| Soup Du Jour |
$4.50 |
Chef's daily creation |
| Onion Soup |
$4.50 |
|
| Baked Onion Soup |
$6.50 |
Our rich and hearty house made soup topped with three cheeses then baked to perfection |
| Snapper Soup |
$6.50 |
Our house made favorite |
| Bang Bang Shrimp |
$11.00 |
Lightly breaded and tossed in sweet and spicy sauce |
| Bruschetta |
$8.00 |
Tomatoes, onion, basil, oil & balsamic, served with sliced toasted baguette |
| Tenderloin Crostinis |
$10.00 |
Toasted baguettes with beef tenderloin, topped with caramelized onions and served with horseradish cream dipping sauce on the side |
| Buffalo Wings |
$10.00 |
Hot or BBQ |
| Fish Tacos |
$9.00 |
Grilled mahi over Asian slaw with cucumber wasabi dressing and topped with mango salsa |
| Baked Brie |
$11.00 |
Creamy brie cheese wrapped in phyllo dough served with raspberry sauce, fruit and crackers |
| Avocado and Crab Stack |
$12.00 |
Lump crab imperial & sliced avocado served with sliced toasted baguette and drizzled with red pepper coulis |
| Fiesta Quesadilla |
$10.00 |
Blackened chicken, peppers, cheese and onions served with sour cream and salsa on the side |
| Crab Cake Bites |
$11.00 |
Our famous crab cakes - bite sized! Wasabi and chipotle drizzle on the side |
| Spring Rolls |
$9.00 |
Julienne veggies, hand rolled and flash fried served with dipping sauces |
| Crab and Spinach Dip |
$14.00 |
Creamy jumbo lump crab with spinach and served with pita points |
| Jumbo Shrimp Cocktail |
$13.00 |
Four jumbo shrimp with our own cocktail sauce |
| Seared Ahi Tuna |
$11.00 |
Sliced and served with Asian slaw, soy sauce, ginger and wasabi |
| Scallops In Bacon |
$10.00 |
Scallops wrapped in applewood smoked bacon and drizzled with BBQ sauce |
| Stuffed Mushrooms |
$10.00 |
Silver dollar white mushrooms stuffed with crab imperial |
| Smoked Salmon |
$10.00 |
Served with dill sauce, onions, capers, cucumbers and sliced toasted baguette |
| Signature Flatbread |
$10.00 |
Roasted vegetables, pesto and shredded parmesan cheese |
| Spring House Crab Cake Croissant |
$14.00 |
Our famous crab cake served with tartar or cocktail sauce and pasta salad |
| Cajun Chicken Sandwich |
$10.00 |
On a kaiser roll with pasta salad |
| Pesto Chicken Panini |
$12.00 |
Caramelized onions and smoked mozzarella with pasta salad |
| Ham and Smoked Gouda Panini |
$10.00 |
Tomato and spicy brown mustard with pasta salad |
| Grilled Turkey Panini |
$11.00 |
With guacamole, chipotle mayo and tomatoes on panini bread with pasta salad |
| Buffalo Chicken Wrap |
$9.00 |
Bleu cheese dressing and roasted red peppers with pasta salad |
| Angus Beef Cheese Burger |
$11.00 |
Lettuce, onion, tomato, pickle, french fries |
| Grilled Vegetable Wrap |
$9.00 |
An assortment of marinated grilled garden fresh vegetables topped with Havarti and pasta salad |
| Tenderloin Panini |
$14.00 |
Tenderloin of beef topped with caramelized onions and bleu cheese with pasta salad |
| Spring House Special |
$9.50 |
Open-faced grilled cheese, tomato and bacon with potato chips |
| Tuna Melt |
$9.50 |
Tomatoes and swiss cheese on rye bread with potato chips |
| Spring House Club |
$10.50 |
Turkey, bacon, lettuce and tomato with pasta salad |
| Tuna or Chicken Salad Sandwich |
$9.50 |
Your choice of bread with pasta salad |
| Open Faced Reuben |
$10.00 |
With potato chips |
| Corned Beef Special |
$9.00 |
Coleslaw and Russian dressing on rye bread with pasta salad |
| Bacon, Lettuce and Tomato |
$8.00 |
White, wheat or rye bread with pasta salad |
| Soup and 1/2 Junior Club |
$10.00 |
With pasta salad |
| Spring House Crab Cake Croissant |
$14.00 |
Our famous crab cake served with tartar or cocktail sauce and pasta salad |
| Pesto Chicken Panini |
$12.00 |
Caramelized onions and smoked mozzarella with pasta salad |
| Angus Beef Cheese Burger |
$12.00 |
Lettuce, tomato pickle, french fries |
| Tenderloin Panini |
$14.00 |
Tenderloin of beef topped with caramelized onions and bleu cheese with pasta salad |
| French Dip |
$13.00 |
Thinly sliced prime rib, horseradish cream, Provolone cheese on a brioche bun with rustic potato chips |
| BLT Chop Salad |
$13.00 |
Applewood smoked bacon, turkey, lettuce and tomato with house made buttermilk Ranch dressing |
| Pan Seared Yellowfin Tuna |
$14.00 |
Served rare atop mixed greens with vegetables, pasta salad and drizzled with wasabi sauce |
| Seafood Salad |
$18.00 |
Jumbo lump crabmeat, shrimp, tuna salad, smoked salmon, fresh vegetables & fruit |
| Jim's Signature Salad |
$14.50 |
Iceberg and romaine, tomatoes, cheese, onion, carrots, cucumbers, craisins and stuffed hot peppers, topped with chicken salad and balsamic dressing on the side |
| Chicken or Tuna Salad Plate |
$13.00 |
Cole slaw, cottage cheese, fruit and fresh vegetables |
| Asian Chicken Salad |
$13.50 |
Sesame crusted chicken with lettuce, mandarin oranges, crispy Asian noodles and cranberry citrus dressing |
| Caesar Salad |
$11.00 |
Roasted red peppers, grape tomatoes and croutons |
| Crab Cake Salad |
$16.00 |
Our famous crab cake, atop mixed greens with vegetables and pasta salad |
| Grilled Vegetable Salad |
$14.00 |
Assorted grilled vegetables atop mixed greens with goat cheese and pine nuts |
| Chef Salad |
$14.00 |
Traditional style salad with wrapped ham and turkey, cheese and vegetables |
| Spinach Salad |
$11.00 |
Traditional salad with egg, bacon and red onion |
| Chicken Citrus |
$14.00 |
Pineapple boat filled with chicken salad, assorted fresh fruit and vegetables |
| Chicken Salad and Fried Oysters |
$14.00 |
The traditional Philadelphia favorite |
| Pan Seared Yellowfin Tuna |
$14.00 |
Served rare atop mixed greens with vegetables, pasta salad and drizzled with wasabi sauce |
| Seafood Salad |
$18.00 |
Jumbo lump crabmeat, shrimp, tuna salad, smoked salmon, fresh vegetables & fruit |
| Jim's Signature Salad |
$14.50 |
Iceberg and romaine, tomatoes, cheese, onion, carrots, cucumbers, craisins and stuffed hot peppers, topped with chicken salad and balsamic dressing on the side |
| Asian Chicken Salad |
$13.50 |
Sesame crusted chicken with lettuce, mandarin oranges, crispy Asian noodles and cranberry citrus dressing |
| Caesar Salad |
$11.00 |
Roasted red peppers, grape tomatoes and croutons |
| Crab Cake Salad |
$17.00 |
Our famous crab cake, atop mixed greens with vegetables and pasta salad |
| Grilled Vegetable Salad |
$14.00 |
Assorted grilled vegetables atop mixed greens with goat cheese and pine nuts |
| Spinach Salad |
$11.00 |
Traditional salad with egg, bacon and red onion |
| Chicken Salad and Fried Oysters |
$14.00 |
The traditional Philadelphia favorite |
| Spring House Famous Crab Cake |
$17.00 |
Jim's secret recipe with jumbo lump crabmeat |
| Twin Crab Cakes |
$25.00 |
|
| Local Jersey Scallops |
$18.00 |
Broiled or fried |
| Yellowfin Tuna |
$16.00 |
Broiled or blackened with wasabi aioli on the side |
| Chicken Parmagiana with Pasta |
$15.50 |
Angel hair pasta with house made marinara sauce |
| Fried Jumbo Gulf Shrimp |
$15.50 |
Four jumbo tiger shrimp |
| Fillet of Salmon |
$16.50 |
Fresh fillet of Atlantic salmon |
| Fillet of Flounder |
$15.50 |
Broiled or fried |
| Prime Petite Filet Mignon |
$21.00 |
5 oz. choice filet |
| Omelets |
$10.50 |
Spanish, Ham & Cheese or Mushroom Omelet Served with potatoes and choice of bread |
| Spring House Famous Crab Cakes |
$18.00 - $27.00 |
Jim's secret recipe with jumbo lump crabmeat |
| Crab au Gratin |
$27.00 |
Jumbo lump crab in an aged parmesan cream |
| Local Jersey Scallops |
$19.00 - $24.00 |
Pan seared or fried in a lemon buerre blanc sauce |
| Shrimp Scampi |
$24.00 |
Succulent large gulf shrimp in a light garlic and wine sauce, served over rice or pasta |
| Fresh Fillet of Flounder |
$21.00 |
Broiled or fried |
| Fried Jumbo Shrimp |
$24.00 |
Five jumbo tiger shrimp |
| Crab Imperial |
$27.00 |
Jumbo lump crab |
| Spring House Seafood Combination |
$35.00 |
Shrimp, pan seared scallops, crab cake, flounder and broiled lobster tail. Available broiled or fried |
| Surf & Turf |
$40.00 |
5 oz. filet mignon and South African cold water lobster tail |
| Sauté Crab |
$27.00 |
Sautéed jumbo lump crab |
| Pesto Pasta |
$13.00 |
Penne pasta with our pesto sauce, sundried tomatoes and mushrooms |
| Prime Rib of Beef |
$23.00 - $26.00 |
(Thursday thru Sunday) 12oz. or 16oz. |
| Free Range Breast of Chicken |
$23.00 |
Locally raised Lancaster Valley farm chicken with apple and onion chutney |
| Baked Stuffed Flounder |
$27.00 |
Stuffed with crab imperial |
| Fillet of Salmon |
$18.00 - $23.00 |
Fresh fillet of Atlantic salmon |
| Yellowfin Tuna |
$23.00 |
Broiled or blackened with wasabi aioli on the side |
| Petite Filet & Crab Cake |
$32.00 |
5 oz. filet mignon and our famous crab cake |
| Rack of Lamb |
$32.00 |
Full rack of grilled New Zealand lamb chops with demi-glace |
| Chicken Francaise |
$19.00 |
Classically prepared chicken in lemon wine butter sauce |
| Chicken Parmagiana and Pasta |
$18.00 |
Angel hair pasta with house made marinara sauce |
| Roast Duck |
$22.00 |
A half duck served with fruit sauce du jour |
| Filet Mignon |
$24.00 - $31.00 |
5 oz./10 oz. choice filet with demi-glace |
| Apple Crumb |
$7.00 |
|
| Pecan |
$7.00 |
|
| Chocolate Mousse |
$7.00 |
|
| Coconut Cream |
$7.00 |
|
| Lemon Sour Cream |
$7.00 |
|
| Pie Ala Mode |
$9.00 |
|
| Chocolate |
$5.00 |
|
| Vanilla |
$5.00 |
|
| Mint Chocolate Chip |
$5.00 |
|
| Orange Sherbet |
$5.00 |
|
| Butter Pecan |
$5.00 |
|
| Coffee |
$5.00 |
|
| Chocolate Fudge |
$7.00 |
|
| Cheesecake |
$7.00 |
|
| Creme de Menthe |
$7.00 |
|
| Chocolate |
$7.00 |
|
| Bailey's |
$9.00 |
|
| Kahlua |
$9.00 |
|
| Rum |
$9.00 |
|
| Rice Pudding |
$5.00 |
|
| Latte, Americano, Cappuccino, Espresso |
$4.00 |
|
| Hot Tea, Coffee |
$2.50 |
|
| Chocolate Martini |
$8.00 |
Godiva original chocolate liquor, Smirnoff vanilla vodka, creme de cacao and a splash of cream |
| Carmel Apple Martini |
$8.00 |
Smirnoff Vanilla vodka, Dekuyper butterscotch schnapps and apple pucker drizzled with caramel sauce |
| Dark and Stormy |
$8.00 |
Myers dark rum mixed with ginger beer |
| Chambord Sparkle |
$8.00 |
La Marca Prosecco with a splash of Chambord liqueur |
| Espresso Martini |
$8.00 |
Van Gogh espresso vodka, Kahlua coffee liquor and white creme de cacao |
| Yuengling Lager | Pottsville, PA |
$4.00 |
|
| Miller Lite | Milwaukee, WI |
$4.00 |
|
| Blue Moon | Belgian White | Golden, CO |
$6.00 |
|
| Allagash | White | Portland, ME |
$6.50 |
|
| Stella Artois | Leuven, Belgium |
$6.00 |
|
| Chimay Red | Chimay, Belgium |
$8.00 |
|
| SweetWater | Georgia Brown | Atlanta, GA |
$6.50 |
|
| New Belgium | Fat Tire Amber | Fort Collins, CO |
$6.00 |
|
| Deschutes | Fresh Squeezed IPA | Bend, OR |
$7.50 |
|
| Flying Dog | Easy IPA Session | Frederick, MD |
$6.00 |
|
| Bells | Two Hearted IPA | Comstock, MI |
$7.00 |
|
| Dogfish Head | 60 min IPA | Milton, DE |
$6.50 |
|
| Green Flash | West Coast IPA | San Diego, CA |
$7.00 |
|
| Firestone | Union Jack IPA | Paso Robles, CA |
$7.50 |
|
| Guinness | Dublin, Ireland |
$6.50 |
|
| Sunday Brunch Buffet |
$19.95 |
Prime rib, Belgian waffles, made to order omelets, scrambled eggs, bacon & sausage, salmon, chicken tenders, fresh fruit, smoked salmon, peel & eat shrimp, eggs Benedict, desserts, salad, and more! I |
| French Toast |
$9.00 |
|
| Eggs Benedict |
$11.00 |
|
| Omelets made to order |
$9.00 |
Choose 3 items. Choice of potato or fresh fruit |
| Bagel Sandwich, Ham Egg & Cheese |
$9.00 |
|
| Belgian Waffle |
$8.00 |
with Strawberries or Maple Syrup |
| Spring House Crab Cake Croissant |
$13.00 |
|
| Crab Cake |
$17.00 |
with Potato, Vegetables & Salad |
| Broiled Scallops |
$16.00 |
with Potato, Vegetable & Salad |
| Baked Salmon |
$15.00 |
with Potato, Vegetable & Salad |
| Prime Petite Filet Mignon |
$23.00 |
|
| Toast |
$1.00 |
|
| Bacon or Sausage |
$3.00 |
|
| Fresh Fruit |
$4.00 |
|
| Danish |
$3.00 |
|
| Bagel, Cereal or Yogurt |
$3.00 |
|
| Juice, Soda or Milk |
$2.50 |
|
| Coffee, Tea, Flavored Iced Tea |
$2.00 |
|
| Cappuccino, Espresso or Latte |
$4.00 |
|
| Mimosa |
$4.50 |
|
| Bloody Mary |
$6.50 |
|
| Sam Adams, Boston Lager, Boston, MA |
$5.00 |
|
| Stoudts Gold Lager, Adamstown, PA |
$5.00 |
|
| Yuengling Lager, Pottsville, PA |
$4.00 |
|
| Brooklyn Lager, Brooklyn, NY |
$5.00 |
|
| Blue Point, Toasted Lager, Patchogue, NY |
$5.00 |
|
| Amstel Light, Netherlands |
$4.50 |
|
| Budweiser, St. Louis, MO |
$4.00 |
|
| Corona, Mexico |
$4.50 |
|
| Corona Light, Mexico |
$4.50 |
|
| Coors Light, Golden, CO |
$4.00 |
|
| Heineken, Netherlands |
$4.50 |
|
| Miller Lite, Milwaukee, WI |
$4.00 |
|
| Michelob Ultra, St. Louis, MO |
$4.00 |
|
| Bud Light, St. Louis, MO |
$4.00 |
|
| Pilsner Urquell, Pilsen, Czech Republic |
$5.25 |
|
| Sierra Nevada, Chico, CA |
$5.50 |
|
| Deschutes, Mirror Pond Pale Ale, Bend, OR |
$5.50 |
|
| Starr Hill, Grateful Pale Ale, Charlottesville, VA |
$5.00 |
|
| Smuttynose, Shoals Pale Ale, Hampton, NH |
$5.25 |
|
| Newcastle Brown, Tadcaster, England |
$4.75 |
|
| Smuttynose, Old Brown Dog, Hampton, NH |
$5.00 |
|
| Stoudts, Scarlet Lady ESB, Adamstown, PA |
$4.75 |
|
| Bells, Amber Ale, Comstock, MI |
$5.00 |
|
| Ommegang, Witte, Cooperstown, NY |
$6.50 |
|
| Hoegaarden, Belgium |
$5.50 |
|
| Lindemans Frambois, Belgium |
$9.00 |
|
| Ommegang, Abbey Ale, Cooperstown, NY |
$6.75 |
|
| Weyerbacker, Merry Monks, Easton, PA |
$6.00 |
|
| Chimay White, Chimay, Belgium |
$8.50 |
|
| Chimay Blue, Chimay, Belgium |
$9.00 |
|
| Stone, IPA, San Diego, CA |
$5.50 |
|
| Smuttynose, Finestkind IPA, Hampton, NH |
$5.00 |
|
| Troegs, Perpetual IPA, Hershey, PA |
$5.00 |
|
| Lagunitas, IPA, Petaluma, CA |
$5.00 |
|
| Stone, Go To Session IPA, San Diego, CA |
$5.50 |
|
| Great Lakes, Edmund Fitzgerald, Cleveland, OH |
$5.50 |
|
| Deschutes, Black Butte Porter, Bend, OR |
$6.00 |
|
| Smuttynose, Robust Porter, Hampton, NH |
$5.00 |
|
| Green Flash, Double Stout, San Diego, CA |
$6.50 |
|
| Troegs, Java Head, Hershey, PA |
$5.25 |
|
| Bells, Kalamazoo Stout, Comstock, MI |
$5.50 |
|
| Woodchuck Granny Smith, Middlebury, VT |
$5.50 |
|
| Angry Orchard, Crisp Apple, Cincinnati, OH |
$5.00 |
|
| Clausthaler, Germany |
$4.25 |
|
| Widmer, Omission Pale Ale, Portland, OR |
$5.25 |
|
| LaMarca Prosecco |
$9.00 - $28.00 |
|
| Schramsberg Mirabelle Brut, North Coast |
$55.00 |
|
| Veuve Clicquot Brut |
$110.00 |
|
| Sauvignon Blanc, Edna Valley, Central Coast, California |
$8.00 - $30.00 |
|
| Sauvignon Blanc, Whitehaven, New Zealand |
$38.00 |
|
| Pinot Grigio, Ecco Domani, Italy |
$9.00 - $34.00 |
|
| Pinot Grigio, Santa Margherita, Alto Adige, Italy |
$12.00 - $46.00 |
|
| Rose, Acrobat, Oregon |
$8.50 - $32.00 |
|
| Riesling, Heinz Eifel Shine, Germany |
$7.00 - $26.00 |
|
| Riesling, Chateau St. Michelle, Columbia Valley, Washington |
$8.00 - $30.00 |
|
| Chardonnay, Kendall Jackson, Napa Valley, California |
$9.00 - $35.00 |
|
| Chardonnay, J. Lohr, Arroyo Vista, Arroyo Seco, California |
$52.00 |
|
| Moscato, Bella Sera, Italy |
$7.00 - $26.00 |
|
| Pinot Noir, Tortoise Creek, California |
$8.00 - $30.00 |
|
| Pinot Noir, MacMurray Ranch, Sonoma County, California |
$11.00 - $42.00 |
|
| Pinot Noir, Martin Ray, Russian River Valley |
$43.00 |
|
| Merlot, Split Creek Farms, Sonoma County, California |
$7.50 - $28.00 |
|
| Merlot, Montes, Chile |
$11.00 - $42.00 |
|
| Malbec, Diseno, Mendoza, Argentina |
$8.00 - $30.00 |
|
| Malbec, Don Miguel Gascon, Argentina |
$9.00 - $34.00 |
|
| Cabernet Sauvignon, Louis Martini, Sonoma County, California |
$9.00 - $34.00 |
|
| Cabernet Sauvignon, Eagle Glen, Napa Valley, California |
$11.00 - $42.00 |
|
| Cabernet Sauvignon, Martin Ray, Sonoma County, California |
$46.00 |
|
| Zinfandel, Cline, Sonoma County, California |
$8.50 - $32.00 |
|
| Red Blend, Apothic, California |
$8.00 - $30.00 |
|
| Sam Adams | Winter Lager | Boston, MA |
$6.00 |
16 oz Draft Beer |
