Toasted Pistachios |
$8.00 |
bourbon, maple & smoked salt |
Crispy Brussels Sprout Chips |
$9.00 |
lemon & sea salt |
Chicken Fried Okra |
$7.00 |
lemon aioli |
Half Dozen Oysters |
$18.00 |
smoked mignonette & scallion |
Baked Oyster |
$3.00 |
new england chowder in a shell |
Toasted Pistachios |
$8.00 |
bourbon, maple & smoked salt |
Crispy Brussels Sprout Chips |
$9.00 |
lemon & sea salt |
French Breakfast Radish Toast |
$8.00 |
house cultured butter & radish top pesto |
Chicken Fried Okra |
$7.00 |
lemon aioli |
Baked Oyster |
$3.00 |
new england chowder in a shell |
Half Dozen Oysters |
$18.00 |
smoked mignonette & scallion |
Scallop & Tobiko Tartare |
$9.00 |
gem lettuce, scallion & dynamite sauce |
English Pea Pancakes |
$12.00 |
smoked salmon, salmon caviar 7 chive creme fraiche |
Warm Deviled Egg |
$2.50 |
aged provolone, pickled jalapeno & bacon |
Duck Liver Cromesquis |
$10.00 |
grape, mustard seed gastrique & spicy cress |
Little Gem Salad |
$12.00 |
avocado, market vegetables & citrus vinaigrette |
Mushroom Soup |
$11.00 |
whipped creme fraiche, chive & black truffle gougeres |
Mixed Greens |
$8.00 |
baby head lettuces & citrus shallot vinaigrette |
Di Stefano Burrata |
$14.00 |
grilled pear & radicchio, toasted sourdough, hazelnuts & oregano vinaigrette |
Steak Tartare |
$16.00 |
poached quail egg & crostini |
Spiced Jumbo Gulf Shrimp |
$15.00 |
hot & boozy cocktail sauce |
Little Gem Salad |
$12.00 |
avocado, market vegetables & citrus vinaigrette |
Mushroom Soup |
$11.00 |
whipped creme fraiche, chive & black truffle gougeres |
Di Stefano Burrata |
$14.00 |
grilled pear & radicchio, toasted sourdough, hazelnuts & oregano vinaigrette |
Steak Tartare |
$16.00 |
poached quail egg & crostini |
Grilled Calamari & Chorizo Tartine |
$13.00 |
avocado, salmon roe, toasted garlic & cilantro |
Roasted Bone Marrow |
$14.00 |
salsa verde & fines herbes |
Spiced Jumbo Gulf Shrimp |
$15.00 |
hot & boozy cocktail sauce |
Warm Open Faced Deviled Egg Sandwich |
$12.00 |
pickled chili, bacon & aged provolone |
Marlowe Burger |
$16.00 |
caramelized onions, cheddar, bacon & horseradish aioli |
Crispy Fried Chicken Sandwich |
$15.00 |
caesar aioli, bacon & field greens |
Warm Rock Shrimp Roll |
$14.00 |
napa cabbage slaw, basil, mint, citrus, aioli, smoke & chili |
Grilled Calamari & Chorizo |
$13.00 |
tartine avocado, salmon roe, toasted garlic & cilantro |
"Poulet Vert" |
$21.00 |
chicken fried okra, brown butter brussels sprouts, mashed potatoes & mustard jus |
Certified Angus New York Steak |
$29.00 |
sauteed bloomsdale spinach or marlowe fries & red wine porcini jus |
Anson Mills Polenta |
$21.00 |
wild mushrooms, parmesan, truffle salsa verde & poached farm egg |
Smoked Black Cod |
$28.00 |
wild rice, celery root puree, artichoke barigoule, grilled leeks & fennel |
Grilled Niman Pork Chop |
$27.00 |
sugar pie pumpkin, broccolis, harissa & mint |
Marlowe Burger |
$16.00 |
caramelized onions, cheddar, bacon, horseradish aioli & fries |
"Poulet Vert" |
$26.00 |
chicken fried okra, brown brussels sprouts, mashed potatoes & mustard jus |
Certified Angus New York Steak |
$29.00 |
charred shallot, bloomsdale spinach, black garlic butter & red wine jus |
Brown Butter Brussels Sprouts |
$9.00 |
lemon & sea salt |
Smokey Baked Cauliflower |
$9.00 |
provolone & smoked cheddar |
Marlowe Fries |
$7.00 |
horseradish aioli |
Brown Butter Brussels Sprouts |
$9.00 |
lemon & sea salt |
Smokey Baked Cauliflower |
$9.00 |
provolone & smoked cheddar |
Marlowe Fries |
$7.00 |
horseradish aioli |
Meyer Lemon Creme Brulee |
$7.00 |
house made pistachio biscotti |
Chocolate Cream Pie |
$9.00 |
mascarpone cream, cocoa rib and sea salt |
Loretta's Vacherin |
$10.00 |
coffee ice cream, toasted almond & chocolate sauce |
Peanut Butter Pretzel Nuggets |
$7.00 |
guittard chocolate & sprinkles |
Gingerbread Cake |
$9.00 |
vanilla bean ice cream and caramel sauce |
Tawny Port |
$10.00 |
quinta do intantado, parto, portugal nv |
Welschriesling |
$13.00 |
rosenhof, neusedlersee, austria |
Brachetto |
$12.00 |
malabala, "birbet", roero, piedmont, italy nv |
Il Santo |
$9.00 |
barancini, tuscany, italy |
Sherry |
$12.00 |
el maestro sierro, jerez, spain nv |
Espresso By Thanksgiving Coffee Company |
|
fort bragg, california |
The Republic Of Tea |
|
english breakfast, earl grey, mint, chamomile |
Boulevardier |
$12.00 |
dickel rye whiskey, carpano antica & campari |
Pimm's Cup |
$12.00 |
pimm's no.1, beefeater london dry gin, lemon, cucumber & ginger beer |
Corpse Reviver #2 |
$13.00 |
beefeater london dry gin, lillet, cointreau, lemon & absinthe |
The Butcher |
$11.00 |
russian standard vodka, jenn's hot & boozy cocktail sauce & lemon |
The Candlestick Maker |
$12.00 |
diplomatic rum, flor de cana, lime, mint & angostura |
The Country Lawyer |
$13.00 |
four roses bourbon, zucca amaro, benedictine & fee brothers bitters |
The Bull |
$11.00 |
leopold's navy strength gin, atxa blanco vermouth, tonic, rosemary, thyme & lime |
The Sow |
$13.00 |
castarede armagnac, lemon, pineapple gum, egg white & pear-hyssop bitters |
The Calf |
$11.00 |
novo fogo cachaca, apricot liqueur, solemo blood orange & ginger beer |
More Cowbell |
$12.00 |
distillery no. 209 gin, lemon, aperol & cardamaro |
The Grinder |
$10.00 |
rittenhouse rye whiskey. atxa blanco vermouth, yellow chartreuse & orange bitters |
La Cuchilla |
$10.00 |
espolon blanco tequila, mezcal, luxardo maraschino, grapefruit, lime & soda |
Lager |
$6.00 |
anchor san francisco, california |
Bridgeport IPA |
$7.00 |
brideport brewing company portland, oregon |
"Little Sumpin' Sumpin" |
$8.00 |
lagunitas brewing company petaluma, california |
Tripel |
$10.00 |
brouwerij westmalle westmalle, belgium |
Toasted Porter |
$8.00 |
einstok olgero akureyri, iceland |
"Talon" Double IPA |
$13.00 |
mendocino brewing company mendocino, california |
Brut Champagne |
$20.00 |
laurent perrier, tours-sur-mame, champagne, france nv |
Brut Chenin Blanc |
$12.00 |
domaine brazilier, methode traditionelle, loire, france nv |
Brut Rose Cremant |
$14.00 |
bailly-lapierre, bourgogne, france nv |
Melon De Bourgogne |
$11.00 |
domaine pierre luneau papin "de la grande", muscadet de sevre et maine, loire, france 2013 |
Bianchello |
$12.00 |
claudio morelli, bianchello del metauro, marche, italy 2012 |
Gruner Veltliner |
$12.00 |
gobelsburger, kamptal, austria 2013 |
Sauvignon Blanc |
$14.00 |
manincor, "tannenberg", alto adige, italy 2012 |
Dry Riesling |
$12.00 |
ravines, finger lakes, new york 2013 |
Chardonnay |
$14.00 |
l'oliveto, russian river valley, california 2013 |
Grenache, Syrah, Mourvedre |
$12.00 |
unti vineyards, dry creek valley, california 2013 on tap |
Cabernet Franc, Gamay |
$12.00 |
bebame, el dorado county, california 2012 |
Pinot Noir |
$15.00 |
jk carriere, "provocateur", willamette valley, oregon 2012 |
Barbera |
$11.00 |
marco porello, "mommiano", barbera d'alba, piedmont, italy 2013 |
Tempranillo |
$12.00 |
luberri, "seis", rioja, spain 2012 |
Cabernet Blend |
$16.00 |
chappellet, "mountain cuvee", napa, california 2012 |
Syrah, Grenache |
$12.00 |
domaine fontanel, cotes catalanes, france 2012 |