| File De Peixe A Milanesa |
$14.00 |
tender white fish battered & fried served w/ mixed vegetables. |
| Salmao Grelhado |
$14.00 |
char grilled salmon topped with sauteed capers served w/ mixed vegetables. |
| Linguado Saute |
$15.00 |
sauteed filet of sole in a light cream sauce with capers. served w/ mixed vegetables |
| Salmao Do Chefe |
$17.00 |
pan seared, herb crusted salmon served w/ mixed vegetables. |
| Truta Almondine |
$17.00 |
pan seared whole trout, sauteed w/ sliced almonds & White Wine. Served w/ mixed vegetables. |
| Camarao No Coco |
$16.00 |
shrimp sauteed in fresh herbs & coconut. served w/ mixed veggies |
| Camarao Milanesa |
$16.00 |
tender tiger shrimp, battered & fried. served w/ mixed veggies. |
| Camarao Com Catupiry |
$16.00 |
baked shrimp stuffed with catupiry cheese. served w/ mixed Veggies |
| Camarao Paulista |
$16.00 |
jumbo shrimp sauteed in garlic & white wine, served w/mixed veggies |
| Bobo De Camarao |
$18.00 |
jumbo shrimp sauteed w/ fresh herbs, pureed yuca, hot sauce, dende oil & a dash of coconut milk |
| Strogonoff De Camarao |
$17.00 |
sauteed shrimp w/ mushrooms, onions, light cream sauce & brandy |
| Camarao Na Moranga |
$28.00 |
shrimp w/ garlic, parsley, and scallions in a fresh tomato & cream sauce, served in a scooped out pumpkin topped w/ melted cheese |
| Monday Bife Pizzaiola |
$13.00 |
grilled shell steak topped w/ tomato sauce & melted mozzarella cheese |
| Tuesday Frango C/Quiabo |
$12.00 |
chicken stewed w/okra. served w/ polenta |
| Wednesday Bife A Role |
$12.00 |
beef rolls stuffed w/peppers & carrots, served w/homemade mashed potatoes |
| Thursday Rabada |
$13.00 |
stewed oxtail served w/ baked polenta |
| Friday Bacalhau Gratinado |
$15.00 |
baked cod fish w/ potatoes, onions & olive oil in a white cream sauce |
| Saturday Feijoada Completa |
$15.00 |
black bean stew w/ fresh & dried beef, salted & fresh pork, bacon, sausage & ribs. served w/ collard greens, sliced orange & farofa |
| Sunday Moqueca De Peixe |
$18.00 |
brazilian style snapper stew w/ cilantro, peppers, onions, garlic, tomato, dende oil, coconut milk over a bed of pirao (yuca flour puree) |
| Manjar |
$5.00 |
white coconut custard topped w/ sauteed prunes |
| Mousse De Maracuja |
$5.00 |
passion fruit mousse |
| Mousse De Chocolate |
$5.00 |
chocolate mousse |
| Pudim De Leite |
$5.00 |
brazilian style cream caramel (flan) |
| Quindim |
$5.00 |
coconut & egg yolk custard |
| Bolinho De Mandioca |
$2.00 |
yuca pastry filled w/ground meat |
| Coxinha De Galinha |
$2.00 |
chicken Croquette |
| Kibe |
$2.00 |
meat patty w/a touch of mint |
| Pastel De Carne |
$2.00 |
meat filled pastry |
| Pastel De Queijo |
$2.00 |
cheese filled pastry |
| Frango A Passarinho |
$9.00 |
Diced, fried chicken, sauteed in white wine, garlic & olive oil |
| Linguica Frita C/ Mandioca |
$7.00 |
fried brazilian sausage w/yuca |
| Salada Da Casa |
$4.00 |
mixed greens, tomato & onions |
| Salada Mista |
$5.00 |
mixed greens, tomato, carrots & onions |
| Salada De Palmito |
$7.00 |
hearts of palm, lettuce and tomato |
| Salada Do Chefe |
$8.00 |
mixed greens, tomato, corn, beets, cucumber, carrots, bacon & egg |
| Salada Do Mar |
$9.00 |
shrimp & calamari over mixed greens |
| Salada De Frango |
$9.00 |
grilled chicken breast over mixed greens |
| Bife Acebolado |
$14.00 |
grilled shell steak w/ sauteed Onions. served w/seasoned fries |
| Bife A Cavalo |
$14.00 |
grilled shell steak w/fried eggs. Served w/ seasoned fries |
| Bife A Palito |
$14.00 |
sliced sirloin steak w/sauteed onions. Served w/seasoned fries |
| Bife A Milanesa |
$12.00 |
beef cutlet pounded thin, battered & coated w/seasoned bread crumbs & fried. Served w/mixed veggies. |
| Strogonoff De Carne |
$14.00 |
sliced sirloin sauteed w/mushrooms, onions, light cream sauce & brandy. |
| Picanha Fatiada |
$16.00 |
sliced top sirloin served on a sizzling skillet topped w/ roasted garlic. Served w/farofa & vinaigrette. |
| Fraldinha Carioca |
$19.00 |
grilled skirt steak topped with sauteed hearts of palm. Served w/ mixed veggies. |
| Fraldinha Champignon |
$18.00 |
grilled skirt steak topped with sauteed mushrooms. Served w/ mixed veggies. |
| Fraldinha Acebolado |
$18.00 |
grilled skirt steak topped with sauteed onions. Served w/ mixed veggies. |
| File A Morango |
$25.00 |
grilled filet mignon topped w/ sauteed strawberries in a red wine reduction. Served w/ mixed veggies. |
| File Champignon |
$25.00 |
grilled filet mignon topped with sauteed mushrooms. Served w/ mixed veggies. |
| File Com Palmito |
$25.00 |
grilled filet mignon topped with hearts of palm. Served w/ mixed veggies. |
| Frango A Palito |
$10.00 |
sliced chicken breast w/sauteed onions. Served w/ seasoned pies. |
| Frango A Milanesa |
$10.00 |
Chicken breast founded thin, battered & coated w/ seasoned bread crumbs & fried. Served w/mixed veggies. |
| Frango Grelhado |
$10.00 |
char grilled chicken breast. Served w/ seasoned fries. |
| Frango Carioca |
$13.00 |
tender, boneless, skinless breast, sauteed in a light cream sauce w/ heats of palm. Served w/mixed veggies. |
| Frango Saute |
$13.00 |
tender, boneless, skinless breast, sauteed in a light cream sauce w/ mushrooms. Served w/ mixed veggies. |
| Frango A Parmigiana |
$15.00 |
breaded chicken breast topped with tomato sauce & melted cheese. Served w/ mixed veggies. |
| Frango Maringa |
$13.00 |
tender, boneless, skinless breast, sauteed in a light cream sauce w/ sweet kernel corn. Served w/ mixed veggies. |
| Frango Com Catupiry |
$13.00 |
pan seared chicken breast stuffed with catupiry cheese. Topped w/a light cream sauce. Served w/ mixed veggies. |
| Strogonoff De Frango |
$13.00 |
sliced chicken breast sauteed w/mushrooms. onions, light cream sauce & brandy |
| Frango A Milanesa |
$6.00 |
breaded chicken breast, french fries, rice & beans |
| Spaghetti Alho E Oleo |
$6.00 |
spaghetti in garlic & olive oil |
| Bife Grelhado |
$7.00 |
grilled steak, french fries, rice & beans |
