| Edamame |
$4.00 |
|
| Shishito Peppers |
$9.00 |
sautéed shishito peppers |
| Japanese Eggplant |
$8.50 |
w/ sweet miso |
| Soft Shell Crab |
|
w/ spicy ponzu |
| Crab & Mozzarella Cheese Tempura |
$12.80 |
w/tempura sauce |
| Crab Shitake |
$14.00 |
japanese shitake mushroom stuffed w/ crab & shiso, lightly tempura fried w/ ponzu |
| Fried Calamari |
$9.80 |
marinated calamari, served w/ spicy mayo sauce |
| Steamed Mushrooms |
$8.50 |
shitake, shimeji & enoki |
| Shrimp Tempura |
$12.50 |
|
| Mixed Vegetable Tempura |
$6.75 |
|
| Lobster Salad |
|
lobster & organic mixed greens w/ yuzu dressing |
| Fresh Hearts Of Palm & Baby Artichoke Salad |
$13.25 |
fresh hearts of palm & baby artichoke hearts w/ lemon & sweet miso dressing |
| Tuna Tataki Salad |
$17.50 |
seared tuna w/arugola & ponzu sauce |
| Sliced Albacore & Spicy Mango Salad |
$15.25 |
organic mixed greens w/ponzu vinegarette |
| Salmon Skin Salad |
$12.50 |
crispy baked salmon skin & organic mixed greens w/ponzu vinagarette |
| Tofu Salad |
$10.80 |
organic mixed greens topped with sliced tofu w/creamy sesame dressing |
| Green Salad |
$8.50 |
organic mixed greens, avocado, cucumber, tomato w/ house dressing |
| Crispy Green Salad |
$8.95 |
organic mixed greens, avocado, cucumber, tomato, crispy wontons w/ house dressing |
| Seaweed Salad |
$7.95 |
|
| Cucumber Sunomono Salad |
$5.00 |
|
| Cucumber Sunomono Salad |
$4.00 |
add w/ choice of snow crab, shrimp, octopus or mixed |
| Miso Soup |
$2.75 |
w/tofu & green onion |
| Vegetable Miso Soup |
$3.50 |
japanese mushrooms & napa cabbage |
| Seafood Soup |
$8.00 |
w/ shrimp, scallops, green mussels, crab, squid & clam |
| Tempura Udon Soup |
$12.75 |
clear soup w/ fish cake, onion, shrimp & veg tempura |
| Halibut Carpaccio |
$15.25 |
thinly sliced halibut w/arugula, sun dried tomato & extra virgin olive oil |
| Salmon Carpaccio |
$14.30 |
thinly sliced salmon,w/ capers, arugola, extra virgin olive oil, sea salt & lemon |
| Albacore Carpaccio |
$15.30 |
balsamic vinegar, extra virgin olive oil, roasted almonds & crispy garlic |
| Tuna Carpaccio |
$15.35 |
thinly sliced tuna w/ arugola, extra virgin olive oil, yuzu & bottarga |
| Lobster |
|
|
| Mixed Tomato Vegetarian |
$14.50 |
|
| Mix Ceviche |
$18.80 |
w/ octopus, shrimp & white fish |
| Omakase |
$65.00 |
chefs choice. enjoy a meal created especially for you by one of our chefs |
| Kanpachi: Tomato Sashimi |
$18.50 |
premium yellowtail w/ spicy tomato ponzu sauce |
| Crispy Risotto |
$15.95 |
w/spicy tuna tartar & sliced jalapeno |
| Yellowtail Sashimi |
$17.50 |
w/jalapeno & onion ponzu sauce |
| SHU Tacos |
$13.80 |
crispy wonton tacos filled w/ spicy tuna, crab, shrimp, lettuce, avocado & spicy salsa (2pcs) |
| Tuna Avocado Sashimi |
$19.50 |
w/ spicy tomato ponzu sauce & crispy garlic |
| Tai Red Snapper Sashimi |
$18.50 |
thinly sliced red snapper w/ yuzu pepper, black seas salt, sudachi & truffle oil |
| Garlic Albacore Sashimi |
$14.50 |
w/spicy garlic onion oil, thinly sliced albacore topped w/hot garlic onion oil. |
| Garlic Albacore Sashimi |
$10.00 |
add w/ shaved black truffles |
| Kobe Beef Sashimi |
|
thinly sliced kobe beef served w/ponzu sauce |
| Broiled Miso Marinated Black Cod |
$19.00 |
marinated & broiled in sweet miso sauce |
| Sauteed Shrimp |
$17.80 |
w/ asparagus, shitake mushrooms & garlic sauce |
| Dynamite |
|
choice of lobster, scallops or snow crab w/onion & mixed mushrooms |
| Kobe Beef Tobanyaki |
|
sauteed kobe beef, japanese mushrooms & onions |
| Kobe Taco |
$19.50 |
crispy wonton taco filled w/ sautéed kobe beef, japanese mushrooms, onions, avocado & spicy salsa |
| Sautéed Shrimp & Soba Bottarga |
$18.75 |
buckwheat noodles w/ sicilian bottarga, garlic olive oil & yuzu ponzu |
| Asian Spicy Chicken |
$14.50 |
fried chicken w/ sweet & spicy sauce served on crispy rice noodles |
| Orange Citrus Chicken |
$14.75 |
fried chicken w. shu orange sauce |
| Grilled Chicken |
$15.80 |
w/ sauteed mixed vegetables & spicy garlic sauce |
| SHU Tofu Steak |
$12.50 |
tofu steak on hot plate w/seasoned egg (omelet style), green onion & bonito flakes |
| Rock Shrimp Tempura |
$15.80 |
w/ spicy creamy mayo |
| Escabeche |
$18.50 |
white fish tempura w/ amazu, red onion, chili & cilantro |
| Chilean Sea Bass Risotto |
$18.50 |
w/ mushroom risotto, tomato & jalapeño sauce |
| Steamed Chilean Sea Bass |
$17.75 |
w/black beans, chives & ginger |
| Albacore |
$14.80 - $5.95 |
|
| Egg |
$4.50 |
sushi |
| Fresh Water Eel |
$6.00 |
sushi |
| Halibut |
$13.50 - $5.50 |
|
| Japanese Scallops |
$7.00 - $16.80 |
|
| Jumbo Clam |
$7.75 - $19.25 |
|
| Octopus |
$5.00 - $12.50 |
|
| King Crab |
|
|
| Prem Yellowtail |
$8.00 - $18.00 |
|
| Red Snapper |
$6.50 - $15.00 |
|
| Salmon |
$6.00 - $15.00 |
|
| Salmon Egg |
$6.25 |
sushi |
| Sea Urchin |
$19.50 - $7.95 |
|
| Scallop W/ Mayo |
$5.30 |
sushi |
| Shrimp |
$13.25 - $5.50 |
|
| Smelt Egg |
$4.50 |
sushi |
| Snow Crab |
$16.25 - $6.50 |
|
| Spanish Mackerel |
$16.50 - $6.80 |
|
| Squid |
$14.80 - $4.80 |
|
| Sweet Shrimp |
$6.80 |
sushi |
| Sweet Shrimp |
$14.80 |
sashimi |
| Toro |
|
|
| Tuna |
$17.00 - $6.50 |
|
| Blue Fin Tuna |
|
|
| Yellowtail |
$18.50 - $7.50 |
|
| Salmon Roll |
$6.75 - $6.00 |
|
| Tuna Roll |
$7.00 - $6.00 |
|
| Cucumber Roll |
$4.00 - $5.00 |
|
| Avocado Roll |
$5.00 - $6.00 |
|
| Shrimp Roll |
$5.50 - $6.50 |
w/cucumber, avocado |
| California |
$6.00 - $7.50 |
w/smelt egg roll, cucumber, avocado |
| Crab Leg Roll |
$7.00 - $8.00 |
w/cucumber, avocado |
| Scallop Roll |
$6.00 - $7.00 |
w/cucumber |
| Yellowtail & Scallion Roll |
$7.00 - $8.00 |
w/cucumber |
| Salmon Skin Roll |
$6.00 - $5.00 |
w/gobo cucumber sprouts |
| Spicy Tuna Roll |
$6.80 - $7.80 |
w/cucumber |
| Spicy Yellowtail Roll |
$7.00 - $8.00 |
w/cucumber |
| Vegetable Roll |
$5.50 - $6.50 |
cucumber, asparagus, gobo, avocado & sprout |
| California Roll |
$5.80 - $7.00 |
crab, avocado & cucumber |
| Vegetable Tempura Roll |
$5.50 - $6.50 |
|
| Toro & Scallion Roll |
|
|
| Shrimp Tempura Roll |
$7.50 - $8.50 |
w/cucumber, avocado |
| Eel & Avocado Roll |
$7.00 - $8.00 |
w/eel sauce |
| Blue Crab Roll |
$6.95 - $8.50 |
|
| Rainbow Roll |
$15.75 |
tuna, salmon, albacore, shrimp, avocado & white fish on california roll |
| B.S.C. |
$13.50 |
scallop dynamite topped on california roll |
| Sunset Roll |
$13.80 |
cucumber & eel wrapped in avocado w/ eel sauce |
| Spider Roll |
$14.50 |
soft shell crab, avocado, cucumber w/ ponzu sauce |
| Crunch Roll |
$13.50 |
shrimp tempura, cucumber, avocado, topped w/ tempura flakes & eel sauce |
| Tuna & Crab Wrapped W/Avocado Roll |
$15.80 |
spicy tuna & crab wrapped in avocado w/ spicy mayo |
| S.H.U. Roll |
$15.50 |
spicy tuna, snow crab, asparagus topped with albacore, toasted garlic & apple ponzu |
| Leo Roll |
$16.80 |
shrimp tempura, cucumber and avocado wrapped with spicy tuna, topped w/scallion ponzu |
| Lobster Wrap |
$15.80 |
lobster topped w/ spicy mayo baked in rice paper |
| Baked Crab Hand-Roll (2 Hr) |
$15.50 |
w/ soy paper and spicy mayo |
| Dragon Roll |
$18.00 |
shrimp tempura, cucumber & avocado wrapped with eel, avocado & eel sauce |
| Picachu Roll |
$19.50 |
shrimp tempura, cucumber & crab wrapped w/avocado & albacore topped w/ scallions & ponzu |
| Tiger Roll |
$18.25 |
spicy tuna, crab, cucumber, avocado, tempura flakes, eel sauce, & spicy mayo |
| Chicken Teriyaki |
$17.50 |
grilled chicken breast w/teriyaki sauce |
| Beef Teriyaki |
$18.50 |
grilled beef tenderloin w/teriyaki sauce |
| Grilled Salmon W/Teriyaki Or Shioyaki |
$18.50 |
w/ teriyaki sauce or just slightly salted |
| Combination Tempura |
$18.50 |
shrimp w/assorted vegetable tempura |
| Pan Fried Tofu |
$15.50 |
fried tofu w/sautéed mixed vegetables & sweet soy sauce |
| Side Salad |
$2.50 |
|
| Side Rice |
$2.00 |
|
| Side Brown Rice |
$2.50 |
|
| Side Tofu |
$3.00 |
|
| Steamed Mixed Vegetable |
$6.50 |
|
| Sesame Soy Paper |
$1.00 |
|
| Seaweed Paper |
$0.50 |
|
| Oshinko |
$3.50 |
|
| Yamagobo |
$2.00 |
|
| Extra Sauce |
$1.75 |
|
| Sesame Seeds |
$1.50 |
|
| Chocolate Cake |
|
with raspberry sauce |
| Green Tea Tiramisu |
|
ladyfinger dipped into green tea and saki w/ mascarpone cream |
| Panna Cotta |
|
with tapioca and fresh strawberry sauce |
| Papaya |
|
with coconut sorbet and fresh lime |
| Pan Seared Bananas |
|
with plum wine sauce and vanilla ice cream |
| Mochi Selection |
|
|
