(4) Lightly fried buttermilk shrimp with a New Orleans remoulade |
| Crab Cake |
$13.99 |
Quarter pound crab cake drizzled with a cajun remoulade |
| Twin Tenderloin Medallions |
$15.99 |
|
| Salmon |
$14.99 |
Fresh grilled filet in a caramelized pineapple glaze |
| Sesame Seared Scallops |
$14.99 |
(4) Fresh sea scallops pan seared with a sesame ginger sauce |
| Chicken Marsala |
$14.99 |
Pan fried chicken breast in a Marsala wine sauce served over fettuccini |
| Summer Pasta |
$12.99 |
Sautéed summer vegetables tossed with fettuccini in a basil pesto sauce |
| Tenderloin Kabob |
$14.99 |
With roasted mushrooms, onions and peppers, brushed with our homemade roasted red pepper bbq Sauce and served on a bed of rice pilaf |
| Shrimp & Scallop Tortellini |
$15.99 |
Sautéed shrimp and scallops over tri-color cheese tortellini in a sherry lobster cream sauce |
| Beef Stroganoff |
$14.99 |
Tenderloin tips and mushrooms in a stroganoff sauce over fettuccini |
| New York Style Cheesecake |
$7.00 |
|
| Cranberry Walnut Break Pudding |
$7.00 |
|
| Peanut Butter Pie |
$7.00 |
|
| Triple Chocolate Mousse Cake |
$8.00 |
|
| Chocolate Lava Decadence |
$8.00 |
|
| Grand Marnier Crème Brulee |
$8.00 |
|
| Regular or Decaf Coffee |
$2.00 |
|
| Soda |
$2.00 |
|
| Milk |
$3.00 |
|
| Espresso |
$3.00 |
|
| Iced Tea or Hot Tea |
$2.00 |
|
| Lemonade |
$2.00 |
|
| Hot Chocolate |
$3.00 |
|
| Cappuccino |
$4.00 |
|
