Fried Dumplings |
$6.95 - $10.95 |
Pan-fried beef and vegetable dumplings |
Steamed Dumplings |
$6.95 - $10.95 |
Steamed beef and vegetable dumplings |
Shumai |
$6.95 - $10.95 |
Steamed shrimp dumplings |
Edamame |
$4.95 |
Steamed soy beans |
Shrimp Tempura |
$14.95 |
Jumbo shrimps and assorted vegetables fried in a light crispy batter, (6 pieces of shrimp) |
Haemul Pajun |
$7.95 - $13.95 |
Assortment of fresh seafood and vegetables battered and pan-fried. Served crispy and sizzling. |
Kimchi Pajun |
$6.95 - $12.95 |
Slices of our house kimchi and vegetables battered and pan-fried. Served crispy and sizzling |
Jap Chae |
$14.95 |
Stir-fried potatoe noodles with beef, green onions, onions and other assorted vegetables |
Miso Soup |
$2.50 |
Miso (bean-paste) soup |
Soup with Dumplings |
$5.95 |
Beef and vegetable dumplings in clear soup. |
Sul Nung Tang (Beef) |
$8.95 |
Bone broth with slices of beef and vermicelli noodles |
Hae Jang Guk (Beef) |
$9.95 |
Beef and green onions in our bean paste soup. Great for hangovers |
Yook Gae Jang (Beef) |
$11.95 |
Spicy soup with shredded beef, green onions and vermicelli noodles |
Doenjang Jigae |
$10.95 |
Beanpaste soup with tofu, squash, onion, and choice of beef or pork |
Kimchi Kong Biji (Pork) |
$12.95 |
Spicy purried bean soup with kimchi and slices of pork |
Budae Jigae |
$13.95 |
Spicy puréed bean soup with kimchi and slices of pork. |
Galbi Tang (Beef) |
$12.95 |
Beef short rib soup with green onions and slices of fresh radish |
Maewoon Galbi Tang (Beef) |
$13.95 |
Spicy beef short rib soup with green onions and slices of fresh radish |
Wu-gu-ji Galbi Tang (Beef) |
$13.95 |
Beef short ribs and bean paste marinated cabbage soup with green onions and slices of radish |
Daegu Maeun Tang (Cod fish) |
$14.95 |
Spicy cod fish stew with clams, tofu, and assorted vegetables |
Daegu Jiri (Cod fish) |
$14.95 |
Cod fish stew with clams, tofu, and assorted vegetables. |
Kimchi Jigae (Pork) |
$12.95 |
Spicy kimchi stew with slices of pork and tofu. |
Al Jigae (Pork) |
$15.95 |
Spicy fish egg soup with assorted vegetables |
Haemul Soondubu (Tofu & Seafood) |
$11.95 |
Soft tofu and assorted fresh seafood in our spicy soup. Served with an egg on top. |
Man Doo Guk, Duk Guk, Duk Man Doo Guk (Dumplings) |
$12.95 |
Dumpling soup in our beef broth, rice cake soup in our beef broth, dumpling and rice cake soup in our beef broth |
Buk-Eo Kongnamul Guk (Pollack) |
$11.95 |
Dried Pollack and bean sprout soup with green onions. |
Jun Bok Juk |
$14.95 |
Abalone rice porridge. Great for uneasy stomachs |
Vegetable Juk |
$13.95 |
Vegetable rice porridge. Great for uneasy stomachs |
SooWon Jumbo Galbi and Doenjang Combo (Beef) |
$28.95 |
Soowon galbi served with doenjang soup (soy-bean soup) |
SooWon Jumbo Galbi and Naeng Myun Combo (Cold Noodles) |
$32.95 |
Soowon galbi served with cold noodle (choice of bibim naeng myun or mul naeng myun) |
Dak Galbi (Chicken) |
$15.95 |
Specially cut chicken leg marinated in our house spicy sauce. |
L.A. Galbi (Beef) |
$16.95 |
Jumbo beef prime ribs specially cut and marinated in our house special sauce. Cooked Inside the kitchen only |
L.A. Galbi and Doenjang Combo (Beef) |
$16.95 |
Soowon l.a. Galbi served with doenjang soup. Cooked inside the kitchen only. |
Sam Gyup Sal (Pork Belly) |
$17.95 |
Fresh pork belly thinly sliced. |
Spicy Sam Gyup Sal (Pork Belly) |
$17.95 |
Fresh pork belly thinly sliced and marinated in our spicy sauce. Cooked Inside the kitchen only |
Bul Gogi (Beef) |
$17.95 |
Finely sliced tender beef marinated in our house sauce. |
Dwaeji Bul Gogi (Pork) |
$18.95 |
Sliced tender prime pork marinated in spicy sauce |
Dak Bul Gogi (Chicken) |
$18.95 |
Sliced chicken marinated in our special sauce. |
O-Jing-Uh Chul-pan Gui |
$17.95 |
Squid marinated with our house spicy sauce and cabbage, onions, green onions, peppers |
Cha Dol Bae Gi (Beef Brisket) |
$18.95 |
Thinly sliced beef brisket |
Hyumit Gui (Beef Tongue) |
$22.95 |
Thinly sliced beef tongue |
Saewoo Gui (Shrimp) |
$22.95 |
Jumbo shrimp marinated in our house sauce |
Ju Mul Luck (Beef) |
$22.95 |
Boneless beef prime ribs cut in cubes and freshly marinated in our house special sauce. |
Saeng Galbi (Beef) |
$26.95 |
Unseasoned beef prime ribs specially treated. |
Soowons Jumbo Galbi (Beef) |
$25.95 |
Jumbo beef prime ribs specially cut and marinated in our house special sauce. Our specialty. |
Spicy Galbi (Beef) |
$26.95 |
Beef prime ribs specially treated and marinated in our spicy sauce |
Meat Combination |
$46.95 |
Bulgogi, chicken bulgogi, pork bulgog |
Seafood Combination |
$49.95 |
Jumbo shrimp, scallop, mussel, and squid |
Bibimbap |
$10.95 |
Seasoned royal fern brake, fresh carrots, zucchini, watercress, and ground beef, & fresh slices of green lettuce on a bed of warm rice, topped with an egg sunny side up. Served with spicy mixing sau |
Dolsot Bibimbap |
$11.95 |
Seasoned royal fern brake, fresh carrots, zucchini, watercress, and ground beef on a bed of rice sizzling in a hot stone bowl, topped with an egg sunny side up. Served with spicy mixing sauce on the |
Galbi Dolsot Bibimbap |
$13.95 |
Dolsot bibimbap topped with our specialty beef short ribs served sizzling in a hot stone owl. Served with spicy mixing sauce on the side. Extra galbi add $3.00 |
Haemul Dolsot Bibimbap (Seafood) |
$14.95 |
Bibimbap with various seafood served sizzling in a hot stone bowl. Served with spicy mixing sauce on the side |
Fried Rice |
$11.95 |
Stir-fried rice with vegetables with a choice of beef, chicken, shrimp or a combination of all three. Choice of beef, chicken, shrimp or for combo add $2.00 |
Kimchi Fried Rice |
$11.95 |
Stir-fried rice with slices of kimchi and pork. |
Nabe U-Dong |
$11.95 |
Thick Japanese noodles served in a steamy hot broth with strips of chicken, mushroom, onions, carrots and green onions |
Shrimp Tempura U-Dong |
$15.95 |
Thick Japanese noodles served in a steamy hot broth with battered and fried jumbo shrimps, broccoli, bell peppers, onions and green onions |
Yaki Soba |
$13.95 |
Choice of beef, chicken, shrimp or for combo add $2. Thin Japanese noodles sautéed with carrots, onions, bell peppers and green onions |
Beef Teriyaki |
$17.95 |
Pan grilled beef with carrots, onions, bell peppers and broccoli, sautéed in our house teriyaki sauce. |
Chicken Teriyaki |
$16.95 |
Pan grilled chicken with carrots, onions, bell peppers and broccoli, sautéed in our house teriyaki sauce. |
Salmon Teriyaki |
$17.95 |
Fresh salmon fillet grilled with carrots, onions, bell peppers and broccoli, sautéed in our house teriyaki sauce. |
Ton Katsu (Pork or Chicken Cutlet) |
$15.95 |
Specially prepared (pork or chicken) fried in a light crispy batter. Served with our specialty sauce. Comes with a salad on the side with sesame dressing. |
Go Deung Uh Gui (Mackerel) |
$16.95 |
Broiled mackerel seasoned with sea salt |
Yeon Eo Gui (Salmon) |
$16.95 |
Broiled salmon seasoned with sea salt. |
Jo Gi Gui (Yellow Croaker) |
$15.95 |
Broiled yellow croaker seasoned with sea salt |
Jang Eo Gui (Eel) |
$18.95 |
Broiled eel with chefs special sauce. |
Yi Meun Su Gui (Atka Mackerel) |
$16.95 |
Atka Mackerel broiled and seasoned with sea salt |
Jo Gi and Doengjang Combo |
$18.95 |
Broiled yellow croaker served with our doenjang soup |
Haemul Jungol (Seafood) |
$38.95 |
Assortment of seafood such as cod fish, monk fish, crab, squid, octopus, and vegetables in spicy soup. Served boiling hot at your table. |
Boyang Jungol (Goat Meat) |
$36.95 |
Goat meat casserole with fresh assorted vegetables in spicy soup. Served boiling hot at your table. |
Budae Jungol |
$38.95 |
Beef, ham, ramen noodles, ricecake, kimchi, and vegetables in spicy soup. Served boiling hot at your table. |
Gop Chang Jungol |
$36.95 |
Spicy beef intestine, tripe and assorted vegetables in beef broth. Served boiling hot at your table |
Extra Noodles |
$5.95 |
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Tang Su Yuk (Sweet and Sour) |
$15.95 |
Choice of boneless chicken, beef or pork fried in a light crispy batter then smothered in our delicious sweet and tangy sauce. Perfect to share in groups. |
Kam Poong Gi |
$13.95 |
Boneless pieces of chicken fried in a light crispy batter then smothered in our spicy tangy sauce. |
Shrimp Kam Poong Gi |
$17.95 |
Jumbo shrimp fried in a light crispy batter then smothered in our spicy tangy sauce |
Dubu Jae Yuk Kimchi Bokkeum (Pork or Beef) |
$18.95 |
Flash steamed tofu slices served with stir-fried spicy pork or beef mixed with kimchi and assorted vegetables |
Jae Yuk Bokkeum (Pork) |
$17.95 |
Sliced pork mixed with assorted vegetables stir-fried in spicy sauce |
Bossam (Pork) |
$18.95 |
Thick juicy slices of steamed pork belly served with salted cabbage, spicy radish & oyster mix. |
Bossam and Doenjang Combo |
$15.95 |
Thick juicy slices of steamed pork belly served with salted cabbage, spicy radish & oyster mix. Comes with doenjang soup |
Nakji Bokkeim (Octopus) |
$16.95 |
Stir-fried octopus in spicy sauce with assorted vegetables and rice noodles on the side |
O-Jing Uh Bokkeum (Squid) |
$34.95 |
Stir-fried squid in spicy sauce with bean sprouts, green onions and other fresh vegetables. |
Dae Gu Muhri Jim (Cod Fish) |
$25.95 |
Deep fried cod fish head marinated in our spicy sauce with bean sprouts, green onions and other fresh vegetables |
Yook Hwae (Raw Beef) |
$19.95 |
Raw beef marinated in sesame oil, topped with a raw egg yoke. Served cold |
Green Tea Ice Cream |
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Vanillla Ice Cream |
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Strawberry Ice Cream |
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Mochi Ice Cream: Flavors |
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Green tea, mango, strawberry, chocolate |